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Other vocational technologies & trades

Results 141 - 160 of 191

Other vocational technologies & trades

Paperback. BTEC and Heinemann have joined forces to bring learners BTEC's own Student Book, covering all the units from the new specification, to support learners every step of the way to BTEC success. Series: BTEC First Travel and Tourism. Num Pages: 400 pages. BIC Classification: 4KVTF; 4KVTG; KNSG; TTVC. Category: (UF) Further/Higher Education. Dimension: 274 x 218 x 21. Weight in Grams: 1106.
Publisher
Pearson Education Limited United Kingdom
Number of pages
400
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781846907494
ISBN
9781846907494
Paperback
Condition: New

€ 44.09

Hardback. Num Pages: illustrations. BIC Classification: TTVH. Category: (G) General (US: Trade). Dimension: 193 x 188 x 18. Weight in Grams: 370. Good copy with some shelf wear.
Condition
Used, Good
Publisher
Hardie Grant Books (UK)
Format
Hardback
Publication date
2016
SKU
KTG0016708
ISBN
9781784880538
Hardback
Condition: Used, Good

€ 4.99

Paperback. .
Publisher
Cengage Learning EMEA United Kingdom
Number of pages
250
Format
Paperback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9781408072660
ISBN
9781408072660
Paperback
Condition: New

€ 32.99
€ 31.57

Paperback. The only textbook dedicated to electrical treatments, fully revised and updated for the new standards for Beauty Therapy. Num Pages: 336 pages, 160. BIC Classification: TTVH. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 213 x 276 x 15. Weight in Grams: 930.
Publisher
Hodder Education United Kingdom
Number of pages
336
Format
Paperback
Publication date
2012
Edition
4th Edition
Condition
New
SKU
V9781444137453
ISBN
9781444137453
Paperback
Condition: New

€ 48.99
€ 44.27

Paperback. The only Beauty Therapy book covering a wide range of qualifications and suitable for all levels. Num Pages: 496 pages, col. Illustrations. BIC Classification: 4KV; TTVH. Category: (UF) Further/Higher Education. Dimension: 275 x 221 x 25. Weight in Grams: 1364.
Publisher
Pearson Education Limited United Kingdom
Number of pages
496
Format
Paperback
Publication date
2010
Edition
5th Revised edition
Condition
New
SKU
V9780435032029
ISBN
9780435032029
Paperback
Condition: New

€ 85.94

Paperback. Shelf life, a term recognised in EU/UK food legislation, may be defined as the period of time for which a food product will remain safe and fit for use, provided that it is kept in defined storage conditions. Num Pages: 152 pages. BIC Classification: TDCT; TTVC. Category: (P) Professional & Vocational. Dimension: 154 x 229 x 8. Weight in Grams: 204.
Publisher
Wiley-Blackwell
Format
Paperback
Publication date
2015
Edition
2nd Edition
Condition
New
SKU
V9781118346266
ISBN
9781118346266
Paperback
Condition: New

€ 65.86

Paperback. .
Publisher
Apple Academic Press Inc. Canada
Number of pages
230
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781771883481
ISBN
9781771883481
Paperback
Condition: New

€ 107.76

Hardcover. The Professional Chef has always provided a complete introduction to classical European cooking, and this all-new edition is completely revised and updated with coverage of topics that are growing in importance. Num Pages: 1232 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 223 x 283 x 54. Weight in Grams: 3564.
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
1232
Format
Hardback
Publication date
2011
Edition
9th Edition
Condition
New
SKU
V9780470421352
ISBN
9780470421352
Hardback
Condition: New

€ 104.12

paperback. Num Pages: 384 pages. BIC Classification: 4KVCS; TTVH. Category: (U) Tertiary Education (US: College). .
Publisher
Cengage Learning EMEA
Format
Paperback
Publication date
2017
Edition
4th Edition
Condition
New
SKU
V9781473748736
ISBN
9781473748736
Paperback
Condition: New

€ 54.08

Hardcover. Explores the philosophy, career, and the pivotal moments of struggle and inspiration of ten top craftspeople. This title shines the spotlight on some of the world's best woodworkers, including John Makepeace, John Cederquist, Jack Larimore, Gary Knox Bennett, and Peter Danko. Num Pages: 232 pages, 96 four colour and 136 black and white photographs. BIC Classification: AKR; TNTC; TTVR. Category: (G) General (US: Trade). Dimension: 237 x 304 x 26. Weight in Grams: 1382.
Publisher
Kodansha International Ltd Japan
Number of pages
232
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9784770031211
ISBN
9784770031211
Hardback
Condition: New

€ 40.99
€ 28.87

Paperback. This fully updated Candidate Handbook is suitable for those undertaking NVQs/SVQs and VRQs at Level 2. Covering mandatory and sufficient optional units to achieve all qualifications. Num Pages: 536 pages, Illustrations. BIC Classification: 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 274 x 217 x 15. Weight in Grams: 1474.
Publisher
Pearson Education Limited
Number of pages
536
Format
Paperback
Publication date
2012
Edition
4th edition
Condition
New
SKU
V9780435126964
ISBN
9780435126964
Paperback
Condition: New

€ 64.23

Paperback. .
Publisher
Cengage Learning EMEA
Format
Paperback
Publication date
2015
Edition
7th Edition
Condition
New
SKU
V9781473718784
ISBN
9781473718784
Paperback
Condition: New

€ 52.77

Paperback. This title covers nine of the most popular mandatory and optional units across VRQs and NVQ so learners can be confident that they have covered the required knowledge for their chosen course. It covers generic units such as health and safety, and the context of nails, making the knowledge and theory relevant to the learners chosen course. Num Pages: 288 pages. BIC Classification: 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 218 x 277 x 13. Weight in Grams: 836.
Publisher
Pearson Education Limited United Kingdom
Number of pages
288
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780435047559
ISBN
9780435047559
Paperback
Condition: New

€ 59.94

Paperback. Num Pages: 192 pages, 13 colour tables, 253 colour illustrations. BIC Classification: 4KVCR; TTVH. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 274 x 219 x 9. Weight in Grams: 566.
Publisher
Taylor & Francis Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780415528665
ISBN
9780415528665
Paperback
Condition: New

€ 49.88

Hardback. BIC Classification: 1DSE; TTVC; WBN. Category: (G) General (US: Trade). Dimension: 184 x 260 x 42. Weight in Grams: 1606.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Edition
Redux Ed
Condition
New
SKU
V9781910690291
ISBN
9781910690291
Hardback
Condition: New

€ 40.99
€ 28.87

Paperback. Num Pages: 440 pages, 29 black & white tables, 972 colour illustrations. BIC Classification: TTVH. Category: (P) Professional & Vocational. Dimension: 275 x 219 x 19. Weight in Grams: 1236.
Publisher
Taylor & Francis Ltd United Kingdom
Number of pages
440
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780415528672
ISBN
9780415528672
Paperback
Condition: New

€ 59.86

Paperback. Helps learners to improve their Maths and English skills and prepare for Level 1 and Level 2 Functional Skills exams. In this title, the format enables learners to practice and improve their maths and English skills and the real-life questions, exercises and scenarios are written with a Catering and Hospitality context. Num Pages: 64 pages, Illustrations. BIC Classification: CJB; PB; TTVC. Category: (U) Tertiary Education (US: College). Dimension: 295 x 209 x 6. Weight in Grams: 258. Functional Skills. 64 pages. Helps learners to improve their Maths and English skills and prepare for Level 1 and Level 2 Functional Skills exams. In this title, the format enables learners to practice and improve their maths and English skills and the real-life questions, exercises and scenarios are written with a Catering and Hospitality context. Cateogry: (U) Tertiary Education (US: College). BIC Classification: CJB; PB; TTVC. Dimension: 295 x 209 x 6. Weight: 258.
Publisher
Cengage Learning Emea
Number of pages
64
Format
Paperback
Publication date
2012
Edition
International Edition
Condition
New
SKU
V9781408072691
ISBN
9781408072691
Paperback
Condition: New

€ 22.16

Paperback. Helps learners to improve their Maths and English skills and prepare for Level 1 and Level 2 Functional Skills exams. In this title, the format enables learners to practice and improve their maths and English skills and real-life questions, exercises and scenarios are written with a beauty therapy context. Num Pages: 64 pages, Illustrations. BIC Classification: CJB; PB; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 296 x 209 x 5. Weight in Grams: 280. Functional Skills. 64 pages. Helps learners to improve their Maths and English skills and prepare for Level 1 and Level 2 Functional Skills exams. In this title, the format enables learners to practice and improve their maths and English skills and real-life questions, exercises and scenarios are written with a beauty therapy context. Cateogry: (U) Tertiary Education (US: College). BIC Classification: CJB; PB; TTVH. Dimension: 296 x 209 x 5. Weight: 278.
Publisher
Cengage Learning Emea
Number of pages
64
Format
Paperback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9781408072684
ISBN
9781408072684
Paperback
Condition: New

€ 22.16

Paperback. Num Pages: 232 pages. BIC Classification: 1DBK; 4KV; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 274 x 221 x 11. Weight in Grams: 656.
Publisher
Pearson Education Limited United Kingdom
Number of pages
232
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780435047511
ISBN
9780435047511
Paperback
Condition: New

€ 49.42

Hardback. A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes. Num Pages: 1056 pages, illustrations. BIC Classification: TTVC. Category: (UU) Undergraduate. Dimension: 285 x 280 x 50. Weight in Grams: 3170. 1056 pages, illustrations. A comprehensive guide, "Advanced Bread and Pastry" is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes are based on a variety of classic methods and processes. Cateogry: (UU) Undergraduate. BIC Classification: TTVC. Dimension: 285 x 280 x 50. Weight: 3146.
Publisher
Cengage Learning, Inc
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781418011697
ISBN
9781418011697
Hardback
Condition: New

€ 87.56

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