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Cookery dishes & courses

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Cookery dishes & courses

Paperback. More than 125 simple and sweet recipes for Paleo-friendly desserts Following a Paleo Diet doesn't mean you have to give up your favorite desserts and treats. Paleo Desserts For Dummies offers up more than 125 tasty and delectable dessert recipes that you can enjoy while staying true to the Paleo lifestyle. Num Pages: 312 pages, illustrations. BIC Classification: WBH; WBVQ. Category: (P) Professional & Vocational. Dimension: 236 x 189 x 20. Weight in Grams: 428.
Format
Paperback
Publication date
2015
Publisher
John Wiley & Sons Inc
Edition
1st Edition
Condition
New
SKU
V9781119022800
ISBN
9781119022800
Paperback
Condition: New

€ 23.99
€ 19.38

Paperback. In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools. Num Pages: 170 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 209 x 203 x 13. Weight in Grams: 354.
Format
Paperback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
170
Condition
New
Edition
1st Edition
SKU
V9780470587850
ISBN
9780470587850
Paperback
Condition: New

€ 38.20

Paperback. From tried and true classics to new and exciting flavor profiles, use these exciting sides to spice up any meal Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581573220
ISBN
9781581573220
Paperback
Condition: New

€ 16.99
€ 15.56

Paperback. Quick and delicious recipes for the best-ever parties Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBH; WBR; WBVD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781581573237
ISBN
9781581573237
Paperback
Condition: New

€ 16.99
€ 15.56

Paperback. Please your palate as well as your wallet! Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBD; WBF; WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781581573916
ISBN
9781581573916
Paperback
Condition: New

€ 16.99
€ 15.56

Paperback. Get stronger and stay satisfied longer with protein pancakes Num Pages: 128 pages, 50 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 130 x 13. Weight in Grams: 210.
Format
Paperback
Publication date
2017
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781682680230
ISBN
9781682680230
Paperback
Condition: New

€ 16.99
€ 15.56

Paperback. Num Pages: 352 pages, 1. BIC Classification: VFD; VFJB; WBHS; WBV. Category: (G) General (US: Trade). Dimension: 232 x 187. Weight in Grams: 367.
Format
Paperback
Publication date
2017
Publisher
Avery
Condition
New
SKU
9780399184772
ISBN
9780399184772
Paperback
Condition: New

€ 29.99
€ 19.04

Paperback. .
Format
Paperback
Publication date
2013
Publisher
Rutgers University Press
Condition
New
SKU
V9780813558684
ISBN
9780813558684
Paperback
Condition: New

€ 34.99
€ 32.13

Hardcover. Jason Atherton's collection of top desserts to make at home. Num Pages: 256 pages, Colour photography. BIC Classification: WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 225 x 269 x 26. Weight in Grams: 1140.
Format
Hardback
Publication date
2015
Publisher
Absolute Press
Condition
New
SKU
9781472905567
ISBN
9781472905567
Hardback
Condition: New

€ 29.99
€ 6.75

Hardcover. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 210 x 24. Weight in Grams: 813.
Format
Hardback
Publication date
2012
Publisher
Ten Speed Press United States
Edition
0th Edition
Number of pages
176
Condition
New
SKU
V9781607741022
ISBN
9781607741022
Hardback
Condition: New

€ 27.99
€ 25.92

Hardcover. Just like her popular cooking blog 'Stuff I Make, Bake and Love' Lilly Higgins has a chatty and warm style making baking approachable and fun. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 197 x 24. Weight in Grams: 896.
Format
Hardback
Publication date
2011
Publisher
Gill & Macmillan Ltd
Number of pages
224
Condition
New
SKU
9780717150427
ISBN
9780717150427
Hardback
Condition: New

€ 25.99
€ 17.97

Hardcover. Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the best we can. This new definitive collection gives you all the inspiration and help you need to make life in the kitchen easier and more enjoyable. Num Pages: 512 pages. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 226 x 260 x 41. Weight in Grams: 2196.
Format
Hardback
Publication date
2016
Publisher
Gill Books
Condition
New
SKU
9780717172450
ISBN
9780717172450
Hardback
Condition: New

€ 29.99
€ 20.19

Paperback. How to prepare and enjoy delightful desserts when you have diabetes People with diabetes often believe that they cannot enjoy rich, delicious-tasting cooking--such as desserts. Professor, chef, and dietitian Sandy Kapoor proves them wrong, showing those who suffer from diabetes how they can fit desserts into a healthy plan of eating. Num Pages: 244 pages, black & white illustrations. BIC Classification: MJGD; WBH; WBVQ. Category: (P) Professional & Vocational. Dimension: 228 x 152 x 17. Weight in Grams: 440.
Format
Paperback
Publication date
2003
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
244
Condition
New
SKU
V9780471441960
ISBN
9780471441960
Paperback
Condition: New

€ 19.00
€ 18.44

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 21.79

Hardback. Num Pages: 272 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 258 x 201 x 22. Weight in Grams: 1021.
Format
Hardback
Publication date
2010
Publisher
Random House USA Inc United States
Number of pages
272
Condition
New
SKU
V9780307719164
ISBN
9780307719164
Hardback
Condition: New

€ 31.99
€ 30.63

* Provides readers with a springboard to infinite ideas of what can be achieved in the advanced art of cake decorating! * A perfect blend of inspiration and instruction, with stunning photos of finished cakes as well as step-by-step photos and detailed instruction on advanced decorating techniques. Num Pages: 228 pages, Illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 280 x 225 x 21. Weight in Grams: 1168.
Publication date
2013
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
228
Condition
New
SKU
V9780470581223
ISBN
9780470581223
Hardback
Condition: New

€ 65.45
€ 57.86

Paperback.
Format
Paperback
Publication date
2013
Publisher
Shire Publications Ltd
Number of pages
64
Condition
New
SKU
V9780747812432
ISBN
9780747812432
Paperback
Condition: New

€ 15.99
€ 13.84

Hardcover. Simply Irresistable : How to Create Wonderful Frozen Deserts. 64 pages, Illustrations. Simply irresistible: how to create wonderfuliced desserts, with inspiring photographs by Gus Filgate. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 206 x 209 x 13. Weight: 410.
Format
Hardback
Publication date
2012
Publisher
Lorenz Books
Number of pages
64
Condition
New
SKU
V9780754821755
ISBN
9780754821755
Hardback
Condition: New

€ 9.83

Hardcover. A Complete Guide to Stocks, Ingredients, Preparation and Cooking Techniques, with Over 150 Tempting New Recipes. 256 pages, col. Illustrations. Filled with fresh, new ideas and superb photography, this book introduces creative soups of all styles, including chilled, clear, light, creamy, spicy, rich, hearty and extravagant. Cateogry: (G) General (US: Trade). BIC Classification: WBVD. Dimension: 304 x 235 x 25. Weight: 1612.
Format
Hardback
Publication date
2010
Publisher
Anness
Edition
First Edition Thus
Number of pages
256
Condition
New
SKU
V9780754823018
ISBN
9780754823018
Hardback
Condition: New

€ 38.29

Hardcover. More Than 200 Great Cookie, Biscuit, Bar and Brownie Recipes. 264 pages, over 650 photographs. Presents more than 200 great cookie, biscuit, bar and brownie recipes. This title includes chapters on children's party cookies, brownies and bars, indulgent treats, celebration cookies, no-bake cookies, crackers, and even healthier options and recipes for special diets. It covers from Giant Triple Chocolate Cookies to Chinese Fortune Cookies. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 229 x 177 x 22. Weight: 848.
Format
Hardback
Publication date
2012
Publisher
Lorenz Books
Number of pages
264
Condition
New
SKU
V9780754824909
ISBN
9780754824909
Hardback
Condition: New

€ 21.88

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