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Food & Drink

Results 4341 - 4360 of 4914

Food & Drink

Hardcover. "The Food of Israel" is the only cookbook that successfully combines the best of Israeli cuisine with the allure and scope of a great destination guide. With recipes from some of the best restaurants throughout Israel, there is a dish sure to please a wide variety of tastes. 90+ color photos. Series: Food of the World Cookbooks. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 235 x 17. Weight in Grams: 634.
Publisher
Periplus Editions (HK) ltd.
Format
Hardback
Publication date
2000
Edition
Hardcover with Jacket
Condition
New
SKU
V9789625932682
ISBN
9789625932682
Hardback
Condition: New

€ 21.43

Paperback. Num Pages: 256 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 229 x 154 x 16. Weight in Grams: 368.
Publisher
Lantern Books,US United States
Number of pages
256
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781590563847
ISBN
9781590563847
Paperback
Condition: New

€ 21.99
€ 20.17

Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
Format
Paperback
Publication date
2017
Publisher
Rowman & Littlefield United States
Edition
New ed
Number of pages
208
Condition
New
SKU
V9781493018024
ISBN
9781493018024
Paperback
Condition: New

€ 24.89

Hardcover. .
Publisher
Vertical, Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781942993278
ISBN
9781942993278
Hardback
Condition: New

€ 24.07

Paperback. Num Pages: 192 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 228 x 155 x 17. Weight in Grams: 555.
Format
Paperback
Publication date
2010
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781602399457
ISBN
9781602399457
Paperback
Condition: New

€ 15.59

Hardcover. Features 50 simple and delicious pizzas, with every recipe shown step-by-step for perfect results time after time. This title helps you make all kinds of pizza bases, from the traditional crispy base to quick and easy scone mixes, plus spicy oils and tomato sauce. Num Pages: 96 pages, over 300 photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 206 x 212 x 15. Weight in Grams: 496.
Format
Hardback
Publication date
2013
Publisher
Anness Publishing United Kingdom
Number of pages
96
Condition
New
SKU
V9780754827405
ISBN
9780754827405
Hardback
Condition: New

€ 10.99
€ 10.03

Paperback. Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur. Series: At Table. Num Pages: 155 pages, Illus. BIC Classification: 1DDF; GTB; WBN. Category: (P) Professional & Vocational. Dimension: 253 x 204 x 9. Weight in Grams: 348.
Publisher
University of Nebraska Press United States
Number of pages
155
Format
Paperback
Publication date
2006
Edition
1st Edition
Condition
New
SKU
V9780803278264
ISBN
9780803278264
Paperback
Condition: New

€ 18.99
€ 18.76

Paperback. This popular cookbook is now available in a paperback edition! Num Pages: 314 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 155 x 229 x 20. Weight in Grams: 542.
Format
Paperback
Publication date
2014
Publisher
Hippocrene Books
Edition
Expanded
Condition
New
SKU
V9780781813334
ISBN
9780781813334
Paperback
Condition: New

€ 19.40

Paperback. The latest Birlinn food bible, this time examining the marvelous marmalade! Illustrator(s): Dewar, Bob. Series: Birlinn Food Bibles. Num Pages: 112 pages, b/w line drawings throughout. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 113 x 234 x 9. Weight in Grams: 78.
Publisher
Birlinn General
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780274133
ISBN
9781780274133
Paperback
Condition: New

€ 8.32

Paperback. Shiro Kashiba sparked a food revolution by bringing sushi to Seattle. Today, his inspiration comes from the Pacific Northwest's bounty. Num Pages: 320 pages, Color and B&W photographs and illustrations throughout. BIC Classification: 1FPJ; 1KBBW; BM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 178 x 23. Weight in Grams: 571.
Format
Paperback
Publication date
2011
Publisher
Chin Music Press United States
Number of pages
320
Condition
New
SKU
V9780984457625
ISBN
9780984457625
Paperback
Condition: New

€ 21.99
€ 21.83

Paperback. .
Publisher
Kodansha USA
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781568365671
ISBN
9781568365671
Paperback
Condition: New

€ 40.99
€ 28.96

Hardcover. Num Pages: 510 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 259 x 192 x 39. Weight in Grams: 1414.
Publisher
Kodansha America, Inc United States
Number of pages
508
Format
Hardback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781568363882
ISBN
9781568363882
Hardback
Condition: New

€ 48.99
€ 43.98

Paperback. Num Pages: 144 pages, illustrations (colour). BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 204 x 229 x 12. Weight in Grams: 520.
Format
Paperback
Publication date
2014
Publisher
Imagine
Condition
New
SKU
V9781623540357
ISBN
9781623540357
Paperback
Condition: New

€ 15.00

Paperback. Num Pages: 304 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 203. .
Format
Paperback
Publication date
2017
Publisher
Arsenal Pulp Press
Condition
New
SKU
V9781551526737
ISBN
9781551526737
Paperback
Condition: New

€ 25.33

Paperback. Editor(s): Shufu-No-Tomo. Num Pages: 192 pages, Illustrations (colour). BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 232 x 184 x 12. Weight in Grams: 512.
Edition
Illustrated
Publisher
Vertical Inc.
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781939130372
ISBN
9781939130372
Paperback
Condition: New

€ 25.99
€ 19.30

Hardcover. Explore the rich, varied and historic cuisine of Portugal with this fabulous collection of 25 recipes. Best-loved recipes include Scrambled Eggs with Chorizo and Green Asparagus; Hake with Turnip Tops and Onions; Woodcock with Madeira; and Hare Soup. Num Pages: 64 pages, Over 75 photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 160 x 160. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831327
ISBN
9780754831327
Hardback
Condition: New

€ 7.45

Hardback. Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West. Translator(s): Shugaar, Antony. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 416 pages, 30 illus. BIC Classification: HBT; TDCT; WBT. Category: (P) Professional & Vocational. Dimension: 240 x 162 x 34. Weight in Grams: 772.
Format
Hardback
Publication date
2002
Publisher
Columbia University Press United States
Edition
First Edition
Number of pages
416
Condition
New
SKU
V9780231124423
ISBN
9780231124423
Hardback
Condition: New

€ 46.99
€ 33.81

Hardcover. Landlocked by no less than seven countries, Hungarian cuisine is a melting pot of influences from as far afield as Germany, Italy, Austria, Poland, Slovakia and Turkey, the latter introducing paprika and coffee. Featuring 25 recipes, this little cookbook offers an introduction to this rich culinary heritage. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVH; WBN. Category: (G) General (US: Trade). Dimension: 171 x 167 x 16. Weight in Grams: 260.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754828822
ISBN
9780754828822
Hardback
Condition: New

€ 7.45

Hardcover. Introduces the classic ingredients of the cuisine from the Southern summer crops such as bell peppers and tomatoes and Northern root vegetables such as celeriac, cabbage and onion. This book describes the geography, history and vibrant culture of Romania and Bulgaria, including a section on festivals and traditions. Num Pages: 128 pages, over 300 colour photographs. BIC Classification: 1DVWB; 1DVWR; WBN. Category: (G) General (US: Trade). Dimension: 290 x 240 x 18. Weight in Grams: 964.
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781903141755
ISBN
9781903141755
Hardback
Condition: New

€ 21.99
€ 16.91

Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
Format
Hardback
Publication date
2009
Publisher
Lorenz Books
Edition
1st Edition
Number of pages
128
Condition
New
SKU
V9781903141663
ISBN
9781903141663
Hardback
Condition: New

€ 21.99
€ 16.91

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