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Other vocational technologies & trades
Results 145 - 150 of 150
Other vocational technologies & trades
Hardcover. Don't be surprised if it changes the way you cook. Num Pages: 256 pages, 800 drawings. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 261 x 215 x 23. Weight in Grams: 824.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- W. W. Norton & Company
- Condition
- New
- SKU
- V9780393061789
- ISBN
- 9780393061789
Hardback
Condition: New
€ 32.99€ 27.72
€ 32.99
€ 27.72
Paperback. Num Pages: 336 pages, Illustrations. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 276 x 216 x 15. Weight in Grams: 644.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Pearson Education (US) United States
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780132739924
- ISBN
- 9780132739924
Paperback
Condition: New
€ 166.26
€ 166.26
Paperback. At the age of 40, lawyer Stephen Miller opted for a career change and set up his own sandwich bar. Despite the challenges and hard work, he has found it very satisfying to set up and run his own business, and wants to share his advice and experience." Num Pages: 204 pages. BIC Classification: KJVS; TTVC; WTHR. Category: (G) General (US: Trade). Dimension: 245 x 171 x 16. Weight in Grams: 488.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Constable and Robinson United Kingdom
- Edition
- 2nd Revised
- Number of pages
- 204
- Condition
- New
- SKU
- V9781845284657
- ISBN
- 9781845284657
Paperback
Condition: New
€ 23.99€ 16.54
€ 23.99
€ 16.54
Paperback. Based on the premise that being good is just not good enough in the competitive environment, this title is suitable for hotel owners and managers who want to achieve lasting business success through a root and branch review of key business processes. Num Pages: 246 pages. BIC Classification: KJ; TTVC. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 246 x 172 x 19. Weight in Grams: 592.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Little, Brown Book Group United Kingdom
- Number of pages
- 246
- Condition
- New
- SKU
- V9781845283469
- ISBN
- 9781845283469
Paperback
Condition: New
€ 23.99€ 16.54
€ 23.99
€ 16.54
Paperback. This book provides all the information you need to buy, set up and run a small guesthouse or hotel effectively. Num Pages: 191 pages. BIC Classification: KJVS; TTVC. Category: (G) General (US: Trade). Dimension: 243 x 171 x 17. Weight in Grams: 454.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- Little, Brown Book Group United Kingdom
- Edition
- 2Rev Ed
- Number of pages
- 191
- Condition
- New
- SKU
- V9781845282035
- ISBN
- 9781845282035
Paperback
Condition: New
€ 19.99€ 14.96
€ 19.99
€ 14.96
Paperback. Written by two former instructors at The Culinary Institute of America, this revised and updated guide is an indispensable math resource for foodservice professionals everywhere. Covering topics such as calculating yield percent, determining portion costs, changing recipe yields, and converting between metric and U.S. Num Pages: 240 pages, illustrations. BIC Classification: PB; TTVC. Category: (P) Professional & Vocational. Dimension: 277 x 215 x 11. Weight in Grams: 568.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 4th Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9781118972724
- ISBN
- 9781118972724
Paperback
Condition: New
€ 72.72
€ 72.72