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Cookery dishes & courses

Results 461 - 465 of 465

Cookery dishes & courses

Paperback. Num Pages: 140 pages, illustrations. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 205 x 13. Weight in Grams: 290.
Format
Paperback
Publication date
2000
Publisher
Workman Publishing United States
Number of pages
140
Condition
New
Edition
Illustrated
SKU
V9781580173124
ISBN
9781580173124
Paperback
Condition: New

€ 13.99
€ 11.09

Paperback. Num Pages: 146 pages, illustrations;. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 178 x 12. Weight in Grams: 356.
Publisher
Popular Prakashan
Format
Paperback
Publication date
2008
Condition
New
SKU
V9788179913673
ISBN
9788179913673
Paperback
Condition: New

€ 22.14

Paperback. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. Num Pages: 208 pages, full colour photographs. BIC Classification: WBF; WBVM. Category: (G) General (US: Trade). Dimension: 180 x 228 x 14. Weight in Grams: 526.
Format
Paperback
Publication date
2016
Publisher
Workman Publishing
Condition
New
SKU
V9781612128412
ISBN
9781612128412
Paperback
Condition: New

€ 18.99
€ 17.42

Hardcover. In this new edition of the original bestseller, Paul Hollywood presents all the know-how you need to bake delicious and unusual breads Num Pages: 144 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 199 x 255 x 21. Weight in Grams: 696.
Publisher
Cassell
Format
Hardback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781844038381
ISBN
9781844038381
Hardback
Condition: New

€ 30.99
€ 20.32

Paperback. Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world's leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills. Num Pages: 144 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 277 x 212 x 14. Weight in Grams: 570.
Publisher
David & Charles
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781446305744
ISBN
9781446305744
Paperback
Condition: New

€ 23.99
€ 16.33

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