×


 x 

Shopping cart

Food & Drink

Results 505 - 528 of 5405

Food & Drink

Hardback. From America s go-to expert, the author of the trailblazing A Geography of Oysters, the ultimate oyster guide--a gorgeous, full-color, must-have book." Num Pages: 304 pages, 4-color illustrations throughout. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 200 x 274 x 26. Weight in Grams: 1072.
Publisher
Bloomsbury Publishing Plc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781632862563
ISBN
9781632862563
Hardback
Condition: New

€ 15.99
€ 11.62

Paperback. This book is a tour de force of British Sausage making. Num Pages: 192 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 199 x 128 x 22. Weight in Grams: 156.
Publisher
Little, Brown Book Group
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781845285913
ISBN
9781845285913
Paperback
Condition: New

€ 15.99
€ 11.81

Hardback. Offers comprehensive recipes and meal plans to follow so the entire family can take part in making your child a happy and confident eater. This book also includes: simple advice on how to start; essential at-a-glance information on nutrition and food safety; and, ideas for quick snacks and lunch boxes as well as desserts and family dinners. Num Pages: 192 pages, col. Illustrations. BIC Classification: VFXB; WBA. Category: (G) General (US: Trade). Dimension: 220 x 174 x 17. Weight in Grams: 606.
Edition
14th Edition
Publisher
Ebury Publishing
Number of pages
192
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780091935283
ISBN
9780091935283
Hardback
Condition: New

€ 17.99
€ 13.47

Hardback. Num Pages: 288 pages. BIC Classification: VF; WBH. Category: (G) General (US: Trade). Dimension: 239 x 188 x 26. Weight in Grams: 766.
Publisher
Random House USA Inc United States
Number of pages
288
Format
Hardback
Publication date
2010
Edition
1st Edition
Condition
New
SKU
V9780307718228
ISBN
9780307718228
Hardback
Condition: New

€ 29.99
€ 25.46

Hardcover. Recipes from the back rooms and basement bakeries that produce Europe's best breads. Num Pages: 368 pages, 32 pages of color illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 262 x 215 x 31. Weight in Grams: 1166.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2007
Edition
First Edition
Condition
New
SKU
V9780393050554
ISBN
9780393050554
Hardback
Condition: New

€ 37.99
€ 31.70

Paperback. A cookbook that provides 200 delicious Atkins-friendly recipes for making Atkins-friendly breakfasts, lunches, dinners and desserts. It offers such recipes as: Spicy Pecan Pancakes and Cheddar-Dill Scones; Thai Coconut Shrimp Soup and Chicken Teriyaki Burgers; Chocolate Pudding and Cherry Pie; and, Low-carb versions of muffins and smoothies. Num Pages: 352 pages, col. Illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 150 x 217 x 26. Weight in Grams: 376.
Publisher
Ebury Publishing
Number of pages
352
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780091947521
ISBN
9780091947521
Paperback
Condition: New

€ 19.99
€ 14.95

Paperback. Num Pages: 200 pages, 20 black and white illustrations. BIC Classification: 1DBK; 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 185 x 139 x 21. Weight in Grams: 286. Curry Cook and Curry Books. 200 pages, 20 black and white illustrations. Part of the "English Kitchen" series, this book traces the development of Anglo-Indian cookery in English and Scottish cookery books from its earliest appearance in the 18th century through to modern works by Camilla Punjabi and Marguerite Patten. It also looks at the various classes of cooks who produced popular and interesting recipes. Cateogry: (G) General (US: Trade). BIC Classification: 1DBK; 1FKA; WBN. Dimension: 185 x 139 x 21. Weight: 286.
Publisher
Prospect Books
Number of pages
200
Format
Paperback
Publication date
2008
Edition
First Edition
Condition
New
SKU
V9781903018576
ISBN
9781903018576
Paperback
Condition: New

€ 17.99
€ 16.46

Paperback. Num Pages: 276 pages, illustrations. BIC Classification: ASZB; BM; WBXD3. Category: (G) General (US: Trade). Dimension: 136 x 204 x 18. Weight in Grams: 218.
Publisher
Plume
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780142181676
ISBN
9780142181676
Paperback
Condition: New

€ 17.99
€ 14.95

Hardcover. .
Publisher
B.Dutton Publishing (A Division of Squires Kitchen Magazine Publishing Ltd.)
Format
Hardback
Publication date
2014
Edition
1st
Condition
New
SKU
V9781905113491
ISBN
9781905113491
Hardback
Condition: New

€ 71.30
€ 57.09

Paperback. With the invention of the tin can, it may seem that naturally preserved food is no longer relevant to today's cooks and chefs. However, the ancient traditions of smoking and curing are witnessing a resurgence. Num Pages: 128 pages, black & white illustrations, colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 151 x 210 x 9. Weight in Grams: 222.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781504800365
ISBN
9781504800365
Paperback
Condition: New

€ 13.99
€ 11.36

Paperback. Easy Vegetarian is packed with deliciously simple recipes for every occasion, from relaxed Sunday brunch to elegant dinner parties. Num Pages: 240 pages, 120 col photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 195 x 264 x 21. Weight in Grams: 590.
Publisher
Ryland, Peters & Small Ltd
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781849758260
ISBN
9781849758260
Paperback
Condition: New

€ 13.99
€ 11.08

Paperback. Port and sharries, whites, reds, roses and melomels - make your own wine without owning a vineyard. This guide offers various techniques and equipment. It discusses aging, bottling, racking, blending, and experimenting. It includes dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, and sherries. Num Pages: 288 pages, illustrations. BIC Classification: TDCT2; TVSW; WBXD. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 201 x 137 x 17. Weight in Grams: 222.
Publisher
HarperCollins Publishers Inc United States
Number of pages
288
Format
Paperback
Publication date
1996
Condition
New
SKU
V9780380782277
ISBN
9780380782277
Paperback
Condition: New

€ 15.99
€ 15.72

Paperback. Num Pages: 384 pages, Black and White Photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 227 x 153 x 27. Weight in Grams: 622.
Publisher
Polyface
Number of pages
384
Format
Paperback
Publication date
1996
Edition
1st
Condition
New
SKU
V9780963810915
ISBN
9780963810915
Paperback
Condition: New

€ 40.99
€ 25.76

Hardcover. Num Pages: 256 pages, 125 4-Colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 203. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780385345750
ISBN
9780385345750
Hardback
Condition: New

€ 29.99
€ 27.20

Hardcover. With 100 recipes for stir fries and dishes designed to appeal to all palates, 20 new recipes and 80 favourites from his collection, the author covers oriental stir fries but includes non-Asian dishes as well, such as stir-fried fusilli alla carbonara. This book is divided into chapters on chicken, fish & seafood, beef, pork and vegetable dishes. Num Pages: 144 pages, 30 colour photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 257 x 197 x 16. Weight in Grams: 682.
Publisher
Ebury Press United Kingdom
Number of pages
144
Format
Hardback
Publication date
2004
Condition
New
SKU
V9780563521648
ISBN
9780563521648
Hardback
Condition: New

€ 40.99
€ 26.85

Paperback. Well-loved classics and original ideas in a fabulous 200-recipe collection, with 800 step-by-step photographs. Num Pages: 264 pages, 800. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 169 x 218 x 17. Weight in Grams: 644. Over 200 Recipes, Illustrated Step-by-step - Each Dish Beautifully Photographed to Guarantee Perfect Results Every Time. 264 pages, 800. Well-loved classics and original ideas in a fabulous 200-recipe collection, with 800 step-by-step photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBJ. Dimension: 169 x 218 x 17. Weight: 640.
Publisher
Anness Publishing
Number of pages
264
Format
Paperback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9781780191348
ISBN
9781780191348
Paperback
Condition: New

€ 11.99
€ 10.81

Paperback. With simple instructions, personal anecdotes and 85 recipes, the author makes cooking on the Weber Smokey Mountain Cooker easy. He helps the readers who are just starting out, or are more seasoned and looking to up their BBQ skills, to create delicious dishes. Num Pages: 192 pages, 60 full colour photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 231 x 205 x 16. Weight in Grams: 624.
Number of pages
192
Publisher
Page Street Publishing Co. United States
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781624140990
ISBN
9781624140990
Paperback
Condition: New

€ 20.99
€ 19.52

Paperback. .
Publisher
Random House USA Inc United States
Number of pages
160
Format
Paperback
Publication date
2011
Edition
Original
Condition
New
SKU
V9781580087377
ISBN
9781580087377
Paperback
Condition: New

€ 27.99
€ 19.37

Paperback. Offering the health benefits of a gluten-free diet or suffer from coeliac disease, this guide is to gluten-free cooking that enables you to make healthy choices without compromising on flavour. Inside you'll find a variety of nutritious recipes to suit every meal of the day and including many helpful gluten substitutes. Num Pages: 216 pages, col. Illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 156 x 136 x 11. Weight in Grams: 280.
Publisher
Ebury Publishing
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781849905305
ISBN
9781849905305
Paperback
Condition: New

€ 9.99
€ 8.63

Hardcover. The lemon is an essential cooking ingredient. This book offers an array of recipes celebrating this intensely piquant fruit. It includes soups from Greece and Thailand, a classic French hollandaise sauce, unusual fish dishes such as monkfish with peppered citrus marinade, and zingy fresh salads to choose from. Editor(s): Sudell, Helen. Num Pages: 64 pages, over 75 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 169 x 168 x 15. Weight in Grams: 258.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829195
ISBN
9780754829195
Hardback
Condition: New

€ 7.39

Paperback. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 192 x 160 x 20. Weight in Grams: 340.
Publisher
Persephone Books Ltd
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781903155998
ISBN
9781903155998
Paperback
Condition: New

€ 23.99
€ 19.21

Hardcover. Modern Peruvian cuisine - with soul. Num Pages: 256 pages. BIC Classification: 1KLSR; WBN. Category: (G) General (US: Trade). Dimension: 196 x 253 x 29. Weight in Grams: 1062.
Publisher
Orion Publishing Co United Kingdom
Number of pages
256
Format
Hardback
Publication date
2013
Edition
Digital original
Condition
New
SKU
V9780297868613
ISBN
9780297868613
Hardback
Condition: New

€ 40.99
€ 26.97

Hardback. Cake decoration is an art that can turn your everyday baking into a beautiful display of skill and creativity. This book covers a variety of cake decorating methods, ranging from more elaborate designs to several simple and straightforward ideas that can be followed by the amateur cake decorator with ease. Num Pages: 144 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 238 x 222 x 17. Weight in Grams: 754.
Publisher
IMM Lifestyle Books
Number of pages
144
Format
Hardback
Publication date
2012
Edition
Ill
Condition
New
SKU
V9781780090443
ISBN
9781780090443
Hardback
Condition: New

€ 20.99
€ 20.89

Hardback. Why did the passion for food--gastronomy--originate in France? The key, it turns out, is France itself. In its climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame. Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place. Translator(s): Gladding, Jody. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 176 pages, 33 photos, 8 maps. BIC Classification: HBT; JFC; WBN. Category: (P) Professional & Vocational. Dimension: 218 x 148 x 19. Weight in Grams: 394.
Publisher
Columbia University Press
Number of pages
176
Format
Hardback
Publication date
2002
Condition
New
SKU
V9780231124164
ISBN
9780231124164
Hardback
Condition: New

€ 46.99
€ 33.37

Subscribe to our newsletter

News on special offers, signed editions & more!