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General cookery & recipes
Results 541 - 560 of 744
General cookery & recipes
Hardcover. This cookbook chronicles the fascinating stories and iconic recipes from America's most influential and storied restaurant - Le Cirque. The recipes for the restaurant's iconic dishes are presented here, in the same form as they were originally invented. Num Pages: 256 pages, 200 Colour Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 259 x 257 x 29. Weight in Grams: 1632.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Rizzoli International Publications United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780847837946
- ISBN
- 9780847837946
Hardback
Condition: New
€ 43.99€ 43.65
€ 43.99
€ 43.65
![Mark Miller - Tacos: 75 Authentic and Inspired Recipes [A Cookbook] - 9781580089777 - V9781580089777](https://www.kennys.ie/products/thumbs/9781580089777.jpg "Mark Miller - Tacos: 75 Authentic and Inspired Recipes [A Cookbook] - 9781580089777 - V9781580089777")
Paperback. Num Pages: 208 pages, 50 full-colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 218 x 13. Weight in Grams: 580.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Random House USA Inc United States
- Number of pages
- 208
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781580089777
- ISBN
- 9781580089777
Paperback
Condition: New
€ 24.99€ 22.40
€ 24.99
€ 22.40
Hardcover. Num Pages: 400 pages, 150 photos. BIC Classification: WBA; WBF. Category: (G) General (US: Trade). Dimension: 225 x 281 x 35. Weight in Grams: 1960.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781607748991
- ISBN
- 9781607748991
Hardback
Condition: New
€ 46.18
€ 46.18
Hardback. Filled with recipes that have stood the test of time as well as fascinating anecdotes and tales, this book reveals how the tradition of afternoon tea started in royal Britain. It features over 40 recipes that include from delicate finger sandwiches to Victoria sponge cake, Chelsea Buns and a Champagne Cocktail. Num Pages: 128 pages. BIC Classification: WBA; WBXN. Category: (G) General (US: Trade). Dimension: 144 x 192 x 15. Weight in Grams: 338.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780091958718
- ISBN
- 9780091958718
Hardback
Condition: New
€ 16.99€ 13.48
€ 16.99
€ 13.48
Paperback. Num Pages: 176 pages, col. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 287 x 190 x 13. Weight in Grams: 676.
- Edition
- Illustrated
- Publisher
- Random House USA Inc
- Number of pages
- 176
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9781580087520
- ISBN
- 9781580087520
Paperback
Condition: New
€ 21.99€ 21.47
€ 21.99
€ 21.47
Hardback. Num Pages: 272 pages, 1 black & white illustrations, 45 colour illustrations. BIC Classification: 1KBBS; WBA; WBN; WBV; WJX. Category: (G) General (US: Trade). Dimension: 261 x 183 x 17. Weight in Grams: 767.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Taylor Trade Publishing United States
- Edition
- Second Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781589798632
- ISBN
- 9781589798632
Hardback
Condition: New
€ 32.99€ 30.57
€ 32.99
€ 30.57
Paperback. Num Pages: 176 pages. BIC Classification: WBA. Dimension: 252 x 204 x 10. Weight in Grams: 372.
- Publisher
- McGraw-Hill
- Number of pages
- 163
- Format
- Paperback
- Publication date
- 1994
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780809236336
- ISBN
- 9780809236336
Paperback
Condition: New
€ 15.99€ 12.61
€ 15.99
€ 12.61
Hardcover. .
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781607748953
- ISBN
- 9781607748953
Hardback
Condition: New
€ 37.99€ 36.55
€ 37.99
€ 36.55
Paperback. American Culinary Federation's Guide to Culinary Certification is the essential guide to obtaining the credentials awarded to cooks and chefs, including pastry cooks and chefs, denoting a sophisticated level of industry experience and professional education rigorously evaluated by the American Culinary Federation (ACF). Num Pages: 144 pages, , black & white illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 9. Weight in Grams: 206.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 144
- Condition
- New
- SKU
- V9780471723394
- ISBN
- 9780471723394
Paperback
Condition: New
€ 58.16€ 49.94
€ 58.16
€ 49.94
Spiral bound. .
- Format
- Spiralbound
- Publication date
- 2013
- Publisher
- Harvest House Publishers
- Edition
- Spi
- Number of pages
- 224
- Condition
- New
- SKU
- V9780736948999
- ISBN
- 9780736948999
Spiralbound
Condition: New
€ 18.99€ 15.19
€ 18.99
€ 15.19
Paperback. The multitasking superfood is delicious, too! Num Pages: 144 pages, 50 color photographs. BIC Classification: WBA; WK. Category: (G) General (US: Trade). Dimension: 229 x 152. .
- Publisher
- WW Norton & Co
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581573602
- ISBN
- 9781581573602
Paperback
Condition: New
€ 16.99€ 15.56
€ 16.99
€ 15.56
Paperback. Discusses about medieval kitchen - facilities, seasonal foods, strictures of the church, and the interweaving of foodstuffs with medical theory. Num Pages: 286 pages, black & white illustrations. BIC Classification: 1D; HBJD; HBLC; HBTB; WBA. Category: (P) Professional & Vocational. Dimension: 233 x 156 x 13. Weight in Grams: 440. 286 pages, black & white illustrations. Discusses about medieval kitchen - facilities, seasonal foods, strictures of the church, and the interweaving of foodstuffs with medical theory. Cateogry: (P) Professional & Vocational. BIC Classification: 1D; HBJD; HBLC; HBTB; WBA. Dimension: 233 x 156 x 13. Weight: 410.
- Publisher
- Boydell Press
- Number of pages
- 286
- Format
- Paperback
- Publication date
- 2005
- Edition
- New Ed
- Condition
- New
- SKU
- V9780851154305
- ISBN
- 9780851154305
Paperback
Condition: New
€ 36.99
€ 36.99
Hardback. The original text of Maestro Martino of Como's treatise on Renaissance cookery is provided in this unusual cookbook that features fifty modernized recipes of the original dishes, accompanied by commentary that places the work within the context of the era. Editor(s): Ballerini, Luigi. Translator(s): Parzen, Jeremy. Series: California Studies in Food and Culture. Num Pages: 216 pages, 1 b/w photograph. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 193 x 19. Weight in Grams: 544.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9780520232716
- ISBN
- 9780520232716
Hardback
Condition: New
€ 44.99€ 32.16
€ 44.99
€ 32.16
Paperback. .
- Edition
- Illustrated
- Publisher
- BenBella Books
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781940363363
- ISBN
- 9781940363363
Paperback
Condition: New
€ 25.99€ 23.13
€ 25.99
€ 23.13
Hardback. A cookbook that can help anyone who wishes to feel better, lose weight or have more energy. It includes over 150 recipes - all of which are free from grain, gluten, refined sugar, high starch and are alkaline friendly. It offers practical guidance that can motivate you to try new foods and no longer crave high sugar and processed foods. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 253 x 34. Weight in Grams: 1216.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780091958329
- ISBN
- 9780091958329
Hardback
Condition: New
€ 33.99€ 24.66
€ 33.99
€ 24.66
Hardcover. Num Pages: 176 pages, 75. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 264 x 215 x 24. Weight in Grams: 884.
- Publisher
- powerHouse Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781576877883
- ISBN
- 9781576877883
Hardback
Condition: New
€ 37.99€ 33.00
€ 37.99
€ 33.00
Paperback. In all history, only a few people have eaten space food. This book brings space food to anyone. It offers recipes extracted from the NASA food specifications and modified for preparation in a normal kitchen, and it includes tidbits of space food history. Num Pages: 231 pages, biography. BIC Classification: TTDS; WBA. Category: (G) General (US: Trade); (UP) Postgraduate, Research & Scholarly. Dimension: 254 x 189 x 13. Weight in Grams: 496.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Paperback
- Publication date
- 2009
- Edition
- 2010th Edition
- Condition
- New
- SKU
- V9781441906236
- ISBN
- 9781441906236
Paperback
Condition: New
€ 52.93€ 47.65
€ 52.93
€ 47.65
Hardcover. Num Pages: 232 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 279 x 215. .
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Schiffer Publishing Ltd United States
- Edition
- 1st Edition
- Number of pages
- 232
- Condition
- New
- SKU
- V9780764349669
- ISBN
- 9780764349669
Hardback
Condition: New
€ 43.99€ 36.27
€ 43.99
€ 36.27
Hardback. Offers comprehensive recipes and meal plans to follow so the entire family can take part in making your child a happy and confident eater. This book also includes: simple advice on how to start; essential at-a-glance information on nutrition and food safety; and, ideas for quick snacks and lunch boxes as well as desserts and family dinners. Num Pages: 192 pages, col. Illustrations. BIC Classification: VFXB; WBA. Category: (G) General (US: Trade). Dimension: 220 x 174 x 17. Weight in Grams: 606.
- Edition
- 14th Edition
- Publisher
- Ebury Publishing
- Number of pages
- 192
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780091935283
- ISBN
- 9780091935283
Hardback
Condition: New
€ 17.99€ 13.49
€ 17.99
€ 13.49
Paperback. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables. You'll learn all the techniques you need to get the most from home grown foods, along with dozens of simple and delicious recipes. Num Pages: 368 pages, full colour illustrations. BIC Classification: VSZ; WBA. Category: (G) General (US: Trade). Dimension: 230 x 178 x 27. Weight in Grams: 720.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612122045
- ISBN
- 9781612122045
Paperback
Condition: New
€ 25.99€ 18.28
€ 25.99
€ 18.28