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Cookery dishes & courses

Results 301 - 320 of 462

Cookery dishes & courses

Paperback. Over 200 easy-to-make and delicious soup recipes from the bestselling Hamlyn All Colour series Series: Hamlyn All Colour Cookbook. Num Pages: 240 pages. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 167 x 140. .
Publisher
Hamlyn
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780600633433
ISBN
9780600633433
Paperback
Condition: New

€ 8.99
€ 7.91

Paperback. Num Pages: 224 pages, b&w illus. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 232 x 160 x 26. Weight in Grams: 564.
Publisher
Prospect Books United Kingdom
Number of pages
224
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781903018750
ISBN
9781903018750
Paperback
Condition: New

€ 24.99
€ 21.67

Hardcover. Num Pages: 304 pages, 100-125 4-c photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 262 x 30. Weight in Grams: 1210.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780804186179
ISBN
9780804186179
Hardback
Condition: New

€ 40.99
€ 26.49

Paperback. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 227 x 284 x 15. Weight in Grams: 418.
Publisher
Phaidon Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780714870038
ISBN
9780714870038
Paperback
Condition: New

€ 13.99
€ 11.05

Hardback. .
Publisher
Shambhala Publications Inc
Format
Hardback
Publication date
2014
Edition
Reprint
Condition
New
SKU
V9781611801507
ISBN
9781611801507
Hardback
Condition: New

€ 27.99
€ 21.09

Hardcover. The new baking masterwork from the author of The Cake Bible and The Pie and Pastry Bible. Illustrator(s): Witschonke, Alan. Num Pages: 640 pages, 225 line drawings and 32 pages of color illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 258 x 211 x 42. Weight in Grams: 1548.
Publisher
WW Norton & Co United States
Number of pages
544
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780393057942
ISBN
9780393057942
Hardback
Condition: New

€ 42.99
€ 36.16

Paperback. Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. Illustrator(s): Jones, Wendy. Num Pages: 624 pages, line illustrations. BIC Classification: 1DBKE; WBT; WBV. Category: (G) General (US: Trade). Dimension: 202 x 134 x 41. Weight in Grams: 574.
Publisher
Penguin Books Ltd United Kingdom
Number of pages
624
Format
Paperback
Publication date
2001
Condition
New
SKU
V9780140299748
ISBN
9780140299748
Paperback
Condition: New

€ 23.99
€ 16.54

Paperback. Cake-making ingredients; cake-making equipment; cake-making methods; glorious chocolate cakes; meringues; traybakes; celebration cakes; cheesecakes; scones and teabreads; biscuits and shortbread; continental cakes; family cakes; little cakes, rock cakes and yeasted buns; bazaars and fetes; no-bake cakes and cakes for children to. Num Pages: 304 pages, colour photographs, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 190 x 19. Weight in Grams: 972.
Publisher
BBC Books
Number of pages
304
Format
Paperback
Publication date
2003
Edition
2nd Second Edition, Second ed.
Condition
New
SKU
V9780563487517
ISBN
9780563487517
Paperback
Condition: New

€ 26.99
€ 19.02

Hardcover. Editor(s): Kelly, Jennifer. Num Pages: 104 pages, Full page: 47; Smaller: 61. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 190 x 235 x 17. Weight in Grams: 508.
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781905113545
ISBN
9781905113545
Hardback
Condition: New

€ 17.99
€ 14.20

Paperback. .
Publisher
America's Test Kitchen
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781936493838
ISBN
9781936493838
Paperback
Condition: New

€ 42.99
€ 38.53

Hardcover. Num Pages: 208 pages, 60 Colour Photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 236 x 190 x 31. Weight in Grams: 972.
Publisher
Ten Speed Press
Number of pages
208
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9781607743903
ISBN
9781607743903
Hardback
Condition: New

€ 30.99
€ 22.02

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780451495372
ISBN
9780451495372
Hardback
Condition: New

€ 30.99
€ 20.21

Paperback. Num Pages: 246 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 204 x 17. Weight in Grams: 732.
Publisher
Hyperion
Number of pages
246
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781401310608
ISBN
9781401310608
Paperback
Condition: New

€ 23.99
€ 16.62

Hardcover. A New England phenomenon that quickly became a worldwide craze, the whoopie pie is truly delicious. This collection of 25 winning recipes include classics, such as Mississippi Mud Whoopie Pies, and Hokey Pokey Ice Cream Whoopie Pies, as well as ultra-fashionable treats such as Red Velvet Whoopie Pies, and Orange and Polenta Whoopie Pies. Num Pages: 64 pages, over 85 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 168 x 168 x 14. Weight in Grams: 256.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Edition
New edition
Condition
New
SKU
V9780754830283
ISBN
9780754830283
Hardback
Condition: New

€ 7.43

Hardcover. Num Pages: 256 pages, 100-125 4 Colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 213. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780553459838
ISBN
9780553459838
Hardback
Condition: New

€ 33.99
€ 22.46

Hardcover. Num Pages: 224 pages, 70 Full-Colour Photos. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 252 x 201 x 24. Weight in Grams: 896.
Publisher
Ten Speed Press
Number of pages
224
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781607744023
ISBN
9781607744023
Hardback
Condition: New

€ 33.99
€ 22.54

Paperback. Num Pages: 192 pages, Two-colour throughout, plus two 8-page full colour inserts. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 232 x 185 x 13. Weight in Grams: 440.
Publisher
Shambhala
Number of pages
192
Format
Paperback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781590308363
ISBN
9781590308363
Paperback
Condition: New

€ 27.99
€ 19.37

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780553447293
ISBN
9780553447293
Hardback
Condition: New

€ 35.99
€ 24.09

Hardcover. McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role. Num Pages: 130 colour photographs and illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 264 x 193 x 36. .
Publisher
Artisan
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781579656317
ISBN
9781579656317
Hardback
Condition: New

€ 42.99
€ 28.36

Paperback. .
Publisher
Imagine Publishing, Inc United Kingdom
Number of pages
144
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781936140695
ISBN
9781936140695
Paperback
Condition: New

€ 19.99
€ 13.79

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