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Other vocational technologies & trades
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Other vocational technologies & trades
Hardcover. Covering the fundamentals of hotel management, this work provides hospitality professionals with the theories, background, and practical skills they need to be successful general managers. It is based on interviews with 53 general managers from hotels of varying size and management approach. Num Pages: 464 pages, 77 half-tones, 29 line drawings. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 198 x 32. Weight in Grams: 1086.
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 464
- Format
- Hardback
- Publication date
- 1991
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780471289098
- ISBN
- 9780471289098
Hardback
Condition: New
€ 168.67€ 138.81
€ 168.67
€ 138.81
Paperback. Management by Menu is an invaluable resource for its presentation of the menu as a central theme that influences all foodservice functions. Its unique perspective of tying the menu to overall management principles provides the future manager with the "big picture" of the operation of a restaurant. . Num Pages: 432 pages, Illustrations. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 228 x 192 x 21. Weight in Grams: 738.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 4th Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471475774
- ISBN
- 9780471475774
Paperback
Condition: New
€ 178.93
€ 178.93
Paperback. Management by Menu is an invaluable resource for its presentation of the menu as a central theme that influences all foodservice functions. Its unique perspective of tying the menu to overall management principles provides the future manager with the "big picture" of the operation of a restaurant. . Num Pages: 144 pages. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 277 x 215 x 8. Weight in Grams: 352.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 4th Edition
- Number of pages
- 144
- Condition
- New
- SKU
- V9780470140536
- ISBN
- 9780470140536
Paperback
Condition: New
€ 74.45
€ 74.45
Hardcover. Krispy Kreme's success goes well beyond being a retail phenomenon. This book shows you what went on behind the scenes to build the company. Along the way, it teaches you how you can take a product that is seemingly counter-culture and turn it into an addictive brand. Num Pages: 240 pages, black & white illustrations. BIC Classification: 1KBB; KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 239 x 163 x 25. Weight in Grams: 424.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9780471432098
- ISBN
- 9780471432098
Hardback
Condition: New
€ 33.99€ 27.04
€ 33.99
€ 27.04
Paperback. Fully updated to reflect the 2009 Hairdressing Standards from Habia, this new edition of the bestselling Candidate Handbook is an essential companion for anyone working towards the Level 3 NVQ, SVQ or Advanced Apprenticeship with any awarding body (such as City & Guilds and VTCT). Editor(s): Ford, Gilly; Stewart, Helen. Series: NVQ/SVQ Hairdressing 2009. Num Pages: 432 pages, full colour illustrations. BIC Classification: 4KVCT; TTVH. Category: (UF) Further/Higher Education. Dimension: 276 x 220 x 24. Weight in Grams: 1188.
- Publisher
- Pearson Education Limited United Kingdom
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2009
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780435468606
- ISBN
- 9780435468606
Paperback
Condition: New
€ 81.33
€ 81.33
Loose-leaf. Num Pages: 152 pages. BIC Classification: TTVH; WJH. Category: (UF) Further/Higher Education. Dimension: 297 x 210. .
- Publication date
- 2012
- Publisher
- City & Guilds
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9780851932705
- ISBN
- 9780851932705
Paperback
Condition: New
€ 17.99€ 12.48
€ 17.99
€ 12.48
Paperback. Fully updated in line with the new National Occupational Standards, so you can be sure you've got the right information. Series: Level 2 (NVQ/SVQ) Diploma in Beauty Therapy. Num Pages: 512 pages, col. Illustrations. BIC Classification: 4KVCS; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 275 x 220 x 24. Weight in Grams: 1442.
- Publisher
- Pearson Education Limited United Kingdom
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2010
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9780435026578
- ISBN
- 9780435026578
Paperback
Condition: New
€ 64.90
€ 64.90
Paperback. This title covers nine of the most popular mandatory and optional units across VRQs and NVQ so learners can be confident that they have covered the required knowledge for their chosen course. It covers generic units such as health and safety, and the context of nails, making the knowledge and theory relevant to the learners chosen course. Num Pages: 288 pages. BIC Classification: 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 218 x 277 x 13. Weight in Grams: 836.
- Publisher
- Pearson Education Limited United Kingdom
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780435047559
- ISBN
- 9780435047559
Paperback
Condition: New
€ 60.57
€ 60.57
Paperback. Fully revised resources to successfully complete Level 1(NVQ/SVQ) Certificate in Beauty Therapy Series: Level 1 (NVQ/SVQ) Certificate in Beauty Therapy. Num Pages: 224 pages, Illustrations. BIC Classification: 4KVCR; TTVH. Category: (UF) Further/Higher Education. Dimension: 276 x 219 x 11. Weight in Grams: 658.
- Publisher
- Pearson Education Limited United Kingdom
- Number of pages
- 224
- Format
- Paperback
- Publication date
- 2010
- Edition
- 2nd Revised edition
- Condition
- New
- SKU
- V9780435026585
- ISBN
- 9780435026585
Paperback
Condition: New
€ 44.54
€ 44.54
Paperback. "Chef Charles Carroll has answered our prayers and delivered a book, a bible, a life's journal shared by a real chef in today's modern kitchen. " Chef John Folse, CEC, AAC "From time to time, I buy motivational books for my managing partners and chefs, and this book is my all-time favorite gift. Num Pages: 192 pages, Illustrations, forms. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 229 x 159 x 9. Weight in Grams: 264.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780470125304
- ISBN
- 9780470125304
Paperback
Condition: New
€ 46.99€ 46.61
€ 46.99
€ 46.61
Paperback. Num Pages: 528 pages, illustrations. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 276 x 211 x 28. Weight in Grams: 1246.
- Format
- Paperback
- Publication date
- 1988
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 4th
- Number of pages
- 528
- Condition
- New
- SKU
- V9780471288541
- ISBN
- 9780471288541
Paperback
Condition: New
€ 135.67
€ 135.67
Paperback. This fully updated Candidate Handbook is suitable for those undertaking NVQs/SVQs and VRQs at Level 2. Covering mandatory and sufficient optional units to achieve all qualifications. Num Pages: 536 pages, Illustrations. BIC Classification: 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 274 x 217 x 15. Weight in Grams: 1474.
- Publisher
- Pearson Education Limited
- Number of pages
- 536
- Format
- Paperback
- Publication date
- 2012
- Edition
- 4th edition
- Condition
- New
- SKU
- V9780435126964
- ISBN
- 9780435126964
Paperback
Condition: New
€ 64.77
€ 64.77
Hardcover. Don't be surprised if it changes the way you cook. Num Pages: 256 pages, 800 drawings. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 261 x 215 x 23. Weight in Grams: 824.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- W. W. Norton & Company
- Condition
- New
- SKU
- V9780393061789
- ISBN
- 9780393061789
Hardback
Condition: New
€ 32.99€ 29.91
€ 32.99
€ 29.91
Paperback. A unique history and 'how to' book on one of Ireland's most distinctive landscape features - the stone wall. The Irish countryside is a patchwork of over 250,000 miles of stone wall. Illustrator(s): McAfee, Pat. Num Pages: 176 pages, 200 black & white illustrations, 48 black & white halftones. BIC Classification: 1DBR; TNKX; TTVR; WKD. Category: (G) General (US: Trade). Dimension: 233 x 156 x 10. Weight in Grams: 322.
- Publisher
- The O'Brien Press
- Format
- Paperback
- Publication date
- 2011
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781847172341
- ISBN
- 9781847172341
Paperback
Condition: New
€ 19.99€ 16.44
€ 19.99
€ 16.44
Paperback. Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. Num Pages: 576 pages, Illustrations. BIC Classification: KJM; KNSH; TTVC. Category: (U) Tertiary Education (US: College). Dimension: 231 x 192 x 22. Weight in Grams: 974.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 8th Edition
- Number of pages
- 576
- Condition
- New
- SKU
- V9780470399163
- ISBN
- 9780470399163
Paperback
Condition: New
€ 114.24
€ 114.24
Paperback. One unique feature which sets this book apart from every other introduction to the basics of foodservice management its focus on customer orientation. Num Pages: 296 pages, Illustrations. BIC Classification: TTVC; WTHR. Category: (UF) Further/Higher Education; (UU) Undergraduate. Dimension: 240 x 191 x 22. Weight in Grams: 682.
- Format
- Paperback
- Publication date
- 1995
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 296
- Condition
- New
- SKU
- V9780471577461
- ISBN
- 9780471577461
Paperback
Condition: New
€ 184.03
€ 184.03
Paperback. Num Pages: 232 pages. BIC Classification: 1DBK; 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 274 x 221 x 11. Weight in Grams: 656.
- Publisher
- Pearson Education Limited United Kingdom
- Number of pages
- 232
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780435047511
- ISBN
- 9780435047511
Paperback
Condition: New
€ 49.92
€ 49.92
Paperback. A pioneer in institutional foodservice offers a practical up--to--date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses. Num Pages: 304 pages, black & white illustrations. BIC Classification: TTVC. Category: (UF) Further/Higher Education; (XV) Technical / Manuals. Dimension: 279 x 211 x 16. Weight in Grams: 692.
- Format
- Paperback
- Publication date
- 1994
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780471595731
- ISBN
- 9780471595731
Paperback
Condition: New
€ 184.03
€ 184.03
Hardcover. Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse. Num Pages: 720 pages, 1800 colour photographs. BIC Classification: TTVC; WBA. Category: (G) General (US: Trade). Dimension: 249 x 301 x 61. Weight in Grams: 3498.
- Publisher
- Hamlyn
- Format
- Hardback
- Publication date
- 2016
- Edition
- Slp
- Condition
- New
- SKU
- V9780600634171
- ISBN
- 9780600634171
Hardback
Condition: New
€ 95.06€ 69.50
€ 95.06
€ 69.50
Hardcover. This book examines issue in human resource management in hospitality, including selection, compensation, motivation, training, and labor relations. Num Pages: 352 pages, Illustrations. BIC Classification: KJMV2; TTVC; WTHH. Category: (UF) Further/Higher Education; (UU) Undergraduate. Dimension: 240 x 198 x 22. Weight in Grams: 708.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 352
- Condition
- New
- SKU
- V9780471110569
- ISBN
- 9780471110569
Hardback
Condition: New
€ 194.22
€ 194.22