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Cookery dishes & courses
Results 49 - 72 of 465
Cookery dishes & courses
Paperback. Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember. Num Pages: 264 pages, Illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 234 x 158 x 16. Weight in Grams: 326.
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 264
- Format
- Paperback
- Publication date
- 2008
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780470199145
- ISBN
- 9780470199145
Paperback
Condition: New
€ 19.99€ 15.91
€ 19.99
€ 15.91
Hardback. Num Pages: 144 pages, 100 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 224 x 189. .
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781911216247
- ISBN
- 9781911216247
Hardback
Condition: New
€ 17.99€ 12.92
€ 17.99
€ 12.92
Paperback. "Beginner's Guide to Cake Decorating will show you how to make sugar flowers and leaves, plus many other sugar craft techniques such as fabric effects, piping royal icing, modelling figures and animals. Foolproof methods will ensure impressive results every time, no matter what your level of experience." Num Pages: 112 pages, 40 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 244 x 198 x 10. Weight in Grams: 396.
- Publisher
- Murdoch Books
- Number of pages
- 112
- Format
- Paperback
- Publication date
- 2007
- Condition
- New
- SKU
- V9781741960525
- ISBN
- 9781741960525
Paperback
Condition: New
€ 9.99€ 9.14
€ 9.99
€ 9.14
Paperback. Tells the story of Ben & Jerry's ice cream company, and shares recipes for chocolate, fruit, and other flavors of ice cream, sorbets, sundaes, and sauces. Num Pages: 128 pages, Col.ill. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 176 x 198 x 11. Weight in Grams: 254.
- Publisher
- Workman Publishing Company
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 1987
- Edition
- Illustrated
- Condition
- New
- SKU
- V9780894803123
- ISBN
- 9780894803123
Paperback
Condition: New
€ 15.99€ 11.81
€ 15.99
€ 11.81
Paperback. Series: The English Kitchen. Num Pages: 224 pages, black & white illustrations. BIC Classification: WBVS; WMPF. Category: (G) General (US: Trade). Dimension: 189 x 139 x 19. Weight in Grams: 264.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781909248458
- ISBN
- 9781909248458
Paperback
Condition: New
€ 19.99€ 16.07
€ 19.99
€ 16.07
Paperback. Quick and delicious recipes for the best-ever parties Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBH; WBR; WBVD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573237
- ISBN
- 9781581573237
Paperback
Condition: New
€ 16.99€ 15.48
€ 16.99
€ 15.48
Paperback. Please your palate as well as your wallet! Series: Best Ever. Num Pages: 128 pages, 50 color photographs. BIC Classification: WBD; WBF; WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573916
- ISBN
- 9781581573916
Paperback
Condition: New
€ 16.99€ 15.52
€ 16.99
€ 15.52
Paperback. Make your cake and eat the whole thing, too! Series: Best Ever. Num Pages: 128 pages, Colour photographs throughout. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 8. Weight in Grams: 282.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- WW Norton & Co
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572735
- ISBN
- 9781581572735
Paperback
Condition: New
€ 16.99€ 15.48
€ 16.99
€ 15.48
Paperback.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- O'Brien Press Ltd Dublin
- Edition
- Illustrated
- Condition
- New
- SKU
- 9780862788070
- ISBN
- 9780862788070
Paperback
Condition: New
€ 9.33
€ 9.33
Paperback.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- O'Brien Press
- Edition
- Illustrated
- Condition
- New
- SKU
- V9780862787608
- ISBN
- 9780862787608
Paperback
Condition: New
€ 9.33
€ 9.33
Paperback. From tried and true classics to new and exciting flavor profiles, use these exciting sides to spice up any meal Series: Best Ever. Num Pages: 128 pages, 70 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 280.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- WW Norton & Co United States
- Number of pages
- 128
- Condition
- New
- SKU
- V9781581573220
- ISBN
- 9781581573220
Paperback
Condition: New
€ 16.99€ 15.52
€ 16.99
€ 15.52
Paperback. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Num Pages: 96 pages, 300 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 296 x 9. Weight in Grams: 522. A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs. 96 pages, 300 photographs. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 231 x 296 x 9. Weight: 522.
- Publisher
- Anness
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781844769766
- ISBN
- 9781844769766
Paperback
Condition: New
€ 13.99€ 11.69
€ 13.99
€ 11.69
Hardcover. There is nothing quite like the smell of home baking and few things more delicious than muffins or tea breads served straight from the oven. In this book, the quick bread recipes feature Banana Bread and Orange and Honey Tea Bread while the more traditional scone recipes include Wholemeal Scones and Cheese and Marjoram Scones. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 145 x 209 x 11. Weight in Grams: 242.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Lorenz Books
- Condition
- New
- SKU
- V9780754830368
- ISBN
- 9780754830368
Hardback
Condition: New
€ 6.56
€ 6.56
Paperback. .
- Publisher
- Anness Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780857233226
- ISBN
- 9780857233226
Paperback
Condition: New
€ 16.99€ 13.36
€ 16.99
€ 13.36
hardcover. In the original Blazing Salads Cookbook, Lorraine Fitzmaurice based her recipes on the simple, healthy food on which she had been brought up. This new book, like the first, is made up of simple, fuss-free recipes to cook every day. Num Pages: 224 pages, Illustrations. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 253 x 201 x 24. Weight in Grams: 870.
- Publisher
- Gill & MacMillan
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780717150564
- ISBN
- 9780717150564
Hardback
Condition: New
€ 28.99€ 22.26
€ 28.99
€ 22.26
Hardcover. Suitable for both novice home baker and professionals of the crust and crumb world, this book features 90 of the creations of Bourke Street Bakery. Num Pages: 368 pages, colour illus. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 257 x 202 x 44. Weight in Grams: 1678.
- Publisher
- Murdoch Books
- Number of pages
- 368
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781741964332
- ISBN
- 9781741964332
Hardback
Condition: New
€ 33.99€ 24.46
€ 33.99
€ 24.46
Hardcover. An award-winning pastry chef's foolproof recipes and fresh take on the history of American desserts, from chocolate chip cookies to toaster pastries. Num Pages: 400 pages, 84 photographs. BIC Classification: 1KBB; HBTB; JFCV; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 267 x 216. .
- Publisher
- W. W. Norton & Company
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393239867
- ISBN
- 9780393239867
Hardback
Condition: New
€ 37.99€ 31.82
€ 37.99
€ 31.82
Hardback. River Cottage Handbook.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Bloomsbury Publishing PLC
- Edition
- 1st
- Number of pages
- 224
- Condition
- New
- SKU
- 9780747595335
- ISBN
- 9780747595335
Hardback
Condition: New
€ 21.99€ 15.97
€ 21.99
€ 15.97
Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Wiley
- Edition
- 1st Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9780470138823
- ISBN
- 9780470138823
Hardback
Condition: New
€ 54.61
€ 54.61
Paperback. There's nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. Num Pages: 244 pages, illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 191 x 236 x 15. Weight in Grams: 510.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780764552410
- ISBN
- 9780764552410
Paperback
Condition: New
€ 17.99€ 15.48
€ 17.99
€ 15.48
Paperback. Deals with the craft of bread making. This title offers an introduction to ingredients and equipment, including the properties of the many types of flour available, the benefits of a good bread knife, and the relative merits of bread machines, stand mixers, and food processors. Num Pages: 288 pages, full colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 228 x 179 x 19. Weight in Grams: 560.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Workman Publishing
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781603427913
- ISBN
- 9781603427913
Paperback
Condition: New
€ 18.99€ 17.88
€ 18.99
€ 17.88
Hardcover. Num Pages: 256 pages, 100-125 4 Colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 213. Weight in Grams: 567.
- Publisher
- Clarkson Potter
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780553459838
- ISBN
- 9780553459838
Hardback
Condition: New
€ 33.99€ 22.46
€ 33.99
€ 22.46
Hardcover. In Breaking Breads, Uri Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favourites. Num Pages: 352 pages, 130 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 213 x 273 x 30. Weight in Grams: 1598.
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781579656829
- ISBN
- 9781579656829
Hardback
Condition: New
€ 42.99€ 38.58
€ 42.99
€ 38.58
Hardback. Using step by step photos, this book guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels. It communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. Num Pages: 224 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 196 x 246 x 23. Weight in Grams: 900.
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780091955601
- ISBN
- 9780091955601
Hardback
Condition: New
€ 33.99€ 22.99
€ 33.99
€ 22.99