×


 x 

Shopping cart

Food & Drink

Results 1981 - 2000 of 3408

Food & Drink

Hardback. The food of Poland has long been overlooked, but the time is right for a reinvention. Num Pages: 256 pages, illustrations. BIC Classification: 1DVP; WBN. Category: (G) General (US: Trade). Dimension: 197 x 257 x 34. Weight in Grams: 1098.
Publisher
Quadrille Publishing Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849497268
ISBN
9781849497268
Hardback
Condition: New

€ 35.99
€ 25.02

Hardcover. If you like cake, you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Now you can make your own with this gorgeous kit. Num Pages: 64 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 293 x 194 x 48. Weight in Grams: 458.
Format
Hardback
Publication date
2012
Publisher
CICO Books
Condition
New
SKU
9781908862259
ISBN
9781908862259
Hardback
Condition: New

€ 13.34

Hardback. Discover 40 recipes for fantastic popcorn flavours both sweet and savoury. Perfect for people who love popcorn and want to learn how to whip up their own flavours Num Pages: 96 pages, full-colour throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 152 x 187 x 15. Weight in Grams: 268.
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2013
Condition
New
SKU
KTG0018872
ISBN
9781742706115
Hardback
Condition: New

€ 9.99
€ 4.99

Hardback. Num Pages: 96 pages, 35 colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 193 x 220 x 16. Weight in Grams: 482.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781910496299
ISBN
9781910496299
Hardback
Condition: New

€ 17.99
€ 12.96

Hardback. Num Pages: 184 pages, ill. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 228 x 190 x 18. Weight in Grams: 612.
Format
Hardback
Publication date
1993
Publisher
North Atlantic Books,U.S. United States
Number of pages
184
Condition
New
SKU
V9781556431586
ISBN
9781556431586
Hardback
Condition: New

€ 33.99
€ 24.54

Hardback. Num Pages: 368 pages. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 234 x 163 x 28. Weight in Grams: 646.
Publisher
University of California Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780520282599
ISBN
9780520282599
Hardback
Condition: New

€ 40.99
€ 29.35

Paperback. Num Pages: 112 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 178 x 127 x 7. Weight in Grams: 91.
Format
Paperback
Publication date
2003
Publisher
University of Minnesota Press
Edition
1st Edition
Condition
New
SKU
V9780816642274
ISBN
9780816642274
Paperback
Condition: New

€ 16.99
€ 16.49

Paperback. Clean copy
Condition
Used, Very Good
Publisher
Parragon Book Service Ltd Bath
Format
Paperback
Publication date
2000
SKU
KST0022568
ISBN
9780752535524
Paperback
Condition: Used, Very Good

€ 4.99

Hardcover. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Num Pages: 264 pages, over 800 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 177 x 228 x 22. Weight in Grams: 860. The Indispensable Cook's Guide to Potatoes, Featuring a Variety List and Over 150 Delicious Recipes. 264 pages, over 800 photographs. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 177 x 228 x 22. Weight: 862.
Publisher
Lorenz Books
Number of pages
264
Format
Hardback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9780754825074
ISBN
9780754825074
Hardback
Condition: New

€ 13.99
€ 11.69

Paperback. Get the most out of your NutriBullet, Nutri Ninja, Magimix or other power blender Num Pages: 192 pages, no internal images. BIC Classification: WBH; WBXN. Category: (G) General (US: Trade). Dimension: 199 x 128 x 24. Weight in Grams: 160.
Publisher
Little, Brown Book Group
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781472136565
ISBN
9781472136565
Paperback
Condition: New

€ 10.99
€ 9.50

Paperback. Fish and shellfish are both delicious and nutritious. This guide includes information about every type, from well-known varieties such as salmon and cod, to unusual shellfish and exotic fish. It features 100 recipes of classics such as Bouillabaisse, and Lobster Thermidor, as well as contemporary creations such as Scallops with Samphire and Lime. Num Pages: 256 pages, over 700 photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 219 x 167 x 15. Weight in Grams: 638.
Publisher
Anness Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780193250
ISBN
9781780193250
Paperback
Condition: New

€ 10.99
€ 9.99

Paperback. .
Publisher
Kodansha USA
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781568365671
ISBN
9781568365671
Paperback
Condition: New

€ 40.99
€ 28.75

Paperback. Num Pages: 480 pages, 1. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 219 x 277 x 35. Weight in Grams: 1764.
Publisher
Simon & Schuster
Format
Paperback
Publication date
2016
Edition
Updated, Expanded
Condition
New
SKU
V9781628600001
ISBN
9781628600001
Paperback
Condition: New

€ 49.99
€ 35.72

Paperback. With this well-established cookery text, the authors cover everything from the most basic dishes to those requiring advanced techniques. The book continues to pay attention to the cost of materials, sensible eating, hygienic practices and good nutrition. Num Pages: 928 pages. BIC Classification: WBA. Category: (U) Tertiary Education (US: College). Dimension: 232 x 159 x 47. Weight in Grams: 1218. 928 pages. Cateogry: (U) Tertiary Education (US: College). BIC Classification: WBA. Dimension: 232 x 159 x 47. Weight: 1220.
Publisher
Cengage Learning
Number of pages
928
Format
Paperback
Publication date
1999
Edition
3rd Edition
Condition
New
SKU
V9781861528735
ISBN
9781861528735
Paperback
Condition: New

€ 59.62

Paperback. Num Pages: 91 pages, colour photos. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 210 x 170 x 8. Weight in Grams: 250.
Publisher
Blue Dome Press
Format
Paperback
Publication date
2023
Condition
New
SKU
V9781935295488
ISBN
9781935295488
Paperback
Condition: New

€ 13.99
€ 11.06

Hardback. 'The food is flawless.. absolutely phenomenal, I was blown away.' Angela Hartnett Num Pages: 272 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 199 x 251 x 26. Weight in Grams: 1054.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444734744
ISBN
9781444734744
Hardback
Condition: New

€ 40.99
€ 26.97

Paperback. .
Publisher
Rowman & Littlefield
Format
Paperback
Publication date
2009
Edition
First
Condition
New
SKU
V9781599214542
ISBN
9781599214542
Paperback
Condition: New

€ 18.99
€ 16.13

Paperback. Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and the methods of food preparation. Num Pages: 192 pages, 100ill.(some col.). BIC Classification: 1QDA; WBA; YNH. Category: (J) Children / Juvenile. Dimension: 247 x 173 x 14. Weight in Grams: 534.
Publisher
The History Press Ltd United Kingdom
Number of pages
192
Format
Paperback
Publication date
2001
Edition
First edition
Condition
New
SKU
V9780752419435
ISBN
9780752419435
Paperback
Condition: New

€ 36.99
€ 31.30

Paperback. There is an art to good service that can be trained and taught and Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition provides students with the skills to create a good dining experience through good service. Num Pages: 272 pages, Illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 276 x 217 x 14. Weight in Grams: 650.
Format
Paperback
Publication date
2006
Publisher
John Wiley and Sons Ltd United States
Edition
2nd
Number of pages
272
Condition
New
SKU
V9780471475781
ISBN
9780471475781
Paperback
Condition: New

€ 133.57

Hardback. River Cottage Handbook.
Format
Hardback
Publication date
2008
Publisher
Bloomsbury Publishing PLC
Condition
New
SKU
9780747595328
ISBN
9780747595328
Hardback
Condition: New

€ 24.99
€ 17.43

Subscribe to our newsletter

News on special offers, signed editions & more!