National & regional cuisine
Results 985 - 986 of 986
National & regional cuisine
Hardcover. .
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Houghton Mifflin Harcourt Publishing Company United States
- Edition
- 1st Edition
- Number of pages
- 640
- Condition
- New
- SKU
- V9780470164990
- ISBN
- 9780470164990
Hardback
Condition: New
€ 37.99€ 36.47
€ 37.99
€ 36.47
Hardcover. Presents recipes for curries that are healthy, low in fat and mouthwatering. This book takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy. The recipes include those for: soups and starters; main-course curries; fish and seafood options; and for vegetarians with lentils, rice and pulses. Num Pages: 224 pages, colour illustrations. BIC Classification: WBHS; WBN. Category: (G) General (US: Trade). Dimension: 261 x 201 x 23. Weight in Grams: 890.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780091909260
- ISBN
- 9780091909260
Hardback
Condition: New
€ 33.99€ 22.66
€ 33.99
€ 22.66