Food & Drink
Results 1161 - 1180 of 5268
Food & Drink
Hardcover. From honing his skills at some of the finest Michelin-starred restaurants in the Italian Peninsula, to cooking for Europe's most influential people and making the final of MasterChef: The Professionals, chef Danilo Cortellini's exquisite approach to Italian cuisine has led him to the kitchens of 4 Grosvenor Square, the Italian Embassy in London. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 198 x 277 x 22. Weight in Grams: 814.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Meze Publishing Limited
- Condition
- New
- SKU
- V9781910863190
- ISBN
- 9781910863190
Hardback
Condition: New
€ 33.99€ 32.90
€ 33.99
€ 32.90
Hardcover. Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. This book also features traditional Chinese classics, including Deep-fried Wontons, Steamed Pork Buns, Salt and Pepper Prawns, Lemon and Sesame chicken and Stir-fried Beef in Oyster Sauce. Num Pages: 224 pages, 250 colour photographs. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 287 x 249 x 24. Weight in Grams: 1526. Delicious Dishes from One of the World's Best-loved Cuisines: 150 Authentic Recipes Shown in 250 Stunning Photographs. 224 pages, 250 colour photographs. Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. This book also features traditional Chinese classics, including Deep-fried Wontons, Steamed Pork Buns, Salt and Pepper Prawns, Lemon and Sesame chicken and Stir-fried Beef in Oyster Sauce. Cateogry: (G) General (US: Trade). BIC Classification: 1FPC; WBN. Dimension: 287 x 249 x 24. Weight: 1532.
- Publisher
- Anness
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780754823537
- ISBN
- 9780754823537
Hardback
Condition: New
€ 19.99€ 15.78
€ 19.99
€ 15.78
Paperback. The acclaimed Union Square Cafe serves some of the imaginative, interesting, and tasty food in America. This title contains 160 of the restaurant's classic dishes, from appetizers, soups, and sandwiches to main courses, vegetables, and desserts. It includes Hot Garlic Potato Chips, Porcini Gnocchi with Prosciutto and Parmigiano Cream, and more. Num Pages: 352 pages, Black and White Photos Throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 183 x 230 x 24. Weight in Grams: 792.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2013
- Edition
- Reprint
- Condition
- New
- SKU
- V9780062232397
- ISBN
- 9780062232397
Paperback
Condition: New
€ 27.99€ 26.27
€ 27.99
€ 26.27
Hardback. Num Pages: 288 pages. BIC Classification: WBA; WJK; WJX. Category: (G) General (US: Trade). Dimension: 254 x 203 x 24. Weight in Grams: 646.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780062388759
- ISBN
- 9780062388759
Hardback
Condition: New
€ 35.99€ 33.56
€ 35.99
€ 33.56
Hardcover. Explains 1175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb. Num Pages: 640 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 255 x 219 x 42. Weight in Grams: 2258.
- Publisher
- Kyle Cathie
- Number of pages
- 640
- Format
- Hardback
- Publication date
- 2007
- Edition
- Rev Ed
- Condition
- New
- SKU
- V9781856267298
- ISBN
- 9781856267298
Hardback
Condition: New
€ 52.99€ 38.74
€ 52.99
€ 38.74
Hardcover. In this beautiful new 25th anniversary edition, you will find photography to accompany many of the dishes, classics just as you remember them, updates to a number of the dishes and the addition of many new recipes. Num Pages: 400 pages, 100. BIC Classification: 5HC; WB. Category: (G) General (US: Trade). Dimension: 199 x 254 x 31. Weight in Grams: 1582.
- Publisher
- Gill & Macmillan Ltd
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780717159642
- ISBN
- 9780717159642
Hardback
Condition: New
€ 34.99€ 26.14
€ 34.99
€ 26.14
paperback. 8vo.nice copy
- Format
- Paperback
- Publication date
- 1989
- Publisher
- Gill & Macmillan Ltd
- Edition
- 1st Paperback Edition.
- Condition
- Used, Very Good
- SKU
- KEX0265527
- ISBN
- 9780717116874
Paperback
Condition: Used, Very Good
€ 65.00
€ 65.00
Paperback.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Shire Publications Ltd
- Number of pages
- 64
- Condition
- New
- SKU
- V9780747812432
- ISBN
- 9780747812432
Paperback
Condition: New
€ 15.99€ 13.80
€ 15.99
€ 13.80
paperback. This text presents a comprehensive look at this once-forgotten beer style. It covers the history, style, profiles, procedures and recipes of this family of beers, as well as providing the necessary information needed to understand, appreciate and brew Brock. Series: Classic Beer Style. Num Pages: 162 pages, illus. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 213 x 141 x 11. Weight in Grams: 266.
- Publisher
- Brewers Publications United States
- Number of pages
- 162
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9780937381397
- ISBN
- 9780937381397
Paperback
Condition: New
€ 13.99€ 13.88
€ 13.99
€ 13.88
Paperback. Num Pages: 336 pages, illustrations. BIC Classification: VFMD; VSC; WBH. Category: (G) General (US: Trade). Dimension: 205 x 135 x 24. Weight in Grams: 248.
- Publisher
- HarperCollins Publishers Inc
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9780062201263
- ISBN
- 9780062201263
Paperback
Condition: New
€ 17.99€ 16.11
€ 17.99
€ 16.11
Hardcover. A revolutionary approach to making better-looking, better-tasting drinks. Num Pages: 416 pages, 450 color photographs. BIC Classification: WBXD3. Category: (P) Professional & Vocational. Dimension: 264 x 216 x 29. Weight in Grams: 1480.
- Publisher
- W. W. Norton & Company
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393089035
- ISBN
- 9780393089035
Hardback
Condition: New
€ 42.99€ 35.87
€ 42.99
€ 35.87
Hardcover. Discover how to enjoy rum in ways you never thought possible. Num Pages: 224 pages, 150 photographs. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 173 x 270 x 23. Weight in Grams: 588.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Mitchell Beazley
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781845339623
- ISBN
- 9781845339623
Hardback
Condition: New
€ 22.16
€ 22.16
Paperback. Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Series: Bushcraft. Num Pages: 264 pages, 8-page color insert; 50 B&W illustrations. BIC Classification: WBTB; WSZV. Category: (G) General (US: Trade). Dimension: 143 x 213 x 21. Weight in Grams: 322.
- Publisher
- Adams Media Corporation
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781440598524
- ISBN
- 9781440598524
Paperback
Condition: New
€ 18.99€ 13.73
€ 18.99
€ 13.73
Paperback. Editor(s): Tamorri, Veronica. Series: Nottingham University: Food & Drink in Archaeology. Num Pages: 149 pages, b/w illus. BIC Classification: HD; WB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 245 x 175 x 14. Weight in Grams: 338.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 149
- Condition
- New
- SKU
- V9781903018781
- ISBN
- 9781903018781
Paperback
Condition: New
€ 63.81
€ 63.81
Paperback. This book, first published in 1985, brings to beginners and experts alike a simple method of 'mashing' for producing the finest flavoured beers, real ales, stouts and lagers from all-grain ingredients. It is the most advanced and comprehensive guide to mashing and brewing. Num Pages: 254 pages, 24 black and white line drawings; 20 graphs and tables of technical data. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 206 x 145 x 16. Weight in Grams: 372.
- Publisher
- Special Interest Model Books United Kingdom
- Number of pages
- 254
- Format
- Paperback
- Publication date
- 1985
- Condition
- New
- SKU
- V9781854862358
- ISBN
- 9781854862358
Paperback
Condition: New
€ 13.99€ 13.44
€ 13.99
€ 13.44
Paperback. A very popular title that reprints regularly, it contains full instructions for making real draught ale, bottled and keg beers, lagers and stouts from all over one hundred recipes collected from around the world, all at a fraction of the price you would pay in a pub. Num Pages: 164 pages, 8 pages of black and white photographs; 15 line drawings. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 210 x 149 x 9. Weight in Grams: 230.
- Publisher
- Trans-Atlantic Publications, Inc.
- Number of pages
- 164
- Format
- Paperback
- Publication date
- 1998
- Edition
- 2Rev Ed
- Condition
- New
- SKU
- V9781854861252
- ISBN
- 9781854861252
Paperback
Condition: New
€ 12.26
€ 12.26
hardcover. In this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes. Num Pages: 320 pages, illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 196 x 32. Weight in Grams: 1284.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Weidenfeld & Nicolson
- Condition
- New
- SKU
- 9780297867357
- ISBN
- 9780297867357
Hardback
Condition: New
€ 29.99€ 21.80
€ 29.99
€ 21.80
Paperback. Mild ale is a simple beer to make, but an extremely difficult style to pin down. Although light in body and alcohol, it is complex and full of flavor. Series: Classic Beer Style. Num Pages: 272 pages, b/w illus. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 191 x 147 x 17. Weight in Grams: 378.
- Publisher
- Brewers Publications United States
- Number of pages
- 272
- Format
- Paperback
- Publication date
- 1999
- Condition
- New
- SKU
- V9780937381687
- ISBN
- 9780937381687
Paperback
Condition: New
€ 16.99€ 16.77
€ 16.99
€ 16.77
Hardcover. Completely revised and updated the definitive text on food preparation for the foodservice manager. A comprehensive working knowledge of the principles, skills, and techniques necessary to prepare food for production is as critical for the aspiring foodservice manager as it is for the culinary arts student. Num Pages: 576 pages, Illustrations. BIC Classification: TDCT; TTVC; WBA; WBH. Category: (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 238 x 195 x 38. Weight in Grams: 1170.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 576
- Condition
- New
- SKU
- V9780471251873
- ISBN
- 9780471251873
Hardback
Condition: New
€ 158.67€ 129.61
€ 158.67
€ 129.61
Paperback. Num Pages: 320 pages, Colour photos throughout, black and white illustrations, charts, and graphs. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 206 x 254 x 23. Weight in Grams: 892.
- Publisher
- Chelsea Green Publishing Co
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781603585781
- ISBN
- 9781603585781
Paperback
Condition: New
€ 36.99€ 24.06
€ 36.99
€ 24.06