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Cookery by ingredient

Results 1 - 20 of 613

Cookery by ingredient

Hardback. A detailed visual guide to meat and how to prepare it, with 100 classic recipes. Num Pages: 256 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 231 x 180 x 25. Weight in Grams: 858.
Format
Hardback
Publication date
2013
Publisher
Hermes House United Kingdom
Number of pages
256
Condition
New
SKU
V9780857238177
ISBN
9780857238177
Hardback
Condition: New

€ 15.66

Paperback. Num Pages: 392 pages, colour illustrations. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 231 x 190 x 25. Weight in Grams: 51.
Format
Paperback
Publication date
2013
Publisher
Rowman & Littlefield United States
Edition
2 Rev ed
Number of pages
392
Condition
New
SKU
V9780762783557
ISBN
9780762783557
Paperback
Condition: New

€ 26.99
€ 21.24

Hardcover. Seasonal recipes and expert planting guides from Great Dixter, Christopher Lloyd's quintessential English country garden Num Pages: 240 pages. BIC Classification: 1DBKE; WBT; WMPF. Category: (G) General (US: Trade). Dimension: 277 x 214 x 27. Weight in Grams: 1064.
Publisher
Phaidon Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780714874005
ISBN
9780714874005
Hardback
Condition: New

€ 47.04

Paperback. Tasting Wine and Cheese is a straight-forward guide for pairing cheeses with white, red, sparkling, and dessert wines. Num Pages: 160 pages. BIC Classification: WBTR; WBXD1. Category: (G) General (US: Trade). Dimension: 211 x 260 x 13. Weight in Grams: 618.
Format
Paperback
Publisher
Quarry Books
Publication date
2015
Condition
New
SKU
V9781631590672
ISBN
9781631590672
Paperback
Condition: New

€ 26.99
€ 19.21

Paperback. Num Pages: 432 pages, 100 b&w drawings. BIC Classification: 1QSM; WBTF. Category: (G) General (US: Trade). Dimension: 244 x 176 x 21. Weight in Grams: 1000. 432 pages, 100 b&w drawings. The essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean. Cateogry: (G) General (US: Trade). BIC Classification: 1QSM; WBTF. Dimension: 244 x 176 x 21. Weight: 990.
Publisher
Prospect Books
Number of pages
432
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018941
ISBN
9781903018941
Paperback
Condition: New

€ 33.99
€ 28.74

Paperback. .
Publisher
Prospect Books United Kingdom
Number of pages
368
Format
Paperback
Publication date
2003
Edition
Revised
Condition
New
SKU
V9781903018231
ISBN
9781903018231
Paperback
Condition: New

€ 26.99
€ 23.75

Paperback. Num Pages: 566 pages, 100 b&w drawings. BIC Classification: 1QSAN; WBTF. Category: (G) General (US: Trade). Dimension: 244 x 176 x 25. Weight in Grams: 1184.
Publisher
Prospect Books United Kingdom
Number of pages
566
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781903018934
ISBN
9781903018934
Paperback
Condition: New

€ 36.99
€ 31.31

Hardcover. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Num Pages: 264 pages, over 800 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 177 x 228 x 22. Weight in Grams: 860. The Indispensable Cook's Guide to Potatoes, Featuring a Variety List and Over 150 Delicious Recipes. 264 pages, over 800 photographs. Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 177 x 228 x 22. Weight: 862.
Publisher
Lorenz Books
Number of pages
264
Format
Hardback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9780754825074
ISBN
9780754825074
Hardback
Condition: New

€ 20.89

Paperback. Features over 80 recipes for omelettes, pancakes, pastries, souffles, custards, meringues, mousses, cookies, cakes, and sauces. This book reveals the wonders of cooking with eggs with an introduction that guides the reader through the main preparation and cooking techniques, from boiling, poaching and baking to frying and scrambling. Num Pages: 128 pages, 300 colour photographs. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 271 x 230 x 12. Weight in Grams: 680. Over 80 Recipes for Omelettes, Pancakes, Souffles, Custards, Meringues, and Sauces, with More Than 300 Colour Step-by-step Photographs. 128 pages, 300 colour photographs. Features over 80 recipes for omelettes, pancakes, pastries, souffles, custards, meringues, mousses, cookies, cakes, and sauces. This book reveals the wonders of cooking with eggs with an introduction that guides the reader through the main preparation and cooking techniques, from boiling, poaching and baking to frying and scrambling. Cateogry: (G) General (US: Trade). BIC Classification: WBTR. Dimension: 271 x 230 x 12. Weight: 680.
Format
Paperback
Publication date
2011
Publisher
Anness
Number of pages
128
Condition
New
SKU
V9781844767816
ISBN
9781844767816
Paperback
Condition: New

€ 19.10

Hardcover. The revival of interest in simple foods has seen the emergence of a host of new and exciting recipes that celebrates the versatility of basic ingredients. Potatoes and rice are two such staple foods, and this definitive volume will help you to appreciate both. Num Pages: 512 pages, 1500+ col photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 235 x 182 x 38. Weight in Grams: 1450. Over 300 Delicious, Easy-to-make Recipes for Two All-time Staple Foods, from Soups to Bakes, Shown Step by Step in 1500 Glorious Photographs. 512 pages, 1500+ col photos. The revival of interest in simple foods has seen the emergence of a host of new and exciting recipes that celebrates the versatility of basic ingredients. Potatoes and rice are two such staple foods, and this definitive volume will help you to appreciate both. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 235 x 182 x 38. Weight: 1450.
Format
Hardback
Publication date
2008
Publisher
Lorenz Books
Edition
Ill
Number of pages
512
Condition
New
SKU
V9780754818342
ISBN
9780754818342
Hardback
Condition: New

€ 19.99
€ 15.90

Hardback. Recipes to put the oomph back into weekday suppers. Num Pages: 256 pages. BIC Classification: WBA; WBF; WBQ; WBTC; WBTF. Category: (G) General (US: Trade); (J) Children / Juvenile. Dimension: 200 x 255 x 25. Weight in Grams: 926.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781444799231
ISBN
9781444799231
Hardback
Condition: New

€ 34.99
€ 23.57

Paperback.
Format
Paperback
Publication date
2013
Publisher
Artisan
Number of pages
336
Condition
New
SKU
V9781579655112
ISBN
9781579655112
Paperback
Condition: New

€ 30.99
€ 27.40

paperback. Editor(s): Cheese Board Colletive. Num Pages: 272 pages, pho. BIC Classification: 1KBBWF; WBN; WBT. Category: (G) General (US: Trade). Dimension: 241 x 216 x 18. Weight in Grams: 671.
Format
Paperback
Publication date
2003
Publisher
Ten Speed Press United States
Number of pages
272
Condition
New
Edition
Illustrated
SKU
V9781580084192
ISBN
9781580084192
Paperback
Condition: New

€ 25.99
€ 22.84

Paperback. Helps you learn how to make your own maple syrup from start to finish. This title shows you how to collect sap using a tree-friendly tubing system and then cook, bottle, and even market your syrup. Whether you want a few bottles of syrup for your family's pancakes or you want to start your own business, it offers the information you need. Num Pages: 128 pages, black & white illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 127 x 10. Weight in Grams: 133.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing
Condition
New
SKU
V9781612121710
ISBN
9781612121710
Paperback
Condition: New

€ 11.99
€ 10.49

Flexibound. Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun or more delicious. Num Pages: 176 pages, col. Illustrations. BIC Classification: WBA; WBTP. Category: (G) General (US: Trade). Dimension: 253 x 211 x 14. Weight in Grams: 658.
Edition
Illustrated
Publisher
Quarry Books
Number of pages
176
Publication date
2012
Condition
New
SKU
V9781592537327
ISBN
9781592537327
Paperback
Condition: New

€ 23.99
€ 16.91

Flexibound.
Publisher
Quarry Books United States
Number of pages
176
Publication date
2012
Condition
New
SKU
V9781592537761
ISBN
9781592537761
Paperback
Condition: New

€ 26.99
€ 22.24

Hardcover. Num Pages: 128 pages, 30 Colour Photos. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 211 x 179 x 15. Weight in Grams: 483.
Publisher
Ten Speed Press
Number of pages
128
Format
Hardback
Publication date
2013
Edition
8/25/13
Condition
New
SKU
V9781607744665
ISBN
9781607744665
Hardback
Condition: New

€ 17.99
€ 17.42

Paperback. Arabic baharat spice blend, with its accents of cumin, allspice and coriander can transform a grilled ribeye steak. Add Chinese five spice to your pumpkin pie for a new take on an old favourite. The author brings the world's spices to your home kitchen to enliven favourite, familiar and traditional dishes with fresh new flavours. Num Pages: 240 pages, full colour throughout, includes photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 216 x 190 x 15. Weight in Grams: 650.
Format
Paperback
Publication date
2014
Publisher
Sasquatch Books
Edition
1st Edition
Condition
New
SKU
V9781570619076
ISBN
9781570619076
Paperback
Condition: New

€ 26.99
€ 23.50

Paperback. Shows you how to get to know each one just as an herbalist does - by immersing yourself in every aspect of the herb and naturally coming to understand its innate properties. Num Pages: 256 pages, full colour illustrations throughout. BIC Classification: VXHT; WBTH. Category: (G) General (US: Trade). Dimension: 217 x 167 x 16. Weight in Grams: 560.
Publisher
Workman Publishing
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781612124124
ISBN
9781612124124
Paperback
Condition: New

€ 23.99
€ 19.59

Hardback. 70 traditional and non-traditional recipes for homemade ramen noodles, soups, and more. Num Pages: 176 pages. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Publisher
Quarto Publishing Group USA Inc United States
Number of pages
176
Format
Hardback
Publication date
2016
Edition
Spi
Condition
New
SKU
V9781631061448
ISBN
9781631061448
Hardback
Condition: New

€ 25.99
€ 18.49

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