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Cookery by ingredient

Results 201 - 220 of 380

Cookery by ingredient

Paperback. Tasting Wine and Cheese is a straight-forward guide for pairing cheeses with white, red, sparkling, and dessert wines. Num Pages: 160 pages. BIC Classification: WBTR; WBXD1. Category: (G) General (US: Trade). Dimension: 211 x 260 x 13. Weight in Grams: 618.
Format
Paperback
Publisher
Quarry Books
Publication date
2015
Condition
New
SKU
V9781631590672
ISBN
9781631590672
Paperback
Condition: New

€ 26.99
€ 19.21

Hardback. Num Pages: 240 pages. BIC Classification: 1DVGS; WBN; WBT. Category: (G) General (US: Trade). Dimension: 198 x 254 x 22. Weight in Grams: 958.
Publisher
Bonnier Books Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910536957
ISBN
9781910536957
Hardback
Condition: New

€ 34.99
€ 23.38

Paperback. A comprehensive guide to the citrus family, from lemons, limes and oranges to the less familiar kumquats, limequats, minneolas, ugli fruit and pomelos. Features essential information on the taste, texture and appearance of each fruit, with expert tips on buying and storing, preparation, serving and presentation. Num Pages: 256 pages, Over 600 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780194875
ISBN
9781780194875
Paperback
Condition: New

€ 10.99
€ 9.98

Hardback. With this book you'll discover pasta that is as beautiful to look at as it is delicious to eat. Num Pages: 256 pages, Illustrations throughout. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Little, Brown Book Group
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472137555
ISBN
9781472137555
Hardback
Condition: New

€ 30.99
€ 20.63

Paperback. Nigel Slater's classic guide to comfort food 'Real food means big-flavoured, unpretentious cooking. Good ingredients made into something worth eating. Just nice, uncomplicated food.' Num Pages: 320 pages, (Colour throughout). BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 246 x 189 x 23. Weight in Grams: 1014.
Publisher
Fourth Estate
Number of pages
320
Format
Paperback
Publication date
2014
Edition
Illustrated
Condition
New
SKU
V9781841151441
ISBN
9781841151441
Paperback
Condition: New

€ 26.99
€ 18.24

Paperback. Num Pages: 176 pages, black & white illustrations. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 217 x 143 x 11. Weight in Grams: 258.
Publisher
Piccadilly Books,U.S. United States
Number of pages
176
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780941599931
ISBN
9780941599931
Paperback
Condition: New

€ 23.99
€ 21.90

Hardback. Num Pages: 304 pages, 400 4 colour photos, 100 illustrations throughout. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 239 x 262 x 31. Weight in Grams: 1688.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781101905463
ISBN
9781101905463
Hardback
Condition: New

€ 45.00
€ 32.72

Paperback. .
Publisher
Prospect Books
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781909248397
ISBN
9781909248397
Paperback
Condition: New

€ 24.99
€ 21.67

Paperback. A must-have for gardeners, cooks, cottagers, and anyone who enjoys the bright flavours of summer. Series: Bountiful Gardens. Num Pages: 144 pages, 22. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 215 x 143 x 10. Weight in Grams: 216.
Publisher
University of Alberta Press Canada
Number of pages
144
Format
Paperback
Publication date
2000
Edition
Fourth
Condition
New
SKU
V9780888643483
ISBN
9780888643483
Paperback
Condition: New

€ 23.99
€ 17.88

Hardcover. A collection of recipes that shows us that Indian food need not be complicated or involve hours in the kitchen. Num Pages: 272 pages, Illustrations. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 256 x 199 x 27. Weight in Grams: 978.
Edition
First Edition
Publisher
Ebury Press
Number of pages
272
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780091923143
ISBN
9780091923143
Hardback
Condition: New

€ 40.99
€ 26.88

Paperback. Offers guidance to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. This book includes ideas for side dishes, main courses and even the odd dessert. Illustrator(s): Skargon, Yvonne. Num Pages: 624 pages, index, glossary. BIC Classification: WBJ; WBT. Category: (G) General (US: Trade). Dimension: 197 x 130 x 42. Weight in Grams: 430.
Edition
UK ed.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
1998
Condition
New
SKU
V9780140273236
ISBN
9780140273236
Paperback
Condition: New

€ 17.99
€ 13.35

Paperback. Num Pages: 160 pages, Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 180 x 230 x 13. Weight in Grams: 504. 160 pages, Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 180 x 230 x 13. Weight: 508.
Publisher
Chronicle Books
Number of pages
160
Format
Paperback
Publication date
2012
Edition
01st Edition
Condition
New
SKU
V9781452101330
ISBN
9781452101330
Paperback
Condition: New

€ 18.99
€ 14.70

Hardcover. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Num Pages: 240 pages, Illustrations. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 257 x 23. Weight in Grams: 958. 240 pages, Illustrations. Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know - the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. Cateogry: (G) General (US: Trade). BIC Classification: WBTB. Dimension: 210 x 257 x 23. Weight: 946.
Publisher
Chronicle Books
Number of pages
240
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781452100593
ISBN
9781452100593
Hardback
Condition: New

€ 40.99
€ 27.73

Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
Publisher
BBC Books London
Number of pages
288
Format
Hardback
Publication date
2008
Edition
1st
Condition
New
SKU
V9781846076145
ISBN
9781846076145
Hardback
Condition: New

€ 40.99
€ 26.96

Hardcover. The Hairy Bikers present the ultimate meat cookbook, with over 150 delicious recipes to sink your teeth into. Num Pages: 368 pages. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 254 x 198 x 36. Weight in Grams: 1435.
Publisher
W&n
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780297867371
ISBN
9780297867371
Hardback
Condition: New

€ 33.99
€ 22.84

Paperback. Num Pages: 432 pages, 100 b&w drawings. BIC Classification: 1QSM; WBTF. Category: (G) General (US: Trade). Dimension: 244 x 176 x 21. Weight in Grams: 1000. 432 pages, 100 b&w drawings. The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean. Cateogry: (G) General (US: Trade). BIC Classification: 1QSM; WBTF. Dimension: 244 x 176 x 21. Weight: 990.
Publisher
Prospect Books
Number of pages
432
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018941
ISBN
9781903018941
Paperback
Condition: New

€ 33.99
€ 28.96

Paperback. Cloves from the Moluccas; cinnamon from Sri Lanka; pepper from the Malabar coast; chillis from Peru - for over 4,000 years spices have been used to bring recipes to life, as well as to enhance beauty and vitality, and treat and prevent disease. Num Pages: 240 pages. BIC Classification: VXH; WBH; WBTH. Category: (G) General (US: Trade). Dimension: 237 x 275 x 22. Weight in Grams: 672.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781848991545
ISBN
9781848991545
Paperback
Condition: New

€ 17.99
€ 13.05

Paperback. How to prepare and cook every type of meat with illustrated techniques and 100 step-by-step recipes. Num Pages: 264 pages, col. Illustrations. BIC Classification: GBC; WBTB; WBTC. Category: (G) General (US: Trade). Dimension: 171 x 219 x 16. Weight in Grams: 678. How to Prepare and Cook Every Type of Meat with Illustrated Techniques and 100 Step-by-step Recipes. 264 pages, col. Illustrations. How to prepare and cook every type of meat with illustrated techniques and 100 step-by-step recipes. Cateogry: (G) General (US: Trade). BIC Classification: GBC; WBTB; WBTC. Dimension: 171 x 219 x 16. Weight: 678.
Publisher
Anness Publishing
Number of pages
264
Format
Paperback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9781780191096
ISBN
9781780191096
Paperback
Condition: New

€ 11.99
€ 10.85

Hardback. The definitive meat cookery manual for a new generation, from the bestselling author of THE RIVER COTTAGE YEAR and THE RIVER COTTAGE COOKBOOK Num Pages: 544 pages, 300 colour. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 206 x 273 x 37. Weight in Grams: 2118.
Edition
First Edition
Publisher
Hodder & Stoughton London
Number of pages
544
Format
Hardback
Publication date
2004
Condition
New
SKU
V9780340826355
ISBN
9780340826355
Hardback
Condition: New

€ 52.99
€ 38.04

Paperback. A collection of tongue-tingling, spice-drenched and fragrant dishes from around the world, with recipes from India, the caribbean, Vietnam, Mexico, Thailand and Japan. Num Pages: 256 pages. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 222 x 171 x 19. Weight in Grams: 644.
Publisher
Anness Publishing
Format
Paperback
Publication date
2015
Edition
New edition
Condition
New
SKU
V9781780194455
ISBN
9781780194455
Paperback
Condition: New

€ 10.99
€ 9.98

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