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Chemistry & manufacturing technologies

Results 2449 - 2472 of 7051

Chemistry & manufacturing technologies

Hardback. Includes discussions on ethical issues associated with livestock cloning, the Precautionary Principle, and the transatlantic debate between United States and European perspectives on biotechnology. Editor(s): Eckinger, Julie; Thompson, Paul B. Series: The International Library of Environmental, Agricultural and Food Ethics. Num Pages: 352 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 240 x 167 x 25. Weight in Grams: 662.
Format
Hardback
Publication date
2007
Publisher
Springer-Verlag New York Inc. United States
Edition
2 Rev ed
Number of pages
352
Condition
New
SKU
V9781402057908
ISBN
9781402057908
Hardback
Condition: New

€ 134.52

paperback. Editor(s): Eckinger, Julie; Thompson, Paul B. Series: The International Library of Environmental, Agricultural and Food Ethics. Num Pages: 352 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 18. Weight in Grams: 539.
Format
Paperback
Publication date
2010
Publisher
Springer Netherlands
Edition
Softcover reprint of hardcover 2nd ed. 2007
Number of pages
352
Condition
New
SKU
V9789048174461
ISBN
9789048174461
Paperback
Condition: New

€ 128.36

Hardback. Heterocyclic amines (HCAs) are organic compounds comprising of carbon, hydrogen, and nitrogen in a ring structure. HCAs are believed to be cancer inducing, and are naturally-occurring compounds to which we are exposed to everyday. Series: Current Toxicology. Num Pages: 390 pages, Illustrations. BIC Classification: MJCL; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 231 x 161 x 26. Weight in Grams: 684.
Format
Hardback
Publication date
2000
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
390
Condition
New
SKU
V9780471983996
ISBN
9780471983996
Hardback
Condition: New

€ 395.54

Hardcover. Food is an essential means for humans and other animals to acquire the necessary elements needed for survival. However, it is also a transport vehicle for foodborne pathogens, which can pose great threats to human health. Num Pages: 512 pages. BIC Classification: PSG; TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 193 x 28. Weight in Grams: 1266.
Format
Hardback
Publication date
2017
Publisher
John Wiley and Sons Ltd United States
Number of pages
512
Condition
New
Edition
1st Edition
SKU
V9781119139157
ISBN
9781119139157
Hardback
Condition: New

€ 214.61

Hardcover. Food Canning Technology Edited By Jean Larousse Bruce E. Brown This book offers a comprehensive review of the various scientific, technological, and economic aspects of food product preservations. Editor(s): Larousse, Jean; Brown, Bruce E. Num Pages: 740 pages, Illustrations. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 243 x 165 x 47. Weight in Grams: 1192.
Publisher
John Wiley & Sons Inc United States
Number of pages
740
Format
Hardback
Publication date
1996
Edition
New Ed
Condition
New
SKU
V9780471186106
ISBN
9780471186106
Hardback
Condition: New

€ 363.69

Paperback. * Emphasizes the application of carbohydrate chemistry to understanding the chemistry, physical and functional properties of food carbohydrates. * Structure and nomenclature of sugars and sugar derivatives are covered, focusing on those derivatives that exist naturally in foods or are used as food additives. Series: Institute of Food Technologists Series. Num Pages: 240 pages, 0. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 153 x 11. Weight in Grams: 396.
Format
Paperback
Publication date
2012
Publisher
Iowa State University Press United States
Number of pages
240
Condition
New
SKU
V9780813826653
ISBN
9780813826653
Paperback
Condition: New

€ 120.06

hardcover. Carotenoids were first studied as natural pigments, then as precursors of vitamin A, and then as bioactive compounds against chronic diseases. These compounds have been and continue to be the subject of intense research worldwide, now with an expanded scope. Series: Institute of Food Technologists Series. Num Pages: 328 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 177 x 251 x 19. Weight in Grams: 788.
Format
Hardback
Publication date
2015
Publisher
John Wiley and Sons Ltd United States
Number of pages
328
Condition
New
Edition
1st Edition
SKU
V9781118733301
ISBN
9781118733301
Hardback
Condition: New

€ 224.80

Hardback. This volume addresses a wide range of issues related to food terrorism, food security and safety in a comprehensive and up-to-date survey. It examines emerging issues in food chain security relevant to all countries and stakeholders. Editor(s): Alpas, Hami; Cirakoglu, Beyazit. Series: NATO Science for Peace and Security Series C: Environmental Security. Num Pages: 146 pages, biography. BIC Classification: TDCT; TGPQ. Category: (G) General (US: Trade). Dimension: 234 x 156 x 11. Weight in Grams: 890.
Format
Hardback
Publication date
2010
Publisher
Springer Netherlands
Number of pages
146
Condition
New
SKU
V9789048195572
ISBN
9789048195572
Hardback
Condition: New

€ 197.01

Paperback. This volume addresses a wide range of issues related to food terrorism, food security and safety in a comprehensive and up-to-date survey. It examines emerging issues in food chain security relevant to all countries and stakeholders. Editor(s): Alpas, Hami; Cirakoglu, Beyazit. Series: NATO Science for Peace and Security Series C: Environmental Security. Num Pages: 146 pages, biography. BIC Classification: TDCT; TGPQ. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 8. Weight in Grams: 520.
Format
Paperback
Publication date
2010
Publisher
Springer Netherlands
Number of pages
146
Condition
New
SKU
V9789048195602
ISBN
9789048195602
Paperback
Condition: New

€ 194.58

Hardback. Food chemical safety remains a serious concern to the food industry. Risks such as adulteration, the existence of toxic and allergenic compounds in foods, and poor regulation of post harvest processing indicate that food chemical safety is not fully guaranteed. This book aims to cover the major developments and applications in this field. Editor(s): Wang, Shuo. Num Pages: 342 pages, illustrations. BIC Classification: JFFU; TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 176 x 21. Weight in Grams: 840.
Format
Hardback
Publication date
2014
Publisher
John Wiley & Sons Inc United States
Number of pages
342
Condition
New
SKU
V9781118488591
ISBN
9781118488591
Hardback
Condition: New

€ 234.41

Paperback. The enlarged edition of this leading text covers BSE detection and acrylamide. It treats food allergies and alcoholic drinks more extensively and still contains about 600 tables, 500 figures and 1100 structural formulae of food components. Num Pages: 1116 pages, 1, black & white illustrations. BIC Classification: PNF; PSB; TDCT; TV. Category: (P) Professional & Vocational. Dimension: 239 x 170 x 45. Weight in Grams: 1756.
Format
Paperback
Publication date
2009
Publisher
Springer
Edition
4th ed. 2009
Condition
New
SKU
V9783540699354
ISBN
9783540699354
Paperback
Condition: New

€ 159.50

Hardcover. Editor(s): Papadopoulos, Konstantinos N. Num Pages: 296 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 185 x 265 x 21. Weight in Grams: 714.
Format
Hardback
Publication date
2013
Publisher
Nova Science Publishers Inc United States
Number of pages
296
Condition
New
SKU
V9781604562620
ISBN
9781604562620
Hardback
Condition: New

€ 237.80
€ 162.43

Paperback. Num Pages: 208 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. .
Format
Paperback
Publication date
2022
Publisher
John Wiley & Sons Inc United States
Edition
2nd Edition
Number of pages
208
Condition
New
SKU
V9780470639313
ISBN
9780470639313
Paperback
Condition: New

€ 78.27

Paperback. Num Pages: 258 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 21. Weight in Grams: 621.
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Edition
Softcover reprint of the original 1st ed. 1996
Number of pages
258
Condition
New
SKU
V9781461285182
ISBN
9781461285182
Paperback
Condition: New

€ 195.16

Paperback. Editor(s): Hutchings, John B. Num Pages: 513 pages, biography. BIC Classification: TDCT. Category: (G) General (US: Trade). Dimension: 235 x 155 x 27. Weight in Grams: 801.
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Edition
Softcover reprint of the original 1st ed. 1994
Number of pages
513
Condition
New
SKU
V9781461358855
ISBN
9781461358855
Paperback
Condition: New

€ 69.26

Paperback. Num Pages: 513 pages, biography. BIC Classification: KJ; LAY; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 27. Weight in Grams: 801.
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Edition
Softcover reprint of the original 1st ed. 1999
Number of pages
513
Condition
New
SKU
V9781461360070
ISBN
9781461360070
Paperback
Condition: New

€ 69.28

Hardcover. Editor(s): Emerton, Victoria. Series: Leatherhead Ingredients Handbooks. Num Pages: 197 pages, black & white tables, diagrams, figures. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 241 x 163 x 18. Weight in Grams: 470.
Format
Hardback
Publication date
2008
Publisher
Leatherhead Food Research Association United Kingdom
Edition
2nd Edition
Number of pages
197
Condition
New
SKU
V9781905224449
ISBN
9781905224449
Hardback
Condition: New

€ 203.15

Paperback. Editor(s): Aurand, Leonard W. Num Pages: 701 pages, 34 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 36. Weight in Grams: 1021.
Format
Paperback
Publication date
2012
Publisher
Springer Netherlands
Edition
Softcover reprint of the original 1st ed. 1987
Number of pages
701
Condition
New
SKU
V9789401574006
ISBN
9789401574006
Paperback
Condition: New

€ 70.73

Paperback. Editor(s): Greenfield, H. Num Pages: 243 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 170 x 13. Weight in Grams: 447.
Format
Paperback
Publication date
2012
Publisher
Springer-Verlag New York Inc. United States
Edition
Softcover reprint of the original 1st ed. 1992
Number of pages
243
Condition
New
SKU
V9781461365730
ISBN
9781461365730
Paperback
Condition: New

€ 66.90

Paperback. Editor(s): Riddervold, Astri; Ropeid, Andreas. Num Pages: 224 pages, b&w illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 150 x 15. Weight in Grams: 454.
Format
Paperback
Publication date
1988
Publisher
Prospect Books United Kingdom
Number of pages
224
Condition
New
SKU
V9780907325406
ISBN
9780907325406
Paperback
Condition: New

€ 36.19

paperback. Editor(s): Hasenhuettl, Gerard L.; Hartel, Richard W. Num Pages: 440 pages, 62 black & white tables, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 22. Weight in Grams: 670.
Format
Paperback
Publication date
2010
Publisher
Springer-Verlag New York Inc. United States
Edition
Softcover reprint of hardcover 2nd ed. 2008
Number of pages
440
Condition
New
SKU
V9781441925909
ISBN
9781441925909
Paperback
Condition: New

€ 162.33

Hardback. This book presents a significant and up-to-date review of various integrated approaches to food engineering. Food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. Editor(s): Gutierrez-Lopez, Gustavo; Barbosa-Canovas, Gustavo V.; Welti-Chanes, Jorge; Parada Arias, Efren. Series: Food Engineering Series. Num Pages: 500 pages, 60 black & white tables, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 26. Weight in Grams: 873.
Format
Hardback
Publication date
2008
Publisher
Springer-Verlag New York Inc. United States
Number of pages
500
Condition
New
SKU
V9780387754291
ISBN
9780387754291
Hardback
Condition: New

€ 203.89

Hardcover. Editor(s): Klening, Terrance P. Num Pages: 340 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 263 x 182 x 28. Weight in Grams: 900.
Format
Hardback
Publication date
2008
Publisher
Nova Science Publishers Inc United States
Number of pages
340
Condition
New
SKU
V9781600219061
ISBN
9781600219061
Hardback
Condition: New

€ 237.80
€ 162.43

Hardcover. Editor(s): Siegler, Brendan C. Num Pages: 423 pages, tables, diagrams, graphs, charts, illus. BIC Classification: TDCT. Category: (G) General (US: Trade). Dimension: 253 x 173 x 33. Weight in Grams: 952.
Format
Hardback
Publication date
2011
Publisher
Nova Science Publishers Inc United States
Edition
1st Edition
Number of pages
423
Condition
New
SKU
V9781617289132
ISBN
9781617289132
Hardback
Condition: New

€ 379.30
€ 257.19

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