Cookery dishes & courses
Results 641 - 660 of 786
Cookery dishes & courses
Hardcover. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. This title presents macaron recipes, including dark chocolate, praline, coffee, and pistachio. Num Pages: 208 pages, Illustrations (some col.). BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 271 x 216 x 22. Weight in Grams: 1242.
- Publisher
- Grub Street
- Number of pages
- 208
- Format
- Hardback
- Publication date
- 2011
- Edition
- Translation
- Condition
- New
- SKU
- V9781908117236
- ISBN
- 9781908117236
Hardback
Condition: New
€ 33.99€ 24.42
€ 33.99
€ 24.42
Hardback. Indulge yourself with the ultimate pleasure of homemade boiled sweets, taffies, toffees, fudges, nougats, marzipan, liquorice, candied fruits, truffles and chocolates. Step-by-step recipes include all the classics, such as Peppermint Humbugs and Butterscotch, as well as modern twists, like Almond Milk Fudge and Liquorice Star Anise Drops. Num Pages: 160 pages, Over 450 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 279 x 228. .
- Publisher
- Anness Publishing
- Format
- Hardback
- Publication date
- 2017
- Edition
- Reprint
- Condition
- New
- SKU
- V9781780195193
- ISBN
- 9781780195193
Hardback
Condition: New
€ 18.18
€ 18.18
Hardcover.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Chronicle Books
- Condition
- New
- SKU
- V9781452108889
- ISBN
- 9781452108889
Hardback
Condition: New
€ 36.99€ 34.76
€ 36.99
€ 34.76
Hardback. Num Pages: 576 pages. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 250 x 150. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 576
- Condition
- New
- SKU
- V9781118485750
- ISBN
- 9781118485750
Hardback
Condition: New
€ 74.12€ 63.00
€ 74.12
€ 63.00
Paperback. Num Pages: 304 pages. BIC Classification: VFMD; WBVD. Category: (G) General (US: Trade). Dimension: 232 x 187 x 19. Weight in Grams: 294.
- Publisher
- HarperCollins Publishers Inc
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780062424921
- ISBN
- 9780062424921
Paperback
Condition: New
€ 26.99€ 26.28
€ 26.99
€ 26.28
Hardcover. Cake decorating is a skill that anyone can master with a little guidance. This book aims to give answers to the basic questions that beginners often ask, such as: how do you use a frame; how do you level off a domed cake; how do you cut a dowel and how do you get a modelled figure to sit. Num Pages: 128 pages, 240 specially commissioned full-colour photographs & 30 artworks. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 237 x 189 x 15. Weight in Grams: 582.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- New Holland Publishers Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9781845375188
- ISBN
- 9781845375188
Hardback
Condition: New
€ 20.99€ 19.88
€ 20.99
€ 19.88
Paperback. A compendium of delicious soup and stew recipes that just happen to be gluten- and dairy-free. Num Pages: 128 pages, illustrations. BIC Classification: WBH; WBVD; WBVM. Category: (G) General (US: Trade). Dimension: 204 x 204 x 12. Weight in Grams: 296.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572919
- ISBN
- 9781581572919
Paperback
Condition: New
€ 17.99€ 16.53
€ 17.99
€ 16.53
paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Adams Media Corporation United States
- Number of pages
- 272
- Condition
- New
- SKU
- V9781593371197
- ISBN
- 9781593371197
Paperback
Condition: New
€ 18.99€ 18.96
€ 18.99
€ 18.96
Hardback. Provides techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a collection of over 50 recipes. In this title, the author dismisses the myths of making pastry and gives his top tips on how to avoid mistakes or how to put them right if we do slip up. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 196 x 250 x 24. Weight in Grams: 928.
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780091943479
- ISBN
- 9780091943479
Hardback
Condition: New
€ 46.99€ 26.75
€ 46.99
€ 26.75
Hardback. Patisserie, the art of the maitre patissier, is the most admired style of baking in the world and requires the highest level of skill. This book guides you through challenging techniques with step-by-step photography and over 50 easy-to-follow recipes for the celebrated biscuits, sponges, meringues, tarts, eclairs and other classic desserts. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 253 x 190 x 21. Weight in Grams: 882.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780091957612
- ISBN
- 9780091957612
Hardback
Condition: New
€ 46.99€ 30.90
€ 46.99
€ 30.90
Paperback. Helps you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the Croissant and all its variations as well as covers other sweet breads such as Stollen and Brioche. Num Pages: 160 pages, colour photography throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 226 x 15. Weight in Grams: 798.
- Publisher
- Kyle Books
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780857831088
- ISBN
- 9780857831088
Paperback
Condition: New
€ 26.99€ 18.89
€ 26.99
€ 18.89
Paperback. A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of Food Writers' Award and a James Beard Foundation Award. It comes with a free 30-minute DVD that gives guidance on techniques as well as showing recipes step-by-step. Num Pages: 160 pages, colour photos throughout. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 254 x 208 x 15. Weight in Grams: 804.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Kyle Cathie
- Condition
- New
- SKU
- 9781856267625
- ISBN
- 9781856267625
Paperback
Condition: New
€ 25.99€ 17.36
€ 25.99
€ 17.36
Hardback. Baking for Special Diets teaches readers how to widen the scope of their offerings and create flavorful recipes to meet all kinds of dietary needs. Num Pages: 264 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 288 x 216 x 19. Weight in Grams: 986.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 264
- Condition
- New
- SKU
- V9780470587836
- ISBN
- 9780470587836
Hardback
Condition: New
€ 77.03
€ 77.03
Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Ten Speed Press United States
- Edition
- 0th Edition
- Number of pages
- 176
- Condition
- New
- SKU
- V9781607741022
- ISBN
- 9781607741022
Hardback
Condition: New
€ 26.99€ 24.70
€ 26.99
€ 24.70
Hardcover. Num Pages: 200 pages, 50 Photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 186 x 210 x 20. Weight in Grams: 648.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781607747956
- ISBN
- 9781607747956
Hardback
Condition: New
€ 21.99€ 19.88
€ 21.99
€ 19.88
Hardback. The second vegan cookbook from former personal chef to Ellen Degeneres and Portia de Rossi and author of Vegan Cooking for Carnivores Num Pages: 256 pages, 75 photos, full color throughout. BIC Classification: WBH; WBJ; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 240 x 24. Weight in Grams: 780.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Hachette Books
- Edition
- First Da Capo Press Edition
- Condition
- New
- SKU
- V9780738217321
- ISBN
- 9780738217321
Hardback
Condition: New
€ 37.99€ 25.34
€ 37.99
€ 25.34
Paperback. This exciting cookbook allows allergy sufferers to indulge in a wide variety of baked goods, all delicious and all gluten-free. Featured are more than 100 recipes, a thorough grounding in classic baking techniques, and detailed instructions for buying, mixing, and measuring gluten-free flours. Num Pages: 250 pages, black & white illustrations. BIC Classification: WBHS; WBVS. Category: (G) General (US: Trade). Dimension: 225 x 178 x 13. Weight in Grams: 366.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Agate Surrey
- Edition
- 2nd
- Number of pages
- 211
- Condition
- New
- SKU
- V9781572840997
- ISBN
- 9781572840997
Paperback
Condition: New
€ 20.99€ 19.57
€ 20.99
€ 19.57
Paperback. Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of research and millions of calories went into the new edition which was published in 2010. Num Pages: 336 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 249 x 210. .
- Publisher
- Grub Street
- Format
- Paperback
- Publication date
- 2017
- Edition
- Reprint
- Condition
- New
- SKU
- V9781910690468
- ISBN
- 9781910690468
Paperback
Condition: New
€ 25.99€ 19.30
€ 25.99
€ 19.30
Hardback. Spelt is becoming the go-to grain due to its nutritional benefits. The Romans called spelt their 'Marching Grain' because of its high energy content. It is generally higher in protein, easier to digest and has a much broader spectrum of nutrients than our modern inbred wheat. What's more, it contains plant lignans, which are thought to help prevent Num Pages: 176 pages. BIC Classification: WBT; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 251 x 21. Weight in Grams: 712.
- Publisher
- Watkins Media Limited
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781848992290
- ISBN
- 9781848992290
Hardback
Condition: New
€ 26.99€ 18.40
€ 26.99
€ 18.40
Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 176 pages, b/w illus. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 158 x 210 x 12. Weight in Grams: 216.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- Bristol Publishing Enterprises Inc.,U.S. United States
- Number of pages
- 172
- Condition
- New
- SKU
- V9781558671379
- ISBN
- 9781558671379
Paperback
Condition: New
€ 10.63
€ 10.63