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Food & Drink

Results 169 - 192 of 5193

Food & Drink

Pamphlet. Num Pages: 3 pages, 50 colour photos. BIC Classification: WBT; WNP. Category: (G) General (US: Trade). Dimension: 230 x 119 x 5. Weight in Grams: 34.
Publisher
Harbour Publishing
Publication date
2014
Edition
Pmplt
Condition
New
SKU
V9781550176469
ISBN
9781550176469
Condition: New

€ 10.14

Hardcover. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavour? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 323 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Num Pages: 304 pages, 230 COLOUR PHOTOGRAPHS. BIC Classification: WBX. .
Publisher
Artisan
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781579657512
ISBN
9781579657512
Hardback
Condition: New

€ 29.99
€ 24.18

Hardback. A First Course in Cheese helps beginners learn everything needed to choose, taste, pair, and enjoy all types of cheeses. Num Pages: 224 pages. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 221 x 269 x 23. Weight in Grams: 1144.
Publisher
Race Point Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781631061318
ISBN
9781631061318
Hardback
Condition: New

€ 12.68

Hardcover. A new vegetable-focused cookbook from the Spotted Pig's April Bloomfield Num Pages: 272 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 200 x 242 x 27. Weight in Grams: 938.
Publisher
Canongate Books Ltd
Format
Hardback
Publication date
2012
Edition
Main
Condition
New
SKU
V9781782111702
ISBN
9781782111702
Hardback
Condition: New

€ 33.99
€ 21.99

Hardback. The long-awaited first cookbook by April Bloomfield, highly esteemed British chef and co-owner of three hugely popular NYC restaurants Num Pages: 352 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 235 x 199 x 33. Weight in Grams: 1168. 352 pages. The long-awaited first cookbook by April Bloomfield, highly esteemed British chef and co-owner of three hugely popular NYC restaurants. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 235 x 199 x 33. Weight: 1168.
Publisher
Canongate Books
Number of pages
352
Format
Hardback
Publication date
2012
Edition
Main
Condition
New
SKU
V9780857867315
ISBN
9780857867315
Hardback
Condition: New

€ 33.99
€ 22.22

Paperback. Now with a new epilogue, the UK's most influential food and drink journalist shoots a few sacred cows of food culture. Num Pages: 304 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 197 x 128 x 22. Weight in Grams: 298.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
352
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780007237609
ISBN
9780007237609
Paperback
Condition: New

€ 17.99
€ 12.81

Paperback. This no-nonsense guide to canning, freezing, smoking and curing meat, fish and game is written in down-to-earth, informative, everyday language. It has been revised to comply with the latest health and safety guidelines. Num Pages: 237 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 228 x 154 x 18. Weight in Grams: 397.
Format
Paperback
Publication date
2002
Publisher
Workman Publishing United States
Number of pages
237
Condition
New
SKU
V9781580174572
ISBN
9781580174572
Paperback
Condition: New

€ 18.99
€ 14.29

Paperback. Num Pages: 72 pages, 73 colour photographs. BIC Classification: 1DBKES; WB; WNP. Category: (G) General (US: Trade). Dimension: 107 x 191 x 14. Weight in Grams: 110.
Format
Paperback
Publication date
2014
Publisher
Pisces Publications
Condition
New
SKU
V9781874357636
ISBN
9781874357636
Paperback
Condition: New

€ 14.59

Paperback. This inspirational guide is bursting with invaluable know-how on Scotland's wild harvest, covering what, where, when and how you can use your bounty in sustainable ways - from the most useful and widespread of species to the less well-known, and from leaves and berries to saps, seeds, seaweeds, mosses and wood. Editor(s): Martynoga, Fi. Num Pages: 232 pages, Colour section. BIC Classification: 1DBKS; RNU; WBN. Category: (G) General (US: Trade). Dimension: 132 x 198 x 27. Weight in Grams: 262.
Publisher
Saraband
Format
Paperback
Publication date
2015
Edition
Revised edition
Condition
New
SKU
V9781910192184
ISBN
9781910192184
Paperback
Condition: New

€ 17.99
€ 13.17

Hardback. A stunning recipe book from Shipton Mill - the renowned flour millers. Num Pages: 288 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 185 x 267 x 31. Weight in Grams: 1146.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781472233370
ISBN
9781472233370
Hardback
Condition: New

€ 40.99
€ 28.96

paperback. Num Pages: 400 pages, b&w illustrations. BIC Classification: HBT; WBA. Category: (G) General (US: Trade). Dimension: 231 x 163 x 24. Weight in Grams: 664.
Format
Paperback
Publication date
2001
Publisher
Prospect Books United Kingdom
Edition
First Edition
Number of pages
400
Condition
New
SKU
V9781903018071
ISBN
9781903018071
Paperback
Condition: New

€ 26.99
€ 23.82

Hardback. The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history. Num Pages: 776 pages, black & white illustrations, colour illustrations, black & white tables. BIC Classification: HBTB; JFCV; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 254 x 178 x 40. Weight in Grams: 1706.
Format
Hardback
Publication date
2008
Publisher
John Wiley and Sons Ltd
Edition
2nd
Number of pages
776
Condition
New
SKU
V9781405181198
ISBN
9781405181198
Hardback
Condition: New

€ 38.14

Hardcover. A super-sweet guide to all your favourite sweets from years gone by. Num Pages: 100 pages. BIC Classification: WB; WH. Category: (G) General (US: Trade). Dimension: 139 x 198 x 15. Weight in Grams: 320. Good clean copy with some minor shelf wear.
Condition
Used, Very Good
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
SKU
KTG0003577
ISBN
9780007575480
Hardback
Condition: Used, Very Good

€ 4.99

Hardcover. A super-sweet guide to all your favourite sweets from years gone by. Num Pages: 100 pages. BIC Classification: WB; WH. Category: (G) General (US: Trade). Dimension: 139 x 198 x 15. Weight in Grams: 320. Some light shelf wear else as new.
Condition
Used, Like New
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
SKU
KTG0003643
ISBN
9780007575480
Hardback
Condition: Used, Like New

€ 4.99

Paperback. The Vikings called North America 'Vinland', the land of wine. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. This title offers a comprehensive account of winemaking in the US, from the Norse discovery of native grapes in 1001 AD, through Prohibition, and up to the present. Num Pages: 572 pages, Illustrations. BIC Classification: 1KBB; HBTB; WBXD1. Category: (G) General (US: Trade). Dimension: 260 x 184 x 31. Weight in Grams: 508.
Publisher
University of California Press United States
Number of pages
572
Format
Paperback
Publication date
2007
Edition
First
Condition
New
SKU
V9780520254299
ISBN
9780520254299
Paperback
Condition: New

€ 43.99
€ 32.16

Paperback. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 199 pages. BIC Classification: 1DVGS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 143 x 14. Weight in Grams: 290.
Publisher
Clearview
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781908337061
ISBN
9781908337061
Paperback
Condition: New

€ 13.99
€ 11.41

Paperback. A feast of healthy, simple and flavoursome recipes from Lebanon using vegetables and pulses cooked in the traditional way Num Pages: 288 pages, colour photos from photoshoot supplied by author throughout. BIC Classification: 1FBL; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 194 x 247 x 25. Weight in Grams: 848.
Publisher
Robinson
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781845285791
ISBN
9781845285791
Paperback
Condition: New

€ 25.99
€ 18.28

Hardcover. In this fabulous new book, Lorraine Pascale, Britain's beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals! Num Pages: 288 pages, illustrations. BIC Classification: WBH; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 197 x 25. Weight in Grams: 1134.
Publisher
HarperCollins Publishers
Number of pages
288
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780007538331
ISBN
9780007538331
Hardback
Condition: New

€ 26.99
€ 18.10

Hardcover. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Num Pages: 352 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 257 x 208 x 33. Weight in Grams: 1250.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Edition
0th Edition
Condition
New
SKU
V9780008124496
ISBN
9780008124496
Hardback
Condition: New

€ 36.99
€ 24.09

hardcover. 'A simply brilliant book - modern, clever, beautiful and full of delicious recipes.' Jamie Oliver A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now. Num Pages: 400 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1238.
Format
Hardback
Publication date
2014
Publisher
Fourth Estate
Condition
New
SKU
9780007516704
ISBN
9780007516704
Hardback
Condition: New

€ 37.99
€ 23.98

Hardcover. Num Pages: 304 pages, 150 photos. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 306 x 258 x 34. Weight in Grams: 1974.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
First Edition
Condition
New
SKU
V9781607745945
ISBN
9781607745945
Hardback
Condition: New

€ 61.80

Paperback. Num Pages: 320 pages, 150 4-Colour Photos. BIC Classification: WBH; WBVS. Category: (G) General (US: Trade). Dimension: 232 x 187. Weight in Grams: 367.
Publisher
Random House USA Inc
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9780307954718
ISBN
9780307954718
Paperback
Condition: New

€ 29.99
€ 28.18

Paperback. A Paris Christmas is the charming, funny and improbable tale of how a man who was raised on white bread - and didn't speak a word of French - unexpectedly ended up with the sacred duty of preparing the Christmas dinner for a venerable Parisian family. Previously published as "Cooking for Claudine". BIC Classification: 1DDF; 5HC; BM; WBN. Category: (G) General (US: Trade). Dimension: 186 x 130 x 23. Weight in Grams: 268.
Publisher
Short Books Ltd
Format
Paperback
Publication date
2015
Edition
2nd edition
Condition
New
SKU
V9781780722474
ISBN
9781780722474
Paperback
Condition: New

€ 11.99
€ 10.23

Hardback. With this book you'll discover pasta that is as beautiful to look at as it is delicious to eat. Num Pages: 256 pages, Illustrations throughout. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Little, Brown Book Group
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472137555
ISBN
9781472137555
Hardback
Condition: New

€ 29.99
€ 20.47

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