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General cookery & recipes

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General cookery & recipes

Paperback. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Num Pages: 512 pages, over 1400 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 170 x 30. Weight in Grams: 1264. 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs. 512 pages, over 1400 photographs. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 219 x 170 x 30. Weight: 1258.
Publisher
Anness Publishing
Number of pages
512
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780192215
ISBN
9781780192215
Paperback
Condition: New

€ 16.99
€ 13.37

Hardcover. Eggs, avocado, bacon, bagels - the rollcall of delicious go-to ingredients makes it abundantly clear why brunch is the best meal of the day. Like its bestselling Lunch companion, this book presents recipes that are so brilliant you'll want to make them for breakfast, lunch and dinner too. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 162. .
Publisher
Square Peg
Format
Hardback
Publication date
2018
Edition
01st Edition
Condition
New
SKU
V9781910931448
ISBN
9781910931448
Hardback
Condition: New

€ 20.99
€ 15.84

Paperback. The multitasking superfood is delicious, too! Num Pages: 144 pages, 50 color photographs. BIC Classification: WBA; WK. Category: (G) General (US: Trade). Dimension: 229 x 152. .
Publisher
WW Norton & Co
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573602
ISBN
9781581573602
Paperback
Condition: New

€ 16.99
€ 15.52

Hardcover. Enjoy the best of the Irish granny's baking recipes. Num Pages: 256 pages. BIC Classification: 1DBR; WBA; WBT; WBVS. Category: (G) General (US: Trade). Dimension: 134 x 148 x 19. Weight in Grams: 360.
Publisher
Gill Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780717172924
ISBN
9780717172924
Hardback
Condition: New

€ 8.31

Hardcover. This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking". Num Pages: 672 pages, illustrations. BIC Classification: 1QSM; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 142 x 42. Weight in Grams: 802.
Publisher
Grub Street Publishing
Number of pages
672
Format
Hardback
Publication date
1999
Edition
New ed
Condition
New
SKU
V9781902304274
ISBN
9781902304274
Hardback
Condition: New

€ 30.13

Paperback. Offers a fresh approach to cooking and eating. This title takes you through simplified steps to cook Italian dishes that are bursting with flavour and style. Num Pages: 272 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 25. Weight in Grams: 858.
Publisher
Ebury Publishing
Number of pages
272
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780091925321
ISBN
9780091925321
Paperback
Condition: New

€ 42.99
€ 28.44

Paperback. Artusi?s masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. Translator(s): Baca, Murtha; Sartarelli, Stephen. Series: The Lorenzo Da Ponte Italian Library. Num Pages: 653 pages, 10 illustrations. BIC Classification: 1DST; 3JH; WBA. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 153 x 228 x 46. Weight in Grams: 1096.
Publisher
University of Toronto Press Canada
Number of pages
653
Format
Paperback
Publication date
2003
Edition
3rd ed.
Condition
New
SKU
V9780802086570
ISBN
9780802086570
Paperback
Condition: New

€ 53.29
€ 52.78

Hardback. Over 150 foolproof recipes for a relaxed Sunday lunch Num Pages: 288 pages, illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 250 x 197 x 28. Weight in Grams: 1113.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781472229274
ISBN
9781472229274
Hardback
Condition: New

€ 33.99
€ 23.01

Paperback. Nothing from a shop and nothing raised from agriculture. Could it even be done? This book presents the author's account of twelve months eating only food shot, caught or foraged from the fields, hedges, and brooks of his forty-acre farm. Num Pages: 304 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 130 x 199 x 25. Weight in Grams: 216.
Publisher
Transworld Publishers Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781784162382
ISBN
9781784162382
Paperback
Condition: New

€ 13.99
€ 11.08

Hardcover. The first cookbook from the restaurant that transformed the view of Indian food. Num Pages: 224 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 248 x 249 x 21. Weight in Grams: 1194. 224 pages, colour illustrations. The first cookbook from the restaurant that transformed the view of Indian food. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 248 x 249 x 21. Weight: 1188.
Publisher
Absolute Press
Number of pages
224
Format
Hardback
Publication date
2003
Edition
Reprint
Condition
New
SKU
V9781904573012
ISBN
9781904573012
Hardback
Condition: New

€ 40.99
€ 26.31

Hardback. This anthology of Elizabeth David's work, originally published in hardback in 2000, is a direct sequel to An Omelette and a Glass of Wine. It again contains a selection of her journalistic and occasional work from four decades. Much of it she had chosen herself for reprinting in this more accessible form. Num Pages: 336 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 143 x 214 x 26. Weight in Grams: 516.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910690208
ISBN
9781910690208
Hardback
Condition: New

€ 19.99
€ 16.02

Paperback. A one-of-a-kind cook book filled with stunning photos, beautiful recipes and anecdotes from Bristol's finest independent restaurants, cafes, delicatessens, pubs, farm shops and producers. Series: Get Stuck in. Num Pages: 192 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 192 x 242 x 18. Weight in Grams: 558.
Publisher
Meze Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781910863145
ISBN
9781910863145
Paperback
Condition: New

€ 26.99
€ 26.79

Paperback. Num Pages: 240 pages, 18. BIC Classification: HBT; HPN; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 16. Weight in Grams: 370. Food and Philosophy. 272 pages, 15 b&w photographs, 3 drawings. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. BIC Classification: HBT; HPN; WBA. Dimension: 234 x 156 x 16. Weight: 342.
Publisher
Cornell University Press
Number of pages
272
Format
Paperback
Publication date
2002
Edition
1st Edition
Condition
New
SKU
V9780801488139
ISBN
9780801488139
Paperback
Condition: New

€ 35.99
€ 32.90

Hardcover. Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking. From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries. Num Pages: 544 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 180 x 51. Weight in Grams: 1672.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9780007256037
ISBN
9780007256037
Hardback
Condition: New

€ 40.99
€ 25.78

Hardcover. Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen ties in to 13-part primetime television. Num Pages: 272 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 196 x 25. Weight in Grams: 1062.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9780007462377
ISBN
9780007462377
Hardback
Condition: New

€ 34.99
€ 22.72

Hardcover. A collection of classic confectionery ranging from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. It explains how sugar can be worked in various ways to achieve different effects - for hard, soft or chewy bites. It also features photography that shows difficult stages of preparation. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 167 x 170 x 16. Weight in Grams: 258.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754828860
ISBN
9780754828860
Hardback
Condition: New

€ 7.43

Hardcover. According to P G Wodehouse there are six different types of hangover that can bring the high-spirited reveller to his or her knees, and each requires a very specific remedy. This title helps the morning after drinker to identify the nature of your hangover and tailor the treatment accordingly. Num Pages: 120 pages, integrated colour. BIC Classification: WBA; WH. Category: (G) General (US: Trade). Dimension: 189 x 129 x 14. Weight in Grams: 244.
Publisher
Square Peg
Number of pages
120
Format
Hardback
Publication date
2010
Edition
43634th
Condition
New
SKU
V9780224086578
ISBN
9780224086578
Hardback
Condition: New

€ 13.99
€ 11.08

Hardcover. A book to accompany the hit BBC2 TV series "The Great British Bake-off". It takes us on a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. Num Pages: 352 pages, col. Illustrations, col. ports. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 197 x 37. Weight in Grams: 1344.
Edition
First Edition
Publisher
Michael Joseph
Number of pages
352
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780718157111
ISBN
9780718157111
Hardback
Condition: New

€ 40.99
€ 26.88

Hardback. .
Publisher
Gibbs M. Smith Inc
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781423640653
ISBN
9781423640653
Hardback
Condition: New

€ 23.99
€ 16.38

Hardback. "The Glasgow Cookery Book" started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition, this title includes Do School favourites - such as haggis, pot roast, Dutch roast, cheese scones, and, Dundee cake. Num Pages: 544 pages, Line and tone throughout, photographs in prelims. BIC Classification: 1DBKSC; WBA. Category: (G) General (US: Trade). Dimension: 241 x 181 x 41. Weight in Grams: 1106.
Publisher
The Gresham Publishing Co. Ltd United Kingdom
Number of pages
544
Format
Hardback
Publication date
2009
Edition
0th Edition
Condition
New
SKU
V9781849340038
ISBN
9781849340038
Hardback
Condition: New

€ 24.99
€ 18.49

Hardcover. Suitable for any cereal lover, this book includes cereal recipes, cereal stories, nostalgia, party facts, games and more. It will remind you of days when cereal boxes came with toys inside and free games came on the back of the box. Num Pages: 128 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 177 x 16. Weight in Grams: 548.
Publisher
Ebury Press
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781785031625
ISBN
9781785031625
Hardback
Condition: New

€ 19.99
€ 15.04

Hardback. Exploring the way our lives and our food are intertwined, this book intends to help you understand food better. Num Pages: 384 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 164 x 242 x 31. Weight in Grams: 844.
Publisher
Faber & Faber
Format
Hardback
Publication date
2016
Edition
Main
Condition
New
SKU
V9780571235902
ISBN
9780571235902
Hardback
Condition: New

€ 7.91

Hardcover. Num Pages: 120 pages, 100 colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 200 x 200. .
Publisher
Royal Collection Trust
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781909741331
ISBN
9781909741331
Hardback
Condition: New

€ 19.99
€ 15.98

Hardback. Filled with recipes that have stood the test of time as well as fascinating anecdotes and tales, this book reveals how the tradition of afternoon tea started in royal Britain. It features over 40 recipes that include from delicate finger sandwiches to Victoria sponge cake, Chelsea Buns and a Champagne Cocktail. Num Pages: 128 pages. BIC Classification: WBA; WBXN. Category: (G) General (US: Trade). Dimension: 144 x 192 x 15. Weight in Grams: 338.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091958718
ISBN
9780091958718
Hardback
Condition: New

€ 16.99
€ 12.60

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