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Cookery dishes & courses

Results 697 - 720 of 783

Cookery dishes & courses

Hardback. Cake decoration is an art that can turn your everyday baking into a beautiful display of skill and creativity. This book covers a variety of cake decorating methods, ranging from more elaborate designs to several simple and straightforward ideas that can be followed by the amateur cake decorator with ease. Num Pages: 144 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 222 x 17. Weight in Grams: 754.
Publisher
IMM Lifestyle Books
Number of pages
144
Format
Hardback
Publication date
2012
Edition
Ill
Condition
New
SKU
V9781780090443
ISBN
9781780090443
Hardback
Condition: New

€ 20.99
€ 20.89

Hardcover. With 100 recipes for stir fries and dishes designed to appeal to all palates, 20 new recipes and 80 favourites from his collection, the author covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. This book is divided into chapters on chicken, fish & seafood, beef, pork and vegetable dishes. Num Pages: 144 pages, 30 colour photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 257 x 197 x 16. Weight in Grams: 682.
Publisher
Ebury Press United Kingdom
Number of pages
144
Format
Hardback
Publication date
2004
Condition
New
SKU
V9780563521648
ISBN
9780563521648
Hardback
Condition: New

€ 40.99
€ 26.85

Hardcover. Num Pages: 256 pages, 125 4-Colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 203. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780385345750
ISBN
9780385345750
Hardback
Condition: New

€ 29.99
€ 27.20

Hardcover. .
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Format
Hardback
Publication date
2014
Edition
1st
Condition
New
SKU
V9781905113491
ISBN
9781905113491
Hardback
Condition: New

€ 70.73
€ 57.09

Hardcover. Recipes from the back rooms and basement bakeries that produce Europe's best breads. Num Pages: 368 pages, 32 pages of color illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 262 x 215 x 31. Weight in Grams: 1166.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2007
Edition
First Edition
Condition
New
SKU
V9780393050554
ISBN
9780393050554
Hardback
Condition: New

€ 33.00
€ 31.70

Hardback. Covering a range of bakes from large and small cakes, biscuits and cookies, sweet and savoury pastry, puddings, breads and patisserie, this book shows you how to bake beautiful, enticing recipes to wow at every occasion. Num Pages: 320 pages, col. Illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 38. Weight in Grams: 1242.
Publisher
Ebury Publishing
Number of pages
320
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781849904636
ISBN
9781849904636
Hardback
Condition: New

€ 33.99
€ 22.83

Hardback. In this brand-new, official tie-in to Mary's much anticipated 2017 BBC series, the nation's best-loved home cook will show you how to inject a little Mary magic into your everyday cooking, with over 120 delicious recipes. With Mary's no-fuss guidance, discover a Mary Berry recipe for every day. Num Pages: 320 pages. BIC Classification: WBB; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 253 x 198 x 33. Weight in Grams: 1235.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2017
Edition
BBC TV series tie-in
Condition
New
SKU
V9781785941689
ISBN
9781785941689
Hardback
Condition: New

€ 34.99
€ 23.62

Hardcover. Num Pages: 96 pages, 30 colour photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 210 x 208 x 16. Weight in Grams: 464.
Publisher
Pavilion
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910904879
ISBN
9781910904879
Hardback
Condition: New

€ 14.20

Hardcover. Num Pages: 256 pages, 100 photos. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 212 x 261 x 23. Weight in Grams: 1096.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781607748380
ISBN
9781607748380
Hardback
Condition: New

€ 33.99
€ 22.51

Hardcover. Filled with recipes for every type of salad, this title takes a fresh look at salads for every meal occasion. Each photographed recipe is explained in step-by-step instructions and has a complete nutritional analysis. It also includes classic recipes such as Fresh Tuna Salad Nicoise and family favourites like Warm Potato Salad with Bacon Dressing. Num Pages: 224 pages, 230 colour photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 248 x 289 x 24. Weight in Grams: 1544. Fresh and Colourful Salads for All Occasions: 180 Sensational Recipes Shown in 245 Fabulous Photographs. 224 pages, 230 colour photographs. Filled with recipes for every type of salad, this title takes a fresh look at salads for every meal occasion. Each photographed recipe is explained in step-by-step instructions and has a complete nutritional analysis. It also includes classic recipes such as Fresh Tuna Salad Nicoise and family favourites like Warm Potato Salad with Bacon Dressing. Cateogry: (G) General (US: Trade). BIC Classification: WBVG. Dimension: 248 x 289 x 24. Weight: 1538.
Publisher
Lorenz Books
Number of pages
224
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780754823377
ISBN
9780754823377
Hardback
Condition: New

€ 19.99
€ 19.63

Hardcover. Offers a collection of brand recipes from Primrose Bakery. This title features eight themed celebrations that cover every age group and event, with sweet and savoury treats for small children, cocktail-laced cupcakes for grown-ups and inspiring ideas for everything in between. Num Pages: 208 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 257 x 251 x 24. Weight in Grams: 1310.
Publisher
Vintage United Kingdom
Number of pages
208
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780224086912
ISBN
9780224086912
Hardback
Condition: New

€ 26.99
€ 18.88

Paperback. These sixty tempting recipes are a selection of the best from the tradition and will delight visitors and Irish people alike. Illustrator(s): O'Hara, Anne. Series: Best of Irish S. Num Pages: 80 pages, 21 black & white illustrations. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 197 x 134 x 7. Weight in Grams: 105.
Edition
Illustrated
Publisher
O'Brien Press Ltd Dublin
Format
Paperback
Publication date
2003
Condition
New
SKU
V9780862788070
ISBN
9780862788070
Paperback
Condition: New

€ 9.33

Hardcover. * Begins with the essential elements of contemporary dessertsshowing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. * He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Num Pages: 544 pages, col. Illustrations. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 282 x 226 x 38. Weight in Grams: 2190.
Publisher
John Wiley & Sons Inc
Number of pages
544
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780470891988
ISBN
9780470891988
Hardback
Condition: New

€ 71.91
€ 62.10

Hardcover. A tv tie-in with Lorraine Pascale, the model baker. Num Pages: 256 pages, 70 col illus. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 253 x 191 x 27. Weight in Grams: 990.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2011
Edition
UK ed.
Condition
New
SKU
V9780007275946
ISBN
9780007275946
Hardback
Condition: New

€ 26.99
€ 18.12

Hardback. A guide to turning your cakes, cupcakes and biscuits into showstoppers. It teaches all the basics of cake decoration - how to pipe buttercream, ice biscuits and use glitter and dyes to decorate cupcakes - before building up skills and confidence so that tiered cakes and chocolate ganaches can be whipped up in the blink of an eye. Num Pages: 240 pages, Illustrations (chiefly col.). BIC Classification: WBVS. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 198 x 253 x 22. Weight in Grams: 958.
Publisher
Ebury Publishing
Number of pages
240
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780091946685
ISBN
9780091946685
Hardback
Condition: New

€ 33.99
€ 22.82

Paperback. Go beyond the pale of iceberg lettuce with recipes for indulgent salads of plant-based proteins, vibrant veggies, and zesty dressings. Num Pages: 192 pages, full-color photos throughout. BIC Classification: WBA; WBJ; WBT; WBVG. Category: (G) General (US: Trade). Dimension: 232 x 177 x 10. Weight in Grams: 536.
Publisher
INGRAM PUBLISHER SERVICES US
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780738214870
ISBN
9780738214870
Paperback
Condition: New

€ 23.99
€ 18.38

Hardcover. Num Pages: 96 pages, 48 colour illustration. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 243 x 216 x 17. Weight in Grams: 638.
Publisher
Schiffer Publishing Ltd
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764347962
ISBN
9780764347962
Hardback
Condition: New

€ 25.99
€ 18.12

Hardback. With Kate McDermott, making a pie is as easy as pie. Num Pages: 352 pages, 75 color photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 264 x 218 x 30. Weight in Grams: 1440.
Publisher
WW Norton & Co
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573275
ISBN
9781581573275
Hardback
Condition: New

€ 38.05

Hardcover. Num Pages: 180 pages, colour photographs throughout. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 152 x 184 x 9. Weight in Grams: 426.
Publisher
Little Bookroom,U.S. United States
Number of pages
180
Format
Hardback
Publication date
2012
Edition
Main
Condition
New
SKU
V9781892145970
ISBN
9781892145970
Hardback
Condition: New

€ 24.99
€ 18.93

Paperback. A complete guide to successful pastry making, with 135 delicious recipes and all the essential information you need to make perfect pastry every time. It includes recipes for all the types of pastry, from shortcrust and choux to puff, strudel, hot-water crust and filo. It also offers practical advice on preparing a range of tasty fillings. Num Pages: 256 pages, 850 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 294 x 228 x 19. Weight in Grams: 1328. The Complete Art of Pastry Making. 256 pages, 850 photographs. A complete guide to successful pastry making, with 135 delicious recipes and all the essential information you need to make perfect pastry every time. It includes recipes for all the types of pastry, from shortcrust and choux to puff, strudel, hot-water crust and filo. It also offers practical advice on preparing a range of tasty fillings. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 294 x 228 x 19. Weight: 1320.
Publisher
Anness Publishing
Number of pages
256
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780191201
ISBN
9781780191201
Paperback
Condition: New

€ 16.99
€ 13.39

Hardback. A glorious celebration of classic British baking, with a Paul Hollywood twist. Num Pages: 320 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 198 x 30. Weight in Grams: 1080.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781408846483
ISBN
9781408846483
Hardback
Condition: New

€ 33.99
€ 22.43

Hardback. Num Pages: 208 pages, 75 full-color photos, 50 recipes. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 214 x 21. Weight in Grams: 976.
Publisher
Random House USA Inc United States
Number of pages
208
Format
Hardback
Publication date
2009
Edition
01st Edition
Condition
New
SKU
V9781580089982
ISBN
9781580089982
Hardback
Condition: New

€ 33.99
€ 22.60

Hardback. A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bronte Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries. Num Pages: 176 pages, 100 col photographs. BIC Classification: 1DN; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 300 x 212 x 3. Weight in Grams: 768.
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849757591
ISBN
9781849757591
Hardback
Condition: New

€ 25.99
€ 18.22

Paperback. With a sharp eye on the realities of our busy lives, the author creates delicious recipes packed with optimum-energy ingredients. He includes recipes for Roasted Couscous with Peppers and Sweetcorn, and Mushroom Fricasee with Cranberry and Creme Fraiche. Num Pages: 144 pages, colour illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 223 x 207 x 14. Weight in Grams: 419.
Publisher
W Foulsham & Co Ltd
Format
Paperback
Publication date
2002
Condition
New
SKU
V9780572028268
ISBN
9780572028268
Paperback
Condition: New

€ 12.33

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