.png){kind=logo}
General cookery & recipes
Results 641 - 660 of 747
General cookery & recipes
Paperback. Shares some of the author's first recipes so readers can make the Dry-Fried Shrimp she first tasted in China, or the Dacquoise served at the end of a magical visit to a Paris bistro. This title also shares the intimacies of her personal life and makes readers feel that they are enjoying a cosy dining-table conversation with a friend. Num Pages: 320 pages. BIC Classification: BGA; WBA. Category: (G) General (US: Trade). Dimension: 201 x 129 x 25. Weight in Grams: 230.
- Publisher
- Gardners Books
- Format
- Paperback
- Publication date
- 2003
- Condition
- New
- SKU
- V9780099435952
- ISBN
- 9780099435952
Paperback
Condition: New
€ 19.00€ 16.91
€ 19.00
€ 16.91
Paperback. More than 325 favorite comfort food recipes lightened up! First Gooseberry Patch title with nutritional information for each recipe. Series: Keep it Simple. Num Pages: 304 pages, 221 colour illustrations. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 231 x 227 x 17. Weight in Grams: 998.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Gooseberry Patch United States
- Number of pages
- 304
- Condition
- New
- SKU
- V9781620932261
- ISBN
- 9781620932261
Paperback
Condition: New
€ 24.64
€ 24.64
Comfort Food: 400 Special Treats: Indulgent home-cooked recipes to gla...
Best, Catherine, Jones, Bridget
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Number of pages
- 512
- Condition
- New
- SKU
- V9780754825463
- ISBN
- 9780754825463
Hardback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06
Hardcover. Explores Daniel Patterson's new kind of Californian cuisine. Num Pages: 304 pages, 150. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 296 x 230 x 31. Weight in Grams: 1560.
- Publisher
- Phaidon Press
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780714865904
- ISBN
- 9780714865904
Hardback
Condition: New
€ 46.99€ 31.11
€ 46.99
€ 31.11
paperback. Editor(s): Clifford, M N. Num Pages: black & white illustrations, bibliography. BIC Classification: TDCT; WBA. Category: (G) General (US: Trade). Dimension: 234 x 156 x 24. Weight in Grams: 662.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Springer United States
- Condition
- New
- Edition
- Softcover reprint of the original 1st ed. 1985
- SKU
- V9781461566595
- ISBN
- 9781461566595
Paperback
Condition: New
€ 151.63
€ 151.63
Num Pages: 144 pages. BIC Classification: WBA; WBXD; WJX. Category: (G) General (US: Trade). Dimension: 201 x 229 x 15. Weight in Grams: 522.
- Publication date
- 2014
- Publisher
- United Kingdom
- Number of pages
- 144
- Condition
- New
- SKU
- V9781623540364
- ISBN
- 9781623540364
Paperback
Condition: New
€ 15.63
€ 15.63
Hardcover. Recipes and cooking tips from the kitchen of one of the country's most exclusive clubs Club Cuisine is the new, stunningly visual cookbook featuring Certified Master Chef Edward Leonard's dynamic club fare. It presents more than 150 recipes that, until now, have typically only been enjoyed by privileged members of private clubs. Num Pages: 288 pages, col. ill. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 238 x 196 x 20. Weight in Grams: 872.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780471741718
- ISBN
- 9780471741718
Hardback
Condition: New
€ 51.85
€ 51.85
Hardcover. Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full complement of well-made kitchen tools. Num Pages: 432 pages, Illustrations (some col.). BIC Classification: 1D; TTVC; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 297 x 217 x 28. Weight in Grams: 1440.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471291879
- ISBN
- 9780471291879
Hardback
Condition: New
€ 77.31
€ 77.31
Hardcover. It is now easier than ever to use this culinary classic - the standard recipe reference that generations of cooks, restaurateurs and hotel managers have relied on for a foundation in the European cooking system. Editor(s): Schmidt, Margaret. Translator(s): Schmidt, Arno. Num Pages: 432 pages, col.Illustrations. BIC Classification: 1D; GBC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 296 x 216 x 27. Weight in Grams: 1418.
- Format
- Hardback
- Publication date
- 2000
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471286707
- ISBN
- 9780471286707
Hardback
Condition: New
€ 82.16
€ 82.16
Paperback. A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. With understanding of basic techniques and the right ingredients you can brighten up cuts of meat or poultry. This book offers 150 recipes for sauces, salsas, dressings, dips, and marinades for every occasion. Num Pages: 224 pages, over 300 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 206 x 183 x 16. Weight in Grams: 604. 150 Delicious Ideas Shown in More Than 300 Photographs. 224 pages, over 300 photographs. A well-made sauce can turn the simplest of ingredients into a culinary masterpiece. With understanding of basic techniques and the right ingredients you can brighten up cuts of meat or poultry. This book offers 150 recipes for sauces, salsas, dressings, dips, and marinades for every occasion. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 206 x 183 x 16. Weight: 604.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 224
- Condition
- New
- SKU
- V9781780191782
- ISBN
- 9781780191782
Paperback
Condition: New
€ 10.99€ 10.03
€ 10.99
€ 10.03
Paperback. Each of the 1,000 different recipes in this book has been carefully researched and fully tested in order to bring student cooks tantalizing, easy-to-prepare recipes that result in flavorful dishes to please every palate. Num Pages: 464 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 206 x 148 x 28. Weight in Grams: 652.
- Edition
- Illustrated
- Publisher
- Foulsham
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2004
- Condition
- New
- SKU
- V9780572029814
- ISBN
- 9780572029814
Paperback
Condition: New
€ 9.99€ 9.18
€ 9.99
€ 9.18
Paperback. A collection of 1,000 recipes which can all be made within half an hour and which are suitable for a range of occasions, with coverage of sauces, snacks, main meals and desserts which utilize common storecupboard ingredients. Num Pages: 336 pages, colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 205 x 147 x 22. Weight in Grams: 500.
- Edition
- illustrated edition
- Publisher
- Foulsham
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2002
- Condition
- New
- SKU
- V9780572029098
- ISBN
- 9780572029098
Paperback
Condition: New
€ 11.42
€ 11.42
Hardcover. Num Pages: 144 pages, 100. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 235 x 190. Weight in Grams: 567.
- Publisher
- powerHouse Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781576878231
- ISBN
- 9781576878231
Hardback
Condition: New
€ 27.99€ 25.37
€ 27.99
€ 25.37
Hardback. Editor(s): Spaulding, Lily May; Spaulding, John. Num Pages: 160 pages, 1, black & white illustrations. BIC Classification: 1KBB; HBJK; HBLL; HBWJ; WBA; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 19. Weight in Grams: 399.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 160
- Condition
- New
- SKU
- V9780813120829
- ISBN
- 9780813120829
Hardback
Condition: New
€ 24.76
€ 24.76
Hardcover. New York City's hottest chefs present the ultimate gift that gives back-an exclusive collection of 100 delicious new recipes benefiting City Harvest, the renowned food-rescue organization that feeds over 1.4 million hungry New Yorkers every year. Num Pages: 224 pages, 80 colour illustrations. BIC Classification: 1KBBEY; WBA. Category: (G) General (US: Trade). Dimension: 207 x 270 x 25. Weight in Grams: 1184.
- Publisher
- Rizzoli
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780847846221
- ISBN
- 9780847846221
Hardback
Condition: New
€ 43.99€ 40.85
€ 43.99
€ 40.85
Num Pages: 288 pages, col. BIC Classification: 1KBBWF; WBA. Category: (G) General (US: Trade). Dimension: 255 x 268 x 24. Weight in Grams: 1497.
- Publication date
- 2001
- Publisher
- Ten Speed Press United States
- Number of pages
- 288
- Condition
- New
- SKU
- V9781580080453
- ISBN
- 9781580080453
Hardback
Condition: New
€ 43.99€ 40.87
€ 43.99
€ 40.87
Hardback. Num Pages: 664 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 263 x 214 x 48. Weight in Grams: 2380.
- Publisher
- Weldon Owen, Incorporated
- Format
- Hardback
- Publication date
- 2015
- Edition
- Gift
- Condition
- New
- SKU
- V9781616289621
- ISBN
- 9781616289621
Hardback
Condition: New
€ 50.19
€ 50.19
Paperback. Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals - without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food. Num Pages: 358 pages, illustrations, (some colour ). BIC Classification: 5HC; WBA. Category: (G) General (US: Trade). Dimension: 237 x 190 x 20. Weight in Grams: 706.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 358
- Condition
- New
- SKU
- V9780764554070
- ISBN
- 9780764554070
Paperback
Condition: New
€ 23.99€ 19.38
€ 23.99
€ 19.38
Paperback.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- Hermes House
- Condition
- New
- SKU
- V9781840385274
- ISBN
- 9781840385274
Paperback
Condition: New
€ 10.99€ 10.03
€ 10.99
€ 10.03
Hardback. With more than seventy recipes included, Hummus offers everything from spreads to dips to entrees. Num Pages: 128 pages. BIC Classification: WBA. .
- Publisher
- Charlesbridge Publishing,U.S.
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781623540746
- ISBN
- 9781623540746
Hardback
Condition: New
€ 20.99€ 20.63
€ 20.99
€ 20.63