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Food & Drink

Results 1657 - 1680 of 5403

Food & Drink

Paperback. Num Pages: 320 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 245 x 23. Weight in Grams: 952.
Format
Paperback
Publication date
2016
Publisher
America´s Test Kitchen
Edition
unabridged
Condition
New
SKU
V9781940352510
ISBN
9781940352510
Paperback
Condition: New

€ 29.99
€ 29.20

Hardcover. Num Pages: 336 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 204 x 264 x 26. Weight in Grams: 1142.
Publisher
Human & Rousseau (Pty) Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780798171250
ISBN
9780798171250
Hardback
Condition: New

€ 32.99
€ 27.68

Paperback. Num Pages: 248 pages, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 162 x 210 x 20. Weight in Grams: 236.
Publisher
Blue Bike Books Canada
Number of pages
248
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781897278567
ISBN
9781897278567
Paperback
Condition: New

€ 16.99
€ 12.60

Paperback. Num Pages: 248 pages. BIC Classification: WBX; WDKX. Dimension: 212 x 134 x 18. Weight in Grams: 252.
Format
Paperback
Publication date
2009
Publisher
Blue Bike Books
Edition
UK ed.
Condition
New
SKU
V9781897278659
ISBN
9781897278659
Paperback
Condition: New

€ 16.99
€ 12.68

Paperback. Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics. Num Pages: 321 pages, colour & b/w photos & tables. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 156 x 226 x 21. Weight in Grams: 542.
Publisher
Brewers Publications
Number of pages
321
Format
Paperback
Publication date
2012
Edition
unknown
Condition
New
SKU
V9781938469015
ISBN
9781938469015
Paperback
Condition: New

€ 19.99
€ 15.99

Paperback. The Best of British Nature's Food and Drink for Free Num Pages: 224 pages. BIC Classification: WB; WN. Category: (G) General (US: Trade). Dimension: 195 x 135 x 15. Weight in Grams: 160. The Essential Guide to Free Wild Food. 224 pages. A guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. It covers foraging in the urban environment as well as the countryside. It shows the reader Where, How and When to find the best edible berries, leaves, flowers, mushrooms, seaweed, shellfish and snails, with instructions on what is safe to eat. Cateogry: (G) General (US: Trade). BIC Classification: WB; WN. Dimension: 195 x 135 x 15. Weight: 166.
Publisher
Elliot Right Way Books
Number of pages
224
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780716023104
ISBN
9780716023104
Paperback
Condition: New

€ 15.99
€ 11.81

Paperback. Series: Foraging Series. Num Pages: 144 pages, 53 colour illustrations, 1 maps. BIC Classification: WBA; WNP; WSZV. Category: (G) General (US: Trade). Dimension: 229 x 152. Weight in Grams: 30.
Format
Paperback
Publication date
2017
Publisher
Falcon Guides
Condition
New
SKU
V9781493022946
ISBN
9781493022946
Paperback
Condition: New

€ 19.99
€ 18.68

Paperback. From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes. Series: Foraging Series. Num Pages: 352 pages, 184 colour illustrations, 1 maps. BIC Classification: 1KBBEY; VSZ; WBH; WNP; WSZ. Category: (G) General (US: Trade). Dimension: 229 x 152. .
Format
Paperback
Publication date
2017
Publisher
Rowman & Littlefield
Condition
New
SKU
V9781493024285
ISBN
9781493024285
Paperback
Condition: New

€ 29.99
€ 26.20

Hardback. The New York Times bestselling author of The Forest Feast returns with a gorgeously illustrated cookbook packed with simple, beautiful vegetarian recipes designed for relaxed entertaining Num Pages: 256 pages, 200 colour illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 213 x 286 x 26. Weight in Grams: 1440.
Publisher
Abrams
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781419722455
ISBN
9781419722455
Hardback
Condition: New

€ 38.99
€ 26.88

Paperback. A seasoned comedian's love letter to America's food curiosities-the regional cuisines, the culinary oddities, the weird and the wonderful. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KBB; WBA; WBN; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 228 x 163 x 17. Weight in Grams: 30.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762751402
ISBN
9780762751402
Paperback
Condition: New

€ 16.99
€ 13.85

Paperback. "The how-to companion to the feature documentary Forks over knives"--Cover. Editor(s): Stone, Gene. Num Pages: 214 pages, black & white illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 215 x 164 x 15. Weight in Grams: 366.
Publisher
The Experiment LLC
Number of pages
214
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781615190454
ISBN
9781615190454
Paperback
Condition: New

€ 13.99
€ 13.47

Paperback. Num Pages: 320 pages, 8-page colour photo insert. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 253 x 192 x 22. Weight in Grams: 834.
Publisher
The Experiment LLC United States
Number of pages
320
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781615190614
ISBN
9781615190614
Paperback
Condition: New

€ 19.00
€ 16.83

Hardback. The fascinating history of the rise and fall and modern comeback of fortified and port-style wines found in the United States Num Pages: 420 pages. BIC Classification: 1KBB; KNSH; WBXD1; WJS. Category: (G) General (US: Trade). Dimension: 164 x 274 x 20. Weight in Grams: 562.
Publisher
Wine Appreciation Guild
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781935879572
ISBN
9781935879572
Hardback
Condition: New

€ 32.99
€ 27.73

Hardback. A collection of 50 recipes using honey and preserves. It includes coverage that ranges from Scallops with Honey, Soy and Chilli, Beef and Stout Puff Pastry Pie and a Marmalade-glazed Ham to delicate teatime treats and elegant puddings. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 170 x 195 x 14. Weight in Grams: 310.
Publisher
Ebury Publishing United Kingdom
Number of pages
128
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780091943677
ISBN
9780091943677
Hardback
Condition: New

€ 19.99
€ 14.96

Paperback. This cookbook presents 50 fresh ways to pair pasta with peak-season vegetables. Drawing on prior travels to Italy and on contemporary restaurant trends, Janet Fletcher has assembled a list of recipes both timeless and modern. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 220 x 13. Weight in Grams: 236.
Format
Paperback
Publication date
2004
Publisher
Chronicle Books United States
Number of pages
144
Condition
New
SKU
V9780811839082
ISBN
9780811839082
Paperback
Condition: New

€ 20.99
€ 20.65

Hardcover. Series: A Meat-smoking Manifesto. Num Pages: 224 pages, 100 Photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 212 x 262 x 26. Weight in Grams: 1064.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781607747208
ISBN
9781607747208
Hardback
Condition: New

€ 33.99
€ 22.43

hardcover. Side dishes are the very heart and soul of southern cuisine. So proclaims Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. Num Pages: 348 pages, Illustrations. BIC Classification: 1KBBS; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 203 x 27. Weight in Grams: 1247.
Format
Hardback
Publication date
2012
Publisher
The University of North Carolina Press United States
Number of pages
348
Condition
New
Edition
Illustrated
SKU
V9780807835708
ISBN
9780807835708
Hardback
Condition: New

€ 42.99
€ 40.36

hardcover. The people at Slimming World know that all slimmers want plenty of gorgeous food - but to deny yourself is not the way to get slim and stay slim. Num Pages: 224 pages, 50. BIC Classification: VFMD; WBHS. Category: (G) General (US: Trade). Dimension: 260 x 200 x 21. Weight in Grams: 926.
Format
Hardback
Publication date
2005
Publisher
Ebury Press
Condition
New
SKU
9780091901653
ISBN
9780091901653
Hardback
Condition: New

€ 29.99
€ 16.68

Paperback. The completely updated physical and psychological guide to the land of the slim and healthy. If you want to be slim for a week - go on a diet.. If you want to be Slim 4 Life - read this book! Num Pages: 400 pages. BIC Classification: VFMD; WBXN. Category: (G) General (US: Trade). Dimension: 232 x 153 x 30. Weight in Grams: 524.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780007284924
ISBN
9780007284924
Paperback
Condition: New

€ 17.99
€ 12.88

Paperback. Classic French cooking with a modern twist - this brilliant book from charismatic chef Daniel Galmiche brings you the vibrant tastes and aromas of France. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 272 x 195 x 20. Weight in Grams: 900.
Publisher
Watkins Media
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781848992917
ISBN
9781848992917
Paperback
Condition: New

€ 11.01

Hardcover. A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme. Num Pages: 208 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 141 x 199 x 18. Weight in Grams: 330.
Publisher
Grub Street Cookery
Number of pages
208
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781908117052
ISBN
9781908117052
Hardback
Condition: New

€ 26.77

Paperback. Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine. Illustrator(s): Minton, John. Num Pages: 208 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 200 x 129 x 14. Weight in Grams: 150.
Format
Paperback
Publication date
2001
Publisher
Penguin Books Ltd
Condition
New
SKU
9780140299779
ISBN
9780140299779
Paperback
Condition: New

€ 17.99
€ 12.53

Paperback. Translator(s): Seaver, Jeannette. Num Pages: 296 pages, Color photos throughout. BIC Classification: 1DDF; WBN; WBV. Category: (G) General (US: Trade). Dimension: 280 x 216. Weight in Grams: 1228.
Publisher
Arcade Publishing United States
Number of pages
296
Format
Paperback
Publication date
2015
Edition
Tra
Condition
New
SKU
V9781628725902
ISBN
9781628725902
Paperback
Condition: New

€ 27.45

Paperback. .
Publisher
Schiffer Publishing Ltd United States
Number of pages
80
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764349652
ISBN
9780764349652
Paperback
Condition: New

€ 13.99
€ 11.08

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