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Food & Drink

Results 1501 - 1520 of 4898

Food & Drink

Paperback. The fourth edition of the book that has become a classic in the field offers a comprehensive review of the management and operation of health care food service departments. Series: J-B AHA Press S. Num Pages: 592 pages, Illustrations. BIC Classification: MBPM; TTVC; WB. Category: (P) Professional & Vocational. Dimension: 279 x 217 x 34. Weight in Grams: 1336.
Format
Paperback
Publication date
2012
Publisher
John Wiley & Sons Inc United Kingdom
Edition
4th Edition
Number of pages
592
Condition
New
SKU
V9780470583746
ISBN
9780470583746
Paperback
Condition: New

€ 131.79

Paperback. Num Pages: 288 pages. BIC Classification: 1KBCL; WBN. Category: (G) General (US: Trade). Dimension: 228 x 151 x 16. Weight in Grams: 422.
Format
Paperback
Publication date
2012
Publisher
TouchWood Editions Canada
Edition
First Edition
Number of pages
288
Condition
New
SKU
V9781927129159
ISBN
9781927129159
Paperback
Condition: New

€ 27.99
€ 19.88

Paperback. Num Pages: 248 pages, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 162 x 210 x 20. Weight in Grams: 236.
Publisher
Blue Bike Books Canada
Number of pages
248
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781897278567
ISBN
9781897278567
Paperback
Condition: New

€ 16.99
€ 12.71

Paperback. Num Pages: 248 pages. BIC Classification: WBX; WDKX. Dimension: 212 x 134 x 18. Weight in Grams: 252.
Format
Paperback
Publication date
2009
Publisher
Blue Bike Books
Edition
UK ed.
Condition
New
SKU
V9781897278659
ISBN
9781897278659
Paperback
Condition: New

€ 16.99
€ 12.71

Paperback. Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics. Num Pages: 321 pages, colour & b/w photos & tables. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 156 x 226 x 21. Weight in Grams: 542.
Publisher
Brewers Publications
Number of pages
321
Format
Paperback
Publication date
2012
Edition
unknown
Condition
New
SKU
V9781938469015
ISBN
9781938469015
Paperback
Condition: New

€ 19.99
€ 16.06

Hardback. This is Alice Feiring's emotional tale of a remarkable country and people who have survived religious wars and Soviet occupation, yet managed always to keep hold of its precious wine traditions. Embedded in the narrative is even hope that Georgia has the temerity to confront its latest threat - modernization. Num Pages: 208 pages, 19 recipies, 22 images, 1 map. BIC Classification: 1DV; 1F; WBXD; WTH. Category: (G) General (US: Trade). Dimension: 151 x 224 x 24. Weight in Grams: 390.
Publisher
Potomac Books Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781612347646
ISBN
9781612347646
Hardback
Condition: New

€ 28.63

Paperback. The Best of British Nature's Food and Drink for Free Num Pages: 224 pages. BIC Classification: WB; WN. Category: (G) General (US: Trade). Dimension: 195 x 135 x 15. Weight in Grams: 160. The Essential Guide to Free Wild Food. 224 pages. A guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. It covers foraging in the urban environment as well as the countryside. It shows the reader Where, How and When to find the best edible berries, leaves, flowers, mushrooms, seaweed, shellfish and snails, with instructions on what is safe to eat. Cateogry: (G) General (US: Trade). BIC Classification: WB; WN. Dimension: 195 x 135 x 15. Weight: 166.
Publisher
Elliot Right Way Books
Number of pages
224
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780716023104
ISBN
9780716023104
Paperback
Condition: New

€ 15.99
€ 11.89

Paperback. From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes. Series: Foraging Series. Num Pages: 352 pages, 184 colour illustrations, 1 maps. BIC Classification: 1KBBEY; VSZ; WBH; WNP; WSZ. Category: (G) General (US: Trade). Dimension: 229 x 152. .
Format
Paperback
Publication date
2017
Publisher
Rowman & Littlefield
Condition
New
SKU
V9781493024285
ISBN
9781493024285
Paperback
Condition: New

€ 29.99
€ 27.61

Hardback. The New York Times bestselling author of The Forest Feast returns with a gorgeously illustrated cookbook packed with simple, beautiful vegetarian recipes designed for relaxed entertaining Num Pages: 256 pages, 200 colour illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 213 x 286 x 26. Weight in Grams: 1440.
Publisher
Abrams
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781419722455
ISBN
9781419722455
Hardback
Condition: New

€ 38.99
€ 27.08

Paperback. A seasoned comedian's love letter to America's food curiosities-the regional cuisines, the culinary oddities, the weird and the wonderful. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KBB; WBA; WBN; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 228 x 163 x 17. Weight in Grams: 30.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762751402
ISBN
9780762751402
Paperback
Condition: New

€ 16.99
€ 14.52

Paperback. Num Pages: 320 pages, 8-page colour photo insert. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 253 x 192 x 22. Weight in Grams: 834.
Publisher
The Experiment LLC United States
Number of pages
320
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781615190614
ISBN
9781615190614
Paperback
Condition: New

€ 20.99
€ 16.79

Hardback. The fascinating history of the rise and fall and modern comeback of fortified and port-style wines found in the United States Num Pages: 420 pages. BIC Classification: 1KBB; KNSH; WBXD1; WJS. Category: (G) General (US: Trade). Dimension: 164 x 274 x 20. Weight in Grams: 562.
Publisher
Wine Appreciation Guild
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781935879572
ISBN
9781935879572
Hardback
Condition: New

€ 32.99
€ 29.24

Hardback. A collection of 50 recipes using honey and preserves. It includes coverage that ranges from Scallops with Honey, Soy and Chilli, Beef and Stout Puff Pastry Pie and a Marmalade-glazed Ham to delicate teatime treats and elegant puddings. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 170 x 195 x 14. Weight in Grams: 310.
Publisher
Ebury Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780091943677
ISBN
9780091943677
Hardback
Condition: New

€ 19.99
€ 16.06

Paperback. This cookbook presents 50 fresh ways to pair pasta with peak-season vegetables. Drawing on prior travels to Italy and on contemporary restaurant trends, Janet Fletcher has assembled a list of recipes both timeless and modern. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 220 x 13. Weight in Grams: 236.
Format
Paperback
Publication date
2004
Publisher
Chronicle Books United States
Number of pages
144
Condition
New
SKU
V9780811839082
ISBN
9780811839082
Paperback
Condition: New

€ 21.99
€ 21.48

hardcover. Giuseppe Mascoli, owner of thriving pizza chain Franco Manca, has adapted his recipes for the home cook who doesn't have a traditional woodburning oven. His recipes are tailored so you can use a pizza stone or a heavy baking tray and still get great results. Num Pages: 128 pages, colour photography. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 241 x 192 x 19. Weight in Grams: 652.
Format
Hardback
Publication date
2013
Publisher
Kyle Books
Edition
1st Edition
Condition
New
SKU
9780857832177
ISBN
9780857832177
Hardback
Condition: New

€ 22.99
€ 16.72

Hardcover. Series: A Meat-smoking Manifesto. Num Pages: 224 pages, 100 Photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 212 x 262 x 26. Weight in Grams: 1064.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781607747208
ISBN
9781607747208
Hardback
Condition: New

€ 33.99
€ 30.69

hardcover. The people at Slimming World know that all slimmers want plenty of gorgeous food - but to deny yourself is not the way to get slim and stay slim. Num Pages: 224 pages, 50. BIC Classification: VFMD; WBHS. Category: (G) General (US: Trade). Dimension: 260 x 200 x 21. Weight in Grams: 926.
Format
Hardback
Publication date
2005
Publisher
Ebury Press
Condition
New
SKU
9780091901653
ISBN
9780091901653
Hardback
Condition: New

€ 29.99
€ 16.68

Paperback. The completely updated physical and psychological guide to the land of the slim and healthy. If you want to be slim for a week - go on a diet.. If you want to be Slim 4 Life - read this book! Num Pages: 400 pages. BIC Classification: VFMD; WBXN. Category: (G) General (US: Trade). Dimension: 232 x 153 x 30. Weight in Grams: 524.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780007284924
ISBN
9780007284924
Paperback
Condition: New

€ 17.99
€ 14.33

Hardcover. A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme. Num Pages: 208 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 141 x 199 x 18. Weight in Grams: 330.
Publisher
Grub Street Cookery
Number of pages
208
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781908117052
ISBN
9781908117052
Hardback
Condition: New

€ 27.04

Paperback. Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine. Illustrator(s): Minton, John. Num Pages: 208 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 200 x 129 x 14. Weight in Grams: 150.
Format
Paperback
Publication date
2001
Publisher
Penguin Books Ltd
Condition
New
SKU
9780140299779
ISBN
9780140299779
Paperback
Condition: New

€ 17.99
€ 12.53

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