National & regional cuisine
Results 141 - 160 of 1012
National & regional cuisine
Hardcover. This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha covers a varied range of dishes as well as providing insights into ingredients, techniques and step-by-step masterclasses. Num Pages: 496 pages, Colour photography throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 259 x 266 x 37. Weight in Grams: 1918.
- Publisher
- Kyle Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780857833280
- ISBN
- 9780857833280
Hardback
Condition: New
€ 40.99€ 31.81
€ 40.99
€ 31.81
paperback. The title shows a stylized heart where the word "love" is inferred in the title. Num Pages: 244 pages, Color photos and illustrations throughout. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 235 x 190 x 15. Weight in Grams: 485.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Ulysses Press United States
- Number of pages
- 244
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781569759882
- ISBN
- 9781569759882
Paperback
Condition: New
€ 21.99€ 20.24
€ 21.99
€ 20.24
Hardcover. Num Pages: 304 pages, 100 full-colour photos. BIC Classification: 1KBBSX; WBN. Category: (G) General (US: Trade). Dimension: 253 x 194 x 26. Weight in Grams: 1116.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Edition
- First Edition
- Condition
- New
- SKU
- V9781607745044
- ISBN
- 9781607745044
Hardback
Condition: New
€ 33.99€ 31.58
€ 33.99
€ 31.58
The Historic Kentucky Kitchen. Traditional Recipes for Today's Cook.
Scaggs, Deirdre A.; McGraw, Andrew W.
Paperback. Num Pages: 186 pages, 48 black & white photographs. BIC Classification: 1KBBSK; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 13. Weight in Grams: 227.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 186
- Condition
- New
- SKU
- V9780813167534
- ISBN
- 9780813167534
Paperback
Condition: New
€ 24.14
€ 24.14
Hardback. Beginning in her grandmother's kitchen in California, the author travels to her family's home in China, and from there fans out to embrace Hakka cooking across the globe. She likens Hakka cooking to a nomadic type of 'soul food', or a hearty cooking tradition that responds to a shared history of hardship and oppression. Illustrator(s): Lau, Alan Chong. Num Pages: 312 pages, 40 b/w photographs, 2 maps, 1 table. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 238 x 178 x 25. Weight in Grams: 770. Chinese Soul Food from Around the World. 312 pages, Illustrations, maps. Beginning in her grandmother's kitchen in California, the author travels to her family's home in China, and from there fans out to embrace Hakka cooking across the globe. She likens Hakka cooking to a nomadic type of 'soul food', or a hearty cooking tradition that responds to a shared history of hardship and oppression. Cateogry: (G) General (US: Trade). BIC Classification: 1FPC; WBN. Dimension: 238 x 178 x 25. Weight: 806.
- Publisher
- University of California Press
- Number of pages
- 312
- Format
- Hardback
- Publication date
- 2012
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9780520273283
- ISBN
- 9780520273283
Hardback
Condition: New
€ 44.99€ 32.58
€ 44.99
€ 32.58
Paperback. Num Pages: 192 pages, illustrations. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 210 x 208 x 14. Weight in Grams: 336.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- Chicago Review Press United States
- Edition
- Rev ed
- Number of pages
- 192
- Condition
- New
- SKU
- V9781556526480
- ISBN
- 9781556526480
Paperback
Condition: New
€ 25.99€ 22.55
€ 25.99
€ 22.55
Paperback. Num Pages: 304 pages. BIC Classification: 1DVG; VFMD; WBN. Category: (G) General (US: Trade). Dimension: 235 x 187 x 19. Weight in Grams: 294.
- Publisher
- HarperCollins Publishers Inc
- Format
- Paperback
- Publication date
- 2016
- Edition
- Reprint
- Condition
- New
- SKU
- V9780062334442
- ISBN
- 9780062334442
Paperback
Condition: New
€ 27.99€ 24.39
€ 27.99
€ 24.39
Hardback. Stuffed full of details on selecting the best ingredients, eating seasonally and foraging, this book is an invaluable source of information as well as a delicious collection of recipes. Yeo Valley's The Great British Farmhouse Cookbook is a celebration of modern country living and how to get involved with the land and the food you eat. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 246 x 204 x 29. Weight in Grams: 1028.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Quadrille Publishing Ltd
- Number of pages
- 224
- Condition
- New
- SKU
- V9781849492669
- ISBN
- 9781849492669
Hardback
Condition: New
€ 17.38
€ 17.38
Hardcover. This book provides a framework for understanding the global flows of cuisine both into and out of Asia and describes the development of transnational culinary fields connecting Asia to the broader world. Individual chapters provide historical and ethnographic accounts of the people, places, and activities involved in Asia's culinary globalization. Editor(s): Farrer, James. Num Pages: 248 pages, biography. BIC Classification: 1F; JFCV; JFFS; WBN. Category: (P) Professional & Vocational. Dimension: 225 x 145 x 20. Weight in Grams: 428.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Palgrave Macmillan
- Condition
- New
- SKU
- V9781137522283
- ISBN
- 9781137522283
Hardback
Condition: New
€ 139.51
€ 139.51
Paperback. Num Pages: 40 pages, Ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 210 x 148 x 5. Weight in Grams: 72. 40 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; WBN. Dimension: 210 x 148 x 5. Weight: 74.
- Publisher
- Butler Publishing
- Number of pages
- 40
- Format
- Paperback
- Publication date
- 1989
- Edition
- New edition
- Condition
- New
- SKU
- V9780946928224
- ISBN
- 9780946928224
Paperback
Condition: New
€ 8.11
€ 8.11
Paperback. Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence. Num Pages: 464 pages, 30 b/w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 233 x 154 x 34. Weight in Grams: 602.
- Publisher
- HarperCollins Publishers United Kingdom
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780007511457
- ISBN
- 9780007511457
Paperback
Condition: New
€ 25.99€ 19.49
€ 25.99
€ 19.49
Paperback. Num Pages: 224 pages, 75 Colour Photographs. BIC Classification: 1DDF; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 172 x 212 x 17. Weight in Grams: 536.
- Publisher
- Random House USA Inc United States
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2013
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780307984821
- ISBN
- 9780307984821
Paperback
Condition: New
€ 25.99€ 17.94
€ 25.99
€ 17.94
Hardcover. One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones! Num Pages: 320 pages, 200 colour photographs. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 291 x 288 x 31. Weight in Grams: 2286.
- Publisher
- Workman Publishing United States
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 1999
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781579651268
- ISBN
- 9781579651268
Hardback
Condition: New
€ 60.60
€ 60.60
Hardcover. A classic and inspirational culinary guide to regional French cooking from Britain's master chef. Num Pages: 352 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 249 x 197 x 33. Weight in Grams: 1332.
- Publisher
- Weidenfeld & Nicolson
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780297867234
- ISBN
- 9780297867234
Hardback
Condition: New
€ 40.99€ 26.76
€ 40.99
€ 26.76
Paperback. A woman's search for the world's greatest Chinese restaurant proves that egg rolls are as American as apple pie. Num Pages: 320 pages, illustrations. BIC Classification: 1FPC; 1KBB; WBN; WTL. Category: (G) General (US: Trade). Dimension: 203 x 132 x 21. Weight in Grams: 306.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Little, Brown & Company United States
- Number of pages
- 320
- Condition
- New
- SKU
- V9780446698979
- ISBN
- 9780446698979
Paperback
Condition: New
€ 19.99€ 17.49
€ 19.99
€ 17.49
Paperback. Showcasing the recipes many of them vegetarian that were collected from local women, fishermen, bakers, and farmers. This book is filled with lush photographs and stories of island life. It is suitable for all cooks and travelers who want to experience this diverse and deeply rooted cuisine firsthand. Num Pages: 312 pages. BIC Classification: 1DVGS; WBN. Category: (G) General (US: Trade). Dimension: 256 x 189 x 19. Weight in Grams: 818.
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9780544465022
- ISBN
- 9780544465022
Paperback
Condition: New
€ 25.99€ 24.43
€ 25.99
€ 24.43
Hardcover. Giving readers an insider's look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food, this book includes recipes that range from the familiar, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to the exotic, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelette. Num Pages: 240 pages, full colour photographs throughout. BIC Classification: 1FPCW; WBN. Category: (G) General (US: Trade). Dimension: 213 x 237 x 23. Weight in Grams: 964.
- Publisher
- Houghton Mifflin Harcourt
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780544303010
- ISBN
- 9780544303010
Hardback
Condition: New
€ 33.99€ 30.03
€ 33.99
€ 30.03
Hardcover. Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. Num Pages: 512 pages, Full colour integrated photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 46. Weight in Grams: 1692.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Number of pages
- 512
- Condition
- New
- SKU
- 9780718157197
- ISBN
- 9780718157197
Hardback
Condition: New
€ 39.99€ 27.40
€ 39.99
€ 27.40
Paperback. Num Pages: 120 pages, over 80 color photos. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 201 x 224 x 8. Weight in Grams: 388.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2014
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804844000
- ISBN
- 9780804844000
Paperback
Condition: New
€ 17.03
€ 17.03
Hardback. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged Num Pages: 528 pages, Colour. BIC Classification: 1HBM; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 222 x 268 x 48. Weight in Grams: 2050. 528 pages, Colour. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged. Cateogry: (G) General (US: Trade). BIC Classification: 1HBM; WBN; WBTH. Dimension: 222 x 268 x 48. Weight: 2054.
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 528
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781408827468
- ISBN
- 9781408827468
Hardback
Condition: New
€ 58.36€ 45.42
€ 58.36
€ 45.42