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Food & Drink

Results 1661 - 1680 of 5440

Food & Drink

Hardback. Gives practical advice for choosing the right bottle for each meal. This book combines in-depth explorations of twelve grape varietals, sparkling wines, and dessert wines with guidance about foods that enhance the range of styles for each varietal. It also features 16 full-color photos, and six seasonal and special occasion menus. Num Pages: 328 pages, 16 color photographs. BIC Classification: GBC; WBXD1. Category: (G) General (US: Trade). Dimension: 247 x 200 x 30. Weight in Grams: 956.
Publisher
University of California Press United States
Number of pages
328
Format
Hardback
Publication date
2006
Edition
1st
Condition
New
SKU
V9780520243774
ISBN
9780520243774
Hardback
Condition: New

€ 44.99
€ 31.72

Hardback. A guide to the wines of the entire continent. It introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Num Pages: 312 pages, 30 b/w scattered. BIC Classification: 1KLS; WBXD1. Category: (G) General (US: Trade). Dimension: 183 x 255 x 24. Weight in Grams: 834.
Publisher
University of California Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780520273931
ISBN
9780520273931
Hardback
Condition: New

€ 45.99
€ 32.72

Hardback. The best wine and food pairings create harmony among unexpected flavors. Chardonnay, Riesling, and Merlot are classic pairing choices. The author ventures into wine's new frontiers, exploring the flavors and pairing potential of thirty-six distinctive grapes from around the world, including Argentina, Spain, Italy, Greece, and France. Num Pages: 364 pages, 36 color illustrations, 39 tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 248 x 202 x 31. Weight in Grams: 1148.
Format
Hardback
Publication date
2010
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
364
Condition
New
SKU
V9780520254787
ISBN
9780520254787
Hardback
Condition: New

€ 40.99
€ 29.24

Hardcover. This new illustrated edition of Evelyn Rose's classic book has been completely revised and updated by Evelyn's daughter Judi, ensuring it continues to be the culinary bible of Jewish cuisine. Num Pages: 560 pages, 72 colour photographs. BIC Classification: JFSR1; WBN. Category: (G) General (US: Trade). Dimension: 280 x 199 x 46. Weight in Grams: 1888. 560 pages, 72 colour photographs. This new illustrated edition of Evelyn Rose's classic book has been completely revised and updated by Evelyn's daughter Judi, ensuring it continues to be the culinary bible of Jewish cuisine. Cateogry: (G) General (US: Trade). BIC Classification: JFSR1; WBN. Dimension: 280 x 199 x 46. Weight: 1906.
Publisher
Pavilion
Number of pages
560
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781862059085
ISBN
9781862059085
Hardback
Condition: New

€ 16.21

Hardcover. Num Pages: 192 pages, Colour photography. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
HarperCollins Publishers United Kingdom
Number of pages
192
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781909108721
ISBN
9781909108721
Hardback
Condition: New

€ 34.99
€ 22.62

Hardcover. Includes capsule biographies of eleven different vegetables - artichokes, beans, parsnips, cabbage, cardoons, carrots, chili peppers, Jerusalem artichokes, peas, pumpkins, and tomatoes. This title explores the world of vegetables in all its facets, from science and agriculture to history, culture, and, of course, cooking. Translator(s): Fagan, Teresa Lavender. Num Pages: 128 pages. BIC Classification: WB; WMPF. Category: (G) General (US: Trade). Dimension: 223 x 151 x 14. Weight in Grams: 316.
Format
Hardback
Publication date
2012
Publisher
University Of Chicago Press
Edition
Tra
Condition
New
SKU
V9780226059945
ISBN
9780226059945
Hardback
Condition: New

€ 24.99
€ 20.24

Paperback. Seasoned home bakers Evonne Lyn Lee and Sarah FC Lee debut a stunning cookbook that contains 50 unique pie recipes that are set to make the Western staple an Asian favourite! Featuring 50 recipes from potpies and puff pastries to tarts, this collection of unique Asian pies will redefine the limits of making pies with exciting sweet and savoury pie fillings that tantalise your taste buds. Evonne and Sarah reveal their secret to making the light, buttery and crisp shortcrust pastry that you have always dreamed of and you can be assured that every recipe in here has been tested for success and comes with advice and tips specifically for that pie. With illustrated step-by-step instructions for basic terms and a comprehensive basics section that offers a variety of piecrust recipes and troubleshooting tips, this book is a complete guide to how easy it can be to make delicious pies to share with family and friends. Num Pages: 144 pages. BIC Classification: WB. Dimension: 216 x 256 x 13. Weight in Grams: 524.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9789814751551
ISBN
9789814751551
Paperback
Condition: New

€ 23.99
€ 17.61

Hardcover. Poland is a land where good food and warm hospitality is at the heart of everyday life. This cookbook explores the culinary traditions and key ingredients which have had an impact on the national cusine. It features dishes such as Potato Pancakes, Fried Carp in Breadcrumbs, Wild Boar with Sweet and Sour Sauce, Poppy Seed Cake and Easter Cake. Num Pages: 64 pages, Over 85 photographs. BIC Classification: 1DVP; WBN. Category: (G) General (US: Trade). Dimension: 169 x 172 x 15. Weight in Grams: 264.
Publisher
Lorenz Books
Number of pages
64
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754826927
ISBN
9780754826927
Hardback
Condition: New

€ 7.44

Hardcover. From its rolling lowlands and meandering rivers to its lofty peaks and extensive lake region, Poland is a land where good food and warm hospitality is at the heart of everyday life. Num Pages: 128 pages, over 300 colour photographs. BIC Classification: 1DVP; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 948.
Format
Hardback
Publication date
2008
Publisher
Lorenz Books
Edition
0th Edition
Number of pages
128
Condition
New
SKU
V9781903141564
ISBN
9781903141564
Hardback
Condition: New

€ 20.99
€ 16.77

Hardcover. This inspiring book features a striking, modern design and includes hundreds of full-page colour photos of breathtaking chocolate showpieces, as well as instructional step-by-step pictures of every key technique. Num Pages: 416 pages, Illustrations. BIC Classification: WBTX. Category: (P) Professional & Vocational. Dimension: 286 x 225 x 30. Weight in Grams: 1954.
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
416
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780470398845
ISBN
9780470398845
Hardback
Condition: New

€ 70.52
€ 58.86

Paperback. Keywords: Subjects. A well-read copy in dustjacket. Some general shelf wear. Dustjacket is nicked and scuffed
Condition
Used, Good
Publisher
London : Lawrence And Wishart, 1936
Format
Paperback
Publication date
1936
Edition
First Edition
SKU
KHS0055529
Paperback
Condition: Used, Good

€ 4.99

Paperback. Clean copy showing some age and light shelf wear. Remains a very good copy
Format
Paperback
Publication date
1936
Publisher
London : Lawrence And Wishart, 1936
Condition
Used, Very Good
SKU
KMK0014889
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. A charming collection of F. Scott Fitzgerald's best writing about drink -- a most intoxicating read! Num Pages: 96 pages. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 132 x 196 x 10. Weight in Grams: 130.
Publisher
Pan Macmillan
Number of pages
112
Format
Paperback
Publication date
2012
Edition
Reprints
Condition
New
SKU
V9781447202486
ISBN
9781447202486
Paperback
Condition: New

€ 13.99
€ 11.00

Hardback. Num Pages: 176 pages, colour illustrations, frontispiece. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 237 x 201 x 20. Weight in Grams: 696.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2010
Edition
4.11.2010
Condition
New
SKU
V9780307464989
ISBN
9780307464989
Hardback
Condition: New

€ 27.99
€ 19.36

Hardcover. Num Pages: 160 pages, 40 Full-Colour Photographs. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 184 x 233 x 22. Weight in Grams: 598.
Publisher
Clarkson Potter
Number of pages
160
Format
Hardback
Publication date
2012
Edition
First Edition
Condition
New
SKU
V9780385345224
ISBN
9780385345224
Hardback
Condition: New

€ 20.99
€ 20.25

Hardcover. A succinct and engaging history of the olive from antiquity to the present day, this book describes the role that olive trees, olives and their oil have played in myths, legends and literature, as well as in the everyday lives of people living throughout the Mediterranean. Series: Edible. Num Pages: 128 pages, 41 colour illustrations, 48 black & white illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 205 x 129 x 15. Weight in Grams: 300.
Publisher
Reaktion Books United Kingdom
Number of pages
128
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781861898685
ISBN
9781861898685
Hardback
Condition: New

€ 17.99
€ 14.12

Hardback. Num Pages: 160 pages, Full colour photos throughout. BIC Classification: AJC; WB. Category: (G) General (US: Trade). Dimension: 285 x 250 x 18. Weight in Grams: 1014.
Format
Hardback
Publication date
2008
Publisher
Tricycle Press United States
Number of pages
160
Condition
New
SKU
V9781582462462
ISBN
9781582462462
Hardback
Condition: New

€ 27.52

Hardcover. Num Pages: 144 pages, 80 Recipes; 175 Colour Photographs. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 239 x 263 x 17. Weight in Grams: 976.
Format
Hardback
Publication date
2013
Publisher
Periplus Editions United States
Edition
Hardcover with Jacket
Number of pages
144
Condition
New
SKU
V9780804842761
ISBN
9780804842761
Hardback
Condition: New

€ 26.99
€ 26.59

Paperback. Explaining the mysterious term barley wine, the authors share their secrets of how to brew this challenging high-alcohol, hoppy, sweet ale that is every brewer's crowning achievement. Recipes from some of the beer industry's most respected brewers are included. Series: Classic Beer Style. Num Pages: 198 pages, illus. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 191 x 147 x 13. Weight in Grams: 274.
Format
Paperback
Publication date
1998
Publisher
Brewers Publications United States
Number of pages
198
Condition
New
SKU
V9780937381595
ISBN
9780937381595
Paperback
Condition: New

€ 15.99
€ 15.36

Hardcover. Offering of hundreds of recipes, this title includes recipes ranging from how to boil an egg to how to prepare a calf's head. It also goes beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more. Num Pages: 624 pages, 55 b&w illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 125 x 192 x 31. Weight in Grams: 656.
Format
Hardback
Publication date
2012
Publisher
Skyhorse Publishing United States
Edition
1st Edition
Number of pages
624
Condition
New
SKU
V9781616085438
ISBN
9781616085438
Hardback
Condition: New

€ 17.99
€ 17.30

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