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Food & Drink

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Food & Drink

Paperback. It is hoped that readers of this text will savour mushrooms like never before after experiencing their intuitive-raising effects, and treat celery with new meaning as it boosts sexual desire and psychic awareness. The book examines food in terms of its "magical energy". Num Pages: 432 pages, Illustrations. BIC Classification: VXWT; WBA. Category: (G) General (US: Trade). Dimension: 228 x 153 x 25. Weight in Grams: 484.
Publisher
Llewellyn Publications,U.S. United States
Number of pages
432
Format
Paperback
Publication date
2003
Edition
3rd Edition
Condition
New
SKU
V9780738702261
ISBN
9780738702261
Paperback
Condition: New

€ 24.99
€ 17.07

Hardback. Traveling along 4 prominent trade routes - the Silk Road, the Frankincense Trail, the Spice Route, and the Camino Real, this book follows the caravans of itinerant spice merchants from the frankincense-gathering grounds and ancient harbors of the Arabian Peninsula to the port of Zayton on the China Sea to Santa Fe in the southwest United States. Series: California Studies in Food and Culture. Num Pages: 332 pages, 12 color illustrations, 10 b/w photographs, 4 maps. BIC Classification: JFCV; WBTH. Category: (G) General (US: Trade). Dimension: 234 x 159 x 26. Weight in Grams: 686.
Publisher
University of California Press United States
Number of pages
292
Format
Hardback
Publication date
2014
Edition
First Edition (US) First Printing
Condition
New
SKU
V9780520267206
ISBN
9780520267206
Hardback
Condition: New

€ 33.99
€ 24.73

Hardback. The Renaissance and the age of discovery introduced Europeans to exotic cultures, mores, manners, and ideas. That kitchen revolution led to the development of new utensils and table manners. Rebora discusses the availability of resources, how people kept from starving in the winter, how they farmed, how tastes developed, what the lower classes ate, and what the aristocracy enjoyed. Translator(s): Sonnenfeld, Albert. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 224 pages, 52 illus. BIC Classification: 1D; HBJD; HBTB; JFC; WB. Category: (P) Professional & Vocational. Dimension: 235 x 132 x 21. Weight in Grams: 408.
Format
Hardback
Publication date
2001
Publisher
Columbia University Press United States
Number of pages
224
Condition
New
SKU
V9780231121507
ISBN
9780231121507
Hardback
Condition: New

€ 46.99
€ 33.73

Hardback. Culinology: The Intersection of Culinary Art and Food Science will demonstrate how the disciplines of culinary arts and food science work hand in hand in the research and development of new manufactured food products for the commercial, retail, and foodservice industries. Num Pages: 432 pages. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 283 x 223 x 28. Weight in Grams: 1247.
Format
Hardback
Publication date
2018
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
432
Condition
New
SKU
V9780470481349
ISBN
9780470481349
Hardback
Condition: New

€ 119.40
€ 98.83

Hardback. A collection that features an assortment of ephemera, or paper collectibles, related to food. Suitable for food lovers, collectors, designers, and curators alike, it includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from 19th- and 20th-century America. Series: California Studies in Food and Culture. Num Pages: 320 pages, 354 color illustrations. BIC Classification: HBT; WB. Category: (G) General (US: Trade). Dimension: 211 x 209 x 24. Weight in Grams: 974.
Format
Hardback
Publication date
2010
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9780520259775
ISBN
9780520259775
Hardback
Condition: New

€ 33.99
€ 25.05

Paperback. "In Culinary Artistry. Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook. Their hope is that once you know the scales, you will be able to compose a symphony. "a Molly O'Neil in The New York Times Magazine. Num Pages: 448 pages, 85 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 231 x 187 x 29. Weight in Grams: 890.
Format
Paperback
Publication date
1996
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
448
Condition
New
SKU
V9780471287858
ISBN
9780471287858
Paperback
Condition: New

€ 36.99
€ 26.72

Hardback. Nicoise cuisine is the food of the Mediterranean. It is not only a delight to the palate, but is known to have many health benefits. Its recipes are in tune with the natural cycle of the year using in-season fruits, herbs and vegetables, as well as plenty of fish. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 140 x 206 x 21. Weight in Grams: 398.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910690161
ISBN
9781910690161
Hardback
Condition: New

€ 19.99
€ 15.90

Paperback. Num Pages: 90 pages, colour photos. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 180 x 7. Weight in Grams: 216.
Format
Paperback
Publication date
2001
Publisher
Sterling Publishers Pvt.Ltd India
Number of pages
90
Condition
New
SKU
V9788120723832
ISBN
9788120723832
Paperback
Condition: New

€ 8.99
€ 7.82

Paperback. Offers a collection of recipes ranging from the classics such as Beignet of Blue Swimmer Crab and Calves Liver Foie Gras style, to the inspirational Lamb Cutlet Farcie with Silverbeet and Tamarind and Ginger Dressing and a selection of amazing desserts including Clafoutis of Cherries and Pear Gingerbread Pudding with Sauce Suzette. Num Pages: 288 pages, full colour illustrations throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 277 x 227 x 20. Weight in Grams: 1232.
Format
Paperback
Publication date
2013
Publisher
New Holland Australia
Edition
1st Edition
Number of pages
288
Condition
New
SKU
V9781742574226
ISBN
9781742574226
Paperback
Condition: New

€ 33.27

Paperback. Probing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns farm products into food. Series: California Studies in Food and Culture. Num Pages: 488 pages, 68 b/w photographs, 10 maps, 6 tables. BIC Classification: HBG; HBT; WBN. Category: (G) General (US: Trade). Dimension: 231 x 152 x 32. Weight in Grams: 668.
Publisher
University of California Press
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9780520286313
ISBN
9780520286313
Paperback
Condition: New

€ 33.99
€ 24.64

Hardback. Offers an overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. In this title, you'll find documented recipes for everything from iconic Cuban sandwiches to rich stews with Spanish accents and African ingredients, accompanied by insight into cultural nuances. Num Pages: 336 pages, includes 4-colour endpapers & 150 colour photographs throughout. BIC Classification: 1KJC; WBN. Category: (G) General (US: Trade). Dimension: 261 x 207 x 31. Weight in Grams: 1290.
Number of pages
336
Publisher
St Martin's Press United States
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781250036087
ISBN
9781250036087
Hardback
Condition: New

€ 43.11

Hardback. .
Publisher
Sterling Publishing Co Inc
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781454917502
ISBN
9781454917502
Hardback
Condition: New

€ 30.99
€ 22.04

Paperback. Helps you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the Croissant and all its variations as well as covers other sweet breads such as Stollen and Brioche. Num Pages: 160 pages, colour photography throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 226 x 15. Weight in Grams: 798.
Publisher
Kyle Books
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780857831088
ISBN
9780857831088
Paperback
Condition: New

€ 26.99
€ 19.09

Hardcover. At Tal Ronnen's Los Angeles restaurant, Crossroads, vegans, vegetarians, and carnivores sit side by side and eat dishes that satisfy each of them. The recipes are photographed in sumptuous detail, and with more than 100 of them, this book is an indispensable resource for healthy, mindful eaters everywhere. Num Pages: 304 pages, illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 213 x 273 x 25. Weight in Grams: 1304.
Publisher
Artisan
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781579656362
ISBN
9781579656362
Hardback
Condition: New

€ 40.99
€ 27.01

Hardcover. Num Pages: 108 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 230 x 198 x 17. Weight in Grams: 690. 108 pages, Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: WBV. Dimension: 230 x 198 x 17. Weight: 684.
Publisher
Chronicle Books
Number of pages
108
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781452105345
ISBN
9781452105345
Hardback
Condition: New

€ 22.48

paperback. Num Pages: 288 pages, 31 b/w photos & 56 b/w illus. BIC Classification: 1KBBSL; WBN; WBT. Category: (G) General (US: Trade). Dimension: 229 x 178 x 22. Weight in Grams: 534.
Format
Paperback
Publication date
1992
Publisher
Pelican Publishing Company United States
Number of pages
288
Condition
New
Edition
Illustrated
SKU
V9780882898704
ISBN
9780882898704
Paperback
Condition: New

€ 23.99
€ 23.58

Hardcover. Num Pages: 224 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 209 x 210 x 26. Weight in Grams: 954.
Format
Hardback
Publication date
2014
Publisher
Skyhorse Publishing
Edition
2nd Edition
Condition
New
SKU
V9781629144719
ISBN
9781629144719
Hardback
Condition: New

€ 22.72

Num Pages: 79 pages, 339 color photos. BIC Classification: WBA; WJX. Category: (G) General (US: Trade). Dimension: 281 x 210 x 14. Weight in Grams: 700.
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
79
Condition
New
SKU
V9780764336454
ISBN
9780764336454
Hardback
Condition: New

€ 25.99
€ 18.26

Paperback. Series: Creative Haven Coloring Books. Num Pages: 64 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 279 x 209 x 5. Weight in Grams: 227.
Publisher
Dover Publications Inc.
Format
Paperback
Publication date
2014
Edition
First Edition, First
Condition
New
SKU
V9780486496320
ISBN
9780486496320
Paperback
Condition: New

€ 10.30

Hardback. Cake decoration is an art that can turn your everyday baking into a beautiful display of skill and creativity. This book covers a variety of cake decorating methods, ranging from more elaborate designs to several simple and straightforward ideas that can be followed by the amateur cake decorator with ease. Num Pages: 144 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 222 x 17. Weight in Grams: 754.
Publisher
IMM Lifestyle Books
Number of pages
144
Format
Hardback
Publication date
2012
Edition
Ill
Condition
New
SKU
V9781780090443
ISBN
9781780090443
Hardback
Condition: New

€ 21.99
€ 21.98

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