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General cookery & recipes

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General cookery & recipes

Paperback. With this well-established cookery text, the authors cover everything from the most basic dishes to those requiring advanced techniques. The book continues to pay attention to the cost of materials, sensible eating, hygienic practices and good nutrition. Num Pages: 928 pages. BIC Classification: WBA. Category: (U) Tertiary Education (US: College). Dimension: 232 x 159 x 47. Weight in Grams: 1218. 928 pages. Cateogry: (U) Tertiary Education (US: College). BIC Classification: WBA. Dimension: 232 x 159 x 47. Weight: 1220.
Publisher
Cengage Learning
Number of pages
928
Format
Paperback
Publication date
1999
Edition
3rd Edition
Condition
New
SKU
V9781861528735
ISBN
9781861528735
Paperback
Condition: New

€ 54.99
€ 52.58

Paperback. Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation. Num Pages: 192 pages, 100ill.(some col.). BIC Classification: 1QDA; WBA; YNH. Category: (J) Children / Juvenile. Dimension: 247 x 173 x 14. Weight in Grams: 534.
Publisher
The History Press Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2001
Edition
First edition
Condition
New
SKU
V9780752419435
ISBN
9780752419435
Paperback
Condition: New

€ 36.99
€ 31.30

paperback. A guide for gathering, adjusting, supplementing, and safely preserving family recipes and for interviewing relatives, collecting oral histories, and conducting kitchen visits to document family food traditions from the everyday to special occasions. It blends commonsense tips with sound archival principles, helping you achieve effective results. Series: A Friends Fund Publication. Num Pages: 320 pages, 150 black & white images. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 229 x 203 x 23. Weight in Grams: 525.
Format
Paperback
Publication date
2015
Publisher
University of Georgia Press United States
Edition
Illustrated
Number of pages
320
Condition
New
SKU
V9780820330631
ISBN
9780820330631
Paperback
Condition: New

€ 32.99
€ 30.85

Hardcover. Num Pages: 256 pages, Color photos throughout, charts. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 226 x 263 x 24. Weight in Grams: 1124.
Publisher
BenBella Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781942952176
ISBN
9781942952176
Hardback
Condition: New

€ 36.99
€ 32.94

hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
Publisher
Michael Joseph
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780718179465
ISBN
9780718179465
Hardback
Condition: New

€ 29.99
€ 20.47

Hardcover. Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen ties in to 13-part primetime television. Num Pages: 272 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 196 x 25. Weight in Grams: 1062.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9780007462377
ISBN
9780007462377
Hardback
Condition: New

€ 34.99
€ 22.72

Paperback. Num Pages: 96 pages, illustrations (colour). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 171 x 144 x 9. Weight in Grams: 158.
Publisher
Dokument Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9789185639700
ISBN
9789185639700
Paperback
Condition: New

€ 16.99
€ 15.95

Paperback. Culinary expert Michael Ruhlman explains that great cooking starts with the mastery of basic proportions and fundamental techniques, not with recipes. Num Pages: 272 pages, b-w photos t-o. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 141 x 17. Weight in Grams: 246.
Publisher
Simon & Schuster
Number of pages
272
Format
Paperback
Publication date
2010
Edition
Reprint
Condition
New
SKU
V9781416571728
ISBN
9781416571728
Paperback
Condition: New

€ 13.99
€ 10.74

Hardcover. One of America's most talented and charismatic chefs and restaurateurs introduces an inventive new "raw living" cuisine that redefines healthy eating. Full-color photos. Num Pages: 304 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 244 x 213 x 25. Weight in Grams: 1210.
Publisher
HarperCollins Publishers Inc United States
Number of pages
308
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780060392628
ISBN
9780060392628
Hardback
Condition: New

€ 33.99
€ 28.74

Hardcover. A collection of raw food recipes by the head chefs of Pure Food and Wine draws on the authors' experiences at their popular New York restaurant to present practical advice on how to prepare appetizing raw food dishes using such techniques as dehydrating, Vita-Mix blending, and spicing. 30,000 first printing. Num Pages: 384 pages, illustrations. BIC Classification: WBA; WBJ. Category: (G) General (US: Trade). Dimension: 241 x 198 x 32. Weight in Grams: 1312.
Publisher
HarperCollins Publishers Inc United States
Number of pages
384
Format
Hardback
Publication date
2005
Edition
1st Edition
Condition
New
SKU
V9780060793555
ISBN
9780060793555
Hardback
Condition: New

€ 38.99
€ 36.36

Paperback. Num Pages: 280 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 221 x 172 x 19. Weight in Grams: 652.
Publisher
Process Media United States
Number of pages
280
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781934170373
ISBN
9781934170373
Paperback
Condition: New

€ 24.99
€ 23.62

Paperback.
Format
Paperback
Publication date
2011
Publisher
Hatherleigh Press,U.S. United States
Edition
1st Edition
Number of pages
136
Condition
New
SKU
V9781578263981
ISBN
9781578263981
Paperback
Condition: New

€ 17.99
€ 15.48

Paperback. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ..these are the things that make something worth eating. And worth cooking. This title features recipes that are not about making fancy stocks and sauces. It uses the best quality ingredients to make food that is a joy to eat. Num Pages: 288 pages, Illustrations (some col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 189 x 19. Weight in Grams: 894.
Publisher
Penguin Books Ltd
Number of pages
288
Format
Paperback
Publication date
2006
Edition
UK ed.
Condition
New
SKU
V9780141029498
ISBN
9780141029498
Paperback
Condition: New

€ 25.99
€ 18.22

Paperback. Num Pages: 164 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 285 x 210. Weight in Grams: 580.
Publisher
Wilkinson Publishing Australia
Number of pages
164
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781925265255
ISBN
9781925265255
Paperback
Condition: New

€ 17.99
€ 12.37

Hardback. College Cooking 101: You have a microwave, a mini-fridge, and a very strict budget. What's the easiest path to a satisfying study break snack? Num Pages: 144 pages, Spot Illustrations throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 147 x 89. Weight in Grams: 567.
Publisher
Quirk Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781594749544
ISBN
9781594749544
Hardback
Condition: New

€ 11.99
€ 11.48

Hardback. A companion volume to "Jokes Every Man Should Know", this title shares the same format as Jokes and Stuff and features a wealth of easy-to-make recipes, useful kitchen skills, and tips for guys navigating the kitchen. Num Pages: 144 pages, N/A. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 155 x 95 x 17. Weight in Grams: 170.
Edition
Illustrated
Publisher
Quirk Books
Number of pages
144
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781594744747
ISBN
9781594744747
Hardback
Condition: New

€ 11.99
€ 11.26

Hardback. Guides readers through a culinary journey across California, detailing some of the most interesting histories and delicious recipes from California's landmark restaurants. This book reveals several signature dishes. Num Pages: 336 pages, colour illustrations, maps. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 265 x 188 x 25. Weight in Grams: 880.
Format
Hardback
Publication date
2008
Publisher
Taylor Trade Publishing United States
Number of pages
336
Condition
New
SKU
V9781589793484
ISBN
9781589793484
Hardback
Condition: New

€ 26.48

Paperback. A personal collection of Lisa's recipes for home-cooked food that tastes great and makes you feel good Num Pages: 256 pages, Fully illustrated. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 19. Weight in Grams: 742.
Format
Paperback
Publication date
2013
Publisher
Simon & Schuster Ltd
Condition
New
SKU
9780857206176
ISBN
9780857206176
Paperback
Condition: New

€ 19.99
€ 6.23

Paperback. A collection of classic recipes in the form of simple, expertly drawn graphic illustrations. It includes incredible hand-drawn, easy-to-follow recipes showing every slice, sizzle and stir. Each recipe is broken down into easy-to-follow steps, all cleverly displayed on one graphic table top, a bit like a comic strip recipe for grown-ups. Num Pages: 144 pages, b/w illustrations throughout. BIC Classification: WBA; WHC. Category: (G) General (US: Trade). Dimension: 192 x 190 x 12. Weight in Grams: 236.
Publisher
Square Peg
Number of pages
144
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780224087032
ISBN
9780224087032
Paperback
Condition: New

€ 13.99
€ 11.02

Hardcover. 100 delicious recipes featuring game and foraged ingredients showcase the pleasure of cooking from the woods Num Pages: 240 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 189 x 282 x 27. Weight in Grams: 1018.
Publisher
Phaidon Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780714872223
ISBN
9780714872223
Hardback
Condition: New

€ 40.99
€ 26.84

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