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National & regional cuisine

Results 41 - 60 of 1023

National & regional cuisine

Paperback. Num Pages: 320 pages, 99 b&w illustrations. BIC Classification: 1FML; WBN. Category: (G) General (US: Trade). Dimension: 231 x 157 x 23. Weight in Grams: 590.
Format
Paperback
Publication date
2013
Publisher
Prospect Books United Kingdom
Edition
Rep Blg
Number of pages
320
Condition
New
SKU
V9781903018958
ISBN
9781903018958
Paperback
Condition: New

€ 26.99
€ 23.65

Paperback. Translator(s): Harris, J.E. Num Pages: 208 pages, 58 b&w drawings. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 196 x 129 x 12. Weight in Grams: 234.
Publisher
Serif United Kingdom
Number of pages
208
Format
Paperback
Publication date
2014
Edition
3rd
Condition
New
SKU
V9781897959435
ISBN
9781897959435
Paperback
Condition: New

€ 13.99
€ 13.35

Hardcover. Num Pages: 384 pages, 100 b&w illustrations. BIC Classification: 1DBKEY; WBN. Category: (G) General (US: Trade). Dimension: 241 x 166 x 34. Weight in Grams: 776.
Format
Hardback
Publication date
2014
Publisher
Prospect Books
Condition
New
SKU
V9781909248335
ISBN
9781909248335
Hardback
Condition: New

€ 33.99
€ 28.66

Hardback. Num Pages: 256 pages, over 740 photographs. BIC Classification: 1DVP; 1DVUA; WBN. Category: (G) General (US: Trade). Dimension: 304 x 239 x 25. Weight in Grams: 1630.
Format
Hardback
Publication date
2014
Publisher
Anness Publishing
Condition
New
SKU
V9780857231420
ISBN
9780857231420
Hardback
Condition: New

€ 19.99
€ 15.86

Paperback. Classic dishes from wholesome rustic fare to lavish imperial cuisine, and introducing history and ingredients. Num Pages: 256 pages, illustrations. BIC Classification: 1DVP; 1DVUA; WBN. Category: (G) General (US: Trade). Dimension: 233 x 297 x 20. Weight in Grams: 1304.
Number of pages
256
Publisher
Hermes House United Kingdom
Format
Paperback
Publication date
2013
Edition
Illustrated
Condition
New
SKU
V9780857231413
ISBN
9780857231413
Paperback
Condition: New

€ 21.38

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780754833642
ISBN
9780754833642
Hardback
Condition: New

€ 19.99
€ 15.94

Paperback. 70 Authentic Dishes from All Over Africa Adapted for the Western Kitchen - All Shown Step by Step in 300 Simple-to-follow Photographs. 96 pages, over 300 photographs. No other continent but Africa can boast such a rich and varied range of cooking styles, reflecting diverse cultural influences and an exotic blend of aromatic ingredients. This title brings together a collection of traditional African recipes. It includes chapters ranging from hot and spicy appetizers to refreshing fruit desserts. Cateogry: (G) General (US: Trade). BIC Classification: 1H; WBN. Dimension: 280 x 218 x 7. Weight: 438.
Format
Paperback
Publication date
2012
Publisher
Southwater
Number of pages
96
Condition
New
SKU
V9781780191966
ISBN
9781780191966
Paperback
Condition: New

€ 16.99
€ 16.50

Paperback. Latest addition to the Street Food series by Tom Vandenberghe and Luk Thys, looking at the best of Tokyo's street food, and including over 50 recipes from the Japanese kitchen, all beautifully photographed and explained in detail. Series: Street Food. Num Pages: 216 pages, 250 colour. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 250 x 170. .
Publisher
Lannoo Publishers
Format
Paperback
Publication date
2017
Condition
New
SKU
V9789401437578
ISBN
9789401437578
Paperback
Condition: New

€ 36.99
€ 32.45

Hardback. The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's classic recipes easy to try at home. There are over 100 rrecipes for miso, sushi, soba noodles, bentos, sushi, fried rice, Japanese tapas, desserts, cakes and sweets. Num Pages: 272 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 217 x 268 x 33. Weight in Grams: 1322.
Publisher
Murdoch Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781743365953
ISBN
9781743365953
Hardback
Condition: New

€ 33.99
€ 24.41

Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
Format
Paperback
Publication date
2017
Publisher
Rowman & Littlefield United States
Edition
New ed
Number of pages
208
Condition
New
SKU
V9781493018024
ISBN
9781493018024
Paperback
Condition: New

€ 25.99
€ 23.63

Hardback. This "living" text provides readers with a solid understanding of the three cuisines that have had the greatest impact on the globe historically. Deep knowledge of Italian, Mexican, and Chinese cuisines illuminates many of the great historical themes of the past 10,000 years as well as why we eat the way we do today. Series: Rowman & Littlefield Studies in Food and Gastronomy. Num Pages: 392 pages, illustrations. BIC Classification: 1DST; 1FPC; 1KLCM; TTVC; WBN. Category: (P) Professional & Vocational. Dimension: 265 x 183 x 26. Weight in Grams: 871.
Publisher
AltaMira Press,U.S.
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780759121256
ISBN
9780759121256
Hardback
Condition: New

€ 232.08

Hardcover. Num Pages: 241 pages, 70+ colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 226 x 217 x 22. Weight in Grams: 1142.
Format
Hardback
Publication date
2014
Publisher
Blacksmith Books
Condition
New
SKU
V9789881613974
ISBN
9789881613974
Hardback
Condition: New

€ 29.19

Hardcover. Num Pages: 312 pages, 200 color images. BIC Classification: 1KBBE; WBN. Category: (G) General (US: Trade). Dimension: 214 x 238 x 29. Weight in Grams: 1278.
Publisher
Schiffer Publishing Ltd United States
Number of pages
312
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780764341915
ISBN
9780764341915
Hardback
Condition: New

€ 42.99
€ 28.51

Hardcover. An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking. Num Pages: 282 pages, illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 248 x 197 x 30. Weight in Grams: 780.
Format
Hardback
Publication date
1999
Publisher
Simon & Schuster
Condition
New
SKU
V9780684847399
ISBN
9780684847399
Hardback
Condition: New

€ 37.99
€ 31.77

Paperback. Quintessential Welsh recipes from masters of the craft Num Pages: 192 pages, 40. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 129 x 198 x 14. Weight in Grams: 184.
Publisher
Amberley Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781445643397
ISBN
9781445643397
Paperback
Condition: New

€ 17.33

Hardcover. Vietnamese food is well-known these days - think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect dipping sauces, and moreish sweet coffee. This title brings you contemporary Vietnamese cooking for modern kitchens. Num Pages: 224 pages, illustrations (colour). BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 252 x 193 x 25. Weight in Grams: 1052.
Publisher
Square Peg
Number of pages
224
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780224095617
ISBN
9780224095617
Hardback
Condition: New

€ 34.99
€ 23.62

Paperback. A vegan twist on the popular Mediterranean diet plan from dietician, author, Veria network host, and VegNews columnist Num Pages: 288 pages, illustrations. BIC Classification: 1QRM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 230 x 153 x 20. Weight in Grams: 344.
Format
Paperback
Publication date
2014
Publisher
Da Capo Lifelong Books
Condition
New
SKU
V9780738217895
ISBN
9780738217895
Paperback
Condition: New

€ 20.99
€ 18.69

Hardback. Southern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact Num Pages: 240 pages, 75 color photographs. BIC Classification: 1KBBF; 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 262 x 216 x 22. Weight in Grams: 1020.
Format
Hardback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
240
Condition
New
SKU
V9781581573015
ISBN
9781581573015
Hardback
Condition: New

€ 28.56

Paperback. Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from 25 Mediterranean countries. Num Pages: 192 pages, illustrations. BIC Classification: 1QRM; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 238 x 192 x 18. Weight in Grams: 612.
Publisher
Fair Winds Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781592336487
ISBN
9781592336487
Paperback
Condition: New

€ 25.99
€ 18.49

Paperback. Serve up a heaping lesson of history with delicious recipes from our nation's past-- from the pilgrims' first feast to today's high-tech, low-fat fare Who knew history could be so delicious? In The U.S. History Cookbook, you'll discover how Americans have lived and dined over the centuries. This scrumptious survey of periods and events in U. Num Pages: 192 pages, illustrations. BIC Classification: 1KBB; HBJK; WBN; YNH; YNPC. Category: (JC) Children's (6-12); (Y) Teenage / Young Adult. Dimension: 233 x 193 x 11. Weight in Grams: 350.
Format
Paperback
Publication date
2003
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
192
Condition
New
SKU
V9780471136026
ISBN
9780471136026
Paperback
Condition: New

€ 20.99
€ 18.06

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