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Food & Drink

Results 861 - 880 of 5334

Food & Drink

Paperback. Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities. Num Pages: 192 pages. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 213 x 139 x 19. Weight in Grams: 268.
Format
Paperback
Publication date
2015
Publisher
Angel's Share
Condition
New
SKU
KKD0013018
ISBN
9781903238400
Paperback
Condition: New

€ 17.95

Hardcover. Catherine Fulvio's family have been living in Ballyknocken House for over 100 years and in A Taste of Home she reflects on her upbringing at Ballyknocken and all that it stands for. The book showcases the best ingredients Ireland has to offer, as well as Catherine's delicious, reliable recipes. Num Pages: 224 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 186 x 253 x 26. Weight in Grams: 1014.
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172603
ISBN
9780717172603
Hardback
Condition: New

€ 25.99
€ 20.32

Paperback. The highly popular pregnancy cookbook, now bigger and better than ever Num Pages: 496 pages, black & white illustrations. BIC Classification: VFMD; VFXB; WBHS. Category: (G) General (US: Trade). Dimension: 233 x 179 x 32. Weight in Grams: 786. The Essential Nutrition Guide and Cookbook for Today's Mothers-to-be. 496 pages, illustrations. Offers useful nutrition advice for a healthy, happy pregnancy. This book contains more than 150 recipes that are high in vitamins, iron, calcium, protein, and fibre, and moderate in amounts of fat, sodium, and sugar. Cateogry: (G) General (US: Trade). BIC Classification: VFMD; VFXB; WBHS. Dimension: 233 x 179 x 32. Weight: 786.
Format
Paperback
Publication date
2009
Publisher
Hachette Books
Edition
Second Edition, Completely Revised and Expanded
Number of pages
496
Condition
New
SKU
V9780738213521
ISBN
9780738213521
Paperback
Condition: New

€ 20.07

Paperback. Num Pages: 140 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 133 x 204 x 11. Weight in Grams: 196.
Format
Paperback
Publication date
2004
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
140
Condition
New
SKU
V9781558672987
ISBN
9781558672987
Paperback
Condition: New

€ 10.26

Hardback. By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way. This book offers tips on how to adapt conventional recipes for the pressure cooker, safety ideas and a guide to using certain ingredients. Num Pages: 224 pages, col. Illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 252 x 192 x 21. Weight in Grams: 904.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2012
Edition
First Edition
Condition
New
SKU
V9780091945015
ISBN
9780091945015
Hardback
Condition: New

€ 35.99
€ 24.49

Paperback. The extraordinary story of our pumped-up, super-engineered, hyper-artificial daily meal Num Pages: 368 pages. BIC Classification: VFM; WB. Category: (G) General (US: Trade). Dimension: 198 x 129 x 26. .
Publisher
Oneworld Publications United Kingdom
Number of pages
368
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780748351
ISBN
9781780748351
Paperback
Condition: New

€ 11.99
€ 10.66

Paperback. From Devonshire pasty to blackberry wine - Rothwell has all sorts of treats in store Num Pages: 128 pages, 121. BIC Classification: 1DBKEWD; WBN. Category: (G) General (US: Trade). Dimension: 231 x 162 x 9. Weight in Grams: 312. 128 pages. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKEWD; WBN. Dimension: 231 x 162 x 9. Weight: 308.
Publisher
Amberley Publishing
Number of pages
128
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781445603353
ISBN
9781445603353
Paperback
Condition: New

€ 23.61

Hardcover. The indispensable guide to year-round food preserving, including recipes to use what has been preserved. Num Pages: 432 pages, 200 color photographs. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 212 x 257 x 33. Weight in Grams: 1736.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393240733
ISBN
9780393240733
Hardback
Condition: New

€ 33.00
€ 31.70

Hardcover. Giving readers an insider's look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food, this book includes recipes that range from the familiar, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to the exotic, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelette. Num Pages: 240 pages, full colour photographs throughout. BIC Classification: 1FPCW; WBN. Category: (G) General (US: Trade). Dimension: 213 x 237 x 23. Weight in Grams: 964.
Publisher
Houghton Mifflin Harcourt
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780544303010
ISBN
9780544303010
Hardback
Condition: New

€ 31.99
€ 20.29

Paperback.
Format
Paperback
Publication date
2015
Publisher
Bookstorm
Edition
1st Edition
Condition
New
SKU
V9781920434830
ISBN
9781920434830
Paperback
Condition: New

€ 15.99
€ 14.82

Paperback. A deliciously different travelogue Num Pages: 320 pages, Illustrations. BIC Classification: 1DST; BGA; WB; WTM. Category: (G) General (US: Trade). Dimension: 197 x 130 x 26. Weight in Grams: 330.
Edition
Illustrated
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780007346837
ISBN
9780007346837
Paperback
Condition: New

€ 16.14

Hardcover. Explores the histories, associations and uses of 100 herbs, as well as providing ideas for both food and wellbeing. In this book, each entry features a specially commissioned illustration with texts that include the botanical name, place of origin, varieties and areas where the herb is most commonly grown. Num Pages: 224 pages, 100 colour illustrations. BIC Classification: WBTH; WMPH. Category: (G) General (US: Trade). Dimension: 185 x 254 x 24. Weight in Grams: 842.
Publisher
Thames and Hudson Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780500518939
ISBN
9780500518939
Hardback
Condition: New

€ 31.99
€ 29.40

Paperback. Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can't compare to the real thing. Well, cookie lovers, thanks to baker Carole Bloom, you can have the real thing--any time and any day of the week. Num Pages: 328 pages. BIC Classification: WB. Dimension: 234 x 191. Weight in Grams: 674.
Format
Paperback
Publication date
2001
Publisher
John Wiley & Sons Inc
Edition
1st Edition
Number of pages
328
Condition
New
SKU
V9780764553905
ISBN
9780764553905
Paperback
Condition: New

€ 19.99
€ 17.37

Paperback. A guide to baking delicious French macarons. Featuring delicious favourite flavours - like rich chocolate fudge, nutty pistachio, and creamy lemon as well as more unusual offerings such as white chocolate poppy seed, Earl Grey, and even whiskey soaked - it includes macaron recipes for different tastes. Num Pages: 144 pages, 70 color photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 152 x 152 x 8. Weight in Grams: 160.
Publisher
Ulysses Press
Format
Paperback
Publication date
2010
Edition
0th Edition
Condition
New
SKU
V9781569758205
ISBN
9781569758205
Paperback
Condition: New

€ 17.99
€ 14.88

Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: 1KBC; WBN; WBV; WTH. Category: (G) General (US: Trade). Dimension: 205 x 208 x 14. Weight in Grams: 456.
Format
Paperback
Publication date
2012
Publisher
TouchWood Editions Canada
Number of pages
176
Condition
New
SKU
V9781927129241
ISBN
9781927129241
Paperback
Condition: New

€ 41.99
€ 27.57

Paperback. The Complete Guide to Vegan Food Substitutions is your indispensable reference guide to safely and successfully "veganizing" any recipe imaginable. Num Pages: 256 pages, Illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 203 x 137 x 17. Weight in Grams: 418.
Publisher
Fair Winds Press
Number of pages
256
Format
Paperback
Publication date
2011
Edition
1St Edition
Condition
New
SKU
V9781592334414
ISBN
9781592334414
Paperback
Condition: New

€ 24.99
€ 22.95

Paperback. The Great Vegan Protein Book showcases where and how vegans can find and prepare protein-rich foods, including over one hundred tasty and filling recipes. Num Pages: 176 pages, 45 color photos. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 237 x 191 x 14. Weight in Grams: 546.
Publisher
Fair Winds Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781592336432
ISBN
9781592336432
Paperback
Condition: New

€ 27.99
€ 26.44

Hardback. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, 67 halftones, 11 tables. BIC Classification: TDCT; WBA. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 778. Reflections on the Science of Food and Cooking. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 336 pages, Illustrations. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Cateogry: (P) Professional & Vocational. BIC Classification: TDCT; WBA. Dimension: 238 x 163 x 23. Weight: 778.
Format
Hardback
Publication date
2012
Publisher
Columbia University Press
Edition
unknown
Condition
New
SKU
V9780231153447
ISBN
9780231153447
Hardback
Condition: New

€ 33.99
€ 24.74

Hardback. Around the World in 80 Cocktails celebrates the globetrotting history of the cocktail through eighty different cocktails - each with its own story to tell. BIC Classification: WBXD3. Category: (G) General (US: Trade). .
Publisher
Explore Australia
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781741175189
ISBN
9781741175189
Hardback
Condition: New

€ 20.99
€ 16.02

Hardcover. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Num Pages: 304 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 262 x 223 x 35. Weight in Grams: 1316. 304 pages, Illustrations. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 262 x 223 x 35. Weight: 1338.
Publisher
CHRONICLE BOOKS LLC CHRONICLE PUBLISHING CO
Format
Hardback
Publication date
2010
Edition
01st Edition
Condition
New
SKU
V9780811870412
ISBN
9780811870412
Hardback
Condition: New

€ 40.99
€ 27.92

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