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Cookery by ingredient

Results 73 - 96 of 380

Cookery by ingredient

Paperback. Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow. Illustrator(s): Kew, Katinka. Num Pages: 288 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 195 x 130 x 21. Weight in Grams: 198.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
2001
Condition
New
SKU
V9780140299755
ISBN
9780140299755
Paperback
Condition: New

€ 17.99
€ 13.47

Paperback. Presents 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, this book includes a recipe for every level of skill and occasion. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 186 x 135 x 11. Weight in Grams: 350.
Edition
Illustrated
Publisher
Ebury Publishing
Number of pages
208
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781849901581
ISBN
9781849901581
Paperback
Condition: New

€ 17.99
€ 13.43

Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
Publisher
BBC Books London
Number of pages
288
Format
Hardback
Publication date
2008
Edition
1st
Condition
New
SKU
V9781846076145
ISBN
9781846076145
Hardback
Condition: New

€ 40.99
€ 26.96

Hardcover. Stories and recipes from the Mast Brothers, makers and purveyors of America's finest craft chocolate. Num Pages: 288 pages, 150 full colour photographs. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 215 x 267 x 30. Weight in Grams: 1532.
Publisher
Little, Brown & Company United States
Number of pages
288
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9780316234849
ISBN
9780316234849
Hardback
Condition: New

€ 42.99
€ 28.56

Paperback. The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material. Series: Collins GEM. Num Pages: 240 pages, 130 col illus. BIC Classification: WBT; WNP. Category: (G) General (US: Trade). Dimension: 117 x 119 x 15. Weight in Grams: 138.
Publisher
HarperCollins Publishers
Number of pages
240
Format
Paperback
Publication date
2004
Edition
New edition
Condition
New
SKU
V9780007183036
ISBN
9780007183036
Paperback
Condition: New

€ 9.99
€ 9.15

Paperback. .
Publisher
HarperCollins Publishers
Number of pages
272
Format
Paperback
Publication date
2007
Edition
New edition
Condition
New
SKU
V9780007247684
ISBN
9780007247684
Paperback
Condition: New

€ 19.99
€ 15.94

Paperback. Editor(s): Hosking, Richard. Num Pages: 300 pages, 10 b&w illustrations. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 246 x 174 x 25. Weight in Grams: 590.
Format
Paperback
Publication date
2007
Publisher
Prospect Books United Kingdom
Number of pages
300
Condition
New
SKU
V9781903018545
ISBN
9781903018545
Paperback
Condition: New

€ 40.99
€ 34.01

Hardcover. Illustrator(s): Greg, Barbara. Num Pages: 192 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 223 x 146 x 20. Weight in Grams: 396.
Publisher
Merlin Unwin Books
Format
Hardback
Publication date
2003
Condition
New
SKU
V9781873674611
ISBN
9781873674611
Hardback
Condition: New

€ 16.99
€ 13.36

Hardback. Num Pages: 284 pages, 215 colour illustrations. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 277 x 363 x 31. Weight in Grams: 2782.
Publisher
Editions Flammarion
Format
Hardback
Publication date
2016
Condition
New
SKU
V9782080202741
ISBN
9782080202741
Hardback
Condition: New

€ 26.99
€ 23.25

Hardback. This book offers uncomplicated recipes for delicious desserts, pies, and biscuits and shows how chocolate can be used in a multitude of dishes. Num Pages: 128 pages. BIC Classification: WBJ; WBTX. Category: (G) General (US: Trade). Dimension: 203 x 373 x 17. Weight in Grams: 654.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910690321
ISBN
9781910690321
Hardback
Condition: New

€ 20.99
€ 16.79

Paperback. An indispensible guide to honey - a vital ingredient of many everyday and special-occasion recipes, and a valuable remedy for many common ailments and a popular addition to beauty products. Num Pages: 144 pages, ill. BIC Classification: VXH; WBT; WKH. Category: (G) General (US: Trade). Dimension: 181 x 122 x 11. Weight in Grams: 138.
Publisher
Watkins Media Limited
Number of pages
144
Format
Paperback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9781780285009
ISBN
9781780285009
Paperback
Condition: New

€ 9.99
€ 8.44

Hardback. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged Num Pages: 528 pages, Colour. BIC Classification: 1HBM; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 222 x 268 x 48. Weight in Grams: 2050. 528 pages, Colour. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged. Cateogry: (G) General (US: Trade). BIC Classification: 1HBM; WBN; WBTH. Dimension: 222 x 268 x 48. Weight: 2054.
Publisher
Bloomsbury Publishing PLC
Number of pages
528
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781408827468
ISBN
9781408827468
Hardback
Condition: New

€ 59.21
€ 45.11

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754832423
ISBN
9780754832423
Hardback
Condition: New

€ 19.99
€ 15.99

Paperback. Num Pages: 596 pages, col. BIC Classification: PSQ; WBT; WMQ. Category: (G) General (US: Trade). Dimension: 192 x 230 x 47. Weight in Grams: 1384.
Publisher
Random House USA Inc
Number of pages
596
Format
Paperback
Publication date
1994
Edition
3rd Revised ed.
Condition
New
SKU
V9781580081757
ISBN
9781580081757
Paperback
Condition: New

€ 45.00
€ 32.72

Paperback. This book is a tour de force of British Sausage making. Num Pages: 192 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 199 x 128 x 22. Weight in Grams: 156.
Publisher
Little, Brown Book Group
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781845285913
ISBN
9781845285913
Paperback
Condition: New

€ 15.99
€ 11.81

Paperback. Num Pages: 160 pages, Illustrations. BIC Classification: WBTR; WFV. Category: (G) General (US: Trade). Dimension: 209 x 171 x 11. Weight in Grams: 306.
Publisher
Spring Hill / How to Books Ltd
Number of pages
160
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781905862481
ISBN
9781905862481
Paperback
Condition: New

€ 15.99
€ 11.85

Hardcover. Master Chocolatier Paul A Young has assembled a glittering array of friends and colleagues who have contributed to this collection of glorious recipes. From how to make sweets and candy to baked goods, desserts, ice cream and drinks, under Paul's professional hand these are transformed into mouthwatering recipes for the home cook. Num Pages: 144 pages, 4-colour throughout. BIC Classification: WBB; WBTX. Category: (G) General (US: Trade). Dimension: 180 x 237 x 20. Weight in Grams: 628.
Publisher
Clearview
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781908337344
ISBN
9781908337344
Hardback
Condition: New

€ 26.99
€ 19.55

Hardcover. This is the definitive guide to Irish beef, covering every aspect of buying, preparing and cooking it. Num Pages: 256 pages, 100. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 26. Weight in Grams: 964.
Format
Hardback
Publication date
2014
Publisher
Gill & MacMillan, Limited
Number of pages
256
Condition
New
SKU
9780717155941
ISBN
9780717155941
Hardback
Condition: New

€ 27.99
€ 21.62

Hardback. Pat LaFrieda, the third generation butcher and owner of America's premier meatpacking business, presents the ultimate book of everything meat. Num Pages: 256 pages, 50-75 4-C photos throughout; 4-C endpapers. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 282 x 239 x 29. Weight in Grams: 1648.
Publisher
Atria Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781476725994
ISBN
9781476725994
Hardback
Condition: New

€ 33.99
€ 27.24

Hardback. Discover 40 recipes for fantastic popcorn flavours both sweet and savoury. Perfect for people who love popcorn and want to learn how to whip up their own flavours Num Pages: 96 pages, full-colour throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 152 x 187 x 15. Weight in Grams: 268.
Publisher
Hardie Grant Books
Format
Hardback
Publication date
2013
Condition
New
SKU
KTG0018872
ISBN
9781742706115
Hardback
Condition: New

€ 9.99
€ 4.99

Hardback. Num Pages: 352 pages, illustrations. BIC Classification: GBC; WBA; WBTH. Category: (G) General (US: Trade). Dimension: 179 x 206 x 33. Weight in Grams: 844.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780062375230
ISBN
9780062375230
Hardback
Condition: New

€ 33.99
€ 24.46

Hardback. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612.
Publisher
Quadrille Publishing Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849497688
ISBN
9781849497688
Hardback
Condition: New

€ 19.99
€ 15.92

Hardback. Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati - pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This book provides a history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known. Translator(s): Fant, Maureen B. Series: California Studies in Food and Culture. Num Pages: 400 pages, 102 line illustrations, 1 map. BIC Classification: GBC; WBTP. Category: (G) General (US: Trade). Dimension: 233 x 157 x 33. Weight in Grams: 722. Series: California Studies in Food & Culture. 400 pages, Illustrations, map. Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati - pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This book provides a history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known. Cateogry: (G) General (US: Trade). BIC Classification: GBC; WBTP. Dimension: 233 x 157 x 33. Weight: 722. Translator(s): Fant, Maureen B.
Publisher
University of California Press
Number of pages
400
Format
Hardback
Publication date
2009
Edition
0th Edition
Condition
New
SKU
V9780520255227
ISBN
9780520255227
Hardback
Condition: New

€ 45.00
€ 36.15

Paperback. A series of beautiful cookbooks from one of the UK's top food magazines. Num Pages: 224 pages, Full colour throughout. BIC Classification: WBA; WBTC. Category: (G) General (US: Trade). Dimension: 190 x 170. .
Publisher
Orion Publishing Co United Kingdom
Number of pages
224
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781409162261
ISBN
9781409162261
Paperback
Condition: New

€ 11.99
€ 10.30

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