Food & Drink
Results 3881 - 3900 of 4897
Food & Drink
hardcover. A grand tour of the science of cooking explored through popular dishes. Num Pages: 960 pages, Over 1000 color photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 227 x 275 x 46. Weight in Grams: 2946.
- Publisher
- WW Norton
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st
- Condition
- New
- SKU
- V9780393081084
- ISBN
- 9780393081084
Hardback
Condition: New
€ 52.99€ 48.88
€ 52.99
€ 48.88
Paperback. Grow it, cook it, eat it! From the vegetable patch to the dinner table Series: Urban Homesteader Hacks. Num Pages: 224 pages, Colour photos and illustrations. BIC Classification: VSZ; WBA; WMPF. Category: (G) General (US: Trade). Dimension: 229 x 190. .
- Publisher
- New Society Publishers
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780865718425
- ISBN
- 9780865718425
Paperback
Condition: New
€ 26.99€ 24.78
€ 26.99
€ 24.78
Paperback. Num Pages: 112 pages, over 100 colour photos. BIC Classification: 1FMN; WBN. Category: (G) General (US: Trade). Dimension: 278 x 211 x 7. Weight in Grams: 466.
- Publisher
- Periplus Editions (HK) ltd.
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780804845137
- ISBN
- 9780804845137
Paperback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardcover. "The Food of Israel" is the only cookbook that successfully combines the best of Israeli cuisine with the allure and scope of a great destination guide. With recipes from some of the best restaurants throughout Israel, there is a dish sure to please a wide variety of tastes. 90+ color photos. Series: Food of the World Cookbooks. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 235 x 17. Weight in Grams: 634.
- Publisher
- Periplus Editions (HK) ltd.
- Format
- Hardback
- Publication date
- 2000
- Edition
- Hardcover with Jacket
- Condition
- New
- SKU
- V9789625932682
- ISBN
- 9789625932682
Hardback
Condition: New
€ 21.43
€ 21.43
Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2014
- Edition
- Illustrated edition
- Condition
- New
- SKU
- V9780224096010
- ISBN
- 9780224096010
Hardback
Condition: New
€ 40.99€ 28.96
€ 40.99
€ 28.96
Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478.
- Publisher
- Vintage United Kingdom
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 1998
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099273257
- ISBN
- 9780099273257
Paperback
Condition: New
€ 23.99€ 16.73
€ 23.99
€ 16.73
The Food of Korea: 63 Simple and Delicious Recipes from the land of th...
Chun, Injoo, Lee, Jaewoon, Baek, Youngran
Paperback. Num Pages: 112 pages, 63 recipes; over 70 colour photos. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 278 x 209 x 8. Weight in Grams: 452.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Periplus Editions (HK) ltd.
- Condition
- New
- SKU
- V9780794605032
- ISBN
- 9780794605032
Paperback
Condition: New
€ 10.99€ 9.39
€ 10.99
€ 9.39
Hardback. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged Num Pages: 528 pages, Colour. BIC Classification: 1HBM; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 222 x 268 x 48. Weight in Grams: 2050. 528 pages, Colour. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged. Cateogry: (G) General (US: Trade). BIC Classification: 1HBM; WBN; WBTH. Dimension: 222 x 268 x 48. Weight: 2054.
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 528
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781408827468
- ISBN
- 9781408827468
Hardback
Condition: New
€ 59.34€ 45.42
€ 59.34
€ 45.42
Paperback. Num Pages: 120 pages, over 80 color photos. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 201 x 224 x 8. Weight in Grams: 388.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2014
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804844000
- ISBN
- 9780804844000
Paperback
Condition: New
€ 13.99€ 10.95
€ 13.99
€ 10.95
Hardcover. Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. Num Pages: 512 pages, Full colour integrated photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 46. Weight in Grams: 1692.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Number of pages
- 512
- Condition
- New
- SKU
- 9780718157197
- ISBN
- 9780718157197
Hardback
Condition: New
€ 39.99€ 27.40
€ 39.99
€ 27.40
Hardcover. Giving readers an insider's look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food, this book includes recipes that range from the familiar, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to the exotic, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelette. Num Pages: 240 pages, full colour photographs throughout. BIC Classification: 1FPCW; WBN. Category: (G) General (US: Trade). Dimension: 213 x 237 x 23. Weight in Grams: 964.
- Publisher
- Houghton Mifflin Harcourt
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780544303010
- ISBN
- 9780544303010
Hardback
Condition: New
€ 31.99€ 28.79
€ 31.99
€ 28.79
Paperback. Learn all about Vietnamese cuisine as well as over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Num Pages: 112 pages, over 80 recipes; over 100 colour photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 279 x 210 x 10. Weight in Grams: 476.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2017
- Edition
- Reprint
- Condition
- New
- SKU
- V9780804847612
- ISBN
- 9780804847612
Paperback
Condition: New
€ 11.99€ 10.18
€ 11.99
€ 10.18
Paperback. A feast of hundreds of food facts, mouth-watering myths and culinary curiosities to satisfy all appetites. Num Pages: 240 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 130 x 197 x 24. Weight in Grams: 186.
- Publisher
- Icon Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781848319882
- ISBN
- 9781848319882
Paperback
Condition: New
€ 11.99€ 9.90
€ 11.99
€ 9.90
Paperback. Showcasing the recipes many of them vegetarian that were collected from local women, fishermen, bakers, and farmers. This book is filled with lush photographs and stories of island life. It is suitable for all cooks and travelers who want to experience this diverse and deeply rooted cuisine firsthand. Num Pages: 312 pages. BIC Classification: 1DVGS; WBN. Category: (G) General (US: Trade). Dimension: 256 x 189 x 19. Weight in Grams: 818.
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Format
- Paperback
- Publication date
- 2015
- Edition
- Reprint
- Condition
- New
- SKU
- V9780544465022
- ISBN
- 9780544465022
Paperback
Condition: New
€ 25.99€ 24.25
€ 25.99
€ 24.25
Hardcover. Reveals the how, why, what and where of foraging. This book features recipes that use foraged ingredients. Num Pages: 416 pages, 50. BIC Classification: WB; WND. Category: (G) General (US: Trade). Dimension: 256 x 199 x 35. Weight in Grams: 1222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 416
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780091913632
- ISBN
- 9780091913632
Hardback
Condition: New
€ 52.99€ 37.57
€ 52.99
€ 37.57
Hardcover. Part cookbook, part art book, The Forest Feast Cookbook presents 100 simple, yet unconventional, vegetable-based recipes. Illustrator(s): Gleeson, Erin. Num Pages: 240 pages, illustrations (colour). BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 285 x 212 x 26. Weight in Grams: 1306.
- Publisher
- Stewart, Tabori & Chang
- Format
- Hardback
- Publication date
- 2014
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781617690815
- ISBN
- 9781617690815
Hardback
Condition: New
€ 38.99€ 28.10
€ 38.99
€ 28.10
Paperback. A woman's search for the world's greatest Chinese restaurant proves that egg rolls are as American as apple pie. Num Pages: 320 pages, illustrations. BIC Classification: 1FPC; 1KBB; WBN; WTL. Category: (G) General (US: Trade). Dimension: 203 x 132 x 21. Weight in Grams: 306.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Little, Brown & Company United States
- Number of pages
- 320
- Condition
- New
- SKU
- V9780446698979
- ISBN
- 9780446698979
Paperback
Condition: New
€ 19.99€ 17.35
€ 19.99
€ 17.35
Hardback. The pie book for a new generation of bakers by the chefs and owners of the renowned Brooklyn shop and cafe. Num Pages: 256 pages, 90 halftones, colour. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 261 x 204 x 21. Weight in Grams: 1000.
- Publisher
- Little, Brown & Company United States
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2013
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781455520510
- ISBN
- 9781455520510
Hardback
Condition: New
€ 34.99€ 31.77
€ 34.99
€ 31.77
Paperback.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Workman Publishing United States
- Edition
- 1st Edition
- Number of pages
- 496
- Condition
- New
- SKU
- V9780761156697
- ISBN
- 9780761156697
Paperback
Condition: New
€ 30.99€ 20.68
€ 30.99
€ 20.68
Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Artisan United States
- Edition
- First Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781579654153
- ISBN
- 9781579654153
Hardback
Condition: New
€ 33.99€ 23.07
€ 33.99
€ 23.07