×


 x 

Shopping cart

Food & Drink

Results 505 - 528 of 5399

Food & Drink

Paperback.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing Company
Condition
New
SKU
V9780761166443
ISBN
9780761166443
Paperback
Condition: New

€ 30.99
€ 20.53

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Artisan
Number of pages
352
Condition
New
SKU
V9781579654078
ISBN
9781579654078
Hardback
Condition: New

€ 40.99
€ 34.45

Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
Format
Hardback
Publication date
2010
Publisher
Artisan United States
Edition
First Edition
Number of pages
288
Condition
New
SKU
V9781579654153
ISBN
9781579654153
Hardback
Condition: New

€ 33.99
€ 22.95

Hardcover. Suitable for all those dishes that your family wants to eat, right now, this title is all about smart strategies that simplify and make for great taste. It includes recipes for deep-dish pizza, chicken fettuccine Alfredo, cold soba noodles, and fried rice. Num Pages: 304 pages, 100-125 colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 248 x 198 x 30. Weight in Grams: 1069.
Format
Hardback
Publication date
2013
Publisher
Artisan United States
Edition
1st Printing
Number of pages
304
Condition
New
SKU
V9781579654382
ISBN
9781579654382
Hardback
Condition: New

€ 33.99
€ 22.97

Hardcover. Features recipes for any time of day, for any reason, from the restaurant chef whose passion is home cooking. In this book, chapters are organised around themes, such as meals you can eat with a spoon, recipes you can cook in a skillet, and recipes where bread makes the meal. Num Pages: 256 pages, 100 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 183 x 235 x 24. Weight in Grams: 916.
Format
Hardback
Publication date
2013
Publisher
Artisan
Number of pages
256
Condition
New
SKU
V9781579654672
ISBN
9781579654672
Hardback
Condition: New

€ 30.99
€ 25.60

Hardcover. A Balaboosta - Yiddish for 'perfect housewife' - loves nothing more than feeding those she loves. This book provides recipes a 21st-century Balaboosta needs to feed all the people in her life. It includes recipes such as: harissa-spiced Moroccan fish; Spanish-style shrimp; grilled eggplant; chicken schnitzel; Persian rice; and roasted broccoli. Num Pages: 288 pages, 150 colour photographs. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 25. Weight in Grams: 1094.
Format
Hardback
Publication date
2013
Publisher
Artisan
Number of pages
288
Condition
New
SKU
V9781579655006
ISBN
9781579655006
Hardback
Condition: New

€ 33.99
€ 22.84

Paperback.
Format
Paperback
Publication date
2013
Publisher
Artisan
Number of pages
336
Condition
New
SKU
V9781579655112
ISBN
9781579655112
Paperback
Condition: New

€ 30.99
€ 27.40

Paperback. Num Pages: 220 pages, col. Illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 198 x 144 x 16. Weight in Grams: 364.
Format
Paperback
Publication date
2010
Publisher
HarperCollins Focus United States
Edition
0th Edition
Number of pages
220
Condition
New
SKU
V9781604331851
ISBN
9781604331851
Paperback
Condition: New

€ 13.99
€ 10.65

Paperback. Num Pages: 164 pages, Full colour. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 228 x 204 x 19. Weight in Grams: 966.
Format
Paperback
Publication date
2014
Publisher
HarperCollins Focus
Condition
New
SKU
V9781604334630
ISBN
9781604334630
Paperback
Condition: New

€ 17.99
€ 12.88

Hardcover. Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrees to decadent desserts. Complete with step-by-step instructions and 60 brand-new recipes. Num Pages: 336 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 213 x 161 x 27. Weight in Grams: 540.
Format
Hardback
Publication date
2015
Publisher
Adams Media
Edition
Third Edition
Condition
New
SKU
V9781440584756
ISBN
9781440584756
Hardback
Condition: New

€ 17.99
€ 12.97

Hardcover. Food Styling is the first serious book on the subject of food styling for specific media: editorial, advertorial, public relations, marketing, advertising, packaging, and television and film production. Num Pages: 416 pages, ill. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 285 x 225 x 36. Weight in Grams: 1966.
Format
Hardback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
416
Condition
New
SKU
V9780470080191
ISBN
9780470080191
Hardback
Condition: New

€ 74.33
€ 67.82

Paperback. Num Pages: 242 pages, black & white illustrations. BIC Classification: 1DNF; WBN. Category: (G) General (US: Trade). Dimension: 215 x 142 x 16. Weight in Grams: 320.
Format
Paperback
Publication date
1996
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
242
Condition
New
SKU
V9780781804936
ISBN
9780781804936
Paperback
Condition: New

€ 17.99
€ 16.46

Paperback. Num Pages: 311 pages, b/w photos. BIC Classification: 1DVWYC; WBN. Category: (G) General (US: Trade). Dimension: 228 x 154 x 21. Weight in Grams: 512.
Format
Paperback
Publication date
2007
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
Expanded
Number of pages
311
Condition
New
SKU
V9780781812030
ISBN
9780781812030
Paperback
Condition: New

€ 24.99
€ 21.72

Paperback. It's chic to be shrewd! Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 153 x 19. Weight in Grams: 384.
Format
Paperback
Publication date
2010
Publisher
Hachette Books Ireland Dublin
Number of pages
256
Condition
New
SKU
V9781444704952
ISBN
9781444704952
Paperback
Condition: New

€ 17.99
€ 13.39

Paperback.
Format
Paperback
Publication date
2013
Publisher
Workman Publishing United States
Edition
1st Edition
Number of pages
496
Condition
New
SKU
V9780761156697
ISBN
9780761156697
Paperback
Condition: New

€ 30.99
€ 26.13

Paperback.
Format
Paperback
Publication date
2012
Publisher
Workman Publishing United States
Edition
1st Edition
Number of pages
352
Condition
New
SKU
V9780761166030
ISBN
9780761166030
Paperback
Condition: New

€ 23.99
€ 23.45

Hardcover.
Format
Hardback
Publication date
2012
Publisher
Artisan United States
Edition
First Printing
Number of pages
272
Condition
New
SKU
V9781579654580
ISBN
9781579654580
Hardback
Condition: New

€ 33.99
€ 29.14

Hardcover. This irresistible book is filled with recipes, tips, tricks, and the secrets to effortless outdoor get-togethers. Num Pages: 192 pages, illustrations. BIC Classification: WBR. Category: (G) General (US: Trade). Dimension: 167 x 240 x 19. Weight in Grams: 628.
Format
Hardback
Publication date
2015
Publisher
Artisan
Condition
New
SKU
V9781579656089
ISBN
9781579656089
Hardback
Condition: New

€ 23.99
€ 20.07

Paperback.
Format
Paperback
Publication date
2002
Publisher
Workman Publishing
Condition
New
SKU
V9781580174589
ISBN
9781580174589
Paperback
Condition: New

€ 23.99
€ 21.64

Paperback. Annie Proulx, the novelist, first wrote this guide to making cider in 1980. It is a comprehensive, illustrated overview of the process and includes recipes for using the finished product in cooking. Proulx and Lew Nichols also discuss apple presses, glass bottles versus wooden barrels and storage. Num Pages: 224 pages, illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 153 x 222 x 15. Weight in Grams: 378.
Format
Paperback
Publication date
2003
Publisher
Workman Publishing
Edition
3rd Edition
Number of pages
224
Condition
New
SKU
V9781580175203
ISBN
9781580175203
Paperback
Condition: New

€ 17.99
€ 15.32

Paperback.
Format
Paperback
Publication date
1991
Publisher
Storey Books United States
Edition
Rev Upd Su
Number of pages
208
Condition
New
SKU
V9780882666501
ISBN
9780882666501
Paperback
Condition: New

€ 19.99
€ 17.33

Paperback. Num Pages: 176 pages, b&w illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 154 x 230 x 11. Weight in Grams: 302.
Format
Paperback
Publication date
1999
Publisher
Workman Publishing United States
Edition
Revised
Number of pages
176
Condition
New
SKU
V9781580171823
ISBN
9781580171823
Paperback
Condition: New

€ 19.99
€ 16.15

Paperback. Num Pages: 140 pages, illustrations. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 205 x 13. Weight in Grams: 290.
Format
Paperback
Publication date
2000
Publisher
Workman Publishing United States
Number of pages
140
Condition
New
Edition
Illustrated
SKU
V9781580173124
ISBN
9781580173124
Paperback
Condition: New

€ 13.99
€ 11.09

Paperback. This no-nonsense guide to canning, freezing, smoking and curing meat, fish and game is written in down-to-earth, informative, everyday language. It has been revised to comply with the latest health and safety guidelines. Num Pages: 237 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 228 x 154 x 18. Weight in Grams: 397.
Format
Paperback
Publication date
2002
Publisher
Workman Publishing United States
Number of pages
237
Condition
New
SKU
V9781580174572
ISBN
9781580174572
Paperback
Condition: New

€ 18.99
€ 16.79

Subscribe to our newsletter

News on special offers, signed editions & more!