Food & Drink
Results 5161 - 5184 of 5343
Food & Drink
Hardcover. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Num Pages: 352 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 257 x 208 x 33. Weight in Grams: 1250.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2015
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9780008124496
- ISBN
- 9780008124496
Hardback
Condition: New
€ 36.99€ 23.69
€ 36.99
€ 23.69
Hardcover. In this fabulous new book, Lorraine Pascale, Britain's beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals! Num Pages: 288 pages, illustrations. BIC Classification: WBH; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 197 x 25. Weight in Grams: 1134.
- Publisher
- HarperCollins Publishers
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780007538331
- ISBN
- 9780007538331
Hardback
Condition: New
€ 26.99€ 17.82
€ 26.99
€ 17.82
Paperback. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 199 pages. BIC Classification: 1DVGS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 143 x 14. Weight in Grams: 290.
- Publisher
- Clearview
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781908337061
- ISBN
- 9781908337061
Paperback
Condition: New
€ 13.99€ 11.28
€ 13.99
€ 11.28
Paperback. The Vikings called North America 'Vinland', the land of wine. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. This title offers a comprehensive account of winemaking in the US, from the Norse discovery of native grapes in 1001 AD, through Prohibition, and up to the present. Num Pages: 572 pages, Illustrations. BIC Classification: 1KBB; HBTB; WBXD1. Category: (G) General (US: Trade). Dimension: 260 x 184 x 31. Weight in Grams: 508.
- Publisher
- University of California Press United States
- Number of pages
- 572
- Format
- Paperback
- Publication date
- 2007
- Edition
- First
- Condition
- New
- SKU
- V9780520254299
- ISBN
- 9780520254299
Paperback
Condition: New
€ 43.99€ 31.25
€ 43.99
€ 31.25
Hardcover. A super-sweet guide to all your favourite sweets from years gone by. Num Pages: 100 pages. BIC Classification: WB; WH. Category: (G) General (US: Trade). Dimension: 139 x 198 x 15. Weight in Grams: 320. Some light shelf wear else as new.
- Condition
- Used, Like New
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2014
- SKU
- KTG0003643
- ISBN
- 9780007575480
Hardback
Condition: Used, Like New
€ 4.99
€ 4.99
Hardcover. A super-sweet guide to all your favourite sweets from years gone by. Num Pages: 100 pages. BIC Classification: WB; WH. Category: (G) General (US: Trade). Dimension: 139 x 198 x 15. Weight in Grams: 320. Good clean copy with some minor shelf wear.
- Condition
- Used, Very Good
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2014
- SKU
- KTG0003577
- ISBN
- 9780007575480
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history. Num Pages: 776 pages, black & white illustrations, colour illustrations, black & white tables. BIC Classification: HBTB; JFCV; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 254 x 178 x 40. Weight in Grams: 1706.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- John Wiley and Sons Ltd
- Edition
- 2nd
- Number of pages
- 776
- Condition
- New
- SKU
- V9781405181198
- ISBN
- 9781405181198
Hardback
Condition: New
€ 37.99€ 37.97
€ 37.99
€ 37.97
paperback. Num Pages: 400 pages, b&w illustrations. BIC Classification: HBT; WBA. Category: (G) General (US: Trade). Dimension: 231 x 163 x 24. Weight in Grams: 664.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- Prospect Books United Kingdom
- Edition
- First Edition
- Number of pages
- 400
- Condition
- New
- SKU
- V9781903018071
- ISBN
- 9781903018071
Paperback
Condition: New
€ 26.99€ 23.35
€ 26.99
€ 23.35
Hardback. A stunning recipe book from Shipton Mill - the renowned flour millers. Num Pages: 288 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 185 x 267 x 31. Weight in Grams: 1146.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781472233370
- ISBN
- 9781472233370
Hardback
Condition: New
€ 40.99€ 26.59
€ 40.99
€ 26.59
Paperback. This inspirational guide is bursting with invaluable know-how on Scotland's wild harvest, covering what, where, when and how you can use your bounty in sustainable ways - from the most useful and widespread of species to the less well-known, and from leaves and berries to saps, seeds, seaweeds, mosses and wood. Editor(s): Martynoga, Fi. Num Pages: 232 pages, Colour section. BIC Classification: 1DBKS; RNU; WBN. Category: (G) General (US: Trade). Dimension: 132 x 198 x 27. Weight in Grams: 262.
- Publisher
- Saraband
- Format
- Paperback
- Publication date
- 2015
- Edition
- Revised edition
- Condition
- New
- SKU
- V9781910192184
- ISBN
- 9781910192184
Paperback
Condition: New
€ 17.99€ 12.99
€ 17.99
€ 12.99
Paperback. Num Pages: 72 pages, 73 colour photographs. BIC Classification: 1DBKES; WB; WNP. Category: (G) General (US: Trade). Dimension: 107 x 191 x 14. Weight in Grams: 110.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Pisces Publications
- Condition
- New
- SKU
- V9781874357636
- ISBN
- 9781874357636
Paperback
Condition: New
€ 14.37
€ 14.37
Paperback. This no-nonsense guide to canning, freezing, smoking and curing meat, fish and game is written in down-to-earth, informative, everyday language. It has been revised to comply with the latest health and safety guidelines. Num Pages: 237 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 228 x 154 x 18. Weight in Grams: 397.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Workman Publishing United States
- Number of pages
- 237
- Condition
- New
- SKU
- V9781580174572
- ISBN
- 9781580174572
Paperback
Condition: New
€ 17.99€ 14.08
€ 17.99
€ 14.08
Paperback. Now with a new epilogue, the UK's most influential food and drink journalist shoots a few sacred cows of food culture. Num Pages: 304 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 197 x 128 x 22. Weight in Grams: 298.
- Publisher
- HarperCollins Publishers United Kingdom
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780007237609
- ISBN
- 9780007237609
Paperback
Condition: New
€ 17.99€ 12.75
€ 17.99
€ 12.75
Hardback. The long-awaited first cookbook by April Bloomfield, highly esteemed British chef and co-owner of three hugely popular NYC restaurants Num Pages: 352 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 235 x 199 x 33. Weight in Grams: 1168. 352 pages. The long-awaited first cookbook by April Bloomfield, highly esteemed British chef and co-owner of three hugely popular NYC restaurants. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 235 x 199 x 33. Weight: 1168.
- Publisher
- Canongate Books
- Number of pages
- 352
- Format
- Hardback
- Publication date
- 2012
- Edition
- Main
- Condition
- New
- SKU
- V9780857867315
- ISBN
- 9780857867315
Hardback
Condition: New
€ 33.99€ 21.91
€ 33.99
€ 21.91
Hardcover. A new vegetable-focused cookbook from the Spotted Pig's April Bloomfield Num Pages: 272 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 200 x 242 x 27. Weight in Grams: 938.
- Publisher
- Canongate Books Ltd
- Format
- Hardback
- Publication date
- 2012
- Edition
- Main
- Condition
- New
- SKU
- V9781782111702
- ISBN
- 9781782111702
Hardback
Condition: New
€ 33.99€ 21.84
€ 33.99
€ 21.84
Hardback. A First Course in Cheese helps beginners learn everything needed to choose, taste, pair, and enjoy all types of cheeses. Num Pages: 224 pages. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 221 x 269 x 23. Weight in Grams: 1144.
- Publisher
- Race Point Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781631061318
- ISBN
- 9781631061318
Hardback
Condition: New
€ 12.46
€ 12.46
Hardcover. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavour? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 323 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Num Pages: 304 pages, 230 COLOUR PHOTOGRAPHS. BIC Classification: WBX. .
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781579657512
- ISBN
- 9781579657512
Hardback
Condition: New
€ 26.99€ 18.60
€ 26.99
€ 18.60
Paperback. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 156 pages. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 180 x 144 x 13. Weight in Grams: 248. Seasonal British Cooking. 156 pages. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Cateogry: (G) General (US: Trade). BIC Classification: 1DBK; WBN. Dimension: 180 x 144 x 13. Weight: 248.
- Publisher
- Clearview
- Number of pages
- 156
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781908337078
- ISBN
- 9781908337078
Paperback
Condition: New
€ 5.48
€ 5.48
Hardcover. Good clean copy with minor shelf wear in good dustwrapper
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Bantam Press
- Condition
- Used, Very Good
- Edition
- 1st Edition
- SKU
- KSS0007304
- ISBN
- 9780593065402
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Num Pages: 224 pages, black and white line drawings. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 489 x 226 x 19. Weight in Grams: 226.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reissue
- Condition
- New
- SKU
- V9784805313350
- ISBN
- 9784805313350
Paperback
Condition: New
€ 17.99€ 13.09
€ 17.99
€ 13.09
Hardcover. Exclusive look behind the scenes at the world's best restaurant. Translator(s): Equipo De Edicion; Cillero & De Motta. Num Pages: 632 pages, 1100 Illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 295 x 222 x 49. Weight in Grams: 2714.
- Publisher
- Phaidon Press
- Number of pages
- 632
- Format
- Hardback
- Publication date
- 2012
- Edition
- Classic ed
- Condition
- New
- SKU
- V9780714865508
- ISBN
- 9780714865508
Hardback
Condition: New
€ 78.92
€ 78.92
Hardback. "A Cultural History of Food presents an authoritative survey from ancient times to the present. This set of six volumes covers nearly 3,000 years of food and its physical, spiritual, social and cultural dimensions."-- Editor(s): Montanari, Professor Massimo (Universitites of Catania and Bologna.). Series: Cultural Histories. Num Pages: 256 pages, illustrations. BIC Classification: DNF; HBTB; JFCV; JHBT; WBA. Category: (G) General (US: Trade). Dimension: 253 x 172 x 18. Weight in Grams: 653.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780857850249
- ISBN
- 9780857850249
Hardback
Condition: New
€ 117.61€ 104.10
€ 117.61
€ 104.10
Paperback. Anthony Bourdain is a life-long line cook and author of "Kitchen Confidential". Here, he sets off to eat his way around the world. He heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Num Pages: 288 pages. BIC Classification: WBA; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 204.
- Edition
- New
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2002
- Condition
- New
- SKU
- V9780747558217
- ISBN
- 9780747558217
Paperback
Condition: New
€ 19.99€ 14.62
€ 19.99
€ 14.62
Novelty book. Editor(s): Running Press. Num Pages: 16 pages. BIC Classification: 5HC; WBVS. Category: (G) General (US: Trade). Dimension: 82 x 73 x 50. Weight in Grams: 45.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Running Press
- Edition
- Min
- Condition
- New
- SKU
- V9780762437696
- ISBN
- 9780762437696
Paperback
Condition: New
€ 11.99€ 11.22
€ 11.99
€ 11.22