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Food & Drink
Results 1221 - 1240 of 3408
Food & Drink
Paperback. In Scotland, between 1750 and the present day, over 700 distilleries have been legally registered to make single malt Scotch whisky. They produce the right style of malt whisky for use in the big brands of blended Scotch whiskies. From Glenturret to Daft Mill, this book tells the history of surviving distilleries. Num Pages: 120 pages, col. Illustrations. BIC Classification: 1DBKS; WBXD3. Category: (G) General (US: Trade). Dimension: 247 x 222 x 8. Weight in Grams: 546.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- The History Press Ltd
- Edition
- New edition
- Number of pages
- 120
- Condition
- New
- SKU
- V9780752450544
- ISBN
- 9780752450544
Paperback
Condition: New
€ 26.99€ 23.65
€ 26.99
€ 23.65
Hardcover. Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Finnegan's Cake, Vanity Fairy Cakes and more. Num Pages: 160 pages. BIC Classification: WBVS; WH; WZG. Category: (G) General (US: Trade). Dimension: 186 x 143 x 17. Weight in Grams: 358.
- Publisher
- Virgin Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780753556146
- ISBN
- 9780753556146
Hardback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Paperback. Artusi?s masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. Translator(s): Baca, Murtha; Sartarelli, Stephen. Series: The Lorenzo Da Ponte Italian Library. Num Pages: 653 pages, 10 illustrations. BIC Classification: 1DST; 3JH; WBA. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 153 x 228 x 46. Weight in Grams: 1096.
- Publisher
- University of Toronto Press Canada
- Number of pages
- 653
- Format
- Paperback
- Publication date
- 2003
- Edition
- 3rd ed.
- Condition
- New
- SKU
- V9780802086570
- ISBN
- 9780802086570
Paperback
Condition: New
€ 53.24€ 53.00
€ 53.24
€ 53.00
hardcover. Fine copy in good dust wrapper. DW is lightly foxed, remains very good
- Format
- Hardback
- Publication date
- 2003
- Publisher
- Bloomsbury Publishing PLC London
- Condition
- Used, Very Good
- SKU
- KCW0003730
- ISBN
- 9780747566540
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. Num Pages: 152 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 225 x 167 x 15. Weight in Grams: 462.
- Publisher
- University of Minnesota Press
- Format
- Paperback
- Publication date
- 2003
- Edition
- 1st University of Minnesota Press Ed
- Condition
- New
- SKU
- V9780816638673
- ISBN
- 9780816638673
Paperback
Condition: New
€ 19.99€ 19.76
€ 19.99
€ 19.76
Paperback. Includes 150 recipes from Sweden, Norway and Denmark. This title features an overview of the landscapes, festivals and celebrations of each individual country, as well as an exploration of their cuisines and a comprehensive guide to the famous ingredients of the region, including game, cured fish, almonds, cloudberries and dill. Num Pages: 256 pages, over 800 photographs. BIC Classification: 1DN; WBN. Category: (G) General (US: Trade). Dimension: 281 x 218 x 16. Weight in Grams: 1086.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781780193007
- ISBN
- 9781780193007
Paperback
Condition: New
€ 16.99€ 13.39
€ 16.99
€ 13.39
Hardback. A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bronte Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries. Num Pages: 176 pages, 100 col photographs. BIC Classification: 1DN; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 300 x 212 x 3. Weight in Grams: 768.
- Publisher
- Ryland, Peters & Small Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849757591
- ISBN
- 9781849757591
Hardback
Condition: New
€ 25.99€ 18.22
€ 25.99
€ 18.22
Hardcover. This romantic and delicious portrayal of living in harmony with nature will appeal to gardeners, gatherers, foragers, and home cooks but will also transport the armchair reader straight to the forest. The natural beauty of mountains, valleys, streams, and vast swaths of land jumps out from these stunning pages. Num Pages: 256 pages, 200 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 285 x 230 x 29. Weight in Grams: 1328.
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781579656669
- ISBN
- 9781579656669
Hardback
Condition: New
€ 33.99€ 22.90
€ 33.99
€ 22.90
Hardcover. A complete novice in the kitchen, Marian decided to bake a cake for a friend and that was it - she realized that baking was what she needed to do in order to get her through each day. And so she baked, and she wrote her recipes down, and little by little the depression started to lift, along with her sponges.. Num Pages: 232 pages, Full colour integrated photography. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 230 x 199 x 26. Weight in Grams: 880.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718158897
- ISBN
- 9780718158897
Hardback
Condition: New
€ 29.99€ 18.76
€ 29.99
€ 18.76
Hardcover. Showing you how to buy economically and efficiently, get the most out of your ingredients, this book helps you to make better choices. It saves your time and prevent food waste. Num Pages: 288 pages. BIC Classification: WBA; WBB; WBD; WJS. Category: (G) General (US: Trade). Dimension: 255 x 196 x 30. Weight in Grams: 1068.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780718158149
- ISBN
- 9780718158149
Hardback
Condition: New
€ 34.99€ 23.67
€ 34.99
€ 23.67
Hardcover. A collection of recipes for rich sauces, hot and fiery salsas, creamy dips, and simple dressings. It features a fully illustrated practical reference section that describes the basic sauce ingredients, different herbs and spices and sauce-making equipment. It also features sweet and savoury accompaniments for every kind of meal. Num Pages: 224 pages, 300 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 249 x 288 x 24. Weight in Grams: 1536. The Art of Sauce Making: Transform Your Cooking with 150 Delicious Ideas for Every Kind of Dish, Shown in 300 Stunning Photographs. 224 pages, 300 colour photographs. A collection of recipes for rich sauces, hot and fiery salsas, creamy dips, and simple dressings. It features a fully illustrated practical reference section that describes the basic sauce ingredients, different herbs and spices and sauce-making equipment. It also features sweet and savoury accompaniments for every kind of meal. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 249 x 288 x 24. Weight: 1536.
- Publisher
- Anness
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780754823360
- ISBN
- 9780754823360
Hardback
Condition: New
€ 19.99€ 16.00
€ 19.99
€ 16.00
Hardcover. Winner of the 2014 International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them. Num Pages: 400 pages, 24 pages of color photographs; black-and-white drawings. BIC Classification: 1DST; WBN. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 35. Weight in Grams: 1210.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- WW Norton & Co United States
- Number of pages
- 400
- Condition
- New
- SKU
- V9780393082432
- ISBN
- 9780393082432
Hardback
Condition: New
€ 37.99€ 32.04
€ 37.99
€ 32.04
Paperback. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Num Pages: 512 pages, over 1400 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 170 x 30. Weight in Grams: 1264. 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs. 512 pages, over 1400 photographs. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 219 x 170 x 30. Weight: 1258.
- Publisher
- Anness Publishing
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781780192215
- ISBN
- 9781780192215
Paperback
Condition: New
€ 16.99€ 13.37
€ 16.99
€ 13.37
Hardcover. Num Pages: 48 pages, colour illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 188 x 153 x 9. Weight in Grams: 158.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Heritage House Publishing Co Ltd Canada
- Edition
- First
- Number of pages
- 40
- Condition
- New
- SKU
- V9781894898768
- ISBN
- 9781894898768
Hardback
Condition: New
€ 13.00€ 11.85
€ 13.00
€ 11.85
Hardcover. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942.
- Publisher
- Kyle Books
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780857833273
- ISBN
- 9780857833273
Hardback
Condition: New
€ 37.99€ 25.38
€ 37.99
€ 25.38
Paperback. Homer called it a divine substance. Plato described it as especially dear to the gods. From the rural Sichuan province where the last home-made soya sauce is made to the Cheshire brine springs that supplied salt around the globe, the author blends political, commercial, scientific, religious and culinary records into a tale. Num Pages: 496 pages, illustrations. BIC Classification: HBTB; RNF; WB. Category: (U) Tertiary Education (US: College). Dimension: 197 x 130 x 36. Weight in Grams: 348 320pp
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Vintage London
- Edition
- New Ed
- Number of pages
- 496
- Condition
- New
- SKU
- 9780099281993
- ISBN
- 9780099281993
Paperback
Condition: New
€ 16.99€ 12.37
€ 16.99
€ 12.37
Hardcover. A beautifully illustrated and visionary new masterclass in cooking that distils decades of professional experience into just four simple elements - and will set you free from recipes forever Illustrator(s): MacNaughton, Wendy. Num Pages: 480 pages, Colour illustrations throughout. Colour hand-drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 232 x 187. .
- Publisher
- Canongate Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- 9781782112303
- ISBN
- 9781782112303
Hardback
Condition: New
€ 49.99€ 25.51
€ 49.99
€ 25.51
Hardcover. This treasure trove of classic recipes is the only book on conserving you will ever need. Written by award-winning cookery writer Diana Henry, it is a complete guide to making your own jams, jellies, chutneys, pickles, relishes, cures, smokes, and foods preserved in oil. Num Pages: 272 pages, 100 colour photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 267 x 180 x 29. Weight in Grams: 990.
- Format
- Hardback
- Publisher
- Mitchell Beazley
- Number of pages
- 272
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845335649
- ISBN
- 9781845335649
Hardback
Condition: New
€ 40.99€ 26.97
€ 40.99
€ 26.97
Hardback. Num Pages: 272 pages. BIC Classification: 1KBB; WBN; WBS; WBW. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 646.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2019
- Condition
- New
- SKU
- V9780062427106
- ISBN
- 9780062427106
Hardback
Condition: New
€ 30.99€ 21.87
€ 30.99
€ 21.87
Hardback. A precious mineral mined from hills in Pakistan's Punjab province has arrived on the cooking scene as an exciting and enticing new form of cooking. Num Pages: 216 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 201 x 201 x 24. Weight in Grams: 718.
- Publisher
- Andrews McMeel Publishing
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1st
- Condition
- New
- SKU
- V9781449430559
- ISBN
- 9781449430559
Hardback
Condition: New
€ 26.99€ 18.40
€ 26.99
€ 18.40