TV / celebrity chef cookbooks
Results 21 - 40 of 225
TV / celebrity chef cookbooks
Hardcover. This essential guide to cooking for families is full of survival strategies. Essays throughout offer informative lessons for cooks at all experience levels and Scale Quinn's upbeat "you can do this" enthusiasm assures readers that they have a true friend in the kitchen. Num Pages: 272 pages, 80 colour photographs. BIC Classification: WBB; WBF; WBV. Category: (G) General (US: Trade). Dimension: 201 x 249 x 26. Weight in Grams: 914.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Artisan
- Condition
- New
- SKU
- V9781579656645
- ISBN
- 9781579656645
Hardback
Condition: New
€ 33.99€ 27.01
€ 33.99
€ 27.01
Hardback. In the fourteenth "River Cottage Handbook," Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 500.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Bloomsbury Publishing PLC
- Condition
- New
- SKU
- 9781408817926
- ISBN
- 9781408817926
Hardback
Condition: New
€ 19.99€ 15.94
€ 19.99
€ 15.94
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Hardback. Attention Breaking Bad fans! Whether you favour precision and exact measurements, or prefer flair-cooking with a dash of chilli powder, this book has something for everyone - especially if you're 'breaking bad'. Num Pages: 208 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 163 x 185 x 18. Weight in Grams: 306. Good clean copy in dustwrapper with minor shelf wear
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Blake Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KAC0004103
- ISBN
- 9781784180256
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. Jason Atherton's collection of top desserts to make at home. Num Pages: 256 pages, Colour photography. BIC Classification: WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 225 x 269 x 26. Weight in Grams: 1140.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Absolute Press
- Condition
- New
- SKU
- 9781472905567
- ISBN
- 9781472905567
Hardback
Condition: New
€ 29.99€ 6.75
€ 29.99
€ 6.75
Hardcover. Series: Angela Gray's Cookery School. Num Pages: 160 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 158 x 156 x 18. Weight in Grams: 384.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Graffeg
- Condition
- New
- SKU
- V9781910862674
- ISBN
- 9781910862674
Hardback
Condition: New
€ 13.99€ 11.66
€ 13.99
€ 11.66
hardcover. Num Pages: 272 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 201 x 26. Weight in Grams: 1084.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718184513
- ISBN
- 9780718184513
Hardback
Condition: New
€ 29.99€ 18.76
€ 29.99
€ 18.76
hardcover. Features a collection of over 200 recipes that is organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, preserves, and bread. Editor(s): Norman, Jill. Num Pages: 400 pages, black & white line drawings. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 205 x 140 x 32. Weight in Grams: 614.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Grub Street Publishing
- Condition
- New
- SKU
- 9781906502904
- ISBN
- 9781906502904
Hardback
Condition: New
€ 19.99€ 13.64
€ 19.99
€ 13.64
Hardback. Includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant Nopi. Whether you're a regular at the Nopi restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking, this is a collection of recipes which will inspire, challenge and delight. Num Pages: 352 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 280 x 203 x 32. Weight in Grams: 1488.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ebury Publishing
- Condition
- New
- SKU
- 9780091957162
- ISBN
- 9780091957162
Hardback
Condition: New
€ 44.99€ 29.10
€ 44.99
€ 29.10
Hardcover. The definitive Southern cookbook for a new generation, from the star chef and creator of PBS's A Chef's Life. Num Pages: 512 pages, 175 colour photos. BIC Classification: 1KBBS; WBB; WBN. Category: (G) General (US: Trade). Dimension: 218 x 264 x 51. Weight in Grams: 2028.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Little, Brown and Company
- Condition
- New
- SKU
- V9780316381109
- ISBN
- 9780316381109
Hardback
Condition: New
€ 48.84
€ 48.84
Hardcover. In Mexican Today, Pati Jinich shares easy, generous dishes, both traditional ones and her own new spins. Some are regional recipes she has recovered from the past and updated. Pati has "Mexed up" other recipes in such family favourites as Tijuana Caesar Salad and Mexican Pizza with Grilled Skirt Steak and Onions. Num Pages: 288 pages, full colour illustrations. BIC Classification: 1KLCM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 212 x 263 x 24. Weight in Grams: 1210.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Condition
- New
- SKU
- V9780544557246
- ISBN
- 9780544557246
Hardback
Condition: New
€ 33.99€ 31.60
€ 33.99
€ 31.60
Paperback. Num Pages: 304 pages, 100-150 Colour Photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 228 x 190 x 21. Weight in Grams: 823.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Clarkson Potter
- Number of pages
- 304
- Condition
- New
- SKU
- V9780770436780
- ISBN
- 9780770436780
Paperback
Condition: New
€ 25.99€ 25.40
€ 25.99
€ 25.40
Hardback. Inventive and delicious food made from what most people throw away by the co-founder of the celebrated restaurant, Noma, in Denmark. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 212. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455536153
- ISBN
- 9781455536153
Hardback
Condition: New
€ 36.99€ 32.61
€ 36.99
€ 32.61
Hardcover. A two-volume tie-in to the Peabody Award-winning TV show, "Good Eats". It includes all 200 episodes of the programmes, complete with the information, recipes, jokes and food history that have made "Good Eats" so popular. It contains more than 150 recipes and close to 1,000 photographs and illustrations, along with explanations of techniques. Num Pages: 400 pages, more than 1000 photographs. BIC Classification: APT; WBB. Category: (G) General (US: Trade). Dimension: 261 x 238 x 40. Weight in Grams: 1694.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Stewart, Tabori & Chang Inc United States
- Edition
- 5th Printing
- Number of pages
- 400
- Condition
- New
- SKU
- V9781584797951
- ISBN
- 9781584797951
Hardback
Condition: New
€ 41.99€ 40.33
€ 41.99
€ 40.33
Hardback. A full-color guide to contemporary southwestern cuisine, from one of Conde Nast Travler's top 100 chefs in the world. Num Pages: 176 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 248 x 216 x 17. Weight in Grams: 50.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 176
- Condition
- New
- SKU
- V9780762743759
- ISBN
- 9780762743759
Hardback
Condition: New
€ 25.99€ 21.00
€ 25.99
€ 21.00
Hardback. The iconic restaurant at The Mansion on Turtle Creek has set the standard for haute cuisine for many years. Now home cooks will be able to re-create its beloved special dishes with this collection of recipes. Num Pages: 256 pages, 150 Colour Photographs. BIC Classification: 1KBBSX; WBB. Category: (G) General (US: Trade). Dimension: 234 x 235 x 29. Weight in Grams: 1342.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Rizzoli International Publications United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780847836536
- ISBN
- 9780847836536
Hardback
Condition: New
€ 41.99€ 36.89
€ 41.99
€ 36.89
Paperback. Num Pages: 208 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 234 x 153. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Penguin Books Australia Australia
- Number of pages
- 208
- Condition
- New
- SKU
- V9780670077588
- ISBN
- 9780670077588
Paperback
Condition: New
€ 37.99€ 34.98
€ 37.99
€ 34.98
Paperback. A collection of the best wholegrain recipes from various Blood Sugar recipe books. With photography and diabetes carb counters, It features a list of recipes and quinoa dishes that can help you stop eating processed foods and start getting some wholegrain goodness in your diet. Num Pages: 128 pages, colour photographs. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 224 x 269 x 12. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- New Holland Australia
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781742574561
- ISBN
- 9781742574561
Paperback
Condition: New
€ 21.58
€ 21.58
Hardback. Good Eats: The Middle Years covers the 81st to the 163rd episode of Alton Brown's hugely popular Food Network show and is chock-full of recipes, photos and behind-the-scenes glimpses of the making of the show. Num Pages: 396 pages, 1,000 full-color photographs and illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 261 x 236 x 42. Weight in Grams: 1840.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Stewart, Tabori & Chang Inc United States
- Number of pages
- 396
- Condition
- New
- SKU
- V9781584798576
- ISBN
- 9781584798576
Hardback
Condition: New
€ 41.99€ 41.52
€ 41.99
€ 41.52
Hardcover. Sean Wilson, who played Martin Platt in Coronation Street for over 20 years, is now an award-winning cheese-maker and chef. Sean will be our guide to northern cuisine in his 4-part Channel Five series. Num Pages: 224 pages, Full colour throughout. BIC Classification: 1DBKEN; 1DBKEY; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 253 x 23. Weight in Grams: 850.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Hodder & Stoughton General Division United Kingdom
- Number of pages
- 224
- Condition
- New
- SKU
- V9781444761139
- ISBN
- 9781444761139
Hardback
Condition: New
€ 10.95
€ 10.95