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Food & Drink
Results 981 - 1000 of 3409
Food & Drink
Hardcover. .
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2002
- Edition
- 1st
- Condition
- New
- SKU
- V9780609608876
- ISBN
- 9780609608876
Hardback
Condition: New
€ 30.99€ 21.87
€ 30.99
€ 21.87
Hardback. First published in 1952 and the subject of numerous reprints and editions, this cookbook, which preserves recipes from British colonial kitchens, is an acclaimed classic and bestseller among cookbooks published in Singapore and Malaysia. Num Pages: 308 pages, Full colour throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 247 x 172 x 33. Weight in Grams: 1234.
- Publisher
- Landmark Books Pte.Ltd ,Singapore
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9789814189392
- ISBN
- 9789814189392
Hardback
Condition: New
€ 33.99€ 23.62
€ 33.99
€ 23.62
Paperback. .
- Publisher
- Vegan Publishers
- Format
- Paperback
- Publication date
- 2014
- Edition
- Revised Edition
- Condition
- New
- SKU
- V9781940184227
- ISBN
- 9781940184227
Paperback
Condition: New
€ 19.99€ 15.91
€ 19.99
€ 15.91
Hardcover. In the Sunday Times bestseller, Fast Days & Feast Days, Elly Pear shared a collection of the delicious, nutritious recipes she enjoyed while successfully following a 5:2 way of eating. In Let's Eat, she embarks on life after 5:2. Num Pages: 256 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 246 x 176. Weight in Grams: 270.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780008219512
- ISBN
- 9780008219512
Hardback
Condition: New
€ 26.99€ 18.16
€ 26.99
€ 18.16
Hardcover. Since opening the hugely popular Pear Cafe nine years ago, Elly Pear has been on a quest for good food and new ideas. Having found real results sticking to the 5:2 way of eating, Elly shares some of her favourite, most exciting recipes for eating well and enjoying food on both fast days and feast days. Num Pages: 256 pages, (Throughout). BIC Classification: VFMD. Category: (G) General (US: Trade). Dimension: 246 x 176. Weight in Grams: 270.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780008157920
- ISBN
- 9780008157920
Hardback
Condition: New
€ 26.99€ 18.24
€ 26.99
€ 18.24
Paperback. This inspirational guide is bursting with invaluable know-how on Scotland's wild harvest, covering what, where, when and how you can use your bounty in sustainable ways - from the most useful and widespread of species to the less well-known, and from leaves and berries to saps, seeds, seaweeds, mosses and wood. Editor(s): Martynoga, Fi. Num Pages: 232 pages, Colour section. BIC Classification: 1DBKS; RNU; WBN. Category: (G) General (US: Trade). Dimension: 132 x 198 x 27. Weight in Grams: 262.
- Publisher
- Saraband
- Format
- Paperback
- Publication date
- 2015
- Edition
- Revised edition
- Condition
- New
- SKU
- V9781910192184
- ISBN
- 9781910192184
Paperback
Condition: New
€ 17.99€ 13.23
€ 17.99
€ 13.23
Hardcover. Num Pages: 160 pages, 30 Colour Photos. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 191 x 229 x 20. Weight in Grams: 688.
- Publisher
- Ten Speed Press United States
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781607743385
- ISBN
- 9781607743385
Hardback
Condition: New
€ 25.99€ 17.86
€ 25.99
€ 17.86
Paperback. Discover Britain's culinary history through the kitchenware that created it Num Pages: 96 pages, 100. BIC Classification: 1DBK; HBTB; WB; WC. Category: (G) General (US: Trade). Dimension: 234 x 165. .
- Publisher
- Amberley Publishing
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781445657516
- ISBN
- 9781445657516
Paperback
Condition: New
€ 22.03
€ 22.03
Paperback. Num Pages: 256 pages, 10 photographs. BIC Classification: HBT; WB. Category: (G) General (US: Trade). Dimension: 234 x 156 x 20. Weight in Grams: 500.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781909248533
- ISBN
- 9781909248533
Paperback
Condition: New
€ 19.99€ 18.58
€ 19.99
€ 18.58
Paperback. Bring the delicious flavours of Spain to your home Series: Hamlyn All Colour Cookery. Num Pages: 240 pages, 100 colour photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 143 x 168 x 17. Weight in Grams: 386.
- Publisher
- Hamlyn
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780600633365
- ISBN
- 9780600633365
Paperback
Condition: New
€ 10.99€ 9.50
€ 10.99
€ 9.50
Paperback. Good clean copy with some minor shelf wear
- Condition
- Used, Very Good
- Publisher
- Hamlyn
- Format
- Paperback
- Publication date
- 2012
- SKU
- KCG0004540
- ISBN
- 9780600623694
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. The best book on preserving from an expert in the field, this sumptuous guide with beautiful photography and practical tips throughout, will be the only resource you will ever need. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 253 x 189 x 23. Weight in Grams: 816.
- Publisher
- Watkins Media Limited
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781848991576
- ISBN
- 9781848991576
Hardback
Condition: New
€ 26.99€ 20.17
€ 26.99
€ 20.17
Paperback.
- Condition
- Used, Good
- Publisher
- Southwater
- Number of pages
- 64
- Format
- Paperback
- Publication date
- 2016
- Edition
- Illustrated
- SKU
- KLN0015154
- ISBN
- 9781842156797
Paperback
Condition: Used, Good
€ 5.82
€ 5.82
Paperback. .
- Publisher
- Lorenz Books
- Format
- Paperback
- Publication date
- 2014
- Edition
- Reprint
- Condition
- New
- SKU
- V9781846813320
- ISBN
- 9781846813320
Paperback
Condition: New
€ 16.99€ 13.40
€ 16.99
€ 13.40
Hardback. The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 216. .
- Publisher
- Ryland, Peters & Small Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849757041
- ISBN
- 9781849757041
Hardback
Condition: New
€ 26.99€ 18.97
€ 26.99
€ 18.97
Hardback. Begins by explaining the key to good bread. You'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 simple recipes. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 262 x 21. Weight in Grams: 1072.
- Edition
- Illustrated
- Publisher
- Ryland, Peters & Small Ltd
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781849751407
- ISBN
- 9781849751407
Hardback
Condition: New
€ 26.99€ 18.89
€ 26.99
€ 18.89
Hardcover. .
- Publisher
- Mondadori
- Format
- Hardback
- Publication date
- 2017
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9788891810311
- ISBN
- 9788891810311
Hardback
Condition: New
€ 30.99€ 22.35
€ 30.99
€ 22.35
Paperback.
- Publisher
- The Mercier Press Ltd
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781856356886
- ISBN
- 9781856356886
Paperback
Condition: New
€ 12.99€ 11.92
€ 12.99
€ 11.92
Paperback. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric; Assmann, Stephanie. Num Pages: 304 pages, 13 b&w Photographs, 3 Tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 157 x 18. Weight in Grams: 440.
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780252077524
- ISBN
- 9780252077524
Paperback
Condition: New
€ 32.99€ 29.82
€ 32.99
€ 29.82
Paperback. .
- Publisher
- Clarkson Potter
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780804186735
- ISBN
- 9780804186735
Paperback
Condition: New
€ 27.99€ 21.12
€ 27.99
€ 21.12