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Food & Drink

Results 1721 - 1740 of 5418

Food & Drink

Hardcover. Helps you show your loved ones just what they mean to you with these creative ideas for food cooked with love. This title features sweet recipes such as fruit-filled champagne jellies, spiced chocolate mousse with shortbread hearts, and heart-shaped marshmallows. Num Pages: 112 pages, Full-colour photography throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 243 x 210 x 16. Weight in Grams: 584.
Publisher
Vintage United Kingdom
Number of pages
112
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780224098687
ISBN
9780224098687
Hardback
Condition: New

€ 20.99
€ 20.83

Paperback. Recapture the spirit of the first western railway excursions with The Harvey House Cookbook. Its 200-plus vintage recipes, numerous period photos, and fascinating stories will take readers back to one of America's legendary experiences in the Old West. Num Pages: 194 pages, black & white illustrations. BIC Classification: 1KBBWX; WBA; WGF. Category: (G) General (US: Trade). Dimension: 231 x 183 x 15. Weight in Grams: 376.
Format
Paperback
Publication date
2006
Publisher
Taylor Trade Publishing United States
Number of pages
194
Condition
New
SKU
V9781589793217
ISBN
9781589793217
Paperback
Condition: New

€ 19.99
€ 18.82

Hardback. Editor(s): Condon, J.J. Num Pages: 374 pages, black & white illustrations. BIC Classification: WB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 22. Weight in Grams: 708.
Format
Hardback
Publication date
1982
Publisher
Kluwer Academic Publishers Group Netherlands
Number of pages
374
Condition
New
SKU
V9780853341437
ISBN
9780853341437
Hardback
Condition: New

€ 244.11

Hardback. Vegan, organic, and fair-trade ingredients are utilized to produce delicious chocolate treats that everyone can enjoy. Num Pages: 304 pages, Color photos throughout. BIC Classification: WBJ; WBVQ. Category: (G) General (US: Trade). Dimension: 261 x 205 x 25. Weight in Grams: 1180.
Publisher
Running Press,U.S.
Number of pages
240
Format
Hardback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9780762445912
ISBN
9780762445912
Hardback
Condition: New

€ 46.99
€ 37.02

Paperback. Features delicious low-carbohydrate recipes made with fresh and tasty ingredients to keep dieters on track. This title shows you how to forget counting calories and feast on steak, creamy mushroom soup, roast turkey, tandoori chicken, guacamole and enchilada, chocolate mousse, biscuits, raspberry sorbet, chunky chocolate ice cream, and more. Num Pages: 256 pages. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 197 x 129 x 17. Weight in Grams: 182. Good clean copy with some minor shelf wear. Previous owner's markings on cover and few pages.
Condition
Used, Good
Edition
Reprint
Publisher
Vermilion
Format
Paperback
Publication date
2003
SKU
KTG0011025
ISBN
9780091889463
Paperback
Condition: Used, Good

€ 17.95

Paperback. Features delicious low-carbohydrate recipes made with fresh and tasty ingredients to keep dieters on track. This title shows you how to forget counting calories and feast on steak, creamy mushroom soup, roast turkey, tandoori chicken, guacamole and enchilada, chocolate mousse, biscuits, raspberry sorbet, chunky chocolate ice cream, and more. Num Pages: 256 pages. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 197 x 129 x 17. Weight in Grams: 182. Good clean copy with some minor shelf wear.
Format
Paperback
Publication date
2003
Publisher
Vermilion
Edition
Reprint
Condition
Used, Very Good
SKU
KKD0003000
ISBN
9780091889463
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Num Pages: 240 pages, colour photos. BIC Classification: 1HFDH; WBN. Category: (G) General (US: Trade). Dimension: 230 x 155. .
Format
Paperback
Publication date
2015
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
240
Condition
New
SKU
V9780781813433
ISBN
9780781813433
Paperback
Condition: New

€ 19.99
€ 18.38

Paperback. Providing guidance for anyone living with cancer, their families and friends, this cookbook is aimed at helping readers through each stage of their journey - diagnosis, during and after treatment. It is packed with advice on nutrition and health and offers a range of delicious recipes. Num Pages: 288 pages. BIC Classification: MJCL; VFJB; WBHS. Category: (G) General (US: Trade). Dimension: 193 x 246 x 20. Weight in Grams: 904.
Publisher
Bantam Press
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780593075753
ISBN
9780593075753
Paperback
Condition: New

€ 23.99
€ 16.59

Hardcover. This book is packed with expert information on every aspect of buying, preparing and cooking meat. Num Pages: 336 pages, 200 full-colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 247 x 194 x 48. Weight in Grams: 1290.
Edition
UK ed.
Publisher
Mitchell Beazley
Number of pages
336
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781845335588
ISBN
9781845335588
Hardback
Condition: New

€ 46.99
€ 30.70

Paperback. A collection of low-cholesterol and low-fat dishes for every kind of meal, from weekday stand-bys and family suppers to special occasions and entertaining. It includes recipes for appetizers and snacks; fish and meat-based main dishes; pasta, pulses and grains; as well as hot puddings and desserts; and cakes and breads. Num Pages: 264 pages, over 900 photographs. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 170 x 219 x 16. Weight in Grams: 666.
Format
Paperback
Publication date
2014
Publisher
Southwater
Edition
1st Edition
Condition
New
SKU
V9781844772902
ISBN
9781844772902
Paperback
Condition: New

€ 15.39

Paperback. Num Pages: 176 pages, b&w photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 231 x 157 x 14. Weight in Grams: 314.
Publisher
Serif
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781897959541
ISBN
9781897959541
Paperback
Condition: New

€ 13.99
€ 13.40

Hardback. Num Pages: 224 pages, 150-200 Full-Colour Photos. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 211 x 261 x 21. Weight in Grams: 1038.
Publisher
Random House USA Inc United States
Number of pages
224
Format
Hardback
Publication date
2012
Edition
2.12.2012
Condition
New
SKU
V9780307885289
ISBN
9780307885289
Hardback
Condition: New

€ 33.99
€ 22.38

Paperback. Learn how to make 20 cute sugar kitties using easy techniques and inexpensive materials. Series: Twenty to Make. Num Pages: 48 pages, 50 Colour Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155. .
Publisher
Search Press Ltd United Kingdom
Number of pages
48
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781782212874
ISBN
9781782212874
Paperback
Condition: New

€ 8.66

Paperback. Shows how to make cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. This title helps to learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Series: Twenty to Make. Num Pages: 48 pages, Colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155 x 4. Weight in Grams: 128.
Publisher
Search Press
Number of pages
48
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781844484782
ISBN
9781844484782
Paperback
Condition: New

€ 7.44

hardcover. The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious! Num Pages: 224 pages. BIC Classification: 1DST; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 237 x 160 x 20. Weight in Grams: 428.
Format
Hardback
Publication date
2004
Publisher
Rowman & Littlefield United States
Number of pages
224
Condition
New
SKU
V9781590770207
ISBN
9781590770207
Hardback
Condition: New

€ 23.99
€ 21.24

Num Pages: 128 pages, 42 b/w photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 231 x 159 x 16. Weight in Grams: 422.
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
128
Condition
New
SKU
V9780764338175
ISBN
9780764338175
Hardback
Condition: New

€ 17.99
€ 13.35

Hardcover. Francis Mallmann takes his portable grill on the road and cooks his elemental, unpretentious and delicious food in Paris, New York, California, Brazil and points in between. Num Pages: 320 pages, 250 colour photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 292 x 220 x 28. Weight in Grams: 1588.
Publisher
Artisan
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781579655372
ISBN
9781579655372
Hardback
Condition: New

€ 42.99
€ 38.92

Hardcover. Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire. Num Pages: 320 pages, 250 colour photos throughout. BIC Classification: 1KLSA; WBN; WBS. Category: (G) General (US: Trade). Dimension: 260 x 225 x 29. Weight in Grams: 1336.
Publisher
Artisan Division of Workman Publishing
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781579653545
ISBN
9781579653545
Hardback
Condition: New

€ 42.99
€ 37.19

Paperback. * Only product on market that provides yield information for more than 1,000 raw food ingredients. * Assists chefs and students in food preparation, purchasing decisions, and controlling costs. * Provides worksheets for costing ingredients and planning food purchases. * Student workbook bound-in. Num Pages: 320 pages, Illustrations. BIC Classification: TTVC; WB. Category: (P) Professional & Vocational. Dimension: 276 x 224 x 17. Weight in Grams: 774.
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
8th Edition
Number of pages
298
Condition
New
Format
Paperback
SKU
V9780470197493
ISBN
9780470197493
Paperback
Condition: New

€ 64.73

Hardcover. * Begins with the essential elements of contemporary dessertsshowing pastry chefs and students how to master those building blocks before molding and incorporating them into creative finished desserts. * He then explores in detail pre-desserts, plated desserts, dessert buffets, passed desserts, cakes, and petits fours. Num Pages: 544 pages, col. Illustrations. BIC Classification: WBVQ. Category: (P) Professional & Vocational. Dimension: 282 x 226 x 38. Weight in Grams: 2190.
Publisher
John Wiley & Sons Inc
Number of pages
544
Format
Hardback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9780470891988
ISBN
9780470891988
Hardback
Condition: New

€ 72.30
€ 62.10

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