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Cookery dishes & courses

Results 409 - 432 of 786

Cookery dishes & courses

Paperback. Offers a collection of 50 deliciously inventive and exciting cake and cupcake recipes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Num Pages: 128 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 209 x 146 x 9. Weight in Grams: 274.
Format
Paperback
Publication date
2014
Publisher
Michael Joseph
Condition
New
SKU
9780718179205
ISBN
9780718179205
Paperback
Condition: New

€ 13.99
€ 10.45

Paperback. 75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBV. Category: (G) General (US: Trade). Dimension: 228 x 167 x 14. Weight in Grams: 422.
Publisher
Phaidon Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780714870014
ISBN
9780714870014
Paperback
Condition: New

€ 13.99
€ 10.98

Flexibound. 75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series Num Pages: 176 pages. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 169 x 227 x 15. Weight in Grams: 410.
Publication date
2016
Publisher
Phaidon Press
Condition
New
SKU
9780714871219
ISBN
9780714871219
Paperback
Condition: New

€ 12.99
€ 11.25

Paperback. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Num Pages: 176 pages, illustrations. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 227 x 284 x 15. Weight in Grams: 418.
Publisher
Phaidon Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780714870038
ISBN
9780714870038
Paperback
Condition: New

€ 13.99
€ 11.05

Paperback. Irish Bread Baking for Today shows visitors to Ireland how easy it is to whip up a batch of griddle cakes, bake a gorgous Irish soda loaf, even make your own butter. Recipes include: boxty and other potato breads, guinness bread, spotted dog, griddle scones, spelt bread, and many, many more. Num Pages: 96 pages, 54 colour illustrations, 1 index. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 210 x 151 x 8. Weight in Grams: 222.
Publisher
O´Brien Press Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781847177223
ISBN
9781847177223
Paperback
Condition: New

€ 9.99
€ 9.98

Hardback. Combines the mix of two essentials: cupcakes and booze. This title includes cupcake recipes that incorporate a different boozy beverage, including rum, tequila, vodka, beer, schnapps, and more. It also includes a baking tricks chapter, helpful tips interspersed throughout, and approximately 25 full-colour photographs. Num Pages: 128 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 184 x 180 x 19. Weight in Grams: 480.
Format
Hardback
Publication date
2011
Publisher
Running Press,U.S.
Number of pages
128
Condition
New
SKU
V9780762438730
ISBN
9780762438730
Hardback
Condition: New

€ 17.99
€ 13.41

Paperback. The most comprehensive spiralizing cookbook on the market. This is the brilliant second book from the internationally bestselling spiralizing expert Ali Maffucci. Includes over 100 brand new, mouth-watering and imaginative recipes to make with your spiralizer and all the most popular ingredients you'll love to spiralize at home. Num Pages: 272 pages. BIC Classification: WBH; WBV. Category: (G) General (US: Trade). Dimension: 191 x 246 x 19. Weight in Grams: 882.
Publisher
Ebury Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781785035302
ISBN
9781785035302
Paperback
Condition: New

€ 19.99
€ 14.95

Paperback. In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools. Num Pages: 170 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 209 x 203 x 13. Weight in Grams: 354.
Format
Paperback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
170
Condition
New
Edition
1st Edition
SKU
V9780470587850
ISBN
9780470587850
Paperback
Condition: New

€ 36.19

Paperback. .
Publisher
Penguin Putnam Inc
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9780143127628
ISBN
9780143127628
Paperback
Condition: New

€ 18.99
€ 16.77

Hardback. Num Pages: 224 pages, Four-colour throughout. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 181 x 249 x 20. Weight in Grams: 584.
Publisher
Shambhala Publications Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781611802894
ISBN
9781611802894
Hardback
Condition: New

€ 23.99
€ 21.43

Paperback. Caroline and Robin Weir's book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Since its first publication, over a decade of research and millions of calories went into the new edition which was published in 2010. Num Pages: 336 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 249 x 210. .
Publisher
Grub Street
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781910690468
ISBN
9781910690468
Paperback
Condition: New

€ 25.99
€ 19.30

Hardback. Features sixty-five recipes for frozen concoctions, including frothy shakes, layered cakes, and stacked ice cream sandwiches. Num Pages: 96 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 205 x 180 x 13. Weight in Grams: 431.
Format
Hardback
Publication date
2004
Publisher
Chronicle Books United States
Number of pages
96
Condition
New
SKU
V9780811841023
ISBN
9780811841023
Hardback
Condition: New

€ 18.14

Paperback. This book is the answer to ice cream lovers' dreams. Resist it at your peril! Num Pages: 128 pages, ill. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 197 x 128 x 11. Weight in Grams: 100. Homemade Recipes for Ice Cream Machines. 128 pages, ill. Shows how to make luscious, creamy concoctions, light-and-airy yogurt mixtures and dairy-free ice creams, as well as refreshing fruit-filled sorbets, icy granitas and slushy drinks. This title provides ices to suit any occasion at any time of the year from Vanilla or Chocolate to Strawberry Pavlova Ripple, Toasted Apple and Cinnamon. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 197 x 128 x 11. Weight: 100.
Edition
UK ed.
Publisher
Elliot Right Way Books
Number of pages
128
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780716022268
ISBN
9780716022268
Paperback
Condition: New

€ 13.99
€ 11.04

Hardcover. How to make the most of your ice cream machine, including techniques, ingredients, and a range of innovative treats? This book contains what you need to know to create delicious ice creams in your own home, with any kind of ice cream machine. It contains the history of ice cream and ice cream machines. Num Pages: 160 pages, over 550 photographs. BIC Classification: WBS; WBVQ. Category: (G) General (US: Trade). Dimension: 222 x 168 x 17. Weight in Grams: 590.
Publisher
Lorenz Books
Number of pages
160
Format
Hardback
Publication date
2013
Edition
3rd Edition
Condition
New
SKU
V9780754826378
ISBN
9780754826378
Hardback
Condition: New

€ 15.11

Hardcover. In Ice Cream: A Global History, Laura B. Weiss takes us on a vibrant trip through the history of ice cream from ancient China to modern-day Tokyo in order to tell the lively story of how this delicious indulgence became a global sensation. Series: Edible. Num Pages: 176 pages, 60 colour illustrations, 40 black & white illustrations. BIC Classification: HBT; JFCV; WBVQ. Category: (G) General (US: Trade). Dimension: 204 x 129 x 18. Weight in Grams: 378.
Publisher
Reaktion Books United Kingdom
Number of pages
176
Format
Hardback
Publication date
2011
Edition
1st
Condition
New
SKU
V9781861897923
ISBN
9781861897923
Hardback
Condition: New

€ 17.99
€ 14.20

Paperback. Ice cream is impossible to resist, whatever your age and for every occasion. Whether you want a cooling Raspberry Sherbet or Watermelon Granita; a Passion Fruit Mousse or Hot Apple Ice Cream with Cinnamon Bread to finish off a dinner party; or an Apricot Parfait or Nougat Ice Cream just for the sheer indulgence, this book features them all. Num Pages: 224 pages, over 300 photographs. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 183 x 208 x 15. Weight in Grams: 602. 150 Delicious Recipes Shown in 300 Beautiful Photographs. 224 pages, over 300 photographs. Ice cream is impossible to resist, whatever your age and for every occasion. Whether you want a cooling Raspberry Sherbet or Watermelon Granita; a Passion Fruit Mousse or Hot Apple Ice Cream with Cinnamon Bread to finish off a dinner party; or an Apricot Parfait or Nougat Ice Cream just for the sheer indulgence, this book features them all. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 183 x 208 x 15. Weight: 600.
Publisher
Anness Publishing
Number of pages
224
Format
Paperback
Publication date
2016
Edition
New edition
Condition
New
SKU
V9781780191607
ISBN
9781780191607
Paperback
Condition: New

€ 10.99
€ 9.95

Paperback. Whether you want a light, low-fat broth, a creamy winter-warmer on a cold day, or a colourful soup bursting with the vibrant, sun-soaked flavours of the summer, this book will show you how to master the art of making fantastic soups. Num Pages: 176 pages. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 195 x 342 x 15. Weight in Grams: 682.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781848997646
ISBN
9781848997646
Paperback
Condition: New

€ 17.99
€ 12.97

Paperback. Kershner presents a definitive guide to creating luscious, modern, one-dish desserts, and a few entrees, in the time-honored traditions of American pie making. Num Pages: 160 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 202 x 201 x 8. Weight in Grams: 258.
Format
Paperback
Publication date
2005
Publisher
Taylor Trade Publishing United States
Number of pages
160
Condition
New
SKU
V9781589792494
ISBN
9781589792494
Paperback
Condition: New

€ 17.99
€ 16.57

Paperback. Easy-to-follow preparation instructions with lavish photo illustrations let you make every one of your cheesecakes a visual feast. From casual get-togethers to more formal affairs, this updated, sophisticated approach to the classic indulgence guarantees rave reviews at every kind of party. New edition will include yogurt recipes. Num Pages: 256 pages, illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 203 x 203 x 16. Weight in Grams: 602.
Format
Paperback
Publication date
2005
Publisher
Taylor Trade Publishing United States
Number of pages
256
Condition
New
SKU
V9781589791879
ISBN
9781589791879
Paperback
Condition: New

€ 19.56

Paperback. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Num Pages: 144 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 186 x 241 x 12. Weight in Grams: 436. 144 pages, col. Illustrations. With more than 300,000 Twitter followers and a rich supply of attitude and humor, San Francisco's Humphrey Slocombe is not your average ice cream shop. This tasty book collects 50 recipes for these iconoclastic flavors, first-person essays, and more than 50 color photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBVQ. Dimension: 186 x 241 x 12. Weight: 436.
Format
Paperback
Publication date
2012
Publisher
Chronicle Books
Number of pages
144
Condition
New
SKU
V9781452104683
ISBN
9781452104683
Paperback
Condition: New

€ 20.99
€ 20.11

Hardcover. Bring the Huckleberry love home with all the recipes for their one-of-a-kind baked goods and hearty breakfast/lunch fare, plus all the behind-the-counter stories that make the Huck so unique. Num Pages: 288 pages, more than 140 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 209 x 258 x 32. Weight in Grams: 1254.
Format
Hardback
Publication date
2014
Publisher
Chronicle Books
Edition
First Edition
Condition
New
SKU
V9781452123523
ISBN
9781452123523
Hardback
Condition: New

€ 42.99
€ 39.78

Hardback. The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 216. .
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849757041
ISBN
9781849757041
Hardback
Condition: New

€ 26.99
€ 18.84

Paperback. Offer recipes that range from classic vanilla, chocolate, coffee, and strawberry to innovative creations like blackberry cobbler, toasted coconut, lemon curd, brown sugar and cinnamon, fresh ginger, salted caramel, maple bacon, matcha, chocolate hazelnut, and goat cheese and honey. Num Pages: 96 pages, black & white pictures included. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 128 x 178 x 11. Weight in Grams: 106.
Format
Paperback
Publication date
2015
Publisher
Workman Publishing
Condition
New
SKU
V9781612123882
ISBN
9781612123882
Paperback
Condition: New

€ 10.99
€ 9.71

Paperback.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing
Condition
New
SKU
V9781612123776
ISBN
9781612123776
Paperback
Condition: New

€ 11.99
€ 10.26

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