Food & Drink
Results 241 - 264 of 5136
Food & Drink
Hardcover. Num Pages: 144 pages, 30 full-colour photos. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 199 x 217 x 15. Weight in Grams: 558.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- 9781607745334
- ISBN
- 9781607745334
Hardback
Condition: New
€ 19.99€ 12.45
€ 19.99
€ 12.45
Hardcover. Exploring social and environmental issues through gastronomy. Editor(s): Porcelli, Alessandro. Translator(s): Gordon, Sam. Num Pages: 224 pages, 400. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 289 x 253 x 30. Weight in Grams: 1384.
- Publisher
- Phaidon Press
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780714865492
- ISBN
- 9780714865492
Hardback
Condition: New
€ 45.99€ 29.99
€ 45.99
€ 29.99
Hardback. Num Pages: 240 pages, 75 full-color photos and line drawings, 75 recipes. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 275 x 191 x 21. Weight in Grams: 1045.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2009
- Edition
- Illustrated
- Condition
- New
- SKU
- V9781580089753
- ISBN
- 9781580089753
Hardback
Condition: New
€ 32.99€ 22.07
€ 32.99
€ 22.07
Hardcover. This irresistible book is filled with recipes, tips, tricks, and the secrets to effortless outdoor get-togethers. Num Pages: 192 pages, illustrations. BIC Classification: WBR. Category: (G) General (US: Trade). Dimension: 167 x 240 x 19. Weight in Grams: 628.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Artisan
- Condition
- New
- SKU
- V9781579656089
- ISBN
- 9781579656089
Hardback
Condition: New
€ 21.99€ 16.18
€ 21.99
€ 16.18
Paperback. This cookbook hones in on a fundamental cooking subject aimed at younger, aspiring home cooks with an interest in healthy, easy to prepare meals, but lacking basic knowledge in the kitchen. Num Pages: 208 pages, Approx. 30 4/c photos by David Reamer. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 234 x 186 x 17. Weight in Grams: 596.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Chronicle Books
- Condition
- New
- SKU
- V9781452123684
- ISBN
- 9781452123684
Paperback
Condition: New
€ 24.99€ 24.37
€ 24.99
€ 24.37
Hardback. A comprehensive overview of the best international sparkling wines, from supreme quality products to wines at a more affordable price. BIC Classification: VSG; WBXD1; WC. Category: (G) General (US: Trade). Dimension: 223 x 154 x 23. Weight in Grams: 608.
- Publisher
- Ullmann Publishing
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- 9783848010165
- ISBN
- 9783848010165
Hardback
Condition: New
€ 15.99€ 7.00
€ 15.99
€ 7.00
Paperback. Features over 100 delicious recipes that help achieve and maintain optimum health. This book offers some amazing ideas on what to do with waste pulp. Num Pages: 224 pages. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 242 x 197. Weight in Grams: 368.
- Publisher
- Penguin Books Ltd United Kingdom
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780718183059
- ISBN
- 9780718183059
Paperback
Condition: New
€ 21.99€ 16.06
€ 21.99
€ 16.06
Paperback. Features a collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. This book can prove that we can still enjoy Terrine of Asparagus, Sweet Wine Cakes, Olive Relish or even Toronaean Shark. It offers adaptations of 49 sumptuous dishes. Num Pages: 176 pages, 80 colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 176 x 219 x 15. Weight in Grams: 586. 176 pages, 80 colour illustrations. Features a collection of recipes from every strata of classical civilization, all accessible to the contemporary cook. This book can prove that we can still enjoy Terrine of Asparagus, Sweet Wine Cakes, Olive Relish or even Toronaean Shark. It offers adaptations of 49 sumptuous dishes. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 176 x 219 x 15. Weight: 520.
- Publisher
- British Museum Press
- Number of pages
- 176
- Format
- Paperback
- Publication date
- 2012
- Edition
- 2nd Revised edition
- Condition
- New
- SKU
- V9780714122755
- ISBN
- 9780714122755
Paperback
Condition: New
€ 19.99€ 15.66
€ 19.99
€ 15.66
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Reaktion Books United Kingdom
- Number of pages
- 256
- Condition
- New
- SKU
- V9781780230863
- ISBN
- 9781780230863
Hardback
Condition: New
€ 33.49
€ 33.49
Paperback. "In Culinary Artistry. Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook. Their hope is that once you know the scales, you will be able to compose a symphony. "a Molly O'Neil in The New York Times Magazine. Num Pages: 448 pages, 85 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 231 x 187 x 29. Weight in Grams: 890.
- Format
- Paperback
- Publication date
- 1996
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 448
- Condition
- New
- SKU
- V9780471287858
- ISBN
- 9780471287858
Paperback
Condition: New
€ 30.99€ 26.49
€ 30.99
€ 26.49
Paperback. The updated edition of the book Julia Child called "a 'must' for aspiring chefs"-the James Beard Award-winning guide to one of today's hottest careers With more and more chefs achieving celebrity status, interest in the exciting world of today's leading chefs is higher than ever. Num Pages: 400 pages, glossary, index. BIC Classification: 1KBB; TTVC; VSC; WBA. Category: (U) Tertiary Education (US: College). Dimension: 190 x 230 x 26. Weight in Grams: 824.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- Revised Edition
- Number of pages
- 400
- Condition
- New
- SKU
- V9780471152095
- ISBN
- 9780471152095
Paperback
Condition: New
€ 31.99€ 27.65
€ 31.99
€ 27.65
Hardback. Exploring sugar's reputation as one of the most beloved yet reviled substances that we consume, this compelling history of the infamous ingredient is peopled with determined adventurers, relentless sugar barons and greedy plantation owners. Series: Edible. Num Pages: 128 pages, 60 illustrations, 40 in colour. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 130 x 207 x 20. Weight in Grams: 354.
- Publisher
- Reaktion Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781780234342
- ISBN
- 9781780234342
Hardback
Condition: New
€ 17.99€ 13.83
€ 17.99
€ 13.83
Hardback. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, 30 illus. BIC Classification: 1KBB; HBJK; HBT; WB. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 30. Weight in Grams: 668.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Columbia University Press United States
- Number of pages
- 392
- Condition
- New
- SKU
- V9780231140928
- ISBN
- 9780231140928
Hardback
Condition: New
€ 30.99€ 27.63
€ 30.99
€ 27.63
Paperback. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, 30 illus. BIC Classification: 1KBB; HBJK; HBT; WB. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 24. Weight in Grams: 454.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Columbia University Press United States
- Number of pages
- 392
- Condition
- New
- SKU
- V9780231140935
- ISBN
- 9780231140935
Paperback
Condition: New
€ 28.99
€ 28.99
hardcover. The history, legends and cookery of popcorn in America. The book tests legends against agricultural, archaeological, culinary and social findings and gauges the reasons for its unflagging popularity. The account is concluded with more than 160 historical recipes for popcorn cookery. Num Pages: 256 pages, 13 halftones. BIC Classification: 1KBB; HBTB; JFC; WBT. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152 x 28. Weight in Grams: 630.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- University South Carolina Pr United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781570033001
- ISBN
- 9781570033001
Hardback
Condition: New
€ 43.29
€ 43.29
Paperback. The availability of bitter-sweet chocolates coupled with our access to a global food market and unique ingredients has created an interest in artisan chocolates. This book shows how to recreate their different flavours at home through the use of herbs, flowers, chillies, spices and many other ingredients, and is aimed at the chocolate enthusiasts. Num Pages: 176 pages, Illustrations. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 254 x 203 x 13. Weight in Grams: 522.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- Quarry Books
- Edition
- First Edition
- Condition
- New
- SKU
- V9781592533107
- ISBN
- 9781592533107
Paperback
Condition: New
€ 29.99€ 26.88
€ 29.99
€ 26.88
Paperback. Southeast Asian and Sri Lankan Flavours. AJs father is from Penang, of British and Spanish blood with a touch of Burmese his mother is of German and Dutch heritage from Sri Lanka. Theirs was a family that cooked, explored favours and created recipes together. To this potent mix, AJ constantly added to his culinary palette as he travelled throughout Asia for work and play. In 1996, he reached an epiphany in the Spice Market of Cochin when he fully appreciated that the core favours of all the food of his childhood and youth, indeed the spectrum of Southeast Asian and Sri Lankan cuisines, would be impossible without the herbs and spices traded Num Pages: 248 pages. BIC Classification: WBA. .
- Format
- Paperback
- Publication date
- 2020
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Number of pages
- 248
- Condition
- New
- SKU
- V9789814189583
- ISBN
- 9789814189583
Paperback
Condition: New
€ 32.99€ 23.07
€ 32.99
€ 23.07
Paperback. Series: Little Books of Tips. Num Pages: 112 pages. BIC Classification: WBA; WBS. Category: (G) General (US: Trade). Dimension: 100 x 103 x 7. Weight in Grams: 60.
- Publisher
- Absolute Press
- Number of pages
- 112
- Format
- Paperback
- Publication date
- 2013
- Edition
- Poc
- Condition
- New
- SKU
- V9781472903617
- ISBN
- 9781472903617
Paperback
Condition: New
€ 5.77
€ 5.77
paperback. This food gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve and cook with cheese. Num Pages: 112 pages, ill. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 102 x 102 x 9. Weight in Grams: 60. Very good clean copy
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Absolute Press England
- Condition
- Used, Very Good
- SKU
- KSG0031224
- ISBN
- 9781904573302
Paperback
Condition: Used, Very Good
€ 12.00
€ 12.00
Paperback. 'The definitive guide to artisan cider-making' Alex Hill of Vigo Presses and Bollhayes Cider Num Pages: 128 pages, 100 colour illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 167 x 235 x 8. Weight in Grams: 314.
- Publisher
- The Crowood Press Ltd
- Format
- Paperback
- Publication date
- 2015
- Edition
- Third edition
- Condition
- New
- SKU
- V9781785000157
- ISBN
- 9781785000157
Paperback
Condition: New
€ 17.99€ 16.19
€ 17.99
€ 16.19
Paperback. .
- Publisher
- Southwater
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780857238658
- ISBN
- 9780857238658
Paperback
Condition: New
€ 14.99€ 12.30
€ 14.99
€ 12.30
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780857238665
- ISBN
- 9780857238665
Hardback
Condition: New
€ 19.09
€ 19.09
Paperback. Num Pages: 320 pages, 8 page colour insert. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 229 x 153. .
- Publisher
- Chelsea Green Publishing Co
- Format
- Paperback
- Publication date
- 2017
- Edition
- Reprint
- Condition
- New
- SKU
- V9781603587037
- ISBN
- 9781603587037
Paperback
Condition: New
€ 27.99€ 25.73
€ 27.99
€ 25.73
Paperback. Explains the process for making beverages in the home kitchen. In this book, the author begins with the basics of how to make liqueurs and then moves into 155 specific recipes organized by flavourings, which include fruit, vegetables, herbs and spices, nuts and seeds, floral notes, coffee, tea, and chocolate, as well as cream, caramel, honey. Num Pages: 288 pages, full colour illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 234 x 181 x 18. Weight in Grams: 688.
- Publisher
- Workman Publishing United States
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781612120980
- ISBN
- 9781612120980
Paperback
Condition: New
€ 21.99€ 16.18
€ 21.99
€ 16.18