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Food & Drink

Results 2737 - 2760 of 3395

Food & Drink

Paperback. Formulas, ingredients, historical and modern day brewing practices, are all covered in this book. It provides a wealth of data on the current and historical brewing techniques and ingredients for 14 popular ale and lager styles and includes brewing calculations for planning and adjusting brews. Num Pages: 390 pages, tabs.ch. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 254 x 179 x 25. Weight in Grams: 856.
Format
Paperback
Publication date
1998
Publisher
Brewers Publications
Edition
1st
Number of pages
390
Condition
New
SKU
V9780937381502
ISBN
9780937381502
Paperback
Condition: New

€ 26.25

Paperback.
Publisher
Hodder & Stoughton General Division United Kingdom
Number of pages
272
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780340827918
ISBN
9780340827918
Paperback
Condition: New

€ 23.99
€ 16.58

Paperback. A collection of 100 recipes that range from classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and desserts such as - a perfect Black Cherry Tart or Strawberry Sorbet. Series: My Kitchen. Num Pages: 208 pages, col. Illustrations. BIC Classification: WBR. Category: (G) General (US: Trade). Dimension: 134 x 184 x 16. Weight in Grams: 352.
Publisher
Ebury Publishing
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781849904353
ISBN
9781849904353
Paperback
Condition: New

€ 13.00
€ 11.88

Hardback. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781408816905
ISBN
9781408816905
Hardback
Condition: New

€ 59.15
€ 46.48

Hardback.
Edition
Reissue
Publisher
Bloomsbury Publishing PLC
Number of pages
320
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781408816875
ISBN
9781408816875
Hardback
Condition: New

€ 40.99
€ 26.49

Paperback. Presenting the author's thoughts about where food is going and an appeal for sustainable cuisine, this book is suitable for those with an interest in food and cooking. Num Pages: 480 pages, ports. BIC Classification: BM; WB. Category: (G) General (US: Trade). Dimension: 199 x 128 x 31. Weight in Grams: 338.
Format
Paperback
Publication date
2009
Publisher
Corgi
Condition
New
SKU
9780552157315
ISBN
9780552157315
Paperback
Condition: New

€ 12.99
€ 11.05

Hardback. A cookbook that takes the guesswork out of combining protein sources, to provide delicious, complete protein meals Num Pages: 232 pages, 75 color photographs. BIC Classification: WBA; WBH; WBJ. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Publisher
WW Norton & Co
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573268
ISBN
9781581573268
Hardback
Condition: New

€ 30.99
€ 25.77

Hardback. You'll be amazed at what your blender can do for you! Num Pages: 232 pages, 100 full color photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 264 x 210 x 23. Weight in Grams: 1124.
Format
Hardback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572957
ISBN
9781581572957
Hardback
Condition: New

€ 26.99
€ 25.37

Paperback.
Format
Paperback
Publication date
2011
Publisher
Workman Publishing United States
Number of pages
384
Condition
New
SKU
V9781603429689
ISBN
9781603429689
Paperback
Condition: New

€ 18.99
€ 14.27

Paperback. A compendium of delicious soup and stew recipes that just happen to be gluten- and dairy-free. Num Pages: 128 pages, illustrations. BIC Classification: WBH; WBVD; WBVM. Category: (G) General (US: Trade). Dimension: 204 x 204 x 12. Weight in Grams: 296.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572919
ISBN
9781581572919
Paperback
Condition: New

€ 17.99
€ 16.53

Hardcover. Breaking free from a dead-end relationship, Ree Drummond left Los Angeles and made a pit stop at home in Oklahoma on the way to a new life in Chicago. This book tells how she learned to cope with the isolation and peculiarities of ranch life. Num Pages: 256 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 240 x 195 x 24. Weight in Grams: 886.
Publisher
William Morrow Cookbooks
Number of pages
272
Format
Hardback
Publication date
2009
Edition
Illustrated
Condition
New
SKU
V9780061658198
ISBN
9780061658198
Hardback
Condition: New

€ 26.99
€ 20.23

hardcover. Destined to become the classic introduction to the wonderful world of Japanese cooking. Num Pages: 240 pages, Full colour photos throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 247 x 248 x 22. Weight in Grams: 1184.
Format
Hardback
Publication date
2011
Publisher
Absolute Press
Condition
New
SKU
9781906650575
ISBN
9781906650575
Hardback
Condition: New

€ 25.99
€ 18.40

Hardcover. Editor(s): Peters, Teresa; Robertson, Paul. Num Pages: 224 pages, Over 200 full colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 180 x 248 x 20. Weight in Grams: 804.
Publisher
Relish Publications
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780957537095
ISBN
9780957537095
Hardback
Condition: New

€ 30.06

Hardcover. Series: Relish Scotland. Num Pages: 332 pages, Over 250 full colour food photographs. BIC Classification: 1DBKS; WBA; WBB. Category: (G) General (US: Trade). Dimension: 179 x 248 x 24. Weight in Grams: 1104.
Publisher
Relish Publications
Format
Hardback
Publication date
2015
Edition
New edition
Condition
New
SKU
V9780957537088
ISBN
9780957537088
Hardback
Condition: New

€ 29.99

Hardcover. Features dishes from around the Greek Isles including skewered meats and shellfish grilled over a barbecue, refreshing salads dressed with luxurious amounts of olive oil and lemon juice, as well as warming soups, baked fish with fragrant herbs and slow-roasted meat with golden potatoes. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 169 x 167 x 16. Weight in Grams: 260.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754829683
ISBN
9780754829683
Hardback
Condition: New

€ 7.40

Hardcover. An insight into the food philosophy and creativity of Noma restaurant. Num Pages: 368 pages, 200 colour illustrations. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 296 x 256 x 44. Weight in Grams: 2182.
Publisher
Phaidon Press Ltd
Number of pages
368
Format
Hardback
Publication date
2010
Edition
Fol Har/Ma
Condition
New
SKU
V9780714859033
ISBN
9780714859033
Hardback
Condition: New

€ 59.09
€ 46.14

Paperback. An essential collection of recipes for your baby and toddler that will make every bite count! Num Pages: 144 pages. BIC Classification: VFXC; WBQ. Category: (G) General (US: Trade). Dimension: 134 x 154 x 14. Weight in Grams: 262.
Publisher
Watkins Media United Kingdom
Number of pages
144
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781848991071
ISBN
9781848991071
Paperback
Condition: New

€ 9.99
€ 8.48

Hardcover. Renee Erickson is a James-Beard nominated chef and the owner of several Seattle restaurants. This luscious cookbook is perfect for anyone who loves the fresh seasonal food of the Pacific Northwest of the US. Renee Erickson's food, casual style, and appreciation of simple beauty is an inspiration to readers and eaters around the world. Num Pages: 320 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 275 x 184 x 31. Weight in Grams: 1118.
Publisher
Sasquatch Books
Format
Hardback
Publication date
2014
Edition
1St Edition
Condition
New
SKU
V9781570619267
ISBN
9781570619267
Hardback
Condition: New

€ 52.99
€ 34.86

Hardback. .
Publisher
Reaktion Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781780233505
ISBN
9781780233505
Hardback
Condition: New

€ 17.99
€ 14.25

Paperback. THIS IS THE BOOK EVERY TRIATHLETE NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE Num Pages: 224 pages. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 162 x 189 x 19. Weight in Grams: 296.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781848993037
ISBN
9781848993037
Paperback
Condition: New

€ 17.99
€ 13.05

Paperback. THIS IS THE BOOK EVERY RUNNER NEEDS TO FUEL THEIR TRAINING-FROM AMATEUR TO ELITE ATHLETE Num Pages: 225 pages. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 162 x 190 x 20. Weight in Grams: 296.
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781848993099
ISBN
9781848993099
Paperback
Condition: New

€ 17.99
€ 13.05

Hardback. Culinology: The Intersection of Culinary Art and Food Science will demonstrate how the disciplines of culinary arts and food science work hand in hand in the research and development of new manufactured food products for the commercial, retail, and foodservice industries. Num Pages: 432 pages. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 283 x 223 x 28. Weight in Grams: 1247.
Format
Hardback
Publication date
2018
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
432
Condition
New
SKU
V9780470481349
ISBN
9780470481349
Hardback
Condition: New

€ 137.23
€ 98.05

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 24.99
€ 21.64

Paperback. Num Pages: 144 pages, 20 b&w illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 186 x 123 x 10. Weight in Grams: 208. In History, Myth and Cookery. 144 pages, 20 b&w illustrations. Ria Loohuizen has pursued the elder into every corner of history, literature, and kitchen usefulness. In an evocative text, she explores its meaning to early physicians, its place in mythology and folklore, its occurrence in literature and gives maximum exposure to recipes for medicaments as well as delicious sweet dishes and drinks. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 186 x 123 x 10. Weight: 208.
Publisher
David Brown Book Company
Number of pages
144
Format
Paperback
Publication date
2004
Condition
New
SKU
V9781903018316
ISBN
9781903018316
Paperback
Condition: New

€ 17.99
€ 16.54

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