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Food & Drink
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Food & Drink
Paperback. Offers recipes for cooking with your custom-made vinegars, creating everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, Mediterranean orzo, pot stickers, lentil soup, caponata, sauerbraten, caprese sliders, pickles and chutneys, and even chocolate chip cookies. Num Pages: 128 pages, illustrated. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 178 x 130 x 7. Weight in Grams: 104.
- Publisher
- Workman Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781612123813
- ISBN
- 9781612123813
Paperback
Condition: New
€ 11.99€ 11.76
€ 11.99
€ 11.76
Paperback. Suitable for those wanting to make chocolate candy at home, this book shows you how to temper the chocolate, work with thickeners, boil sugar, use piping bags, store chocolate, shape and fill moulded chocolates, and dip chocolates. It also includes recipes for rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Num Pages: 128 pages, illustrated. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 178 x 141 x 8. Weight in Grams: 106.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123578
- ISBN
- 9781612123578
Paperback
Condition: New
€ 10.99€ 9.53
€ 10.99
€ 9.53
Paperback. Shows you how to choose knives that will feel good in the hand. This book shows you exactly how to slice, chop, peel, bone, and dice with ease. With step-by-step instructions and illustrations, it also show you how to cut and carve seafood, poultry, meats, fruits, and vegetables. It also includes information on using other sharp kitchen tools. Num Pages: 128 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 177 x 126 x 8. Weight in Grams: 118.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612123790
- ISBN
- 9781612123790
Paperback
Condition: New
€ 11.99€ 10.31
€ 11.99
€ 10.31
Paperback. The Smoking Bacon: Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 206 x 228 x 16. Weight in Grams: 622.
- Publisher
- Page Street Publishing Co.
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781624142246
- ISBN
- 9781624142246
Paperback
Condition: New
€ 25.99€ 22.72
€ 25.99
€ 22.72
Paperback. With simple instructions, personal anecdotes and 85 recipes, the author makes cooking on the Weber Smokey Mountain Cooker easy. He helps the readers who are just starting out, or are more seasoned and looking to up their BBQ skills, to create delicious dishes. Num Pages: 192 pages, 60 full colour photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 231 x 205 x 16. Weight in Grams: 624.
- Number of pages
- 192
- Publisher
- Page Street Publishing Co. United States
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781624140990
- ISBN
- 9781624140990
Paperback
Condition: New
€ 21.99€ 20.67
€ 21.99
€ 20.67
Paperback. Seasoned road warriors, sofa adventurers, and food aficionados will find the full flavor and feel of America's tastiest roadside cuisine in Biker Billy's Roadhouse Cookbook. Garnished with history, tall tales, pictures, and maps, scrumptiously woven together as only Biker Billy can do. Num Pages: 240 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 235 x 190 x 17. Weight in Grams: 41.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9781599214344
- ISBN
- 9781599214344
Paperback
Condition: New
€ 21.99€ 18.30
€ 21.99
€ 18.30
Hardback. Provides a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to exploring Sicily, the authors deliver a substantive appreciation of a vibrant wine region that is one of Europe's most historic areas and a place where many cultures intersect. Num Pages: 320 pages, Five redrawn maps and one ornamental frontis map. BIC Classification: 1DSTC; WBXD1. Category: (G) General (US: Trade). Dimension: 260 x 186 x 27. Weight in Grams: 730. 320 pages, illustrations. Provides a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to exploring Sicily, the authors deliver a substantive appreciation of a vibrant wine region that is one of Europe's most historic areas and a place where many cultures intersect. Cateogry: (G) General (US: Trade). BIC Classification: 1DSTC; WBXD1. Dimension: 260 x 186 x 27. Weight: 726.
- Publisher
- University of California Press
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780520266186
- ISBN
- 9780520266186
Hardback
Condition: New
€ 45.99€ 32.94
€ 45.99
€ 32.94
Hardback. In 1716, Tuscany's penultimate Medici ruler, Cosimo III, anointed the region of Chianti, along with three smaller areas in the Florentine State, as the world's first legal appellations of origin for wine. This book tells the story of the ancient land named Chianti and the modern wine appellation known as Chianti Classico. Num Pages: 360 pages, 9 maps, 7 illustrations. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Dimension: 188 x 262 x 30. Weight in Grams: 806.
- Publisher
- University of California Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780520284425
- ISBN
- 9780520284425
Hardback
Condition: New
€ 45.99€ 39.99
€ 45.99
€ 39.99
Paperback. An experienced wine maker and judge draws on his life's work and the work of commercial vintners to give his views of methods that will improve on standard winemaking techniques. Num Pages: 118 pages, Full colour throughout. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 225 x 152 x 8. Weight in Grams: 322.
- Publisher
- Special Interest Model Books United Kingdom
- Number of pages
- 118
- Format
- Paperback
- Publication date
- 2014
- Edition
- 2nd Revised edition
- Condition
- New
- SKU
- V9781854862686
- ISBN
- 9781854862686
Paperback
Condition: New
€ 13.99€ 13.49
€ 13.99
€ 13.49
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Tuttle Publishing United States
- Edition
- Hardcover with Jacket
- Number of pages
- 288
- Condition
- New
- SKU
- V9781936608485
- ISBN
- 9781936608485
Hardback
Condition: New
€ 43.99€ 41.04
€ 43.99
€ 41.04
Paperback. To streamline this aspect of committing to eating Paleo, Staley and Mason have created a guide for dieters on the first month of the Paleo diet. They cover everything readers need to know to have a basic understanding of why this way of eating is perfect for optimal health. Num Pages: 240 pages, 100 Recipes; Full-Colour Photos, 8-16 Tear-out Meal Plans and Shopping Lists. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 272 x 215 x 16. Weight in Grams: 890.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Tuttle Publishing United States
- Edition
- 1st Edition
- Number of pages
- 160
- Condition
- New
- SKU
- V9781936608492
- ISBN
- 9781936608492
Paperback
Condition: New
€ 32.99€ 29.95
€ 32.99
€ 29.95
Hardback. Num Pages: 160 pages, Color photos throughout. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 241 x 197 x 23. Weight in Grams: 871.
- Publisher
- Skyhorse Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781632205315
- ISBN
- 9781632205315
Hardback
Condition: New
€ 26.99€ 26.27
€ 26.99
€ 26.27
Paperback. Illustrator(s): Foster, Birkett. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 174 x 121 x 5. Weight in Grams: 60. Illustrator(s): Foster, Birkett. Series: Favourite Recipes. Num Pages: 48 pages, 12ill. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 174 x 121 x 5. Weight in Grams: 60. Good clean copy with some minor shelf wear
- Condition
- Used, Very Good
- Publisher
- J Salmon Ltd Sevenoaks
- Format
- Paperback
- Publication date
- 1998
- SKU
- KOC0026085
- ISBN
- 9781898435686
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
The Ultimate Book of Vegan Cooking: Everything You Need to Know About ...
Bishop-Weston, Yvonne, Bishop-Weston, Tony
Paperback. A guide to planning and enjoying a healthy and balanced vegan lifestyle, featuring specialist advice and a comprehensive guide to ingredients. It includes Breakfasts; Juices and Smoothies; Soups and Appetizers; Light Lunches and Salads; Main Courses; Side Dishes; Desserts; and Cakes, Bakes and Breads. Num Pages: 256 pages, over 750 photographs. BIC Classification: WBHS; WBJ. Category: (G) General (US: Trade). Dimension: 296 x 231 x 18. Weight in Grams: 1316. Everything You Need to Know About Going Vegan, from Choosing the Best Ingredients to Practical Advice on Health and Nutrition. 256 pages, over 750 photographs. A guide to planning and enjoying a healthy and balanced vegan lifestyle, featuring specialist advice and a comprehensive guide to ingredients. It includes Breakfasts; Juices and Smoothies; Soups and Appetizers; Light Lunches and Salads; Main Courses; Side Dishes; Desserts; and Cakes, Bakes and Breads. Cateogry: (G) General (US: Trade). BIC Classification: WBHS; WBJ. Dimension: 296 x 231 x 18. Weight: 1308.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Southwater
- Number of pages
- 256
- Condition
- New
- SKU
- V9781780192147
- ISBN
- 9781780192147
Paperback
Condition: New
€ 25.69
€ 25.69
Hardcover. "348p. Associated Names: Kiefer, Maxine Enlow. Cloth." Keywords: Micro Economics
- Condition
- Used, Good
- Publisher
- McGraw-Hill Book Company, Inc
- Format
- Hardback
- Publication date
- 1948
- Edition
- 1st Edition
- SKU
- KON0721670
Hardback
Condition: Used, Good
€ 10.99€ 4.99
€ 10.99
€ 4.99
Hardback. Num Pages: 272 pages, Color photos throughout, B&W illustrations throughout. BIC Classification: 1KBBW; TTVC; WBN. Category: (G) General (US: Trade). Dimension: 264 x 237 x 26. Weight in Grams: 1412.
- Publisher
- Running Press,U.S.
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780762453788
- ISBN
- 9780762453788
Hardback
Condition: New
€ 43.99€ 39.99
€ 43.99
€ 39.99
Paperback. Translator(s): MacDonogh, Giles. Num Pages: 288 pages, Illustrations. BIC Classification: JFCV; WBT. Category: (G) General (US: Trade). Dimension: 233 x 157 x 20. Weight in Grams: 430. Balls in Cooking and Culture. 288 pages, Illustrations. It is part cookery book, part dictionary and part cultural study of testicles: human and animal. Their culinary use is the bedrock, although it would be impossible to ignore the wider implications of these anatomical jewels. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WBT. Dimension: 233 x 157 x 20. Weight: 430. Translator(s): MacDonogh, Giles.
- Publisher
- Prospect Books
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2011
- Edition
- Reprint
- Condition
- New
- SKU
- V9781903018835
- ISBN
- 9781903018835
Paperback
Condition: New
€ 26.99€ 23.81
€ 26.99
€ 23.81
Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722. Very good clean copy in dustwrapper. Some minor shelf wear, remains a very nice copy
- Condition
- Used, Very Good
- Publisher
- John Wiley & Sons
- Format
- Hardback
- Publication date
- 2002
- SKU
- KRA0007797
- ISBN
- 9780471359258
Hardback
Condition: Used, Very Good
€ 81.07€ 75.00
€ 81.07
€ 75.00
Hardcover. Up-to-date, advanced techniques for the professional pastry chef and serious home baker The Advanced Professional Pastry Chef brings up-to-date coverage of the latest baking and pastry techniques to a new generation of pastry chefs and serious home bakers. Num Pages: 864 pages, photographs. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 283 x 227 x 47. Weight in Grams: 2412.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 864
- Condition
- New
- SKU
- V9780471359265
- ISBN
- 9780471359265
Hardback
Condition: New
€ 88.73
€ 88.73
Hardcover. 272pp. Keywords: "Losing Weight, Special Diets, General, Breast Cancer"
- Condition
- Used, Good
- Publisher
- Little, Brown and Company Boston
- Format
- Hardback
- Publication date
- 1998
- Edition
- First Edition
- SKU
- KHS0067996
- ISBN
- 9780316051149
Hardback
Condition: Used, Good
€ 4.99
€ 4.99