National & regional cuisine
Results 937 - 960 of 1012
National & regional cuisine
Hardcover. Takes you through the simple, ancient formulas of the Indian kitchen that are second nature to billions. This cookbook includes a clever infographic that illustrates the traditional flavour formulas. It features 80 delicious recipes: Potato with Nigella, Onion and Poppyseed, Steamed Trout with Mustard, and, Chicken with Spinach and Fenugreek. Num Pages: 256 pages. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 226 x 173. .
- Publisher
- Ebury Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785035470
- ISBN
- 9781785035470
Hardback
Condition: New
€ 26.99€ 19.12
€ 26.99
€ 19.12
Paperback. With over 160 recipes in this book, you'll bring the excitement and energy of street food into your home kitchen. Num Pages: 320 pages, N/A. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 198 x 126. .
- Publisher
- Little, Brown Book Group
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781472139061
- ISBN
- 9781472139061
Paperback
Condition: New
€ 14.99€ 12.58
€ 14.99
€ 12.58
Paperback. The Suffolk Cook Book showcases passionate producers and sensational suppliers, right through to the plethora of quality restaurants, delis, bars and beyond. Packed to the rafters with recipes and stories, this is your window into the wondrous world of the Suffolk culinary community. Num Pages: 192 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 248 x 190 x 18. Weight in Grams: 558.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Meze Publishing
- Condition
- New
- SKU
- V9781910863022
- ISBN
- 9781910863022
Paperback
Condition: New
€ 21.99€ 21.80
€ 21.99
€ 21.80
The Sweets of Araby: Enchanting Recipes from the Tales of the 1001 Ara...
Salloum Elias, Leila, Salloum, Muna
Hardcover. From ancient Baghdad, recipes for, and the stories behind, exotic and unusual treats. Illustrator(s): Sawaya, Linda Dalal. Num Pages: 128 pages, Full-color illustrations throughout. BIC Classification: 1FB; JFHF; WBN; WBVQ. Category: (P) Professional & Vocational. Dimension: 211 x 226 x 20. Weight in Grams: 760.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Countryman Press
- Number of pages
- 126
- Condition
- New
- SKU
- V9780881509298
- ISBN
- 9780881509298
Hardback
Condition: New
€ 23.23
€ 23.23
Paperback. Num Pages: 448 pages, illustrations. BIC Classification: 1KBBSX; WBN; WBT; WTHR; WTM. Category: (G) General (US: Trade). Dimension: 178 x 155 x 661. Weight in Grams: 652.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- University of Texas Press United States
- Edition
- Illustrated
- Number of pages
- 448
- Condition
- New
- SKU
- V9781477310434
- ISBN
- 9781477310434
Paperback
Condition: New
€ 22.04
€ 22.04
Hardcover. A compendium of the best food in the USA. Num Pages: 288 pages, 125. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 272 x 187 x 31. Weight in Grams: 1148.
- Publisher
- Phaidon Press
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780714865829
- ISBN
- 9780714865829
Hardback
Condition: New
€ 33.99€ 22.67
€ 33.99
€ 22.67
Paperback. Num Pages: 208 pages, 18 colour photos. BIC Classification: 1FPCH; BM; WBN. Category: (G) General (US: Trade). Dimension: 216 x 216 x 15. Weight in Grams: 558.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Blacksmith Books
- Condition
- New
- SKU
- V9789881613905
- ISBN
- 9789881613905
Paperback
Condition: New
€ 17.99€ 13.32
€ 17.99
€ 13.32
The Tra Vigne Cookbook. Seasons in the California Wine Country.
Chiarello, Michael; Wisner, Penelope
paperback. Includes personal stories, descriptions of how to make the food and how to choose ingredients, and a sense of the author's personal philosophy of life as it relates to cooking and feeding those you love. This book includes a "Pantry" section, which advises on essential items to have in the kitchen. Num Pages: 216 pages, 100 full colour photographs by Karl Petzke. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 280 x 240 x 18. Weight in Grams: 1207.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Chronicle Books United States
- Number of pages
- 216
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780811863797
- ISBN
- 9780811863797
Paperback
Condition: New
€ 30.02
€ 30.02
Hardback. Actor Stanley Tucci brings stunning recipes, gorgeous photography and family memories to a new generation of Italian food lovers Num Pages: 400 pages, Fully illustrated. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 194 x 240 x 32. Weight in Grams: 1240.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Simon & Schuster Ltd
- Number of pages
- 400
- Condition
- New
- SKU
- V9781471114434
- ISBN
- 9781471114434
Hardback
Condition: New
€ 33.99€ 22.04
€ 33.99
€ 22.04
Paperback. A guide to Turkish cuisine, including Vegetable Dishes, Beans, Peas, Lentils and Pilaffs, Fish and Shellfish, Meat and Poultry and Desserts. It features more than 75 recipes, of the dishes such as Peppers Stuffed with Aromatic Rice, Lamb Sis Kebab or Festive Semolina Helva with Pine Nuts. Num Pages: 160 pages, over 450 colour photographs. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 297 x 229 x 10. Weight in Grams: 686. Discover the Food and Traditions of an Ancient Cuisine with More Than 75 Authentic Recipes, Shown Step by Step in Over 450 Photographs. 160 pages, over 450 colour photographs. A guide to Turkish cuisine, including Vegetable Dishes, Beans, Peas, Lentils and Pilaffs, Fish and Shellfish, Meat and Poultry and Desserts. It features more than 75 recipes, of the dishes such as Peppers Stuffed with Aromatic Rice, Lamb Sis Kebab or Festive Semolina Helva with Pine Nuts. Cateogry: (G) General (US: Trade). BIC Classification: 1DVT; WBN. Dimension: 297 x 229 x 10. Weight: 686.
- Publisher
- Southwater
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2010
- Edition
- New edition
- Condition
- New
- SKU
- V9781844767991
- ISBN
- 9781844767991
Paperback
Condition: New
€ 14.99€ 12.45
€ 14.99
€ 12.45
Hardback. Num Pages: 224 pages, 150-200 Full-Colour Photos. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 211 x 261 x 21. Weight in Grams: 1038.
- Publisher
- Random House USA Inc United States
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2012
- Edition
- 2.12.2012
- Condition
- New
- SKU
- V9780307885289
- ISBN
- 9780307885289
Hardback
Condition: New
€ 33.99€ 22.43
€ 33.99
€ 22.43
Paperback. Serve up a heaping lesson of history with delicious recipes from our nation's past-- from the pilgrims' first feast to today's high-tech, low-fat fare Who knew history could be so delicious? In The U.S. History Cookbook, you'll discover how Americans have lived and dined over the centuries. This scrumptious survey of periods and events in U. Num Pages: 192 pages, illustrations. BIC Classification: 1KBB; HBJK; WBN; YNH; YNPC. Category: (JC) Children's (6-12); (Y) Teenage / Young Adult. Dimension: 233 x 193 x 11. Weight in Grams: 350.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780471136026
- ISBN
- 9780471136026
Paperback
Condition: New
€ 20.99€ 18.26
€ 20.99
€ 18.26
paperback. An updated version of McGinn's practical approach to running a Burns Supper, complete with illustrations. Num Pages: 192 pages. BIC Classification: 1DBKS; HBTB; WBN; WJX. Category: (G) General (US: Trade). Dimension: 198 x 129 x 10. .
- Format
- Paperback
- Publication date
- 2024
- Publisher
- Luath Press Ltd. United Kingdom
- Edition
- 2nd Revised edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9781910745229
- ISBN
- 9781910745229
Paperback
Condition: New
€ 11.99€ 10.30
€ 11.99
€ 10.30
Paperback. Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from 25 Mediterranean countries. Num Pages: 192 pages, illustrations. BIC Classification: 1QRM; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 238 x 192 x 18. Weight in Grams: 612.
- Publisher
- Fair Winds Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781592336487
- ISBN
- 9781592336487
Paperback
Condition: New
€ 25.99€ 18.64
€ 25.99
€ 18.64
hardcover. Southern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact Num Pages: 240 pages, 75 color photographs. BIC Classification: 1KBBF; 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 262 x 216 x 22. Weight in Grams: 1020.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Countryman Press United States
- Number of pages
- 240
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781581573015
- ISBN
- 9781581573015
Hardback
Condition: New
€ 30.99€ 30.26
€ 30.99
€ 30.26
Paperback. A vegan twist on the popular Mediterranean diet plan from dietician, author, Veria network host, and VegNews columnist Num Pages: 288 pages, illustrations. BIC Classification: 1QRM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 230 x 153 x 20. Weight in Grams: 344.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Da Capo Lifelong Books
- Condition
- New
- SKU
- V9780738217895
- ISBN
- 9780738217895
Paperback
Condition: New
€ 21.99€ 19.63
€ 21.99
€ 19.63
Hardcover. Vietnamese food is well-known these days - think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect dipping sauces, and moreish sweet coffee. This title brings you contemporary Vietnamese cooking for modern kitchens. Num Pages: 224 pages, illustrations (colour). BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 252 x 193 x 25. Weight in Grams: 1052.
- Publisher
- Square Peg
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780224095617
- ISBN
- 9780224095617
Hardback
Condition: New
€ 34.99€ 23.79
€ 34.99
€ 23.79
Hardcover. Series: Flavours of Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 158 x 157 x 9. Weight in Grams: 182.
- Publisher
- Graffeg Limited
- Format
- Hardback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781910862025
- ISBN
- 9781910862025
Hardback
Condition: New
€ 9.99€ 9.07
€ 9.99
€ 9.07
Paperback. Quintessential Welsh recipes from masters of the craft Num Pages: 192 pages, 40. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 129 x 198 x 14. Weight in Grams: 184.
- Publisher
- Amberley Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781445643397
- ISBN
- 9781445643397
Paperback
Condition: New
€ 17.47
€ 17.47
Hardcover. An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking. Num Pages: 282 pages, illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 248 x 197 x 30. Weight in Grams: 780.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- Simon & Schuster
- Condition
- New
- SKU
- V9780684847399
- ISBN
- 9780684847399
Hardback
Condition: New
€ 40.99€ 33.68
€ 40.99
€ 33.68
Hardcover. Num Pages: 312 pages, 200 color images. BIC Classification: 1KBBE; WBN. Category: (G) General (US: Trade). Dimension: 214 x 238 x 29. Weight in Grams: 1278.
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 312
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780764341915
- ISBN
- 9780764341915
Hardback
Condition: New
€ 42.99€ 28.56
€ 42.99
€ 28.56
Hardcover. Num Pages: 241 pages, 70+ colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 226 x 217 x 22. Weight in Grams: 1142.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Blacksmith Books
- Condition
- New
- SKU
- V9789881613974
- ISBN
- 9789881613974
Hardback
Condition: New
€ 30.99€ 30.79
€ 30.99
€ 30.79
Hardback. This "living" text provides readers with a solid understanding of the three cuisines that have had the greatest impact on the globe historically. Deep knowledge of Italian, Mexican, and Chinese cuisines illuminates many of the great historical themes of the past 10,000 years as well as why we eat the way we do today. Series: Rowman & Littlefield Studies in Food and Gastronomy. Num Pages: 392 pages, illustrations. BIC Classification: 1DST; 1FPC; 1KLCM; TTVC; WBN. Category: (P) Professional & Vocational. Dimension: 265 x 183 x 26. Weight in Grams: 871.
- Publisher
- AltaMira Press,U.S.
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780759121256
- ISBN
- 9780759121256
Hardback
Condition: New
€ 246.16
€ 246.16
Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Rowman & Littlefield United States
- Edition
- New ed
- Number of pages
- 208
- Condition
- New
- SKU
- V9781493018024
- ISBN
- 9781493018024
Paperback
Condition: New
€ 27.99€ 24.89
€ 27.99
€ 24.89