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National & regional cuisine

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National & regional cuisine

Paperback. This is a food lover's guide to eating well with diabetes. The recipes are delicious and suitable for the entire family and for entertaining friends. There is no sacrifice of taste or quality. Num Pages: 224 pages, Colour photos shot and supplied by author. BIC Classification: 1QRM; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Little, Brown Book Group United Kingdom
Number of pages
224
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781472136374
ISBN
9781472136374
Paperback
Condition: New

€ 26.99
€ 18.98

Hardcover. Offers a collection of Italian recipes, old and new, that can ensure Italy's influence reaches us all. From Parma ham to Parmesan, from pannetone to panzanella, this title transports you to Italy or at least bring Italy home to you. Num Pages: 336 pages, Illustrations. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 263 x 203 x 34. Weight in Grams: 1202.
Edition
01st Edition
Publisher
Michael Joseph
Format
Hardback
Publication date
2005
Condition
New
SKU
V9780718147709
ISBN
9780718147709
Hardback
Condition: New

€ 33.99
€ 22.91

Hardcover. Food is an important part of the culture in Singapore. Everywhere you go there is something to eat and wherever you look there are people eating. This book brings together a fusion of the Chinese, Malay and Indian ingredients that define Singaporean cuisine. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1FMS; WBN. Category: (G) General (US: Trade). Dimension: 167 x 172 x 15. Weight in Grams: 254.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830436
ISBN
9780754830436
Hardback
Condition: New

€ 7.44

Hardcover. From the rugged mountains in the north-east and the Chianti vineyards around Siena to the verdant Arno river valley, the region of Tuscany produces a wealth of fine local produce, wines, rich olive oil and truffle. This title features recipes such as: Tuscan Bean and Cabbage Soup; La Panzanella, Vincisgrassi; and the fruit and nut cake, Panforte. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 170 x 167 x 18. Weight in Grams: 262.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830702
ISBN
9780754830702
Hardback
Condition: New

€ 7.40

Paperback. It comes as no surprise that Sheffield has a thriving independent food scene; a rich industrial and cultural heritage, combined with a third of the city's limits falling within the Peak District makes for a diverse gastronomic landscape. Series: Get Stuck in. Num Pages: 320 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 192 x 244 x 26. Weight in Grams: 914.
Publisher
Meze Publishing Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781910863169
ISBN
9781910863169
Paperback
Condition: New

€ 33.99
€ 32.76

Hardcover. A melting pot of myriad cultural and geographical culinary influences, including China and Spain, the food and cooking of the Philippines is a unique experience. Characteristic ingredients include chilli, galangal, garlic and shrimp paste, which are balanced by the use of peanuts and coconut milk. This is a collection of Filipino recipes. Num Pages: 64 pages, over 75 photographs. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 170 x 168 x 19. Weight in Grams: 264.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830498
ISBN
9780754830498
Hardback
Condition: New

€ 7.40

Paperback. Provides recipes such as baked salmon and soda bread stand alongside the Irish specialities of Tyrone roast goose and carrageen jelly. This work includes fish and vegetable recipes that are complemented by a diverse range of traditional cakes, puddings and centuries-old folk remedies. It is also a souvenir of Irish life. Num Pages: 64 pages, counterpack - containing 20 copies Real Irish Cookery. BIC Classification: WBN; WMB. Category: (G) General (US: Trade). Dimension: 130 x 89 x 58. Weight in Grams: 1000.
Publisher
Robert Hale
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780709073253
ISBN
9780709073253
Paperback
Condition: New

€ 40.99
€ 33.88

Paperback. 'Funny, fascinating and utterly charming.' Harry Enfield Num Pages: 304 pages, Illustrations, geneal. table, maps, ports. BIC Classification: 1FKA; WBN; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 22. Weight in Grams: 220. A Very British Story. 304 pages, Illustrations, geneal. table, maps, ports. 'Funny, fascinating and utterly charming.' Harry Enfield. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN; WTL. Dimension: 196 x 129 x 22. Weight: 212.
Publisher
Canongate Books
Number of pages
304
Format
Paperback
Publication date
2009
Edition
Main
Condition
New
SKU
V9781847671431
ISBN
9781847671431
Paperback
Condition: New

€ 11.99
€ 9.98

Paperback. Helps British cooks to recreate the exotic and enticing flavours of an Indian restaurant meal. This book offers the great traditions of Indian cooking, with all the traditional dishes - vindaloo, korma, dopiaza and dhansak. It also includes dishes ranging from starters and main courses to snacks, pickles and desserts. Num Pages: 256 pages, illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 233 x 154 x 27. Weight in Grams: 484.
Publisher
Foulsham
Number of pages
256
Format
Paperback
Publication date
1996
Edition
2nd Edition
Condition
New
SKU
V9780572022648
ISBN
9780572022648
Paperback
Condition: New

€ 12.42

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829201
ISBN
9780754829201
Hardback
Condition: New

€ 7.41

Hardcover. Helps cooks master the full repertoire of classic French dishes. This title includes recipes that range across soups from the garden and bisques from the sea, famour fish stews from Provence and Normandy, to suckling pig and charcuterie, baguettes and croissants, and through a huge variety of desserts to petit-fours. Num Pages: 688 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 242 x 161 x 44. Weight in Grams: 1096.
Publisher
Penguin
Number of pages
688
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780241953402
ISBN
9780241953402
Hardback
Condition: New

€ 33.99
€ 22.97

Hardcover. Num Pages: 496 pages, 60 colour photos; 15 black and white photos; 21 specially commissioned maps. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 283 x 196 x 38. Weight in Grams: 1950.
Publisher
Anova Books United Kingdom
Number of pages
496
Format
Hardback
Publication date
2013
Edition
Revised Edition
Condition
New
SKU
V9781862059580
ISBN
9781862059580
Hardback
Condition: New

€ 46.99
€ 33.96

Paperback. Haute Cuisine shows us how our tastes, desires, and history come together at a common table of appreciation for the French empire of food. Bon appetit! Num Pages: 192 pages, 13 illus. BIC Classification: WBA; WBN. Category: (U) Tertiary Education (US: College). Dimension: 230 x 153 x 12. Weight in Grams: 294.
Publisher
University of Pennsylvania Press
Format
Paperback
Publication date
2000
Condition
New
SKU
V9780812217766
ISBN
9780812217766
Paperback
Condition: New

€ 26.99
€ 25.29

Hardback. The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. This book includes 165 recipes and makes one of India's most remarkable regional cuisines accessible to Westerners. It presents various ideas, tastes, ingredients, and techniques with various menus. Num Pages: 360 pages, 8 b/w photographs, 50 line illustrations, 1 map. BIC Classification: 1FKA; WBN. Category: (P) Professional & Vocational. Dimension: 236 x 187 x 29. Weight in Grams: 854. Traditional and Modern Parsi Home Cooking. 355 pages, Illustrations, map. The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. This book includes 165 recipes and makes one of India's most remarkable regional cuisines accessible to Westerners. It presents various ideas, tastes, ingredients, and techniques with various menus. Cateogry: (P) Professional & Vocational. BIC Classification: 1FKA; WBN. Dimension: 236 x 187 x 29. Weight: 854.
Publisher
University of California Press
Number of pages
355
Format
Hardback
Publication date
2007
Edition
1st Edition
Condition
New
SKU
V9780520249608
ISBN
9780520249608
Hardback
Condition: New

€ 45.99
€ 32.69

Hardback. Num Pages: 112 pages, B&W illustrations throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 138 x 204 x 13. Weight in Grams: 200.
Publisher
Bloomsbury Publishing Plc
Format
Hardback
Publication date
2015
Edition
Reissue
Condition
New
SKU
V9781632863782
ISBN
9781632863782
Hardback
Condition: New

€ 17.99
€ 13.24

Paperback. Num Pages: 48 pages. BIC Classification: JFCV; WBN. Category: (G) General (US: Trade). Dimension: 155 x 104 x 9. Weight in Grams: 112.
Publisher
The History Press Ltd United Kingdom
Number of pages
48
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781841653655
ISBN
9781841653655
Paperback
Condition: New

€ 6.71

Hardcover. .
Publisher
Schiffer Publishing Ltd United States
Number of pages
160
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764348426
ISBN
9780764348426
Hardback
Condition: New

€ 31.99
€ 25.38

Hardcover. Num Pages: 96 pages. BIC Classification: 1KBBES; WBN. Category: (G) General (US: Trade). Dimension: 231 x 206. Weight in Grams: 580.
Publisher
Schiffer Publishing Ltd United States
Number of pages
96
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764349843
ISBN
9780764349843
Hardback
Condition: New

€ 31.99
€ 21.35

Hardback. Num Pages: 288 pages, 90 colour photographs plus 1 map artwork. BIC Classification: 1FMN; WBN. Category: (G) General (US: Trade). Dimension: 231 x 228 x 27. Weight in Grams: 1248.
Publisher
Pavilion Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781910496718
ISBN
9781910496718
Hardback
Condition: New

€ 20.55

Paperback. More than 100 recipes including stews, double-boiled dishes, one-pot meals, desserts, herbal teas and sweet soups Num Pages: 148 pages, , colour illustrations. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 256 x 210 x 12. Weight in Grams: 566.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2015
Edition
New
Condition
New
SKU
V9789814561600
ISBN
9789814561600
Paperback
Condition: New

€ 23.99
€ 17.65

Paperback. Longthroat Memoirs presents a sumptuous menu of essays about Nigerian food, lovingly presented by the nation's top epicurean writer. As well as a mouth-watering appraisal of the cultural politics and erotics of Nigerian cuisine, it is also a series of love letters to the Nigerian palate. BIC Classification: 1HFDN; BM; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 141 x 273 x 2. Weight in Grams: 438.
Publisher
Cassava Republic Press
Format
Paperback
Publication date
2018
Edition
2nd Edition
Condition
New
SKU
V9781911115267
ISBN
9781911115267
Paperback
Condition: New

€ 17.99
€ 15.22

Paperback. Num Pages: 160 pages. BIC Classification: WBN. Dimension: 218 x 140 x 16. Weight in Grams: 396.
Publisher
Lone Pine Publishing,Canada
Format
Paperback
Publication date
2008
Edition
UK ed.
Condition
New
SKU
V9781551056005
ISBN
9781551056005
Paperback
Condition: New

€ 20.99
€ 15.86

Paperback. Editor(s): Sullivan, Tristan L. Num Pages: 84 pages. BIC Classification: 1KBB; JFC; WBN. Category: (G) General (US: Trade). Dimension: 156 x 230 x 8. Weight in Grams: 162.
Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781634634854
ISBN
9781634634854
Paperback
Condition: New

€ 100.64
€ 70.23

Hardcover. Num Pages: 284 pages, colour illustrations. BIC Classification: 1DST; WBA; WBN; WJX. Category: (G) General (US: Trade). Dimension: 254 x 178 x 24. Weight in Grams: 885.
Publisher
Primedia E-launch LLC
Format
Hardback
Publication date
2015
Edition
1st
Condition
New
SKU
V9781943092178
ISBN
9781943092178
Hardback
Condition: New

€ 37.99
€ 25.30

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