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Cookery by ingredient

Results 25 - 48 of 380

Cookery by ingredient

Hardback. A collection of 110 pasta recipes. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, it presents a wide variety of dishes ranging from Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto. Num Pages: 224 pages, colour illustrations, colour line drawings. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 252 x 199 x 21. Weight in Grams: 902.
Edition
Illustrated
Publisher
Ebury Publishing
Number of pages
224
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780091929008
ISBN
9780091929008
Hardback
Condition: New

€ 40.99
€ 26.83

Flexibound. 75 fail-proof recipes for delicious vegetable from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBT. Category: (G) General (US: Trade). Dimension: 168 x 239 x 22. Weight in Grams: 412.
Publisher
Phaidon Press
Publication date
2016
Condition
New
SKU
V9780714871226
ISBN
9780714871226
Hardback
Condition: New

€ 13.99
€ 13.35

Spiral bound. Updated to include a number of new species not previously featured, Seafood Handbook, Second Edition remains the only professional seafood reference guide. Num Pages: 288 pages, Illustrations. BIC Classification: WBTF. Category: (P) Professional & Vocational. Dimension: 278 x 222 x 19. Weight in Grams: 1024.
Format
Spiralbound
Publication date
2009
Publisher
John Wiley & Sons Inc United Kingdom
Edition
2nd Edition
Number of pages
288
Condition
New
SKU
V9780470404164
ISBN
9780470404164
Spiralbound
Condition: New

€ 82.89
€ 81.69

Paperback. Illustrator(s): Whitworth, Terry. Num Pages: 48 pages, 12 illustrations. BIC Classification: 1DBKEW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 116 x 166 x 6. Weight in Grams: 58. Good copy with some shelf wear
Format
Paperback
Publication date
2003
Publisher
J Salmon Ltd
Condition
Used, Very Good
SKU
KKD0009952
ISBN
9781902842431
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Go beyond the pale of iceberg lettuce with recipes for indulgent salads of plant-based proteins, vibrant veggies, and zesty dressings. Num Pages: 192 pages, full-color photos throughout. BIC Classification: WBA; WBJ; WBT; WBVG. Category: (G) General (US: Trade). Dimension: 232 x 177 x 10. Weight in Grams: 536.
Publisher
INGRAM PUBLISHER SERVICES US
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780738214870
ISBN
9780738214870
Paperback
Condition: New

€ 23.99
€ 18.38

Paperback. Num Pages: 224 pages. BIC Classification: 1FB; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 194 x 276 x 21. Weight in Grams: 996.
Publisher
Jacana Media (Pty) Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781431424085
ISBN
9781431424085
Paperback
Condition: New

€ 26.99
€ 23.65

Hardcover. Num Pages: 272 pages, 100 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 203 x 244 x 30. Weight in Grams: 1108.
Publisher
Pavilion
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910904374
ISBN
9781910904374
Hardback
Condition: New

€ 24.99
€ 23.05

Paperback. Num Pages: 228 pages. BIC Classification: WBT; WMPF; WMQF; WNP. Category: (G) General (US: Trade). Dimension: 177 x 177 x 20. Weight in Grams: 458.
Format
Paperback
Publication date
2013
Publisher
TouchWood Editions
Condition
New
SKU
V9781927129913
ISBN
9781927129913
Paperback
Condition: New

€ 34.99
€ 23.67

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829126
ISBN
9780754829126
Hardback
Condition: New

€ 7.43

Paperback. Project Smoke describes Raichlen's seven steps to smoked food nirvana. Illustrated throughout with gorgeous full-colour photographs, it's a book that inspires hunger at every glance, and satisfies with every recipe tried. Num Pages: 336 pages, full colour photographs. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 206 x 232 x 23. Weight in Grams: 784.
Publisher
Workman Publishing
Format
Paperback
Publication date
2016
Edition
First printing April 2016
Condition
New
SKU
V9780761181866
ISBN
9780761181866
Paperback
Condition: New

€ 30.99
€ 20.48

Hardcover. Num Pages: 134 pages, 84 color images. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 287 x 230 x 20. Weight in Grams: 976.
Publisher
Schiffer Publishing Ltd United States
Number of pages
134
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780764339271
ISBN
9780764339271
Hardback
Condition: New

€ 37.99
€ 25.20

Paperback. Over 400 Tasty and Nutritious Recipes for Every Occasion. 512 pages, over 1600 colour photographs. Includes recipes for all occasions and budgets, from Lemon Chicken Stir-fry for a light midweek lunch and Pot-roast Chicken with Sausage Stuffing to feed a hungry family, to Chicken with Figs and Mint to serve at a special event. In this book, each recipe is illustrated with photographs to show you how the dish should look at each stage. Cateogry: (G) General (US: Trade). BIC Classification: WBTC. Dimension: 170 x 219 x 32. Weight: 1276.
Format
Paperback
Publication date
2011
Publisher
Anness
Edition
Reprint
Number of pages
512
Condition
New
SKU
V9781780190716
ISBN
9781780190716
Paperback
Condition: New

€ 16.99
€ 13.39

Hardback. Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West. Translator(s): Shugaar, Antony. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 416 pages, 30 illus. BIC Classification: HBT; TDCT; WBT. Category: (P) Professional & Vocational. Dimension: 240 x 162 x 34. Weight in Grams: 772.
Format
Hardback
Publication date
2002
Publisher
Columbia University Press United States
Edition
First Edition
Number of pages
416
Condition
New
SKU
V9780231124423
ISBN
9780231124423
Hardback
Condition: New

€ 46.99
€ 33.61

Hardcover. .
Publisher
Vertical, Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781942993278
ISBN
9781942993278
Hardback
Condition: New

€ 32.99
€ 23.03

Hardback. Opening with a complete history of vanilla from orchid to extract, this cookbook goes on to provide origins, varieties, and tasting notes for various vanillas available. It celebrates this heavenly spice and the complex flavors it has to offer. Num Pages: 160 pages, Colour Throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 222 x 201 x 20. Weight in Grams: 742.
Format
Hardback
Publication date
2012
Publisher
Quirk Books United States
Number of pages
160
Condition
New
SKU
V9781594745966
ISBN
9781594745966
Hardback
Condition: New

€ 27.99
€ 21.12

Paperback. The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance o Num Pages: 192 pages, Ill.(some col.). BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 227 x 204 x 15. Weight in Grams: 458.
Publisher
Running Press,U.S. United States
Number of pages
192
Format
Paperback
Publication date
2004
Condition
New
SKU
V9780762418305
ISBN
9780762418305
Paperback
Condition: New

€ 23.99
€ 18.28

Hardback. Ferment for Good is a guide to discovering the joys of fermentation in its myriad variations - framed through the eyes of Sharon Flynn, a one-time English teacher who has hooked early in her 20s and has since made it her life's work to learn and share all there is to know about this most ancient of practices. Num Pages: 224 pages, Full colour photographs and illustrations throughout. BIC Classification: JFCV; WBH; WBT; WBW. Category: (G) General (US: Trade). Dimension: 230 x 190. .
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781743792094
ISBN
9781743792094
Hardback
Condition: New

€ 30.99
€ 20.83

Hardback. Presents recipes from the Backyard Burger to Turbo Prawn Cocktail. This book provides recipes from a host of like-minded chefs and restaurants, including Bone Daddies and Gizzi Erskine. It includes disquisitions on subjects as the etiquette of queuing and the benefits of beer cans over bottles, especially for dolphins? Num Pages: 240 pages, Illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 228 x 222 x 25. Weight in Grams: 906.
Publisher
Faber & Faber
Format
Hardback
Publication date
2014
Edition
Main
Condition
New
SKU
V9780571302994
ISBN
9780571302994
Hardback
Condition: New

€ 33.99
€ 22.22

Paperback. .
Publisher
Southwater
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781846818363
ISBN
9781846818363
Paperback
Condition: New

€ 10.99
€ 10.01

Hardcover. Redolent of everything sensual and hedonistic, chocolate is synonymous with our idea of indulgence. It is adored around the world and has been since the Spanish first encountered cocoa beans in South America in the sixteenth century. This title explores the origins and growth of this almost universal obsession. Series: Edible. Num Pages: 128 pages, 20 black & white illustrations, 40 colour illustrations. BIC Classification: JFCV; WBTX. Category: (G) General (US: Trade). Dimension: 211 x 132 x 15. Weight in Grams: 320.
Publisher
Reaktion Books United Kingdom
Number of pages
128
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781861895240
ISBN
9781861895240
Hardback
Condition: New

€ 17.99
€ 16.49

Paperback. Num Pages: 168 pages, black & white illustrations. BIC Classification: PS; WBTF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 150 x 13. Weight in Grams: 317.
Format
Paperback
Publication date
1977
Publisher
Harvard University Press United States
Edition
New ed
Number of pages
168
Condition
New
SKU
V9780674595422
ISBN
9780674595422
Paperback
Condition: New

€ 35.99
€ 30.97

Paperback. During visits to cheesemakers from Southeast England to the Scottish Highlands, the author watched, asked questions, tasted and then developed a collection of recipes and serving suggestions. Her cookbook provides over 150 recipes using a wide variety of British cheeses. Num Pages: 360 pages, Illustrations, ports. BIC Classification: 1DB; WBT. Category: (G) General (US: Trade). Dimension: 196 x 129 x 24. Weight in Grams: 286.
Format
Paperback
Publication date
2003
Publisher
Little, Brown Book Group
Edition
New Ed
Number of pages
360
Condition
New
SKU
V9780751535327
ISBN
9780751535327
Paperback
Condition: New

€ 15.99
€ 11.81

Hardcover.
Format
Hardback
Publication date
2007
Publisher
Anova Books United Kingdom
Number of pages
384
Condition
New
SKU
V9781905400423
ISBN
9781905400423
Hardback
Condition: New

€ 33.99
€ 28.75

Hardback. Num Pages: 400 pages, 1. BIC Classification: VFM; WBT. Category: (G) General (US: Trade). Dimension: 276 x 216. .
Publisher
Simon & Schuster
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781628609004
ISBN
9781628609004
Hardback
Condition: New

€ 67.48
€ 54.75

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