Food & Drink
Results 4801 - 4820 of 5431
Food & Drink
Paperback. Num Pages: 208 pages, 71 colour illustrations. BIC Classification: 1KBBW; HBJK; WBN. Category: (G) General (US: Trade). Dimension: 203 x 216. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Rowman & Littlefield United States
- Edition
- New ed
- Number of pages
- 208
- Condition
- New
- SKU
- V9781493018024
- ISBN
- 9781493018024
Paperback
Condition: New
€ 26.99€ 23.63
€ 26.99
€ 23.63
Hardcover. .
- Publisher
- Vertical, Inc.
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781942993278
- ISBN
- 9781942993278
Hardback
Condition: New
€ 26.99€ 23.03
€ 26.99
€ 23.03
Paperback. Num Pages: 192 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 228 x 155 x 17. Weight in Grams: 555.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Skyhorse Publishing
- Condition
- New
- SKU
- V9781602399457
- ISBN
- 9781602399457
Paperback
Condition: New
€ 14.75
€ 14.75
Hardcover. Features 50 simple and delicious pizzas, with every recipe shown step-by-step for perfect results time after time. This title helps you make all kinds of pizza bases, from the traditional crispy base to quick and easy scone mixes, plus spicy oils and tomato sauce. Num Pages: 96 pages, over 300 photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 206 x 212 x 15. Weight in Grams: 496.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 96
- Condition
- New
- SKU
- V9780754827405
- ISBN
- 9780754827405
Hardback
Condition: New
€ 10.99€ 9.95
€ 10.99
€ 9.95
Paperback. Overflows accounts of food and drink drawn from the author's vivid memories. This title offers a collection of recipes representing the best of classical French cuisine from Proust's belle epoque, ranging from the sophisticated elaboration of lobster a l'americaine or truffled partridge to the simplicity of croque-monsieur. Series: At Table. Num Pages: 155 pages, Illus. BIC Classification: 1DDF; GTB; WBN. Category: (P) Professional & Vocational. Dimension: 253 x 204 x 9. Weight in Grams: 348.
- Publisher
- University of Nebraska Press United States
- Number of pages
- 155
- Format
- Paperback
- Publication date
- 2006
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780803278264
- ISBN
- 9780803278264
Paperback
Condition: New
€ 18.99€ 18.58
€ 18.99
€ 18.58
Paperback. This popular cookbook is now available in a paperback edition! Num Pages: 314 pages, colour photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 155 x 229 x 20. Weight in Grams: 542.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Hippocrene Books
- Edition
- Expanded
- Condition
- New
- SKU
- V9780781813334
- ISBN
- 9780781813334
Paperback
Condition: New
€ 18.34
€ 18.34
Paperback. The latest Birlinn food bible, this time examining the marvelous marmalade! Illustrator(s): Dewar, Bob. Series: Birlinn Food Bibles. Num Pages: 112 pages, b/w line drawings throughout. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 113 x 234 x 9. Weight in Grams: 78.
- Publisher
- Birlinn General
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781780274133
- ISBN
- 9781780274133
Paperback
Condition: New
€ 8.30
€ 8.30
Paperback. Shiro Kashiba sparked a food revolution by bringing sushi to Seattle. Today, his inspiration comes from the Pacific Northwest's bounty. Num Pages: 320 pages, Color and B&W photographs and illustrations throughout. BIC Classification: 1FPJ; 1KBBW; BM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 178 x 23. Weight in Grams: 571.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Chin Music Press United States
- Number of pages
- 320
- Condition
- New
- SKU
- V9780984457625
- ISBN
- 9780984457625
Paperback
Condition: New
€ 20.99€ 20.55
€ 20.99
€ 20.55
Hardback. Recipes from the Rum Islands - a fresh, new approach to Caribbean food Num Pages: 256 pages. BIC Classification: 1KJ; WBN. Category: (G) General (US: Trade). Dimension: 198 x 254 x 29. Weight in Grams: 1066.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781472223265
- ISBN
- 9781472223265
Hardback
Condition: New
€ 33.99€ 22.86
€ 33.99
€ 22.86
Paperback. .
- Publisher
- Kodansha USA
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781568365671
- ISBN
- 9781568365671
Paperback
Condition: New
€ 40.99€ 28.50
€ 40.99
€ 28.50
Hardcover. Num Pages: 510 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 259 x 192 x 39. Weight in Grams: 1414.
- Publisher
- Kodansha America, Inc United States
- Number of pages
- 508
- Format
- Hardback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9781568363882
- ISBN
- 9781568363882
Hardback
Condition: New
€ 46.99€ 42.38
€ 46.99
€ 42.38
Paperback. Num Pages: 144 pages, illustrations (colour). BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 204 x 229 x 12. Weight in Grams: 520.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Imagine
- Condition
- New
- SKU
- V9781623540357
- ISBN
- 9781623540357
Paperback
Condition: New
€ 14.23
€ 14.23
Home and Away: Simple, Delicious Recipes Inspired by the World's Cafes...
Shore, Randy, Shore, Darcy
Paperback. Num Pages: 304 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 203. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Arsenal Pulp Press
- Condition
- New
- SKU
- V9781551526737
- ISBN
- 9781551526737
Paperback
Condition: New
€ 26.99€ 23.89
€ 26.99
€ 23.89
Paperback. Editor(s): Shufu-No-Tomo. Num Pages: 192 pages, Illustrations (colour). BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 232 x 184 x 12. Weight in Grams: 512.
- Edition
- Illustrated
- Publisher
- Vertical Inc.
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781939130372
- ISBN
- 9781939130372
Paperback
Condition: New
€ 20.99€ 18.70
€ 20.99
€ 18.70
Hardcover. Ready to eat in just minutes and devoured in seconds, the grilled cheese sandwich is the perfect quick and cheap meal. Combining quality breads and cheeses, this title helps you create fun recipes from ideas for breakfast, such as Greece is the Word or California Dreaming, to posh dinners including 'Wanna Date?' and the Camembert Reynolds. Num Pages: 128 pages. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 196 x 173. .
- Publisher
- Ebury Press
- Format
- Hardback
- Publication date
- 2018
- Condition
- New
- SKU
- V9781785035241
- ISBN
- 9781785035241
Hardback
Condition: New
€ 17.99€ 17.51
€ 17.99
€ 17.51
Hardcover. Explore the rich, varied and historic cuisine of Portugal with this fabulous collection of 25 recipes. Best-loved recipes include Scrambled Eggs with Chorizo and Green Asparagus; Hake with Turnip Tops and Onions; Woodcock with Madeira; and Hare Soup. Num Pages: 64 pages, Over 75 photographs. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 160 x 160. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754831327
- ISBN
- 9780754831327
Hardback
Condition: New
€ 7.39
€ 7.39
Hardback. Exploding the myth that Marco Polo discovered pasta in China and brought it back to Italy, this volume shows that pasta has existed in various forms throughout Middle Eastern, Asian, and even North African culinary cultures long before its appearance in the West. Translator(s): Shugaar, Antony. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 416 pages, 30 illus. BIC Classification: HBT; TDCT; WBT. Category: (P) Professional & Vocational. Dimension: 240 x 162 x 34. Weight in Grams: 772.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- Columbia University Press United States
- Edition
- First Edition
- Number of pages
- 416
- Condition
- New
- SKU
- V9780231124423
- ISBN
- 9780231124423
Hardback
Condition: New
€ 46.99€ 33.37
€ 46.99
€ 33.37
Hardcover. Landlocked by no less than seven countries, Hungarian cuisine is a melting pot of influences from as far afield as Germany, Italy, Austria, Poland, Slovakia and Turkey, the latter introducing paprika and coffee. Featuring 25 recipes, this little cookbook offers an introduction to this rich culinary heritage. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVH; WBN. Category: (G) General (US: Trade). Dimension: 171 x 167 x 16. Weight in Grams: 260.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754828822
- ISBN
- 9780754828822
Hardback
Condition: New
€ 7.40
€ 7.40
Hardcover. Introduces the classic ingredients of the cuisine from the Southern summer crops such as bell peppers and tomatoes and Northern root vegetables such as celeriac, cabbage and onion. This book describes the geography, history and vibrant culture of Romania and Bulgaria, including a section on festivals and traditions. Num Pages: 128 pages, over 300 colour photographs. BIC Classification: 1DVWB; 1DVWR; WBN. Category: (G) General (US: Trade). Dimension: 290 x 240 x 18. Weight in Grams: 964.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781903141755
- ISBN
- 9781903141755
Hardback
Condition: New
€ 20.99€ 16.71
€ 20.99
€ 16.71
Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141663
- ISBN
- 9781903141663
Hardback
Condition: New
€ 30.77
€ 30.77