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Food & Drink

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Food & Drink

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Edition
1St Edition
Condition
New
SKU
V9781607744764
ISBN
9781607744764
Hardback
Condition: New

€ 23.99
€ 17.65

Hardcover. 'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian .. Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out' Grazia Num Pages: 352 pages. BIC Classification: WBF; WBJ. Category: (G) General (US: Trade). Dimension: 252 x 195. Weight in Grams: 270.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780008172459
ISBN
9780008172459
Hardback
Condition: New

€ 37.99
€ 24.27

Hardback. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout. Num Pages: 384 pages, Colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 240 x 170. .
Publisher
Grub Street
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910690369
ISBN
9781910690369
Hardback
Condition: New

€ 33.99
€ 24.42

Hardback. Quick and easy healthy recipes from Irish TV and Saturday Kitchen host Donal Skehan. Num Pages: 256 pages, Full colour throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 199 x 252 x 26. Weight in Grams: 1026.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2016
Edition
Illustrated edition
Condition
New
SKU
V9781473640115
ISBN
9781473640115
Hardback
Condition: New

€ 34.99
€ 30.19

Paperback. Num Pages: 260 pages, Illustrations (colour). BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 186 x 210 x 15. Weight in Grams: 584.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780761177487
ISBN
9780761177487
Paperback
Condition: New

€ 19.99
€ 15.00

Hardback. Too often, busy mums have to make one meal for the kids and then another for adults. In this cookbook, the author offers no-fuss, tasty recipes for all mealtimes. It also includes 'fast' recipes, which take no more than 30 minutes to prep and cook, as well as lots of easy-to-make 'everyday' ideas and 'light meals, snacks and lunchboxes'. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 190 x 21. Weight in Grams: 892.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091957667
ISBN
9780091957667
Hardback
Condition: New

€ 35.99
€ 24.58

Hardcover. Dal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked in a basic pot on an open fire, dal has been providing nourishment to millions of Indians for millennia Num Pages: 124 pages, full colour illustrations throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 248 x 172 x 18. Weight in Grams: 634.
Publisher
Grub Street United Kingdom
Number of pages
124
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781909166059
ISBN
9781909166059
Hardback
Condition: New

€ 29.85

Hardcover. Contains over 200 recipes, including curry recipes from India, yellow lobster curry from Thailand, lamb shanks braised in yoghurt from Pakistan, red beef curry from Sri Lanka, Natal red bean curry from South Africa, lamb curry with okra from Indonesia, and more. This work also has recipes for soups, noodles, breads, chutneys, beans and vegetables. Num Pages: 352 pages, 45 colour illustrations, index. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 255 x 196 x 29. Weight in Grams: 1288.
Publisher
Ebury Press
Format
Hardback
Publication date
2003
Edition
1st Edition
Condition
New
SKU
V9780091874155
ISBN
9780091874155
Hardback
Condition: New

€ 40.99
€ 26.88

Hardback. Num Pages: 304 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 264 x 212 x 29. Weight in Grams: 1476.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781408883839
ISBN
9781408883839
Hardback
Condition: New

€ 40.99
€ 26.36

Paperback. Discover Britain's culinary history through the kitchenware that created it Num Pages: 96 pages, 100. BIC Classification: 1DBK; HBTB; WB; WC. Category: (G) General (US: Trade). Dimension: 234 x 165. .
Publisher
Amberley Publishing
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781445657516
ISBN
9781445657516
Paperback
Condition: New

€ 22.03

Paperback. .
Publisher
Healthy Living Publications
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781570673276
ISBN
9781570673276
Paperback
Condition: New

€ 18.99
€ 13.97

Paperback. Num Pages: 320 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 255 x 210 x 25. Weight in Grams: 1087.
Publisher
Pan Macmillan
Format
Paperback
Publication date
2017
Edition
Main Market Ed.
Condition
New
SKU
V9781509828371
ISBN
9781509828371
Paperback
Condition: New

€ 25.99
€ 18.09

Hardcover. The definitive guide to preparing and cooking a wide range of satisfying recipes for lobster, crayfish, crab, prawns and shrimp. Includes essential information about buying, storing, preparation and cooking techniques. Num Pages: 128 pages, Over 350 pictures. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 279 x 288. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831549
ISBN
9780754831549
Hardback
Condition: New

€ 19.02

Hardback. Spelt is becoming the go-to grain due to its nutritional benefits. The Romans called spelt their 'Marching Grain' because of its high energy content. It is generally higher in protein, easier to digest and has a much broader spectrum of nutrients than our modern inbred wheat. What's more, it contains plant lignans, which are thought to help prevent Num Pages: 176 pages. BIC Classification: WBT; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 251 x 21. Weight in Grams: 712.
Publisher
Watkins Media Limited
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781848992290
ISBN
9781848992290
Hardback
Condition: New

€ 26.99
€ 18.40

Paperback. Num Pages: 144 pages. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 181 x 203 x 14. Weight in Grams: 310.
Publisher
Book Publishing Company United States
Number of pages
144
Format
Paperback
Publication date
1999
Edition
1st
Condition
New
SKU
V9781570670725
ISBN
9781570670725
Paperback
Condition: New

€ 18.99
€ 14.04

Hardback. 15-Minute Vegan features 100 brand new vegan recipes that can be prepared in mere moments. Using ingredients that are available in supermarkets, the recipes are as easy as can be - from shopping to cooking to serving. Num Pages: 160 pages. BIC Classification: WBF; WBJ. Category: (G) General (US: Trade). Dimension: 235 x 183 x 23. Weight in Grams: 638.
Publisher
Quadrille Publishing Ltd
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781849499637
ISBN
9781849499637
Hardback
Condition: New

€ 23.99
€ 17.73

Hardcover. If there's one distinctive feature of the British countryside, it has to be the hedgerow. Hedgerows can provide a great fund of fresh, wild food for us. In this book, the author reintroduces the wild and natural hedgerow ingredients that our grandmothers used on a regular basis - but gives them a fresh and contemporary twist. Num Pages: 240 pages, col. Illustrations. BIC Classification: 1DBK; JFHF; VSZ; VXHT; WBH; WNP. Category: (G) General (US: Trade). Dimension: 189 x 141 x 28. Weight in Grams: 516.
Publisher
Square Peg
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780224086714
ISBN
9780224086714
Hardback
Condition: New

€ 19.99
€ 15.04

Hardcover. In Ice Cream: A Global History, Laura B. Weiss takes us on a vibrant trip through the history of ice cream from ancient China to modern-day Tokyo in order to tell the lively story of how this delicious indulgence became a global sensation. Series: Edible. Num Pages: 176 pages, 60 colour illustrations, 40 black & white illustrations. BIC Classification: HBT; JFCV; WBVQ. Category: (G) General (US: Trade). Dimension: 204 x 129 x 18. Weight in Grams: 378.
Publisher
Reaktion Books United Kingdom
Number of pages
176
Format
Hardback
Publication date
2011
Edition
1st
Condition
New
SKU
V9781861897923
ISBN
9781861897923
Hardback
Condition: New

€ 17.99
€ 14.20

Hardback. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408828601
ISBN
9781408828601
Hardback
Condition: New

€ 52.99
€ 41.70

Paperback. Beginning with ideas for breakfast and brunch - from porridge to buttermilk pancakes, this book is packed with ideas for mid-morning snacks and lunches, whether you crave a classic banana smoothie, spicy plantain chips, griddled tomatoes on soda bread or a deli-style Caesar salad. Num Pages: 512 pages, over 1600 photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 219 x 170 x 28. Weight in Grams: 1252. 400 Delicious and Quick Step-by-step Recipes for the Busy Cook. 512 pages, over 1600 photographs. Beginning with ideas for breakfast and brunch - from porridge to buttermilk pancakes, this book is packed with ideas for mid-morning snacks and lunches, whether you crave a classic banana smoothie, spicy plantain chips, griddled tomatoes on soda bread or a deli-style Caesar salad. Cateogry: (G) General (US: Trade). BIC Classification: WBF. Dimension: 219 x 170 x 28. Weight: 1252.
Publisher
Anness Publishing
Number of pages
512
Format
Paperback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9781780192246
ISBN
9781780192246
Paperback
Condition: New

€ 16.99
€ 13.39

Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Edition
TV tie-in edition
Condition
New
SKU
V9780007489688
ISBN
9780007489688
Hardback
Condition: New

€ 33.99
€ 21.94

hardcover. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights. Num Pages: 288 pages, colour illustrations,strationsstrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 250 x 29. Weight in Grams: 1060.
Publisher
Michael Joseph
Format
Hardback
Publication date
2013
Edition
1st
Condition
New
SKU
V9780718177478
ISBN
9780718177478
Hardback
Condition: New

€ 17.27

Paperback. Num Pages: 256 pages, illustrations. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 193 x 242 x 22. Weight in Grams: 684.
Publisher
Chelsea Green Publishing Co
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781603586245
ISBN
9781603586245
Paperback
Condition: New

€ 33.99
€ 22.10

Hardcover. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Num Pages: 160 pages, 350 photographs. BIC Classification: 1DDN; WBN. Category: (G) General (US: Trade). Dimension: 175 x 216 x 19. Weight in Grams: 552. Explore the Unique and Delicious Cuisine of the Netherlands with Over 350 Photographs. 160 pages, 350 photographs. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Cateogry: (G) General (US: Trade). BIC Classification: 1DDN; WBN. Dimension: 175 x 216 x 19. Weight: 550.
Publisher
Lorenz Books
Number of pages
160
Format
Hardback
Publication date
2016
Edition
01st Edition
Condition
New
SKU
V9781903141991
ISBN
9781903141991
Hardback
Condition: New

€ 11.99
€ 10.86

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