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Cookery dishes & courses
Results 321 - 340 of 465
Cookery dishes & courses
Hardback. Features hundreds of creative ideas for cakes, cupcakes and cake pops. This title teaches you how to decorate cakes one step at a time. With hundreds of creative ideas, photos and tips to help you master the techniques of piping, stencilling and painting, it helps you learn how to create spectacular sweet creations. Num Pages: 256 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 240 x 202 x 27. Weight in Grams: 1148.
- Publisher
- Dorling Kindersley Ltd
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781409334811
- ISBN
- 9781409334811
Hardback
Condition: New
€ 25.99€ 16.63
€ 25.99
€ 16.63
Paperback. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Num Pages: 96 pages, 300 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 296 x 9. Weight in Grams: 522. A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs. 96 pages, 300 photographs. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 231 x 296 x 9. Weight: 522.
- Publisher
- Anness
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781844769766
- ISBN
- 9781844769766
Paperback
Condition: New
€ 13.99€ 11.69
€ 13.99
€ 11.69
Hardcover. Tartine 3 presents a revolutionary approach to baking whole grain, ancient grain and sprouted bread and pastry using customised methods of blending grains and fermenting the dough, resulting in delicious loaves of whole grain bread and toothsome pastries with complex flavours and aromas. Num Pages: 304 pages, 150 food and atmostpheric photos. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 223 x 261 x 32. Weight in Grams: 1394.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781452114309
- ISBN
- 9781452114309
Hardback
Condition: New
€ 33.99€ 23.78
€ 33.99
€ 23.78
Hardcover. Covers various aspects of flour-milling, yeast, bread ovens and the different types of bread and flour. This book features a collection of recipes, ranging from plain brown wholemeal or saffron cake to drop scones and croissants. It is suitable for keen bakers. Num Pages: 624 pages. BIC Classification: 1DBKE; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 140 x 45. Weight in Grams: 834.
- Publisher
- Grub Street Cookery
- Number of pages
- 624
- Format
- Hardback
- Publication date
- 2010
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781906502874
- ISBN
- 9781906502874
Hardback
Condition: New
€ 33.15
€ 33.15
Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
- Publisher
- Vintage United Kingdom
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2006
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099437864
- ISBN
- 9780099437864
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Hardcover. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Num Pages: 96 pages, Over 400 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 302 x 238 x 15. Weight in Grams: 864. Truly Delectable Creations for Every Day, for Special Occasions and for Sharing with Friends. 96 pages, Over 400 colour photographs. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 302 x 238 x 15. Weight: 864.
- Publisher
- Anness
- Number of pages
- 96
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780754819271
- ISBN
- 9780754819271
Hardback
Condition: New
€ 15.99€ 12.58
€ 15.99
€ 12.58
Paperback. Shows how to make cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. This title helps to learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Series: Twenty to Make. Num Pages: 48 pages, Colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155 x 4. Weight in Grams: 128.
- Publisher
- Search Press
- Number of pages
- 48
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781844484782
- ISBN
- 9781844484782
Paperback
Condition: New
€ 7.44
€ 7.44
Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 19. Weight in Grams: 578.
- Publisher
- Hodder & Stoughton General Division
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781473615328
- ISBN
- 9781473615328
Hardback
Condition: New
€ 23.99€ 16.65
€ 23.99
€ 16.65
Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722. Very good clean copy in dustwrapper. Some minor shelf wear, remains a very nice copy
- Condition
- Used, Very Good
- Publisher
- John Wiley & Sons
- Format
- Hardback
- Publication date
- 2002
- SKU
- KRA0007797
- ISBN
- 9780471359258
Hardback
Condition: Used, Very Good
€ 81.07€ 75.00
€ 81.07
€ 75.00
Hardcover. Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Finnegan's Cake, Vanity Fairy Cakes and more. Num Pages: 160 pages. BIC Classification: WBVS; WH; WZG. Category: (G) General (US: Trade). Dimension: 186 x 143 x 17. Weight in Grams: 358.
- Publisher
- Virgin Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780753556146
- ISBN
- 9780753556146
Hardback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Paperback. More of us than ever before own a breadmaker, but where do we turn to when we need advice? This book gives you the inside tips on what every breadmaker owner needs to know ranging from basic ingredients: flour, yeast, fat, sugar and liquid to how they combine to make the bread and how to know it's cooked correctly. Num Pages: 144 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 145 x 136 x 12. Weight in Grams: 108.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780091909123
- ISBN
- 9780091909123
Paperback
Condition: New
€ 10.99€ 9.50
€ 10.99
€ 9.50
Hardback. Num Pages: 224 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 195 x 25. Weight in Grams: 928.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781408846438
- ISBN
- 9781408846438
Hardback
Condition: New
€ 26.99€ 18.72
€ 26.99
€ 18.72
Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
- Publisher
- Gill Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- 9780717171149
- ISBN
- 9780717171149
Hardback
Condition: New
€ 29.99€ 20.97
€ 29.99
€ 20.97
Paperback. Series: The English Kitchen. Num Pages: 224 pages, black & white illustrations. BIC Classification: WBVS; WMPF. Category: (G) General (US: Trade). Dimension: 189 x 139 x 19. Weight in Grams: 264.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781909248458
- ISBN
- 9781909248458
Paperback
Condition: New
€ 19.99€ 16.07
€ 19.99
€ 16.07
Hardback. Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge. This fully photographed cookbook offers over 80 simple recipes. Num Pages: 192 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 240 x 198 x 18. Weight in Grams: 760.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- 9781849908238
- ISBN
- 9781849908238
Hardback
Condition: New
€ 20.99€ 6.23
€ 20.99
€ 6.23
Paperback. 100 effortless recipes for cakes and desserts prepared with just 5 ingredients. Series: Just 5. Num Pages: 192 pages, 100 photographs. BIC Classification: WBF; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 212 x 150 x 14. Weight in Grams: 410.
- Publisher
- Hamlyn (UK)
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- KTG0015866
- ISBN
- 9780600629115
Paperback
Condition: New
€ 4.99
€ 4.99
Paperback. Num Pages: 304 pages, 8pp ends + cover. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 25. Weight in Grams: 805. Num Pages: 304 pages, 8pp ends + cover. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 191 x 25. Weight in Grams: 805. Good clean copy with some minor shelf wear.
- Format
- Paperback
- Publisher
- Igloo Books Ltd
- Condition
- Used, Very Good
- SKU
- KTG0013739
- ISBN
- 9781784407087
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612.
- Publisher
- Quadrille Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849497688
- ISBN
- 9781849497688
Hardback
Condition: New
€ 19.99€ 15.92
€ 19.99
€ 15.92
Paperback. Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look. Num Pages: 116 pages. BIC Classification: WBVS. Dimension: 215 x 254 x 11. Weight in Grams: 450.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9789814771214
- ISBN
- 9789814771214
Paperback
Condition: New
€ 18.99€ 15.06
€ 18.99
€ 15.06
Hardcover. Learning to cook is easy with The Haven's Kitchen Cooking School. In its nine chapters - each presenting an important lesson in the kitchen - both newbies and those wanting to brush up on their culinary skills will find something to love. Num Pages: 272 pages, 100 illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 241 x 185 x 24. .
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781579656737
- ISBN
- 9781579656737
Hardback
Condition: New
€ 40.99€ 26.97
€ 40.99
€ 26.97