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General cookery & recipes

Results 505 - 528 of 873

General cookery & recipes

Hardcover. Part of "Pitkin's Pleasures & Treasures" series, this book explores the history of Alfresco dining and discovers how different generations have picnicked in style. Whether you're off to Henley or escaping to a quiet corner of the countryside, it contains ideas for stylish accessories as well as recipes to inspire you. Editor(s): Davis, Jenni. Series: Pleasures and Treasures. Num Pages: 80 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 184 x 184 x 10. Weight in Grams: 368.
Publisher
JARROLD PUBLISHING B
Format
Hardback
Publication date
2006
Condition
New
SKU
V9781841651729
ISBN
9781841651729
Hardback
Condition: New

€ 9.99
€ 8.88

Paperback. Contains recipes such as: chorizo and prawn pie asparagus, pea and ricotta pie, chili con carne pie, smoked haddock and cider pie, smoked aubergine and olive strudel pulled pork, and many more. This title presents a pie for all seasons with recipes that are filled with seasonal ingredients, for spring suppers, summer parties and autumn lunches. Num Pages: 224 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 189 x 18. Weight in Grams: 666.
Publisher
Transworld Publishers Ltd United Kingdom
Number of pages
256
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780593068090
ISBN
9780593068090
Paperback
Condition: New

€ 33.99
€ 22.80

Hardback. .
Publisher
Gibbs M. Smith Inc
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781423640653
ISBN
9781423640653
Hardback
Condition: New

€ 21.99
€ 16.26

Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 128 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 133 x 202 x 9. Weight in Grams: 172.
Format
Paperback
Publication date
2000
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
122
Condition
New
SKU
V9781558672512
ISBN
9781558672512
Paperback
Condition: New

€ 10.94

Hardback. From the "Jiro of Pizza" Joe Beddia, the first cookbook to reveal the secrets of his pizza-making magic Num Pages: 224 pages, 100 colour photographs and 25 black-and-white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Publisher
Abrams
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781419724091
ISBN
9781419724091
Hardback
Condition: New

€ 29.99
€ 22.07

Num Pages: 256 pages, 100-125 four-colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 221 x 245 x 22. Weight in Grams: 1020.
Publication date
2016
Publisher
Random House USA Inc United States
Number of pages
256
Condition
New
SKU
V9781101903933
ISBN
9781101903933
Hardback
Condition: New

€ 27.99
€ 27.32

Hardback. Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. This book focuses on vegetable dishes, with the emphasis on flavour, original spicing and freshness of ingredients, caused a revolution not just in this country, but the world over. Num Pages: 352 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 278 x 199 x 33. Weight in Grams: 1518.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091957155
ISBN
9780091957155
Hardback
Condition: New

€ 35.00
€ 26.97

Paperback. The introduction provides a clear explanation of the medieval menu and related matters to bring the latest medieval scholarship to the kitchen of any home. Pleyn Delit is a recipe book dedicated to pure delight - a delight in cooking and good food. Num Pages: 172 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 229 x 154 x 13. Weight in Grams: 300.
Format
Paperback
Publication date
1996
Publisher
University of Toronto Press Canada
Edition
2nd
Number of pages
172
Condition
New
SKU
V9780802076328
ISBN
9780802076328
Paperback
Condition: New

€ 44.99
€ 44.58

Paperback. Num Pages: 112 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 178 x 127 x 7. Weight in Grams: 91.
Format
Paperback
Publication date
2003
Publisher
University of Minnesota Press
Edition
1st Edition
Condition
New
SKU
V9780816642274
ISBN
9780816642274
Paperback
Condition: New

€ 16.37

Paperback. Num Pages: 384 pages, 250 Four-Colour Photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 188 x 230 x 29. Weight in Grams: 1124.
Publisher
Random House USA Inc United States
Number of pages
384
Format
Paperback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780307465320
ISBN
9780307465320
Paperback
Condition: New

€ 27.99
€ 27.83

Paperback. With this well-established cookery text, the authors cover everything from the most basic dishes to those requiring advanced techniques. The book continues to pay attention to the cost of materials, sensible eating, hygienic practices and good nutrition. Num Pages: 928 pages. BIC Classification: WBA. Category: (U) Tertiary Education (US: College). Dimension: 232 x 159 x 47. Weight in Grams: 1218. 928 pages. Cateogry: (U) Tertiary Education (US: College). BIC Classification: WBA. Dimension: 232 x 159 x 47. Weight: 1220.
Publisher
Cengage Learning
Number of pages
928
Format
Paperback
Publication date
1999
Edition
3rd Edition
Condition
New
SKU
V9781861528735
ISBN
9781861528735
Paperback
Condition: New

€ 54.99
€ 52.70

Paperback. Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation. Num Pages: 192 pages, 100ill.(some col.). BIC Classification: 1QDA; WBA; YNH. Category: (J) Children / Juvenile. Dimension: 247 x 173 x 14. Weight in Grams: 534.
Publisher
The History Press Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2001
Edition
First edition
Condition
New
SKU
V9780752419435
ISBN
9780752419435
Paperback
Condition: New

€ 36.99
€ 31.27

Paperback. Series: Preppers. Num Pages: 192 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 227 x 152 x 16. Weight in Grams: 277.
Format
Paperback
Publication date
2013
Publisher
Ulysses Press United States
Number of pages
192
Condition
New
SKU
V9781612431291
ISBN
9781612431291
Paperback
Condition: New

€ 18.99
€ 16.49

paperback. A guide for gathering, adjusting, supplementing, and safely preserving family recipes and for interviewing relatives, collecting oral histories, and conducting kitchen visits to document family food traditions from the everyday to special occasions. It blends commonsense tips with sound archival principles, helping you achieve effective results. Series: A Friends Fund Publication. Num Pages: 320 pages, 150 black & white images. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 229 x 203 x 23. Weight in Grams: 525.
Format
Paperback
Publication date
2015
Publisher
University of Georgia Press United States
Edition
Illustrated
Number of pages
320
Condition
New
SKU
V9780820330631
ISBN
9780820330631
Paperback
Condition: New

€ 33.99
€ 32.57

Hardcover. Num Pages: 256 pages, Color photos throughout, charts. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 226 x 263 x 24. Weight in Grams: 1124.
Publisher
BenBella Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781942952176
ISBN
9781942952176
Hardback
Condition: New

€ 37.99
€ 35.15

hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
Publisher
Michael Joseph
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780718179465
ISBN
9780718179465
Hardback
Condition: New

€ 29.99
€ 20.36

Hardcover. Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen ties in to 13-part primetime television. Num Pages: 272 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 196 x 25. Weight in Grams: 1062.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9780007462377
ISBN
9780007462377
Hardback
Condition: New

€ 34.99
€ 22.78

Paperback. Num Pages: 96 pages, illustrations (colour). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 171 x 144 x 9. Weight in Grams: 158.
Publisher
Dokument Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9789185639700
ISBN
9789185639700
Paperback
Condition: New

€ 13.99
€ 11.73

Paperback. Culinary expert Michael Ruhlman explains that great cooking starts with the mastery of basic proportions and fundamental techniques, not with recipes. Num Pages: 272 pages, b-w photos t-o. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 141 x 17. Weight in Grams: 246.
Publisher
Simon & Schuster
Number of pages
272
Format
Paperback
Publication date
2010
Edition
Reprint
Condition
New
SKU
V9781416571728
ISBN
9781416571728
Paperback
Condition: New

€ 13.99
€ 10.71

Hardcover. One of America's most talented and charismatic chefs and restaurateurs introduces an inventive new "raw living" cuisine that redefines healthy eating. Full-color photos. Num Pages: 304 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 244 x 213 x 25. Weight in Grams: 1210.
Publisher
HarperCollins Publishers Inc United States
Number of pages
308
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780060392628
ISBN
9780060392628
Hardback
Condition: New

€ 43.99
€ 39.18

Hardcover. A collection of raw food recipes by the head chefs of Pure Food and Wine draws on the authors' experiences at their popular New York restaurant to present practical advice on how to prepare appetizing raw food dishes using such techniques as dehydrating, Vita-Mix blending, and spicing. 30,000 first printing. Num Pages: 384 pages, illustrations. BIC Classification: WBA; WBJ. Category: (G) General (US: Trade). Dimension: 241 x 198 x 32. Weight in Grams: 1312.
Publisher
HarperCollins Publishers Inc United States
Number of pages
384
Format
Hardback
Publication date
2005
Edition
1st Edition
Condition
New
SKU
V9780060793555
ISBN
9780060793555
Hardback
Condition: New

€ 41.99
€ 38.03

Paperback. Num Pages: 280 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 221 x 172 x 19. Weight in Grams: 652.
Publisher
Process Media United States
Number of pages
280
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781934170373
ISBN
9781934170373
Paperback
Condition: New

€ 25.99
€ 24.80

Paperback.
Format
Paperback
Publication date
2011
Publisher
Hatherleigh Press,U.S. United States
Edition
1st Edition
Number of pages
136
Condition
New
SKU
V9781578263981
ISBN
9781578263981
Paperback
Condition: New

€ 16.25

Paperback. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ..these are the things that make something worth eating. And worth cooking. This title features recipes that are not about making fancy stocks and sauces. It uses the best quality ingredients to make food that is a joy to eat. Num Pages: 288 pages, Illustrations (some col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 189 x 19. Weight in Grams: 894.
Publisher
Penguin Books Ltd
Number of pages
288
Format
Paperback
Publication date
2006
Edition
UK ed.
Condition
New
SKU
V9780141029498
ISBN
9780141029498
Paperback
Condition: New

€ 25.99
€ 18.28

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