×


 x 

Shopping cart

Food & Drink

Results 2785 - 2808 of 5192

Food & Drink

Hardcover. Others books will tell you how to do hygge. This is the only book that will show you. Now Danish actress and hygge aficionado Marie Tourell Soderberg has travelled the length and breadth of her home country to create the perfect guide to cooking, decorating, entertaining and being inspired the hygge way. Num Pages: 224 pages. BIC Classification: 1DND; VSP; WBN; WJK. Category: (G) General (US: Trade). Dimension: 180 x 246 x 28. Weight in Grams: 748.
Publisher
Michael Joseph
Format
Hardback
Publication date
2017
Edition
UK ed.
Condition
New
SKU
V9780718185336
ISBN
9780718185336
Hardback
Condition: New

€ 19.99
€ 15.08

Paperback. An accessible introduction to yogic cooking. It has over 50 recipes for everything from appetisers and mains to soups and drinks, and includes information on the principles behind the yogic diet as well as dietary recommendations and guidelines. Num Pages: 80 pages, 83 black and white icons. BIC Classification: VXHT2; WBJ. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 216 x 140 x 6. Weight in Grams: 112.
Publisher
Jessica Kingsley Publishers
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781848192492
ISBN
9781848192492
Paperback
Condition: New

€ 19.51

Paperback. Num Pages: 256 pages, illustrations. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 295 x 236 x 19. Weight in Grams: 1306.
Publisher
SELECTABOOK LTD
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781843096580
ISBN
9781843096580
Paperback
Condition: New

€ 22.06

Paperback. The Smoking Bacon: Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 206 x 228 x 16. Weight in Grams: 622.
Publisher
Page Street Publishing Co.
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781624142246
ISBN
9781624142246
Paperback
Condition: New

€ 25.99
€ 22.72

Paperback. "Personal trainer and weight loss coach Traci D Mitchell helps readers say goodbye to unsightly and lethal belly fat with [a] .. diet and exercise program rooted in body type-specific eating, high intensity interval training (HIIT), and healthy lifestyle choices"-- Num Pages: 320 pages. BIC Classification: VFMD; VFMG; WBH. Category: (G) General (US: Trade). Dimension: 203 x 135 x 18. Weight in Grams: 294.
Publisher
HarperCollins Publishers Inc United States
Number of pages
320
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9780062429803
ISBN
9780062429803
Paperback
Condition: New

€ 19.99
€ 17.45

Paperback. Collects recipes for cooking mouth-watering meals in 30 minutes or less. From light bites for a weeknight meal on the run to great ideas for last-minute entertaining, this book is packed with tips and inspiration for creating delicious pasta, grills, seafood and more with the minimum of fuss. Num Pages: 216 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 156 x 146 x 14. Weight in Grams: 244.
Publisher
Ebury Publishing
Format
Paperback
Publication date
2014
Edition
Revised
Condition
New
SKU
V9781849908702
ISBN
9781849908702
Paperback
Condition: New

€ 9.99
€ 8.72

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2015
Edition
y First printing
Condition
New
SKU
V9781607747017
ISBN
9781607747017
Hardback
Condition: New

€ 44.99
€ 39.40

Paperback. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781743368497
ISBN
9781743368497
Paperback
Condition: New

€ 25.99
€ 24.03

Paperback. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Num Pages: 96 pages, 300 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 296 x 9. Weight in Grams: 522. A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs. 96 pages, 300 photographs. Includes a collection of 70 baking recipes illustrated in over 300 photographs. This title includes traditional and delicious new ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 231 x 296 x 9. Weight: 522.
Publisher
Anness
Number of pages
96
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781844769766
ISBN
9781844769766
Paperback
Condition: New

€ 13.99
€ 11.60

Hardcover. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 285 x 241 x 18. Weight in Grams: 942. Classic Dishes from the North-west of Italy. 128 pages, over 370 colour photographs. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 285 x 241 x 18. Weight: 942.
Publisher
Aquamarine
Number of pages
128
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9781903141908
ISBN
9781903141908
Hardback
Condition: New

€ 19.99
€ 15.86

Hardback. Num Pages: 560 pages, 25 color illus. BIC Classification: JFCV; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 168 x 243 x 40. Weight in Grams: 982.
Publisher
Princeton University Press
Format
Hardback
Publication date
2015
Edition
Tra
Condition
New
SKU
V9780691163871
ISBN
9780691163871
Hardback
Condition: New

€ 46.99
€ 33.45

Hardcover. How to make the most of your ice cream machine, including techniques, ingredients, and a range of innovative treats? This book contains what you need to know to create delicious ice creams in your own home, with any kind of ice cream machine. It contains the history of ice cream and ice cream machines. Num Pages: 160 pages, over 550 photographs. BIC Classification: WBS; WBVQ. Category: (G) General (US: Trade). Dimension: 222 x 168 x 17. Weight in Grams: 590.
Publisher
Lorenz Books
Number of pages
160
Format
Hardback
Publication date
2013
Edition
3rd Edition
Condition
New
SKU
V9780754826378
ISBN
9780754826378
Hardback
Condition: New

€ 15.79

Hardcover. .
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829126
ISBN
9780754829126
Hardback
Condition: New

€ 7.37

Paperback. In this book, Sarah Flowers shows you how to roast, grill, defrost, steam, bake and brown using a halogen oven. She also shows how, by using the racks to layer food, you can cook complete meals from start to finish. Num Pages: 240 pages, Illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 173 x 210 x 16. Weight in Grams: 448.
Publisher
Constable and Robinson United Kingdom
Number of pages
240
Format
Paperback
Publication date
2011
Edition
UK ed.
Condition
New
SKU
V9781905862702
ISBN
9781905862702
Paperback
Condition: New

€ 13.99
€ 11.01

Paperback. Includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. This title contains a section with answers to the frequently asked grilling questions, and tips, quick solutions to common mistakes, and more. Num Pages: 556 pages, full colour photographs throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 231 x 201 x 31. Weight in Grams: 1236.
Publisher
Workman Publishing United States
Number of pages
556
Format
Paperback
Publication date
2008
Edition
2 New Anv
Condition
New
SKU
V9780761149439
ISBN
9780761149439
Paperback
Condition: New

€ 33.99
€ 23.02

Hardcover. .
Publisher
Reaktion Books United Kingdom
Number of pages
240
Format
Hardback
Publication date
2007
Condition
New
SKU
V9781861892980
ISBN
9781861892980
Hardback
Condition: New

€ 43.67

Paperback. This revised fourth edition teaches the basics of understanding a balanced whole foods diet, from meat, to dairy and vegetables. Cynthia Lair includes information on breast-feeding, beginning babies on solid foods, allergies intolerances and the importance of sharing nourishing meals as a family. Num Pages: 416 pages, 50 full colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 190 x 217 x 30. Weight in Grams: 1128.
Publisher
Sasquatch Books
Format
Paperback
Publication date
2016
Edition
Revised, Updated
Condition
New
SKU
V9781632170590
ISBN
9781632170590
Paperback
Condition: New

€ 33.99
€ 31.46

Paperback. A Paris Christmas is the charming, funny and improbable tale of how a man who was raised on white bread - and didn't speak a word of French - unexpectedly ended up with the sacred duty of preparing the Christmas dinner for a venerable Parisian family. Previously published as "Cooking for Claudine". BIC Classification: 1DDF; 5HC; BM; WBN. Category: (G) General (US: Trade). Dimension: 186 x 130 x 23. Weight in Grams: 268.
Publisher
Short Books Ltd
Format
Paperback
Publication date
2015
Edition
2nd edition
Condition
New
SKU
V9781780722474
ISBN
9781780722474
Paperback
Condition: New

€ 11.99
€ 10.23

Hardback. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Num Pages: 288 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 252 x 195 x 28. Weight in Grams: 1028.
Publisher
Ebury Publishing United Kingdom
Number of pages
288
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780091950187
ISBN
9780091950187
Hardback
Condition: New

€ 40.99
€ 27.04

Paperback. Num Pages: 256 pages. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 279 x 216. Weight in Grams: 367.
Publisher
Random House
Number of pages
256
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780449017050
ISBN
9780449017050
Paperback
Condition: New

€ 29.28

Paperback. Num Pages: 288 pages, black & white halftones, colour illustrations. BIC Classification: HBT; WBV. Category: (G) General (US: Trade). Dimension: 230 x 180 x 16. Weight in Grams: 624.
Publisher
Smart Pop
Number of pages
260
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781936661411
ISBN
9781936661411
Paperback
Condition: New

€ 18.99
€ 18.68

Hardback. The Part-Time Vegetarian Nicola Graimes presents a collection of fresh new recipes, all vegetarian, but many with a Part-Time Option showing how to include meat or fish if you want. Num Pages: 224 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 256 x 199 x 25. Weight in Grams: 1064.
Publisher
Watkins Media Limited
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781848992658
ISBN
9781848992658
Hardback
Condition: New

€ 26.99
€ 20.36

Paperback. Num Pages: 160 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 276 x 218 x 19. Weight in Grams: 606.
Publisher
Simon & Schuster
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781941815182
ISBN
9781941815182
Paperback
Condition: New

€ 19.99
€ 19.64

Paperback. Though the word 'vegetarianism' was not coined until the mid-nineteenth century, the vegetarian diet has been around as long as man has. Colin Spencer's comprehensive book explores the psychology of abstention from flesh and attempts to discover why omnivorous humans at times voluntarily abstain from an available food. Num Pages: 400 pages. BIC Classification: HBTB; JFCV; WBJ. Category: (G) General (US: Trade). Dimension: 160 x 236 x 27. Weight in Grams: 672.
Publisher
Grub Street
Format
Paperback
Publication date
2016
Edition
Reprint
Condition
New
SKU
V9781910690215
ISBN
9781910690215
Paperback
Condition: New

€ 26.76

Subscribe to our newsletter

News on special offers, signed editions & more!