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Food & Drink
Results 621 - 640 of 4898
Food & Drink
Paperback. Explores women's increasingly influential role in the wine industry, traditionally a very male-dominated domain. This book draws on interviews with dozens of women winemakers, estate owners, professors, sommeliers, wine writers, and others in the United States, the United Kingdom, France, Italy, Australia, and New Zealand. Num Pages: 270 pages, 20 b/w photographs. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 227 x 154 x 21. Weight in Grams: 492.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 270
- Condition
- New
- SKU
- V9780520267961
- ISBN
- 9780520267961
Paperback
Condition: New
€ 26.99€ 20.68
€ 26.99
€ 20.68
Paperback. A story of fits and starts that provides a chronicle of the history of wine in the United States told through the lens of the law. It explains how laws shape the wine industry in such areas as pricing and taxation, licensing, appellations, health claims and warnings, labeling, and domestic and international commerce. Num Pages: 320 pages, 26 b/w photographs. BIC Classification: 1KBB; JFCV; KNDF; LAZ; WBXD1. Category: (P) Professional & Vocational. Dimension: 220 x 147 x 20. Weight in Grams: 430.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520268005
- ISBN
- 9780520268005
Paperback
Condition: New
€ 31.99€ 23.31
€ 31.99
€ 23.31
Paperback. Offers a look at the natural history and winemaking practices of the region by one of America's most respected wine critics brings the Russian into the exalted company of the great wine rivers of the world - the Loire, the Rhone, the Rhine, the Mosel, and the Douro. Num Pages: 304 pages, 20 b/w photographs, 1 map. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 203 x 153 x 22. Weight in Grams: 448.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- University of California Press United States
- Edition
- 2nd Revised edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780520268111
- ISBN
- 9780520268111
Paperback
Condition: New
€ 26.99€ 20.68
€ 26.99
€ 20.68
Hardback. Traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. This book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world. Series: California Studies in Food and Culture. Num Pages: 360 pages, 24 b/w photographs. BIC Classification: 1KBBWF; 3JJPL; 3JJPN; 3JJPR; WBN. Category: (G) General (US: Trade). Dimension: 230 x 165 x 32. Weight in Grams: 684.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- University of California Press
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520268197
- ISBN
- 9780520268197
Hardback
Condition: New
€ 40.99€ 29.44
€ 40.99
€ 29.44
Hardback. Americans learned how to make wine successfully about two hundred years ago, after failing for more than two hundred years. This title takes an engaging approach to the history of American wine by telling its story through the lives of 13 people who played significant roles in building an industry that now extends to every state. Num Pages: 311 pages, 36 b/w photographs. BIC Classification: 1KBB; WBXD1. Category: (G) General (US: Trade). Dimension: 230 x 161 x 27. Weight in Grams: 644.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 311
- Condition
- New
- SKU
- V9780520269538
- ISBN
- 9780520269538
Hardback
Condition: New
€ 41.99€ 30.31
€ 41.99
€ 30.31
Hardback. Captures the language that explains culinary practices. To prove its case, this book draws on a range of cultural documents from interviews, cookbooks, and novels to comic strips, essays, and films. Series: California Studies in Food and Culture. Num Pages: 296 pages, 8 illustrations, 4 tables. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 162 x 202 x 24. Weight in Grams: 484.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press
- Condition
- New
- SKU
- V9780520273924
- ISBN
- 9780520273924
Hardback
Condition: New
€ 33.99€ 25.06
€ 33.99
€ 25.06
Paperback. Presents a collection of essays that provide insight into why a wine should always be an expression of a place and a time. Guiding the reader through twenty-seven diverse wine regions in France, Italy, Spain, Germany, and California, this title shows how every wine worth drinking is a reflection of its terroir. Num Pages: 288 pages, 3 maps. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 142 x 220 x 18. Weight in Grams: 378.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780520274419
- ISBN
- 9780520274419
Paperback
Condition: New
€ 33.99€ 25.13
€ 33.99
€ 25.13
Hardback. Editor(s): Jung, Yuson; Klein, Jakob A.; Caldwell, Melissa L. Num Pages: 232 pages. BIC Classification: JHM; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 20. Weight in Grams: 458.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- University of California Press
- Condition
- New
- SKU
- V9780520277403
- ISBN
- 9780520277403
Hardback
Condition: New
€ 65.27€ 51.34
€ 65.27
€ 51.34
Paperback. Reveals everything needed to make delicious wines - both reds and whites - from start to finish. This book divulges the many practical advances made in the past few decades and demonstrates that do-it-yourself winemaking is now simpler and more rewarding than ever. It shows that making your own wine is not only easy but also a pleasure. Num Pages: 296 pages, 26 line illustrations, 5 tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 205 x 205 x 22. Weight in Grams: 576.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- University of California Press
- Edition
- Second Edition
- Condition
- New
- SKU
- V9780520285972
- ISBN
- 9780520285972
Paperback
Condition: New
€ 27.99€ 21.55
€ 27.99
€ 21.55
Hardcover. Present a scientific overview of the implications of drinking beer as part of the human diet. This book includes: the history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, the desirable and undesirable components in beer and the contribution of beer to health, and social issues. Num Pages: 200 pages, 125 illustrations. BIC Classification: MBNH3; WBXD2. Category: (P) Professional & Vocational. Dimension: 248 x 178 x 15. Weight in Grams: 624.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 200
- Condition
- New
- SKU
- V9780632064465
- ISBN
- 9780632064465
Hardback
Condition: New
€ 212.06
€ 212.06
Paperback. Num Pages: 168 pages, black & white illustrations. BIC Classification: PS; WBTF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 150 x 13. Weight in Grams: 317.
- Format
- Paperback
- Publication date
- 1977
- Publisher
- Harvard University Press United States
- Edition
- New ed
- Number of pages
- 168
- Condition
- New
- SKU
- V9780674595422
- ISBN
- 9780674595422
Paperback
Condition: New
€ 35.99€ 31.06
€ 35.99
€ 31.06
Paperback. Contains information to help you impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). From Tuna Sushi Rice Balls to Rainbow Rolls, this book includes more than 55 recipes. It helps you discover how to: find the equipment and ingredients; make fragrant sushi rice; and, prepare vegetarian and fish-free recipes. Num Pages: 288 pages, 8pp colour insert. BIC Classification: WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 233 x 159 x 17. Weight in Grams: 384.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780764544651
- ISBN
- 9780764544651
Paperback
Condition: New
€ 16.99€ 14.58
€ 16.99
€ 14.58
Paperback. This guide to champagne details its history, what it is and how it's made. It shows which grapes are used for champagne and where they grow, the different styles of champagne and the top 25 champagne houses. The book also includes tips on food pairings, storage, serving and bottle sizes. Num Pages: 286 pages, 8pp colour illustrations. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 193 x 235 x 17. Weight in Grams: 578.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 286
- Condition
- New
- SKU
- V9780764552168
- ISBN
- 9780764552168
Paperback
Condition: New
€ 20.99€ 18.44
€ 20.99
€ 18.44
Paperback. There's nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. Num Pages: 244 pages, illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 191 x 236 x 15. Weight in Grams: 510.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 244
- Condition
- New
- SKU
- V9780764552410
- ISBN
- 9780764552410
Paperback
Condition: New
€ 17.99€ 15.56
€ 17.99
€ 15.56
Paperback. This introduction to French wine helps demystify the names; places; grape varieties; and wine values, making buying and ordering wine, and even visiting vineyards a pleasure. Num Pages: 312 pages, index. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 217 x 136 x 17. Weight in Grams: 330.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9780764553547
- ISBN
- 9780764553547
Paperback
Condition: New
€ 17.99€ 15.56
€ 17.99
€ 15.56
Paperback. Heard about the phenomenon called indoor grilling? Providing information on this subject, this book presents ways to perfect the technique and expand your menus. It shows you how to: choose the right indoor grill, speak a griller's language, clean and maintain your grill, select the best accessories, cook for better health, and more. Num Pages: 243 pages, illustrations, index. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 192 x 16. Weight in Grams: 493.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 243
- Condition
- New
- SKU
- V9780764553622
- ISBN
- 9780764553622
Paperback
Condition: New
€ 17.99€ 15.56
€ 17.99
€ 15.56
Paperback. Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can't compare to the real thing. Well, cookie lovers, thanks to baker Carole Bloom, you can have the real thing--any time and any day of the week. Num Pages: 328 pages. BIC Classification: WB. Dimension: 234 x 191. Weight in Grams: 674.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 328
- Condition
- New
- SKU
- V9780764553905
- ISBN
- 9780764553905
Paperback
Condition: New
€ 19.99€ 17.47
€ 19.99
€ 17.47
Paperback. First impressions count, and nothing makes a better first impression on dinner guests than those delectable little nibbles that you set out before the main course. And you don't have to limit yourself to serving appetizers at the beginning of a meal. Appetizers are first and foremost about entertaining. Num Pages: 264 pages, illustrations. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 233 x 188 x 17. Weight in Grams: 430.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 264
- Condition
- New
- SKU
- V9780764554391
- ISBN
- 9780764554391
Paperback
Condition: New
€ 17.99€ 15.54
€ 17.99
€ 15.54
Paperback. Ever have food fantasies in a truly international vein-an appetizer of feta cheese and roasted pepper spread, an entree of spinach ravioli and steaming coq au vin, with a side of bulghur wheat and parsley salad, topped, finally, with a dish of cool gelato di crema (vanilla ice cream) and chocolate souffle for dessert. Num Pages: 744 pages, Illustrations. BIC Classification: WBA; WBN. Category: (P) Professional & Vocational. Dimension: 235 x 194 x 39. Weight in Grams: 1348.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 744
- Condition
- New
- SKU
- V9780764555022
- ISBN
- 9780764555022
Paperback
Condition: New
€ 33.99€ 27.04
€ 33.99
€ 27.04
Paperback. Helps you get with the low-carb program and stick with it. This book offers nutritional information and more than 100 low-carb recipes like Crunchy Brunch Oatmeal Pecan Waffles, Caribbean Chicken, Chile Spiced Broccoli, and Lemon Torte with Raspberries. It includes a nutritional analysis for various recipes so that you can't go wrong. Num Pages: 380 pages, Illustrations (some col.). BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 233 x 193 x 21. Weight in Grams: 582.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 380
- Condition
- New
- SKU
- V9780764584763
- ISBN
- 9780764584763
Paperback
Condition: New
€ 18.99€ 16.53
€ 18.99
€ 16.53